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Berlin

Restaurant Macionga in Berlin has received positive feedback for its elegant ambiance, attentive service, and innovative cuisine. Guests appreciate the seasonal and regional dishes crafted by Chef Sebastian Leyer, complemented by expertly curated wine pairings by Sommelier André Macionga. The intimate setting and personalized dining experience contribute to its high ratings.

柏林的美食宝藏：马奇昂加餐厅

Europe

Germany

位于柏林心脏地带的餐厅Macionga，是一处融合了传统与现代风格的美食圣地。这里不仅提供丰富多样的德国本地菜肴，还融入了国际元素，打造出令人难忘的味觉体验。无论你是美食爱好者还是文化探索者，Macionga都能满足你的所有期待。走进这家餐厅，仿佛穿越到一个充满活力与创意的美食世界。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmX2NHVVZREAE&d=17924085&t=1

places/ChIJ1_nPmMZRqEcRU2XgRUIibWw/reviews/ChZDSUhNMG9nS0VJQ0FnSURmX2NHVVZREAE

Let me start from the beginning

We made a reservation by phone and showed up at the appointed time. We were the first guests, and the restaurant was completely empty. We were shown to a table without being given the opportunity to choose where we wanted to sit (usually this is normal, but other guests who came after us were all given the opportunity to choose which table they wanted to sit at).

A waiter came up to us and asked us to order drinks first, despite the fact that we did not have a menu in hand, and as it turned out later - there were no drinks on the menu at all. Having no idea what drinks they had, we simply ordered water (not knowing what kind and how much it cost).

They brought us water, and then a minute later, a menu.

The atmosphere was very strange. We were the only guests in this small restaurant, but there were 2 waiters serving us.

One of them said that if we were hungry, it was worth ordering 4 dishes per person to get full.  (As it turned out, to leave this place at least a little full, you need to eat all 8 or even 10 dishes at once).

My girlfriend ordered 3 dishes (salad, main course, dessert). I ordered 2 main courses.

Food: The portions are small. Just like they pour you a sip of wine in a glass so you can try it, that's how the portions are. Overall, it's tasty, but not exactly "wow." Interesting, beautiful, tasty, but not amazing, given that the prices are not cheap at all. The salad was just disappointing.

By the way, there is no wine list either, or they didn't offer it to us, so I just skip the wine part. There was a board with some wines on the wall at the entrance, but it was in another room, and I didn't want to run around.

Guests started arriving, and it became a little more comfortable since we were sitting alone in an empty restaurant, and the interior there was, to put it mildly, not very fancy.  White walls, a couple of strange colored paintings, and that's it. In general, it's pretty dull.

Different waiters brought and took away food and dishes from the table, again. Since there is no drink card, we ordered beer (yes, beer in such a place, because we were not offered wine, and beer is a sure bet).

There was no coaster for a glass of beer, and the entire table was in wet "mugs" from a cold glass of beer.

The bill was about 140€ including a 10% tip.

We left disappointed. A very specific place, far from for everyone.

We had been to other "similar" restaurants of the same level before, and it was always good. Unfortunately, not this time.

not an unimportant factor: we were offered bread and butter, which we happily agreed to. In the end, it was never brought to us, and it was sad to see how everyone was eating delicious bread and butter, but we were not.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUN2RLd213RRAB&d=17924085&t=1

places/ChIJ1_nPmMZRqEcRU2XgRUIibWw/reviews/ChdDSUhNMG9nS0VJQ0FnSURUN2RLd213RRAB

We came as a party of 6 with a Sunday night reservation. The staff were impeccable, especially Pascal.

The food came out on-time, extremely well-presented, and the staff took the utmost care in making sure all of our dietary needs were satisfied.

The beers kept their heads, the wine was supreme, and overall, this was one of he best dining experiences I've had in Berlin.

Small, intimate space with adjustable lighting.

Thank you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkNWN2MFhBEAE&d=17924085&t=1

places/ChIJ1_nPmMZRqEcRU2XgRUIibWw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkNWN2MFhBEAE

This eatery exudes elegance in service, interior, and cuisine. With small tasting plates, 2-3 per person recommended, each dish presents a flavorful and distinct experience. The beef tartar and skrei were outstanding and highly recommended dishes. The dining journey is exciting and surprising, complemented by highly recommended wines from their vineyards—complex, elegant, and easy to drink. A truly enjoyable and refined culinary escape.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNud0t5ckF3EAE&d=17924085&t=1

places/ChIJ1_nPmMZRqEcRU2XgRUIibWw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNud0t5ckF3EAE

the food was mostly OK, but nothing special and the tomato salad was bad- it was drowning in tamarind sauce that absolutely overwhelmed any flavor of fresh tomatoes. the dishes were tiny and cost a lot. we ended up ordering bread and butter, which they don't even make themselves, in order to be full after 100 euros per person. I will not return and expect the restaurant will not be around in another year.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsMDlXR3FnRRAB&d=17924085&t=1

places/ChIJ1_nPmMZRqEcRU2XgRUIibWw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsMDlXR3FnRRAB

It was great experience.
Food were delicious, atmosphere was cozy, wine selection was wonderful, paired wine supported the food along. lonly can recommend this place.
We ordered tartare, scallops, cod, lambs, ox cheek and the dessert.
Iliked specially tartare and the dessert.
If you tell them, in advance, gluten free bread, they will prepare for it. Thats huge thumbs up.

柏林米其林餐厅Macionga，正宗德式美食体验

Restaurant Macionga, located at Xantener Straße 9 in Berlin, was opened in early February 2023 by André Macionga, a former head sommelier at Tim Raue's restaurant, and Chef Sebastian Leyer. The restaurant focuses on fine dining with a seasonal and regional menu, emphasizing sustainability and local ingredients.

The History Of Restaurant Macionga In Berlin.

Nestled in the vibrant heart of Berlin, Restaurant Macionga is a fresh culinary gem that has quickly made waves in the city's food scene. Founded in 2024 by the talented sommelier and winemaker André Macionga and the innovative chef Sebastian Leyer, this restaurant is a testament to their commitment to sustainable dining.

 The restaurant's concept revolves around the principles of sustainability and regional practices, which is reflected in its thoughtfully curated menu named 'URKRAFT'.

Each dish is an innovative creation, showcasing fresh, local ingredients and unique techniques. Signature dishes like poached char with fermented flavors and braised pork cheeks with lacto-fermented vegetable cream exemplify this philosophy, providing diners with not just a meal, but an experience.

 In its short existence, Restaurant Macionga has garnered significant attention, being featured in the esteemed Michelin Guide shortly after opening. This recognition speaks volumes about the quality of service, the creativity of the cuisine, and the extensive wine selection that pairs beautifully with each meal.

2024: Restaurant Macionga opened in Berlin.

2024: The restaurant was featured in the Michelin Guide.

Outdoor Seating

Restroom

Allows Dogs

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Tucked away on the lively Xantener Straße in the heart of Berlin's Bezirk Charlottenburg-Wilmersdorf, Restaurant Macionga beckons food enthusiasts with an inviting blend of culinary artistry and a warm, tranquil ambiance. This charming establishment is a delightful haven where contemporary design meets classic comfort, making it the perfect spot to indulge in a culinary journey that redefines traditional dining. The menu boasts a masterful fusion of flavors, each dish crafted with the freshest ingredients and a keen attention to detail. Diners are invited to explore a variety of exquisite offerings that showcase both the rich heritage of German cuisine and the vibrant influences from global culinary traditions.

Restaurant Macionga

Restaurant Macionga bietet ein saisonales 6-Gang-Menü "Urkraft" sowie ein täglich wechselndes Tagesmenü und das "Tisch voll"-Menü mit drei Gängen.

6-Gang-Menü "Urkraft"

Tagesmenü

"Tisch voll"

Menü

探索精致的季节性佳肴与创新菜单

餐厅菜单介绍：Restaurant Macionga in 柏林，德国的美食天堂'}]},{

餐厅提供多样化的开胃菜，旨在开启您的味蕾旅程，体验德国本土美味与创新融合。详细菜单请访问官方网站。 

主菜单包括经典与创新的融合，特色菜单如6-Gang-Menü "Urkraft"，精选当季食材，呈现丰富层次的味觉体验。每日变换的Tagesmenü也为食客带来新鲜感，享受德国本地的多样季节性美味。

餐后甜点提供多样选择，完美收官您的美食体验。详细甜点菜单请咨询现场服务人员。 

丰富的饮品选择涵盖本地与国际经典，包括特色葡萄酒、手工调制鸡尾酒和多样软饮，满足不同客人的多样需求。

餐厅的特色菜单包括6-Gang-Menü "Urkraft"，以丰富的季节性食材打造令人难忘的多道菜盛宴，适合追求高端用餐体验的食客。还有每日变换的Tagesmenü，确保每次到访都能享受新鲜与创意的完美结合。

探索柏林美食天堂——Macionga餐厅，享受地道风味与独特氛围，绝对是味蕾的极致盛宴，立即开启您的美食之旅！

柏林查理滕堡米乔佳意大利餐厅，地道美味体验

Berlin Municipality

Ausgewählte Weine passend zu den Gerichten des Menüs.

Weinbegleitung

Kleine Gerichte und Getränke im Pub-Bereich des Restaurants.

Pub-Menü

Berlin美食新宠：Restaurant Macionga探索美味与酒文化的完美结合！}]}}, {

这家地点优越的餐厅不仅以其丰富多样的美食吸引食客，还为饮酒爱好者提供了丰富的酒水搭配选择。无论是想要一边享受精致菜肴一边品味优质葡萄酒，还是在休闲的氛围中尝试特色小吃，

提供多样的用餐体验，其中包括精选葡萄酒搭配，价格为68欧元，完美匹配菜单中的每一道佳肴，带来绝佳的味觉享受。

Charlottenburg-Wilmersdorf District

Discover Restaurant Macionga on Xantener Straße in Berlin for exquisite seasonal cuisine, wine pairings, and intimate ambiance. Book your table now!

Berlin Fine Dining at Restaurant Macionga - Experience Elegance

Visit Restaurant Macionga in Berlin's Charlottenburg district for innovative regional dishes, cozy setting, and a curated wine selection. Reserve today!

Explore Berlin's Gastronomic Gem - Restaurant Macionga

Learn about Restaurant Macionga, Berlin’s premier fine dining spot founded by André Macionga and Chef Sebastian Leyer, focusing on sustainable and regional ingredients.

柏林米其林餐厅Macionga，正宗德式美食体验

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