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Helsinki

Nokka is celebrated for its commitment to sustainability and innovative Finnish cuisine, offering a unique dining experience that emphasizes local and wild ingredients. The ambiance combines rustic charm with modern design, and the service is noted for being friendly and professional.

探索赫尔辛基的美味宝藏：Nokka餐厅

Nokka餐厅坐落于芬兰首都赫尔辛基，凭借其对可持续发展和创新芬兰菜肴的执着，成为当地美食界的明星。这里不仅提供丰富的本地及野生食材，还融合了现代设计与乡村朴实的氛围，为食客带来别具一格的用餐体验。

Nokka的营业时间为周一至周四、周六下午5点至晚上11点，周五则从上午11点30分营业至午夜，周日休息。餐厅接受预订，建议提前预约以确保座位。这里也欢迎素食者，提供多样的素食菜单，满足不同饮食偏好。

社区用户对Nokka的评价极其正面，称赞其对可持续发展的坚持和创新厨艺的结合。餐厅的环境结合了乡村的质朴与现代的设计，服务也一直被认为既友好又专业，是体验芬兰本土美食和文化的绝佳场所。

Europe

Finland

在芬兰首都赫尔辛基的繁忙街角，有一家令人难以忘怀的餐厅——Nokka。这家餐厅以其独特的北欧风味和对本地食材的极致追求，成为美食爱好者的必访之地。走进Nokka，仿佛进入了一个融合传统与现代的美食世界，令人心驰神往。

探索赫尔辛基的美食瑰宝——Nokka餐厅

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYMm82TzRBRRAB&d=17924085&t=1

places/ChIJaXUuQcULkkYRa6IUULmj8VI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYMm82TzRBRRAB

The food here was incredible. I had the tasting menu and each dish was so creative and decadent. I left feeling very satisfied with my meal. The only thing is I think the service could be a bit faster but maybe that’s just common in Europe. It was still a great experience. Also my duck had the actually bullet inside of it. That was an odd experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQza2J2cUpnEAE&d=17924085&t=1

places/ChIJaXUuQcULkkYRa6IUULmj8VI/reviews/ChZDSUhNMG9nS0VJQ0FnSUQza2J2cUpnEAE

Amazing foods, drinks, and venue. The selection provides Finnish fusion menu combining traditional ingredients & modern techniques.

We had a team dinner in Helsinki and we have chosen wisely. We’ll be back for sure!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR0cllLelB3EAE&d=17924085&t=1

places/ChIJaXUuQcULkkYRa6IUULmj8VI/reviews/ChZDSUhNMG9nS0VJQ0FnSUR0cllLelB3EAE

Probably the best restaurant I've done during my week in Helsinki, and I have also tried another with a Michelin bib.
Reasonably priced for the quality you get. Dishes were well balanced in flavor, not too salty and fairly elaborate. Deserves its place on the guide.

Edit Oct 2024: the Chef's Menu has been exceptional. The king crab with black truffle dish was to die for.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzOHFmcUNREAE&d=17924085&t=1

places/ChIJaXUuQcULkkYRa6IUULmj8VI/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzOHFmcUNREAE

Amazing experience at Ravintola Nokka! Beautiful ambiance, incredible locally-sourced dishes, and outstanding service. Perfect spot for a memorable celebration in Helsinki.
- Maria Hedengren Photography

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIOG9pTFpBEAE&d=17924085&t=1

places/ChIJaXUuQcULkkYRa6IUULmj8VI/reviews/ChZDSUhNMG9nS0VJQ0FnSURIOG9pTFpBEAE

We enjoyed our dinner at Nokka! The vegetarian dishes were our favorites, but Reindeer Tataki was a must visiting Helsinki. The pumpkin with umami-sauce as well as the oatmeal tempeh with mushroom were surprising and delicious. All dishes were flavored with homemade additions.

Amuse-Bouche and an ‘in-between’ beetroot-tartelette represented individual greetings from the kitchen. The atmosphere in the restaurant is chic and casual. The location right at the harbor surrounded by bars and other restaurants is trendy.

赫尔辛基Nokka餐厅：体验顶级芬兰美食与本地文化

Established in 2002, Nokka has been a pioneer in sustainable Finnish cuisine, earning the Michelin Green Star in 2024 for its commitment to responsible gastronomy.

Ravintola nokka's journey in sustainable finnish cuisine and culinary excellence in helsinki's katajanokka district.

Nestled in the vibrant Katajanokka district of Helsinki, Ravintola Nokka has grown to become a beacon of sustainable Finnish gastronomy. Since its establishment in 2005, this exceptional restaurant has passionately embraced a philosophy deeply rooted in local sourcing and environmental responsibility.

early beginnings and commitment to local ingredients

Founded in 2005, Ravintola Nokka set out with a clear mission: to celebrate the rich flavors of Finland through sustainable practices. The restaurant meticulously sources its ingredients from local producers, reinforcing a farm-to-table connection that honors Finnish culinary heritage while supporting regional farmers and artisans.

pioneering sustainable gastronomy in helsinki

Beyond just exceptional flavors, Nokka has been a leader in minimizing food waste and promoting environmentally conscious dining. This dedication culminated in 2024 when the restaurant proudly received the prestigious Michelin Green Star, recognizing its outstanding commitment to sustainable gastronomy—a milestone that solidifies Nokka's role as a trailblazer in eco-friendly fine dining.

 Ravintola Nokka was established in Helsinki's Katajanokka district, marking the start of its journey into Finnish culinary culture.

 Nokka received the Michelin Green Star award, celebrating its excellence and leadership in sustainable gastronomy.

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Serves Cocktails

A stroll along the picturesque Kanavaranta in Helsinki unveils the culinary delight known as Ravintola Nokka, where the vibrant aromas and innovative flavors of Finnish cuisine beckon. This gem, effortlessly blending the rustic charm of its surroundings with modern elegance, invites diners to indulge in a gastronomic journey that celebrates local produce and seasonal ingredients. The restaurant boasts an inviting atmosphere adorned with contemporary art and warm lighting, making it a haven for both casual meals and special occasions. As you settle into a cozy nook, the view of the serene waterfront glistens outside, enhancing your dining experience. The stunning backdrop of boats bobbing gently in the harbor complements the craftsmanship found on your plate—imagine dishes that elegantly marry traditional techniques with avant-garde presentations. Signature offerings may include succulent game meats, fresh fish caught from nearby waters, and a delightful range of foraged greens, promising to awaken the senses. Beyond the culinary experience, Ravintola Nokka serves as a gateway to the cultural richness of Helsinki. It is conveniently situated near some of the city’s greatest attractions, including the Uspenski Cathedral and the vibrant Market Square, making it the perfect pit stop while exploring this intriguing capital. Whether you're a devoted foodie or merely curious about the emergent trends in Nordic cuisine, a visit to this renowned Finnish restaurant promises a feast for your taste buds and a memorable addition to your Helsinki adventure.

Ravintola Nokka

Innovative dishes crafted from the finest seasonal ingredients, emphasizing wild and sustainably sourced Finnish produce.

Blini with crème fraîche, pickled red onions, and vendace roe

Menu NOKKA

Situated in the heart of Helsinki at Kanavaranta 7 F, Ravintola Nokka offers an exquisite Finnish dining experience that artfully combines traditional flavors with modern culinary techniques. This restaurant is renowned for its commitment to seasonal, locally sourced ingredients, showcasing the very best of Finnish cuisine in every dish.

Kick off your meal with refined starters that highlight the purity and depth of Finnish ingredients. The 

 features delicate crème fraîche, pickled red onions, and the distinctive flavor of vendace roe, creating a perfect harmony of creamy, tangy, and briny notes. For a more hearty beginning, the 

 combines tender reindeer meat with earthy mushrooms and fresh herbs, delivering an authentic taste of the Finnish wilderness.

Ravintola Nokka's signature dishes shine in their mains section, where you can savor the depth of Finnish culinary artistry. The 

 offers a curated journey through seasonal Finnish ingredients, perfect for those seeking a comprehensive experience. For vegetarians, the 

 showcases the richness of the region's plant-based offerings using seasonal Finnish vegetarian ingredients. Meat lovers will delight in the 

 that pairs tender reindeer meat with tangy pickled vegetables for a robust flavor profile. The warming 

 offers a comforting broth infused with rich onion and cheese notes, while the 

 is a delightful vegetarian option that balances sweetness and savory depth. For a unique plant-based main, try the 

 combining hearty tempeh, earthy mushrooms, and fresh herbs for a nourishing dish.

Conclude your meal with elegantly crafted desserts that celebrate local flavors. The 

 blends earthy beetroot with buttery pastry and smooth cream, creating a balanced and memorable sweet bite. For a refreshing finish, the 

 offers a vibrant and fruity palate cleanser made from fresh raspberries.

Complement your dining experience with a curated selection of beverages including fine Finnish beers, elegant wines, and expertly crafted cocktails. While Ravintola Nokka does not offer takeout or delivery, the restaurant’s welcoming ambiance with outdoor seating by the harbor makes it an ideal spot for memorable celebrations and group dinners in Helsinki.

探索赫尔辛基的Ravintola Nokka，享受地道芬兰风味佳肴，体验独特用餐环境。立即预订，开启味蕾之旅！

赫尔辛基Nokka餐厅｜靠近海滨的芬兰美食体验

Helsinki Municipality

An exclusive dining experience where guests prepare a meal together under the guidance of Nokka's head chef.

Chef's Table Experience

Menus that change with the seasons, featuring dishes like wild game, fish, berries, mushrooms, and herbs.

Seasonal Menus

Discover Ravintola Nokka in Helsinki Finland's Harbor District 

Nestled at Kanavaranta 7 F in the vibrant waterfront area of Helsinki, Ravintola Nokka offers an exceptional dining experience rooted in Finnish culinary traditions with a modern twist. This chic yet casual restaurant is a must-visit for food lovers and travelers seeking authentic flavors crafted from the freshest local ingredients sourced from Finland’s bountiful nature.

Exceptional Menus Featuring Finnish Fusion Cuisine

Ravintola Nokka is renowned for its creative and decadent tasting menus that showcase the best of Finnish cuisine with seasonal and locally sourced ingredients. Diners can indulge in the signature multi-course Tasting Menu priced at 95 euros, which offers an exquisite journey through traditional flavors reimagined with modern techniques. For plant-based guests, the Vegetarian Tasting Menu at 85 euros highlights the vibrant tastes of Finnish vegetables and grains, ensuring a memorable experience for vegetarians and vegans alike.

If you prefer more flexibility, the à la carte menu, starting at 12 euros, invites you to select from a curated range of starters, mains, and desserts all crafted with local ingredients that celebrate the flavors of Finland’s nature and culinary heritage.

Set right by the harbor in Helsinki’s trendy Kanavaranta area, Ravintola Nokka offers both indoor and outdoor seating for a relaxed yet elegant dining experience. The ambiance combines chic design with a casual vibe, making it perfect for everything from intimate dinners to lively group celebrations. The venue serves coffee, wine, beer, and cocktails to complement your meal perfectly.

The restaurant welcomes groups and offers reservable seating to ensure your special occasion or team dinner goes smoothly. Convenient paid street parking is available nearby, and the establishment accepts major credit and debit cards, making visiting hassle-free. While pets are not allowed, restrooms are accessible for guests’ comfort.

 highlighting seasonal and local ingredients.

Diverse menus including tasting and vegetarian options

 with charming indoor and outdoor seating.

Welcoming atmosphere for groups and special occasions

Uusimaa

探索Nokka餐厅在赫尔辛基的独特绿色菜肴，享受季节性菜单、私人包间和本地食材的极致美味。立即预订你的芬兰美食之旅！

Nokka Helsinki 特色餐厅：北欧可持续美食体验

在Nokka餐厅体验采用芬兰野生和有机食材的创新菜单，享受友好服务和环保理念，开启您的绿色美食之旅！

赫尔辛基Nokka餐厅：创新芬兰菜与生态实践

探访Nokka餐厅，享受具有本地特色的芬兰美食，体验环保烹饪和豪华体验，是您在赫尔辛基的理想选择。

赫尔辛基Nokka餐厅：体验顶级芬兰美食与本地文化

Old Market Hall

Helsinki Cathedral

Uspenski Cathedral