Skt. Peders Bageri Menu Overview - Traditional Danish Pastries and Breads in Copenhagen K, Denmark.
Nestled in the heart of Copenhagen K, Skt. Peders Bageri invites you to experience authentic Danish baking craftsmanship through a carefully curated menu of traditional pastries and wholesome breads. This cozy, historic bakery is renowned for its flaky, delicate pastries and aromatic breads that celebrate local ingredients and time-honored recipes.
Starters
Begin your culinary journey with classic Danish starters featuring buttery, golden pastries handcrafted from the finest wheat flour and fresh eggs. The Kanelsnegl, a beloved cinnamon roll, balances the warmth of cinnamon and sugar with a soft, airy dough, topped with crunchy sugar crystals for an unforgettable texture contrast.
For something aromatic and slightly exotic, try the Kardemommesnurre, a delightful cardamom bun that infuses fragrant spices into tender layers of dough. Or savor the classic Croissant, perfectly flaky and buttery, crafted with a delicate balance of salt and sugar, making it an ideal accompaniment to your morning coffee.
Mains
Skt. Peders Bageri also offers savory options to satisfy your appetite. The Ham Focaccia is a standout, combining rustic wheat flour bread with melty mozzarella, ripe tomatoes, fresh basil, and a drizzle of olive oil, creating a harmonious blend of flavors that is both comforting and fresh.
Also featured is the Lemon Crofin, a light, layered pastry infused with zesty lemon, sugar, and butter, offering a bright and refreshing main course treat. For those who appreciate hearty traditional bread, the Rugbrød, a Danish rye bread crafted with rye and wheat flours, water, yeast, and salt, presents a wholesome and dense texture that pairs beautifully with various toppings.
Desserts
Indulge your sweet tooth with delectable Danish dessert pastries, each baked to perfection with traditional ingredients. The Kardemommeknude is a twisted cardamom bun, boasting a fragrant aroma and a tender crumb that melts in your mouth.
For chocolate lovers, the Chokoladeboller offers a rich, soft bun infused with cocoa and filled with luscious chocolate, making it a perfect afternoon treat alongside a cup of freshly brewed coffee.
Drinks
Complement your pastry selection with freshly served coffee, a staple at Skt. Peders Bageri. Their expertly brewed coffee pairs exquisitely with the bakery’s sweet and savory offerings, enhancing the overall indulgence of your visit.
Specials and Highlights
- Kanelsnegl - Signature cinnamon roll topped with crunchy sugar crystals, balancing gentle sweetness and aromatic cinnamon.
- Kardemommesnurre - Fragrant cardamom-spiced bun offering a unique twist on classic Danish pastries.
- Ham Focaccia - Rustic bread layered with ham, mozzarella, tomato, basil, and olive oil, perfect for a fulfilling savory bite.
- Chokoladeboller - Decadent chocolate-infused bun for those craving a rich, sweet finish.
