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Bergamo

La Marianna is celebrated for its historic ambiance, exceptional stracciatella gelato, and a diverse menu blending Bergamasco and Tuscan cuisines. Patrons appreciate the welcoming atmosphere, attentive service, and the use of fresh, local ingredients. The outdoor seating offers scenic views, enhancing the dining experience. While some visitors note occasional service delays during peak times, the overall sentiment remains favorable.

在意大利贝加莫，珍藏着一家历史悠久且充满魅力的咖啡馆——La Marianna。这里不仅以其独特的氛围赢得了众多食客的喜爱，更以其经典的意大利冰淇淋和丰富多样的美食成为当地的美食地标。

探索贝加莫的甜蜜宝藏：La Marianna

自1961年以来，La Marianna的Stracciatella冰淇淋便成为众多甜品爱好者的心头好。这款冰淇淋汲取了意大利传统的Stracciatella汤的灵感，融合了浓郁的奶香和巧克力碎片，带来绝妙的味觉享受。

La Marianna的招牌冰淇淋：史上最正宗的Stracciatella

当然，La Marianna提供多种素食友好菜肴，如芹菜泥浓汤配脆皮朝鲜蓟和布朗齐奶酪，满足不同食客的需求。

有的，La Marianna拥有一个迷人的阴凉庭院，提供舒适的户外座位，让您在美丽的环境中享受美食。

当然可以，建议提前预约，尤其在旅游旺季，以确保您的座位。

社区成员一致认为La Marianna以其悠久的历史、卓越的冰淇淋和温馨的用餐环境而闻名。许多食客特别喜欢这里的地道意大利风味和友好的服务，尽管在旅游高峰期可能会遇到一些等待，但整体体验依然令人满意。

社区点评：La Marianna的魅力何在？

Europe

Italy

La Marianna：意大利贝加莫的甜蜜天堂，咖啡与甜点的完美融合。 

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMejdHVldREAE&d=17924085&t=1

places/ChIJ6VmPhUFRgUcRW8TpJngWjT0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMejdHVldREAE

Very lovely place and their pastries are simply amazing! 😍 we were coming back here every day during our trip to Bergamo (one day we came here twice!). You won’t find a big variety of pastries in the afternoon due to the place popularity, but if you come in the morning you will have amazing choice of fresh pastries. Can’t wait to be back to this beautiful cafe!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQbXJIX0RnEAE&d=17924085&t=1

places/ChIJ6VmPhUFRgUcRW8TpJngWjT0/reviews/ChZDSUhNMG9nS0VJQ0FnSURQbXJIX0RnEAE

Very cute and festive outdoor space! Had their classic stracciatella gelato. Did not disappoint but did not exceed my expectations either.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNudFppb2pBRRAB&d=17924085&t=1

places/ChIJ6VmPhUFRgUcRW8TpJngWjT0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNudFppb2pBRRAB

Not very nice place. The people are going here only because it is famous. The stracatella icecream wasnt very good -sweet water. The croissant was very dry. I ordered lungo and they brought me probbably espresso. In the caffeteria there was unpleasant smell and dirty tables. Not cozy at all. The staff was Okey.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIM2NUa2lBRRAB&d=17924085&t=1

places/ChIJ6VmPhUFRgUcRW8TpJngWjT0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIM2NUa2lBRRAB

Our family liked the atmosphere, the ice cream and desserts, but the service was not warm. There was no queue, but the sales assistant was impatient and showed her displeasure that we had difficulty choosing. I did a report on the history of Stracciatella ice-cream for another country and praised in Italian how the vendor put the ice-cream beautifully on the waffle, but I was informed that filming and photography was only allowed after asking permission, whose permission was not clear.
I really liked the ice cream parlour, which we also visited at Bergamo airport, where the range was very narrow but the service was much better.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYX3FmcHhRRRAB&d=17924085&t=1

places/ChIJ6VmPhUFRgUcRW8TpJngWjT0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYX3FmcHhRRRAB

Beautiful place in Old Town Citta Alta. This place is born place of Stracatella and it was amazing. The offer is excellent, the prices are affordable. Staff is very kindely, they are ready to help with the choice of food.

意大利贝加莫La Marianna特色咖啡店与甜点体验

Established in 1953 by Oriana and Enrico Panattoni, La Marianna began as a café and ice cream parlor. In 1961, Enrico invented the stracciatella gelato, a now-famous flavor. The restaurant, added in 1961, offers a blend of Bergamasco and Tuscan cuisines, situated in a historic location overlooking the Venetian Walls.

La Marianna: the birthplace of stracciatella gelato in Bergamo Italy.

Nestled in the charming city of Bergamo, Italy, La Marianna stands as a historic gem revered by locals and visitors alike. Since its establishment in 1961, this iconic gelateria and restaurant has been celebrated as the birthplace of the original stracciatella gelato, a creamy delight that has captured the hearts and palates of dessert lovers worldwide.

The year 1961 marked a significant milestone when La Marianna first opened its doors as a gelateria and restaurant. It quickly distinguished itself not only for its warm ambiance and quality offerings but most importantly for inventing the original stracciatella gelato. This innovative dessert combined rich, creamy gelato with delicate shreds of chocolate, creating a texture and flavor profile that was both unique and irresistible.

Today, La Marianna continues to uphold its tradition of excellence, offering a delightful selection of pastries, gelato, and classic Italian desserts in a cozy setting. Visitors cherish the authentic experience of savoring freshly made stracciatella and other specialties, often returning multiple times during their stay in Bergamo. The cafe’s blend of historic significance and culinary craftsmanship makes it a must-visit destination for food enthusiasts and travelers seeking an authentic taste of Italian heritage.

 La Marianna opened as a gelateria and restaurant in Bergamo, Italy.

 The original stracciatella gelato was invented at La Marianna, setting a new standard in Italian gelato craft.

In the heart of Bergamo, La Marianna awaits, a charming haven steeped in history and tradition. This delightful locale provides not merely sustenance, but a culinary experience steeped in authenticity, featuring local delicacies such as risottos, homemade pastas, and delectable cheeses.

La Marianna

Outdoor Seating

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Beer

Serves Wine

In the heart of Bergamo, La Marianna awaits, a charming haven steeped in history and tradition. This delightful locale provides not merely sustenance, but a culinary experience steeped in authenticity, featuring local delicacies such as risottos and homemade pastas. The inviting aroma of freshly baked focaccia and the rustic decor create a warm atmosphere, making it a must-visit destination for travelers in search of an unforgettable experience in Italy.

Dine In

In the heart of Bergamo, La Marianna awaits, a charming haven steeped in history and tradition. This delightful locale provides not merely sustenance, but a culinary experience steeped in authenticity, featuring local delicacies and a warm atmosphere.

Explore the diverse offerings at La Marianna, featuring a blend of traditional Bergamasco and Tuscan dishes, renowned pastries, and the original stracciatella gelato.

Rosa di Gorizia with crispy pancetta and friscus on taleggio cream

Piedmontese beef fillet tartare

San Leo ham with vegetable giardiniera and Tuscan bread

Buffalo mozzarella with three tomato sauce, Tuscan sausage, and country bread

Marinated Norwegian salmon on fennel and orange salad with raspberry vinegar

Puntarelle alla Romana with yellowfin tuna tartare

Anchovy cake filled with eggplant parmigiana on pizzaiola sauce

Seafood crudités

Crispy cannelloni filled with Neapolitan ragù on buffalo cream

Carnaroli rice with pumpkin and spicy gorgonzola

Classic Bergamasco casoncelli with mountain butter, smoked pancetta, and sage

Celeriac velouté with crispy artichokes and Branzi cheese

Fresh tagliolini with scampi and tomato fillets

Sweet onion buttons in shrimp and mussel guazzetto

Rigatoni with broccoletti, Cantabrian anchovies, and chili pepper

La Marianna's classic Florentine steak, rosemary potatoes, and cannellini beans (minimum 2 people)

Black Angus beef tagliata with sautéed spinach

Milanese veal cutlet with potatoes

Local kid with braised shallots

Venison larded with port wine and roasted potatoes

Baked cod in oil with padron peppers and leek-tomato sauce

Spotted bass, pomegranate sauce, and seasonal vegetables

Yellowfin tuna tataki with sesame on soft potato and soy sauce

Sea bass with mussels, clams, and artichokes

Lobster and shrimp Catalan style

Cheese selection with rhododendron honey and Cremona mustard

Convivial dessert - Gelato Conviviale and its delights

Crispy tile with stracciatella, melted chocolate, and almond petals

Neapolitan pastiera

Warm apple Tarte Tatin

Neapolitan babà with whipped cream

Pistachio gelato with sbrisolona cake

La Marianna Menu

https://www.thefork.com/restaurant/ristorante-la-marianna-r52298/menu

在La Marianna，前菜丰富多样，融合了意大利传统与创新的精髓。

主菜单项涵盖意大利北部经典佳肴，从鲜嫩的牛排到精致的海鲜意面，展现了厨师的高超技艺。

甜点环节，丰富的意式甜品等待您的品鉴，包括经典的意大利提拉米苏和香浓的奶油冰淇淋。

丰富的饮品选择，包括意式咖啡、特色鸡尾酒和多款精选葡萄酒，完美搭配您的每一道菜肴。

不可错过的招牌菜包括意大利传统的Casoncelli、鲜美的海鲜拼盘以及丰富的奶酪拼盘，满足您的味蕾。

探索比耶巴米的La Marianna，享受香浓咖啡、新鲜烘焙甜点和美味冰淇淋，带来味蕾的极致享受，立即开启你的美味之旅！

贝加莫La Marianna咖啡馆，浪漫冰淇淋体验

Bergamo Municipality

The birthplace of stracciatella gelato, offering a creamy blend of fiordilatte enriched with dark chocolate flakes.

Original Stracciatella Gelato

A variety of freshly baked pastries, including the renowned stracciatella flavor.

Pastry Selection

A range of Mediterranean dishes with a Bergamasco and Tuscan influence, featuring fresh, local ingredients.

Mediterranean Cuisine

在意大利贝加莫，La Marianna不仅仅是一个普通的咖啡馆，更是美食与甜点的圣殿。这里的每一道菜肴和每一份甜点都蕴藏着浓厚的地域风味和手工艺的精髓。

探索意大利贝加莫的味蕾天堂：La Marianna

点击了解更多关于La Marianna的美味体验。

在La Marianna，享受丰富多样的意大利甜点和地中海风味佳肴。

体验独特的意大利甜点与地中海美食

必尝的招牌甜点与风味佳肴，带给您难忘的美食体验。

Lombardy Region

探索莱玛利亚娜，坐落于比尔加莫的历史悠久的咖啡与美食天堂，享受特色意大利冰淇淋和地中海美食体验。

La Marianna Bergamo - 史蒂利卡特拉冰淇淋餐厅

在比尔加莫的莱玛利亚娜咖啡店品味传统与创新结合的意式美味，享受特色冰淇淋和地道佳肴。

莱玛利亚娜咖啡店比尔加莫 - 占地历史悠久的意式特色餐厅

比尔加莫莱玛利亚娜餐厅开放时间及地址信息，提前预订享受地道意式美馔，体验传统与现代的融合。

意大利贝加莫La Marianna特色咖啡店与甜点体验

Il Fornaio

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