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Munich

Guests frequently praise Hippocampus for its authentic Italian cuisine, attentive service, and elegant ambiance. Many highlight the quality of dishes like veal ravioli, pasta with shrimp and asparagus, and beef carpaccio. The wine selection is also highly regarded. Some reviews mention that the restaurant is on the pricier side, but many feel the experience justifies the cost.

探索慕尼黑的地道意大利料理，尽在Hippocampus！

Hippocampus：慕尼黑的意式美味天堂！}]}},{

坐落在慕尼黑繁华的市区，Hippocampus是一家备受赞誉的意大利餐厅，以其正宗的菜肴、优雅的氛围和贴心的服务闻名。无论是与朋友共度美好时光，还是家庭聚餐，这里都是理想的选择。餐厅提供丰富多样的菜单，包括经典的意大利面、细腻的牛肉卡帕乔、鲜美的虾仁芦笋意面，以及令人垂涎的提拉米苏。每一道菜肴都由经验丰富的厨师精心烹制，确保带给您正宗的意大利风味。也别忘了搭配一杯精选的意大利葡萄酒，完美提升您的用餐体验。}

正宗意大利菜肴，包括手工制作的面食和特色前菜。

Hippocampus的营业时间是星期三至星期日，提供中午和晚上的用餐时段。

餐厅设有户外座位区，适合悠闲地享受美好天气。

建议提前预约，尤其在高峰时段。

餐厅无障碍设计，方便轮椅使用者。

提供多种无麸质餐点选择，满足不同食客需求。

Hippocampus在社区中享有极高的声誉，许多客人赞赏其地道的意大利菜肴、贴心的服务和雅致的用餐环境。虽然价格偏高，但绝大多数人认为物超所值，令人难忘的用餐体验令人流连忘返。对美食和舒适空间的热爱，让这里成为慕尼黑不可错过的美食地标之一。}

Europe

Germany

海马餐厅：慕尼黑的海鲜盛宴与独特氛围

位于慕尼黑的心脏地带，海马餐厅以其新鲜的海鲜和温馨的氛围成为本地人和游客的首选。这里不仅是品味地道海鲜佳肴的绝佳地点，更是体验德国城市生活节奏的理想场所。

海马餐厅以其丰富多样的海鲜菜肴闻名，尤其是其招牌的烤鲈鱼和鲜虾拼盘。每一道菜都经过精心烹制，确保海鲜的鲜美与原汁原味得以最大程度保留。

这家餐厅以其新鲜的海鲜、温馨的环境和专业的服务赢得了众多食客的喜爱。

慕尼黑市中心的文化景点和购物区都在步行范围内，方便您在享受美味海鲜的同时探索城市的魅力。

无论是想品尝新鲜海鲜，还是寻找一个温馨的用餐环境，海马餐厅都是您的理想选择。现在就计划您的慕尼黑之旅，享受一场海鲜盛宴，留下难忘的回忆。

Artfully plated osso buco, tortellini & risotto served in elegant dining rooms or a leafy garden.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNHdHBicU93EAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNHdHBicU93EAE

Great Italian restaurant with finely tuned taste and nicely looking food. Friendly service. Strong recommendation. We had 4 courses each. No disappointment anytime.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURJcXFxeUtREAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSURJcXFxeUtREAE

Hippocampus-restaurant.de
The food was awesome and the service was impeccable . One of the best  Restaurants we tried in this Munich’s trip.  Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNbll1a0VREAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSURNbll1a0VREAE

Superb Italian fare and impeccable service.  We visit every time we're in Munich.  Always look forward to dining here.

We’re back after a year and a half of lost vacations.  The food and service was better than ever.  Nothing like some vitello tonnato for a starter and osso bucco with pfefferlanger mushrooms.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3LUtTa093EAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3LUtTa093EAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURsXzdDOWFREAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSURsXzdDOWFREAE

My wife and I had the 4-course menu, including selected wines. Service is professional and transactional, nothing that stood out. The food was good, but nothing exceptional. I must admit that my expectations were high (we had been to a few other nice Italian restaurants in Munich plus I read the outstanding feedbacks of others), but not met. The ambient is nice and cosy. In sum, in terms of value for money there are in our point of view better options in Munich.

慕尼黑人气海豚餐厅——体验正宗德国美食与海洋主题

Hippocampus was established in 1996 by Sergio Artiaco and Cosimo Ruggiero. The restaurant is known for its classic ambiance featuring marble floors, dark wooden furniture, and white tablecloths. Over the years, it has been recognized for its authentic Italian cuisine and has become a staple in Munich's dining scene.

Hippocampus: A Timeless Italian Culinary Journey in Munich's Bogenhausen District.

Nestled in the elegant Bogenhausen district of Munich, Hippocampus has been a beacon of authentic Italian dining since its inception in 1996. Founded by visionary restaurateurs Sergio Artiaco and Cosimo Ruggiero, this establishment has cultivated a reputation for blending timeless charm with inventive Italian cuisine that delights food enthusiasts and locals alike.

 defines the Hippocampus experience. From the gleaming marble floors to the rich dark wooden furniture and pristine white tablecloths, every detail exudes sophistication and warmth. This setting provides the perfect backdrop for savoring artfully plated dishes like osso buco, tortellini, and creamy risottos, all crafted with passion and creativity.

Hippocampus’s journey began in 1996 when Sergio Artiaco and Cosimo Ruggiero opened its doors, setting a new standard for Italian restaurants in Munich. Their vision was to create a place where special hospitality meets innovative culinary artistry, a philosophy that remains the heart of Hippocampus today.

Looking ahead to 2025, the legacy continues under the skilled guidance of Gianfranco Artiaco and Domenico "Mimmo" Castiglia. Their dedication ensures that Hippocampus remains a shrine to Italian culinary heritage while embracing modern tastes and trends, making it a must-visit for food lovers exploring Munich’s vibrant culinary scene.

From its thoughtfully curated menu to its welcoming atmosphere, Hippocampus offers an unparalleled dining experience enhanced by amenities such as outdoor seating, dog-friendly policies, and attentive service. The restaurant also caters to groups and families, making it a versatile spot for various social occasions.

 like osso buco and risotto showcase authentic Italian flavors with a refined touch.

 that combines marble floors and dark wood interiors creating an inviting atmosphere.

 that reflects the founders’ commitment to a welcoming and memorable dining experience.

Dine In

Takeout

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Coffee

Serves Cocktails

Allows Dogs

In the vibrant heart of Bogenhausen, Munich's charming district, Hippocampus offers a delightful dining experience with artfully plated dishes like osso buco, tortellini, and risotto in an elegant setting.

Hippocampus

Genießen Sie eine Auswahl an traditionellen und modernen italienischen Gerichten, zubereitet mit frischen, saisonalen Zutaten.

Terrine von weißen und grünen Spargel

Büffelmozzarella-Gemüse-Roulade

Carpaccio von der gebratenen Kalbsleber

Makrelenfilet in eigener Sauce auf Hokkaidokürbis-Kokos-Creme

Lauwarme Karotten-Maracuja-Suppe mit gebratenen Jakobsmuscheln

Ricotta-Kräuter-Tortelli auf Tomatensauce mit Parmesan

Orecchiette mit Ossobuco-Ragout und Pfifferlingen

Tagliolini mit Hummer, Cannellinibohnen und Meeresalgen

Risotto mit Spargel, Thunfisch und Limette

Knurrhahnfischfilet und gebratene Garnelen auf Gemüse-Caponata mit schwarzen Oliven, Kapern und Basilikumpesto

Steinbuttfilet mit Zucchinikruste auf gestampften Kartoffeln und Dill mit Erbsen-Martini-Sauce

Goldbrasse vom Grill mit Gemüse, Olivenöl und Zitrone

Kaninchenroulade auf Spinat mit gebratenen Artischocken

Bocconcini vom Rinderfilet auf Kartoffelpüree mit Zuckerschoten und Sommertrüffel

Ausgelöste kross gebratene Wachtel auf Spargel-Pfifferling-Frühlingszwiebel-Ragout

Schwarz-weißes Schokoladeneistörtchen mit Grieß-Vanille-Gnocco

Joghurt-Panna Cotta mit Kirschkompott und Basilikumsorbet

Frittierte Aprikosen mit Mandelkrokant gefüllt auf Zabaione mit Honig-Sternanis-Parfait

Sorbetvariation

Speisekarte

Discover the exquisite menu at Hippocampus in Munich

Nestled in the charming Bogenhausen district of Munich, Hippocampus presents a sophisticated Italian dining experience where traditional flavors meet contemporary culinary artistry. The menu features seasonal, fresh ingredients masterfully combined to delight every palate.

Begin your meal with the vibrant Terrine von weißen und grünen Spargel, featuring white and green asparagus paired with marinated Scottish salmon and tangy remoulade sauce. For a lighter option, the Büffelmozzarella-Gemüse-Roulade combines creamy buffalo mozzarella with delicate zucchini blossoms, ripe tomatoes, and fresh basil. The Carpaccio von der gebratenen Kalbsleber offers a rich flavor profile, enhanced by tuna sauce, baby Swiss chard salad, pine nuts, and sultanas. Seafood lovers will appreciate the Makrelenfilet in eigener Sauce, served on a smooth Hokkaido pumpkin and coconut cream. Warm your senses with the Lauwarme Karotten-Maracuja-Suppe, a comforting carrot and passion fruit soup complemented by succulent scallops.

The main courses at Hippocampus showcase Italian classics with elegant twists. Indulge in Ricotta-Kräuter-Tortelli served on a rich tomato sauce with Parmesan or delight in Orecchiette pasta gently tossed in ossobuco ragout with wild chanterelle mushrooms. The Tagliolini with lobster, cannellini beans, and seaweed offers a luxurious seafood experience, while the Risotto with asparagus, tuna, and lime presents a refreshing balance of flavors. For fish enthusiasts, the Knurrhahnfischfilet paired with sautéed prawns on vegetable caponata with black olives, capers, and basil pesto is a must-try. The Steinbuttfilet boasts a zucchini crust atop mashed potatoes with dill and a delicate pea martini sauce. The grilled gilthead bream served with vegetables, olive oil, and lemon captures the essence of Mediterranean cooking.

Meat lovers will appreciate the Kaninchenroulade resting on a bed of spinach with pan-fried artichokes or savor the Bocconcini of beef fillet accompanied by creamy mashed potatoes, sugar snap peas, and summer truffle. The crispy pan-fried quail served on an asparagus, chanterelle, and spring onion ragout rounds out the robust main offerings.

End your dining experience with the Schwarz-weißes Schokoladeneistörtchen, a black-and-white chocolate ice cream tartlet featuring semolina and vanilla gnocchi. The Joghurt-Panna Cotta, served with cherry compote and refreshing basil sorbet, offers a light yet flavorful finale. For a unique taste, try the fried apricots filled with almond brittle on a bed of zabaione accompanied by a honey and star anise parfait. A selection of sorbet variations is also available for those seeking a refreshing palate cleanser.

Drinks and specials to complement your meal

Hippocampus serves an impressive range of Italian wines and refreshing cocktails, perfect for pairing with any dish. Guests can also enjoy quality coffee and beer in a comfortable setting, either indoors in elegant dining rooms or outside in the leafy garden. Whether celebrating a special occasion or enjoying a casual meal, the drinks menu enhances every dining moment.

Seasonal white and green asparagus terrine

 with Scottish salmon and remoulade sauce.

Black-and-white chocolate ice cream tartlet

探索慕尼黑Hippocampus餐厅，感受丰富的美食盛宴与独特氛围，让味蕾开启奇妙旅程，立即预约尽享地道佳肴！

慕尼黑博根豪斯餐厅——地道美食体验

City of Munich

Eine umfangreiche Auswahl an italienischen Weinen, sorgfältig ausgewählt, um Ihr Geschmackserlebnis zu ergänzen.

Weinkarte

Genießen Sie Ihr Essen in einem grünen Gartenbereich, der eine entspannte Atmosphäre bietet.

Außenterrasse

探索Hippocampus：慕尼黑的美食与美酒天堂，享受户外绿意盎然的用餐体验！

Hippocampus：慕尼黑的美食与美酒天堂，享受户外绿意盎然的用餐体验！'}]} ,{

Upper Bavaria Region

Experience authentic Italian cuisine at Hippocampus in Munich. Enjoy fresh seasonal ingredients, elegant ambiance, and outdoor seating. Book now!

Hippocampus Munich - 5-Star Italian Restaurant & Gourmet Dining

在慕尼黑Hippocampus享受正宗意大利美味，优雅氛围中品味新鲜时令食材，提供户外座位，快来预订你的美食体验！

Hippocampus München - 特色意大利美食体验与优雅环境

探索Hippocampus慕尼黑的美食与葡萄酒，体验优质意大利菜肴，享受极致的用餐环境。立即预订！

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