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Paris

Le Bistrot du Maquis is praised for its cozy ambiance, authentic French cuisine, and attentive service. Signature dishes like pressed duck served in two courses and veal kidneys in mustard are highly recommended. The staff is accommodating, even assisting non-French speakers with menu translations. Some patrons have noted reservation issues, so it's advisable to book in advance.

探索巴黎的法式美味——Le Bistrot du Maquis

在巴黎这个浪漫之都，Le Bistrot du Maquis为食客们呈现一场地道的法式盛宴。无论是热情的周中午餐，还是悠闲的晚餐时光，这家餐厅都能带给你温馨而正宗的用餐体验。餐厅的氛围舒适随意，适合朋友聚会或家庭聚餐。其招牌菜诸如酥压鸭和芥末炖牛肾，均由经验丰富的厨师精心烹制，深受食客喜爱。工作人员热情友好，甚至会帮你翻译菜单，让你尽享巴黎的法式魅力。

营业时间：每周三至周日提供午餐和晚餐，周一、周二休息。

支付方式：接受信用卡和现金。

无障碍设施：餐厅设有轮椅通道。

包场服务：可容纳20至40人，适合私人聚会或商务活动。

Europe

France

位于浪漫之都巴黎的Le Bistrot du Maquis是一家充满魅力的法式餐厅，融合了传统与现代的元素，营造出温馨而别致的用餐氛围。这里不仅是品味地道法国美食的绝佳地点，更是体验巴黎生活节奏的理想场所。无论是浪漫的晚餐、朋友聚会，还是商务会谈，Le Bistrot du Maquis都能为你提供难忘的用餐体验。该餐厅以其精致的菜肴、优质的服务和独特的环境，成为巴黎餐饮界的热门选择。让我们一探这家隐藏在巴黎街头的美味宝藏。 

Classic bistro cuisine in an airy, refined restaurant offering regularly changing fixed-price menus.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNl9UQlJREAE&d=17924085&t=1

places/ChIJY7ascFpu5kcRfjTgQWP10PE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNl9UQlJREAE

Our hotel concierge used to be a chef and he highly recommended this place for its straight forward and quality French cuisine. Our family of 4 all thought this was the best restaurant we tried during our week in Paris. The ambience was cozy and inviting, the service was impeccable, and the food was absolutely delicious. We loved everything we ordered. My 14 year old doesn’t love meat and she’s not normally an adventurous eater. She said the octopus with hummus appetizer was her favorite bite of the evening and she loved the beef dish because it was very tender. I had the cod and it was delightful. I ate every bite! We had the creme brûlée and chocolate cake with ice cream to finish the meal and both were sublime. The lady who served our table was an absolute gem. She was so sweet to our daughters. If I get another chance to return to Paris, this Bistrot will be my first dinner stop!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiMzZyNzdBRRAB&d=17924085&t=1

places/ChIJY7ascFpu5kcRfjTgQWP10PE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiMzZyNzdBRRAB

Delightful lunch at Le Bistrot du Maquis - a clear favourite amongst locals due to the delicious food and friendly service.

Mussel soup, tartare, veal and panna cotta were absolute delights. This was a true representation of French cuisine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2elkzS2N3EAE&d=17924085&t=1

places/ChIJY7ascFpu5kcRfjTgQWP10PE/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2elkzS2N3EAE

Missed the mark.  Food was sub par.

Let me start off by saying this place has been recommended by Michelin.  Take that for what you will but we’ve been to every category from their Bib Gourmand to their highly rated 3 star restaurants.

This is one of the places you should probably avoid and I’ll tell you why.

We started off with the octopus.  It was chilled and sliced.  Had a bunch of pickled items so the acidity was nice but the octopus lacked any flavor.  It was very tender but that’s standard.  The highlight on the dish were these little red peppers.  I’m talking maybe 1/2 an inch diameter and length.  There were only 3 or 4 of them but with everything else on the dish being blah I found some joy cutting them in half and eating them.

My wife had the monkfish medallions.  We’ve had monkfish multiple times and this was overcooked and chewy.  It’s almost like they preseared it off before service, let it dry out and reheated it.  It didn’t taste old but it was probably the 2nd worst monkfish dish I’ve ever had.  There was an extremely bitter vegetable which I couldn’t figure out also.

I had the pork belly.  Which was extremely tender.  After adding salt to the sauce and the pork itself I thought it was missing something since the server told us it came with black pudding and I was torn between the pork or some braised beef dish.  I picked the pork with black pudding.

The dish didn’t have black pudding so I asked if I missed something.  The server told me that they ran out and that they were closing for the holidays after today which is the reason they didn’t have it.

Well my question to that is, the same server dropped our food at the table and didn’t mention the lack of the black pudding, so why would they only mention it when I bring it up?  No excuses.

We skipped dessert.  I didn’t want to take a chance and gamble on how bad it could be.  2 out of 3 courses were already lacking.  I didn’t want to waste another course.

Food 2: “could be a 4 on a good day but I’d avoid this place”.

Service 3: despite all that our server was very nice.  She just didn’t know how to handle the situation well.  “Our server was not the owner since the owner we saw a picture of outside and was working the dining room also”

Ambiance 3:  typical French bistro.

Pictures are of the menu we took from their iPad.  Obviously they sketched out an app that was out when we arrived and also a blank in the entrees.  Not sure if that was done during service or not.

The duck press picture is one I sent to a friend of mine since if this place was actually decent when we return to Paris we’d pre-order the duck press.  Would beat going to tour d’argent again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2djlIeEJBEAE&d=17924085&t=1

places/ChIJY7ascFpu5kcRfjTgQWP10PE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2djlIeEJBEAE

My wife and I had such a wonderful meal here celebrating our wedding anniversary. The food was incredible and the staff were lovely. We are English and our French is very poor, the staff were very accommodating, welcoming and helped us understand the menu. Very reasonably priced for such a fantastic meal. We would definitely recommend! Thank you very much.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMMWZyTEhREAE&d=17924085&t=1

places/ChIJY7ascFpu5kcRfjTgQWP10PE/reviews/ChZDSUhNMG9nS0VJQ0FnSURMMWZyTEhREAE

Had the restaurant already bookmarked based on a youtube channel & a foodblog. It was also recommended by our hotel!

What a nice little restaurant, a menu with 6/7 of different options per course and nice wines.

Definitely worth a visit if you are in the Montmartre area.

巴黎Le Bistrot du Maquis法式餐厅，体验地道美食与浪漫氛围

Le Bistrot du Maquis, located at 69 Rue Caulaincourt in Paris, was established in 2013 by chef André Le Letty, formerly of La Tour d'Argent. The restaurant specializes in traditional French bistro cuisine, offering dishes like pressed duck served in two courses and veal kidneys in mustard. It has been featured in the Michelin Guide and Gault&Millau.

勒比斯特·杜·马基斯：巴黎的传统法式小酒馆传奇之路（2013-2024）'}]},

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Menu for Children

Accepts Credit Cards

Le Bistrot du Maquis offers classic bistro cuisine in an airy, refined restaurant with regularly changing fixed-price menus. Enjoy a delightful dining experience in the heart of Paris, surrounded by vintage décor and the vibrant atmosphere of the Montmartre district.

Le Bistrot du Maquis

A regularly changing menu featuring seasonal and fresh products, with options for Entrée + Plat + Dessert or Entrée + Plat or Plat + Dessert.

Entrée + Plat + Dessert

Entrée + Plat ou Plat + Dessert

Canard pressé en deux services

Tartare de veau

Crème brûlée

At Le Bistrot du Maquis, nestled in the heart of Paris’s Montmartre district, diners delight in a refined yet unpretentious take on classic French bistro cuisine. The menu features a carefully curated selection of traditional dishes crafted with fresh, seasonal ingredients, promising an authentic taste of France in an inviting atmosphere.

 – A sumptuous blend of creamy cod and fresh sorrel, this traditional starter perfectly balances delicate fish flavors with a hint of herbal brightness, setting a sophisticated tone for your meal.

 – This signature dish features duck prepared in two exquisite courses, combining tender meat with rich, savory sauces that celebrate French culinary artistry.

 – Experience the fresh, finely chopped veal served traditionally with subtle seasoning, delivering a melt-in-your-mouth texture and delicate flavors that honor French tradition.

 – A timeless French classic, this dessert features a luscious vanilla-infused cream topped with a perfectly caramelized sugar crust that shatters delightfully with every spoonful.

Le Bistrot du Maquis complements its exquisite dishes with an excellent selection of traditional French wines and expertly crafted cocktails, perfect for pairing with your meal or enjoying during an evening out in Montmartre. While the menu embraces classic bistro offerings, the duck press special awaits those seeking an extraordinary gastronomic experience, available upon pre-order to showcase authentic French culinary craftsmanship.

Cozy and refined ambiance with attentive service

Menu features fresh, seasonal ingredients

 that capture the essence of French culinary tradition.

Ideal for foodies and travelers seeking authentic Parisian bistro cuisine

探索巴黎Le Bistrot du Maquis，享受地道法式美味与温馨氛围，开启难忘的味蕾之旅。立即预订，体验经典法式餐厅！

巴黎圣马可广场餐厅——法式美味体验

Paris Municipality

Available for group reservations between 20 and 40 people.

Private Hire

巴黎的隐藏宝藏：Le Bistrot du Maquis 探索之旅！}]}]}, {

位于浪漫之都巴黎，Le Bistrot du Maquis 为您带来一场法国美食与文化的精彩融合。这家精致的小酒馆不仅提供正宗的法式佳肴，还为团体聚会提供独特的私享空间，成为朋友聚会、商务宴请或特别庆祝的理想选择。无论是悠闲的午餐还是温馨的晚餐，Le Bistrot du Maquis 都能带给您难忘的用餐体验。 

专属私享空间，打造完美聚会！

对于寻找私密聚会场所的宾客，Le Bistrot du Maquis 提供特别的私人租用服务，适合20至40人的团体预订。无论是朋友的聚会还是公司团队的活动，都能在这里享受到贴心的服务与优雅的环境，让每一次聚会都成为难忘的回忆。 

Île-de-France Region

探索巴黎Le Bistrot du Maquis，享受由大厨 André Le Letty 精心烹制的经典法式菜肴，提供温馨氛围和特色菜肴，预约享受地道美味。

巴黎Le Bistrot du Maquis：传统法国美食体验

访问巴黎Le Bistrot du Maquis，品味由Michelin指南推荐的地道法式菜肴，享受舒适环境和优质服务，预订你的美食之旅！

巴黎Le Bistrot du Maquis：米其林推荐法式餐厅

了解Le Bistrot du Maquis在巴黎的悠久历史，自2013年由大厨 André Le Letty 创建，享受正宗法国菜肴和优雅环境，立即预订！

La Maison Rose

L'Esquisse

Signature