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Versailles

Gordon Ramsay au Trianon is celebrated for its refined French cuisine, offering tasting menus that showcase the chef's creativity and attention to detail. The ambiance is elegant, with a view of the park of the Château de Versailles. While the food and setting receive high praise, some patrons note that the service can be impersonal.

Gordon Ramsay au Trianon in Versailles France dining experience overview and insights 

Nestled within the elegant surroundings of Versailles, Gordon Ramsay au Trianon offers a culinary journey that blends creative French cuisine with the finesse and passion expected from a celebrity chef's establishment. Situated at 1 Boulevard de la Reine, this restaurant charms visitors with its sophisticated ambiance overlooking the lush gardens of the Trianon Palace, creating a truly memorable dining setting.

The restaurant’s menu is a celebration of refined flavors and artistry, featuring tasting menus with multiple courses that delight the senses. Diners report the creativity in dishes such as medium-rare pigeon with red wine, perfectly cooked beef tongue paired with Pinot Noir, and exquisite cheese platters that complement a well-curated wine list. The chef’s dedication to quality and presentation ensures each plate is a masterpiece, making it a must-visit spot for foodies seeking Michelin-level dining in Versailles.

Guests consistently praise the friendly and welcoming staff who contribute to an overall exceptional atmosphere. The service is attentive and knowledgeable, ensuring a smooth dining experience with thoughtful pacing between courses. While some reviews note moments of understaffing, the warmth and professionalism of the team shine through, maintaining a refined yet inviting ambiance for special occasions or leisurely dinners.

 1 Boulevard de la Reine, 78000 Versailles, France

 French haute cuisine with innovative tasting menus

 Highly recommended due to limited seating

 Tuesday to Saturday, dinner from 7:30 PM to 9:00 PM, closed Sunday and Monday

What are the operating hours of Gordon Ramsay au Trianon?

 The restaurant operates from Tuesday to Saturday, with dinner service from 7:30 PM to 9:00 PM. It is closed on Sundays and Mondays.

 While a formal dress code is not specified, guests are encouraged to dress smartly to match the elegant ambiance of the restaurant.

 Yes, reservations are highly recommended due to the restaurant's popularity and limited seating.

Europe

France

位于法国凡尔赛的 Gordon Ramsay au Trianon 是一间令人难忘的高级餐厅，以其精致的法式料理和奢华的用餐环境闻名。这里不仅是美食爱好者的天堂，更是追求极致体验的旅客必访之地。走进这家餐厅，仿佛穿越到一个融合了经典与现代的美食殿堂，令人心驰神往。每一道菜肴都经过厨师的用心雕琢，展现出无与伦比的味觉盛宴。**无论是浪漫的晚餐还是商务宴请，Gordon Ramsay au Trianon 都能为您提供完美的用餐体验。**。在这里，您可以享受到由世界知名厨师 Gordon Ramsay 精心设计的菜单，感受到法国料理的纯粹与创新。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIeU5MS3J3RRAB&d=17924085&t=1

places/ChIJN4KDSMd95kcRHu0Ve8wdXY4/reviews/ChdDSUhNMG9nS0VJQ0FnSURIeU5MS3J3RRAB

Amazing experience.

This is the second time we visit chef Ramsay’s restaurant. As always it’s an amazing experience and atmosphere.  Service was exceptional . Everyone was very friendly and welcoming.

Perfect breaks between the dishes makes it good 2.5 hours dinner.

I took 7 courses chef menu. Despite the price might seem quite low you get a very good amount of dishes.  All my dishes were cooked perfectly. I’m usually not an easy person to impress however at this place I left amazed

Definitely recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5bFBtTzBnRRAB&d=17924085&t=1

places/ChIJN4KDSMd95kcRHu0Ve8wdXY4/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5bFBtTzBnRRAB

Excellent service and food.
We chose the 7 courses menu dégustation, and there were three complementary finger food which goes with the apéritif that we ordered! What a surprise and they were really good! I put what we liked the most in the photos.
Reasonable price for what we experienced last night. We will come back in the summer because I guess there will be a nicer view!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuNXVYY2p3RRAB&d=17924085&t=1

places/ChIJN4KDSMd95kcRHu0Ve8wdXY4/reviews/ChdDSUhNMG9nS0VJQ0FnSURuNXVYY2p3RRAB

The food was really good. Creative yet classic and very well executed. The deserts were magnificent. However the service was not 1 star worthy. Especially the drinks service/somelier. I ordered the wine pairing. The presentation of the wine was very poor or did not take place. For 2 of the 7 dishes I had to ask for the wine as it was not served with or before the food. And at one point in time I had 3 glasses in front of me, from which 2 were empty (and had been for a while). Even water was not refilled periodically. The location is gorgeous and the overall experience was nice, however a slightly bitter after taste due to the service

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaaUx5eTlRRRAB&d=17924085&t=1

places/ChIJN4KDSMd95kcRHu0Ve8wdXY4/reviews/ChdDSUhNMG9nS0VJQ0FnSURaaUx5eTlRRRAB

We booked this restaurant as we were staying in the hotel for a few days on our visit to Versaille.

The hotel and restaurant are beautiful. Staff are friendly but for a restaurant of this calibre, very understaffed. Understaffing is a general theme of many businesses around the world, however, it shouldn’t be an issue in a restaurant in this class. That being said with the service as is, it limits its ability to achieve those coveted Michelin stars.

Wine/champagne services was slow. On many occasions customers either poured their own or had to be prompted to refill their glasses.

When it was poured they poured too much which caused it to be warm by the time it was consumed.

We chose the Prestige tasting menu which was a 9 course tasting menu. I’ll point out only a few courses.

Abnormally long waits between courses. Almost uncomfortably long. Might be short staffed (UPDATE: confirmed staffing shortage with the chef)

We waited 30 min between course 4 and 5 out of 9 courses. We had to prompt the waitress who said she would go ask with the chef.

The 5th course - that we waited for, was not worth the wait as they rushed presentation.
The artichoke with the ricotta cheese again felt out of place with the sour berries and barley. The beef itself was flavourful, cooked to a perfect medium rare and went well with the sauce of cardamom and barley.

Main waitress who served us agreed that too many flavours were added in the main course of beef. Also agreed with too much time between the courses.

We asked them to speed up, which is not something I have ever had to do for a tasting menu. This was probably my 40th tasting menu and so I’ve never experienced it before.

We got to meet the chef Gabriele Raviosa, a 35 year old chef with lots of energy and passion. He was really nice and will certainly go places. It’s not easy running a restaurant without all the staff that you need to provide the experience. So kudos to him for keeping it together as much as he did without the staff required.

With better service and working on some of those flavour combinations this could easily be a 5/5

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1cHVDak13EAE&d=17924085&t=1

places/ChIJN4KDSMd95kcRHu0Ve8wdXY4/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1cHVDak13EAE

I will start with just a little criticism. And that is about the seafood mousse. There were too many flavors on the plate and I couldn’t focus on a few. The flavors competed with each other and it wasn’t savory. It was confusing because the vanilla and sweet taste did not complement the dish.
Now the rest of the food was absolutely to die for. When I googled Michelin star restaurants and saw Gordon Ramsay, I was apprehensive. I expected a lot of hype due to a celebrity owned restaurant.
However, the first course canapés would make anyone weep. The baguette and butter was divine also. Normally I hate Chardonnay and I call it Karen’s gasoline but the wine pairing with the bread and butter starter was absolutely amazing.
I was also apprehensive about eating beef tongue but again I was shocked. The Pinot noir pairing was diving and the mixture of raspberries was complete genius.
The bruschetta/olive/peeled grape plate was so fresh and savory.
I also never thought I would try pigeon in my life and I found it’s one of my favorite dishes. The chef prepares it medium rare with red wine and it was heavenly.
We ended with honeyed wine and a basil sorbet.
This entire experience has inspired me to take up cooking and exploring new foods again. I appreciated every moment and especially the service.
Our host from Colombia was extremely genial and attentive.
I obviously recommend this restaurant to anyone traveling to Versailles.
Also, get the cheese platter it is completely worth the €22. Again, when I get home I am researching the wine list and finding every type of cheese I tried.

凡尔赛Gordon Ramsay Trianon精品餐厅，法国奢华美食体验

Gordon Ramsay au Trianon is a Michelin-starred restaurant located within the Waldorf Astoria Versailles – Trianon Palace. The restaurant offers refined French cuisine in an elegant setting overlooking the park of the Château de Versailles.

Gordon Ramsay au Trianon的悠久历史与卓越传承'}]},

Gordon Ramsay au Trianon坐落于法国凡尔赛的华尔道夫阿斯托里亚凡尔赛·特里亚农宫。这家米其林星级餐厅不仅以其精致的法式料理闻名，还拥有令人陶醉的优雅氛围，俯瞰着宏伟的凡尔赛宫花园。自2007年开业以来，它便成为了美食爱好者和高级餐饮体验者的必访之地。

2007年：餐厅在凡尔赛华尔道夫阿斯托里亚特里亚农宫内正式开幕。

2016年：弗雷德里克·拉尔克曼（Frédéric Larquemin）担任执行厨师，带领餐厅迈向新的高峰。

2022年：加布里埃尔·拉瓦西奥（Gabriele Ravasio）被任命为执行厨师，继续推动餐厅的创新与卓越。

Gordon Ramsay au Trianon不仅仅是一家餐厅，它是法式料理艺术与历史文化交融的杰作。在这里，每一道菜肴都承载着厨师的巧思与热情，彰显出对传统的尊重与创新的追求。无论是历史的厚重感，还是现代的精致细腻，都让每一位宾客都能在此享受到极致的味蕾盛宴与心灵的满足。

Gordon Ramsay au Trianon offers a fine dining experience in the regal surroundings of Versailles, where culinary mastery meets historical grandeur. The restaurant features elegant decor, seasonal ingredients, and stunning views of the lush gardens, making it a perfect destination for food enthusiasts and romantics alike.

Gordon Ramsay au Trianon

Gordon Ramsay au Trianon offers two exquisite tasting menus: the 5-course 'Menu découverte' at €169 and the 7-course 'Menu dégustation' at €199, both excluding beverages.

Menu découverte

Menu dégustation

Menus

Gordon Ramsay au Trianon menu overview in versailles france with exquisite tasting menus and refined dishes and drinks perfect for gourmets and food lovers.

Nestled in the heart of Versailles, Gordon Ramsay au Trianon presents an exceptional culinary journey crafted for discerning food enthusiasts and travelers seeking a sophisticated dining experience. The restaurant specializes in upscale French cuisine, showcasing two meticulously curated tasting menus designed to delight every palate.

Guests are welcomed with exquisite canapés that set the tone for the meal, including divine baguette with butter perfectly paired with a crisp Chardonnay, and fresh bruschetta accompanied by olives and peeled grapes delivering a harmonious balance of savory freshness. The seafood mousse offers a bold exploration of flavors, showcasing the chef’s creativity with unexpected accents.

The culinary highlight is the choice between two masterful tasting menus: the five-course Menu découverte and the seven-course Menu dégustation. Each dish is a celebration of French gastronomy with innovative touches, such as a perfectly cooked medium rare pigeon enhanced by a rich red wine sauce, or a flavorful beef tongue paired beautifully with Pinot Noir and fresh raspberries. The main courses often combine classic techniques with modern flavor profiles, including artichoke with ricotta and cardamom barley, offering a sophisticated blend that challenges the palate.

Sweet finishes include refined desserts such as basil sorbet that refreshes the palate and honeyed wine that offers a warm, lingering sweetness. The cheese platter is a must-try indulgence, featuring a carefully selected assortment of cheeses that perfectly complement the wine list and round off the tasting experience with elegance.

The restaurant offers an impressive wine selection, expertly paired with dishes to enhance every bite. Guests can savor fine wines including Chardonnay and Pinot Noir, as well as honeyed wines that accentuate dessert flavors. In addition, a range of cocktails and spirits are available to complement the menu. The attentive sommeliers craft pairings that elevate the overall dining journey.

 that offers an immersive exploration of flavor combinations and culinary artistry.

 designed for guests seeking a refined yet slightly lighter gourmet experience.

在凡尔赛的Gordon Ramsay au Trianon，享受顶级美食盛宴，感受法式精致与奢华。立即预订，开启味蕾之旅！

凡尔赛特里亚农高登·拉姆齐餐厅体验！

Yvelines County

An exclusive dining experience allowing up to six guests to enjoy the tasting menu while observing the kitchen's inner workings.

Chef's Table

Gordon Ramsay au Trianon - A Culinary Gem in Versailles France 

Nestled in the heart of the historic city of 

 lies the exquisite dining destination Gordon Ramsay au Trianon. This elegant restaurant offers an unforgettable fine dining experience that perfectly blends 

 with modern culinary creativity. Guests are invited to indulge in a carefully curated menu designed to delight every palate.

Exceptional Dining Experience and Chef's Table 

At Gordon Ramsay au Trianon, every meal is a culinary journey. The restaurant is renowned for its 

 that showcase the chef's passion for bold flavors and impeccable technique. A standout offering is the exclusive Chef's Table experience, where up to six guests can enjoy a private dining session with an extraordinary view of the kitchen. This unique setup allows diners to witness the artistry behind each dish while savoring a custom menu crafted just for their group.

Expect a memorable atmosphere combining elegance with a warm, welcoming vibe. The attentive and friendly staff enhance your visit, ensuring every need is met with care. The carefully timed courses allow guests to fully enjoy each flavor without feeling rushed, making for a relaxed dining experience that often lasts around two to three hours. Whether you choose the seven or nine-course menu, you can anticipate perfectly cooked dishes featuring creative combinations of ingredients, from delicate seafood creations to expertly prepared meats.

Highlights of the Menu and Beverage Offerings

 showcasing local French ingredients at their peak.

 with a focus on French vineyards, expertly selected to complement each dish.

 that blend classic techniques with surprising flavor twists.

 Situated at 1 Boulevard de la Reine in Versailles, offering a stunning setting close to the Palace of Versailles.

 Recommended, especially for the exclusive Chef's Table experience.

 Both valet and free parking options available for convenience.

 Full range of wines, cocktails, and coffee served to complement your meal.

Whether you're a foodie eager to explore inspired flavors or a traveler seeking luxurious dining near Versailles' iconic landmarks, Gordon Ramsay au Trianon delivers an exquisite experience that blends artistry, passion, and impeccable service into every dish. Book your table today and prepare to be amazed by the culinary mastery and elegant ambiance of this prestigious French restaurant.

Île-de-France Region

探索 Versailles Trianon Palace 内的 Gordon Ramsay au Trianon，享受米其林星级法式美食，体验私人包间与浪漫氛围。立即预订！

Versailles 高端法式餐厅戈登拉姆齐奢华体验

在 Versailles 的Trianon Palace，享受著名厨师Gordon Ramsay带来的创新法式佳肴，优雅的用餐环境和独特体验等您探索。

巴黎Versailles 必访豪华法餐：戈登拉姆齐Trianon

发现 Versailles Trianon Palace内的 Gordon Ramsay au Trianon，享用高端菜单、私人包间和优雅环境，是品味法国美食的理想地点。立即体验！

凡尔赛Gordon Ramsay Trianon精品餐厅，法国奢华美食体验

Ore - Ducasse au château de Versailles

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