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Lipari

I Tenerumi è un ristorante vegetariano stellato Michelin situato sull'isola di Vulcano, noto per la sua cucina innovativa e l'uso di ingredienti locali e biologici. I clienti lodano la qualità dei piatti, l'attenzione alla sostenibilità e l'esperienza culinaria unica offerta dal ristorante.

Ristorante i tenerumi: a michelin-starred vegan gem on isola di vulcano in sicily italy 

Nestled on the volcanic island of Vulcanello in Italy's stunning Aeolian archipelago, Ristorante I Tenerumi offers a truly exceptional dining journey. This Michelin-starred restaurant is renowned for its innovative, fully plant-based tasting menu, where every dish is a celebration of Mediterranean flavors reimagined with creativity and sustainability in mind. Guests can savor an artistic blend of fresh, local ingredients while soaking in breathtaking panoramic views over the turquoise sea.

a unique vegan tasting adventure with a view

I Tenerumi's menu is a thoughtfully curated sequence of small plates that showcase the region's bounty through inventive vegan cuisine. Diners often describe the experience as a once-in-a-lifetime culinary adventure, featuring vibrant flavors and surprising combinations like fruit-infused cocktails that delight the palate. The setting is equally compelling — the restaurant's outdoor terrace provides a romantic backdrop of the Aeolian Islands' natural beauty, perfect for sunset dinners.

While many visitors praise the restaurant for its creative dishes and stellar location, some have noted that seating arrangements on beanbags can be challenging and that flavors sometimes lean toward the sour side. Service is generally friendly and attentive, with a focus on making each guest's experience memorable. The venue serves dinner from 7:30 pm to 10:00 pm, except Tuesdays when it is closed. Cash is not accepted, but credit cards and multiple payment options are available.

with a serene outdoor setting overlooking the sea.

offering innovative and sustainable dishes.

frequently asked questions about i tenerumi

Qual è il prezzo del menu degustazione? 

Il menu degustazione ha un costo di 130 euro a persona.

Sì, è consigliabile prenotare in anticipo, poiché i posti sono limitati.

Il ristorante offre opzioni per persone con allergie alimentari? 

Il ristorante offre opzioni per persone con allergie alimentari, ma è importante informare il personale al momento della prenotazione.

Quali sono gli orari di apertura del ristorante? 

Il ristorante è aperto per cena dalle 19:30 alle 22:00, tranne il martedì quando è chiuso.

C'è un codice di abbigliamento richiesto? 

Il codice di abbigliamento è smart casual.

community sentiment and overall impression

The community sentiment surrounding Ristorante I Tenerumi is largely positive. Visitors consistently highlight the restaurant’s commitment to vegan innovation, the quality of the dishes, and the stunning views that enhance the dining experience. While there are some critiques regarding seating comfort and occasional inconsistencies in flavor balance, the overall impression remains that of a unique, memorable destination. This spot is a must-visit for plant-based food lovers and travelers seeking a blend of fine dining with authentic Sicilian charm.

Europe

Italy

位于意大利迷人的利帕里岛上的Ristorante I Tenerumi，是一处让人流连忘返的海边餐厅。这里不仅以其地道的意大利美食闻名，更因其绝佳的海景和温馨的用餐氛围成为游客和本地人首选的美食天堂。无论是浪漫的晚餐还是家庭聚会，I Tenerumi都能为你带来难忘的用餐体验。该餐厅的独特魅力在于它融合了传统意大利料理的精髓与新鲜海鲜的丰富滋味，令人垂涎欲滴。走进这里，仿佛置身于一幅海边画卷中，享受阳光、海风与美味佳肴的完美交融。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIajVlc3BnRRAB&d=17924085&t=1

places/ChIJxUJ8o1F_FhMRra1-3iGIwD0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIajVlc3BnRRAB

One of the most unique fine dining experiences we ever had. We had an incredible time with unique tastes accompanied by fruit cocktails like onion mango (it tasted great). If you are interested in an unconventional experience at the highest level this is your place.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkMFlyMy1nRRAB&d=17924085&t=1

places/ChIJxUJ8o1F_FhMRra1-3iGIwD0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkMFlyMy1nRRAB

Genuinely one of the worst vegan tasting menus I've had in my life.

Like everyone else says, the seating is just awful. They sit you on beanbags on uneven ground. Several members at our table were constantly falling down because they're impossible to sit on. I guess it's a fun idea, but not well executed. The view is beautiful, of course, and the resort is wonderful.

None of the dishes were very good, and several were very bad. The circular bread stick that's in all the photos is dry, bland, and flavorless. We each ate one bite and no more. The bread provided was odd, and not very tasty. Most of the dishes were bland or uninspired. Lots of tomato and lemon dishes, generally too acidic. I couldn't finish some of the dishes. The special drink pairing was randomly brought out for some dishes and not for others. And sometimes brought out way before or way after the food. They pretty much all tasted the same. If the food is not good, the desserts were even worse. By that time, we had all had enough and barely ate them.

The service was also quite bad. Our server spilled multiple times bringing drinks over. One time they spilled on someone, and they didn't apologize at all, nor did they bring a new, full glass. They just left. Another time they tripped in a hole in the grass, and somehow wanted to blame our table for the hole, possibly caused by the bean bag. Not only that, one of our members was constantly slipping, and a server came over to pull the bean bag up, but ended up shoving them partially off the bag.

Just all around genuinely awful, and I can't recommend anyone looking for a vegan tasting menu go here, especially considering the price.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUOEtLZDhRRRAB&d=17924085&t=1

places/ChIJxUJ8o1F_FhMRra1-3iGIwD0/reviews/ChdDSUhNMG9nS0VJQ0FnSURUOEtLZDhRRRAB

After tryimg out all good restaurants in the eolian islands especially after the vegetarian Ristorante Signum in Malfa this restaurant is just a dissapointment. The food is very simple, too fast served and not a star worthy. The service is chaotic, the take away plates while the other one eats. The restaurant ambiente itself is very simple like a diner and most disturbing inside the restaurant a barbecue and the whole air is filled with smoke. Not to mention cloth and hair smell badly afterwards. Very very disapointing

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4eVpTZXVBRRAB&d=17924085&t=1

places/ChIJxUJ8o1F_FhMRra1-3iGIwD0/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4eVpTZXVBRRAB

One of the best vegetarian restaurants I have been to. Location and service are exceptional, but the unique food was certainly a highlight of our entire trip. Its a once in a lifetime experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKamMyQXpBRRAB&d=17924085&t=1

places/ChIJxUJ8o1F_FhMRra1-3iGIwD0/reviews/ChdDSUhNMG9nS0VJQ0FnSURKamMyQXpBRRAB

Sunset dinner on the “lawn” with live classical music. Uncomfortable bean bag seats, we had them replaced in no time. Next, beautiful presentation. Small portions creative vegan flavours. Surprisingly, the flavour was repetitively sour one dimensional

Lipari艾特里尼岛必试：I Tenerumi 地中海风味餐厅

I Tenerumi è un ristorante vegetariano stellato Michelin situato sull'isola di Vulcano, noto per la sua cucina innovativa e l'uso di ingredienti locali e biologici. Fondato nel 2021, ha rapidamente guadagnato riconoscimenti per la sua proposta culinaria unica.

History of Ristorante I Tenerumi on Isola di Vulcano Italy.

Nestled on the captivating Isola di Vulcano in the scenic Vulcanello area, Ristorante I Tenerumi has swiftly risen to prominence as a beacon of innovative plant-based cuisine. This Michelin-starred establishment has garnered significant accolades and attention since 2022, celebrated for its commitment to sustainable dining and culinary creativity.

In 2022, Ristorante I Tenerumi proudly received its first Michelin star, a testament to its exceptional culinary artistry and dedication to quality. In the same year, the restaurant was honored with the Michelin Green Star, recognizing its outstanding efforts in sustainability and environmental consciousness within the fine dining sphere.

Continuing its impressive journey, in 2023 the talented Chef Davide Guidara was awarded the prestigious Michelin Best Young Chef prize, further elevating the restaurant's reputation and spotlighting its innovative approach to vegetarian cuisine.

Culinary Philosophy and Visitor Experience

I Tenerumi stands out for its inventive plant-based menu that seamlessly combines innovation with sustainability, delighting diners who seek exquisite vegetarian and vegan flavors in a stunning volcanic island setting. Visitors often describe the experience as unique and unforgettable, marked by creative dishes that push the boundaries of traditional cuisine.

 awarded in 2022 for sustainability initiatives.

 accolade for Chef Davide Guidara in 2023.

Dine In

Delivery

Restroom

Live Music

Reservable

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

Ristorante I Tenerumi offers a delightful dining experience in the heart of Vulcanello, featuring rustic Sicilian flavors crafted from the freshest local ingredients. Guests can enjoy stunning sunsets while savoring meals that highlight the bounty of the surrounding sea.

Ristorante I Tenerumi

Un percorso culinario di 12 portate interamente vegetale, accompagnato da pairing con soft drink, che celebra la cucina mediterranea in chiave innovativa.

Mezedes

Cavolo trunzu, rucola e limone

Insalata di Pomodoro

Peperone arrosto

Cosaruciaro e Pistacchio

Lattuga e sesamo

Melanzana, Aglio e Menta

Radicchio, pinoli e yogurt

Lenticchie e Alghe

Tuorlo, Burro e Tartufo

Giarratana e Zafferano

Carote e Capra

Limone

Fico d’India, Limone e Sale

Menu Degustazione

menu degustazione at ristorante i tenerumi

Discover a vibrant plant-based culinary journey at Ristorante I Tenerumi, nestled on the enchanting Isola di Vulcano in Sicily. This innovative menu degustazione features a creative selection of starters, mains, and desserts crafted from local, sustainable ingredients, delivering a fresh and authentic taste of Italian vegetarian cuisine.

starters - an explosion of fresh flavors and textures

Begin your meal with a selection of vibrant starters showcasing Sicilian bounty and inventive pairings. The Mezedes combines crisp cucumber and watermelon with earthy beetroot, red algae, and almond ricotta, served alongside honeyed black bee bread and crunchy walnuts, finishing with a surprising touch of dark chocolate.

 For a zesty note, the Cavolo Trunzu with peppery rocket and fresh lemon awakens the palate, while the Insalata di Pomodoro offers a complex medley of marinated oxheart tomatoes, shallot soy dressing, tomato seeds, and tangy datterini preserved in lime, enhanced by tomato stem oil and juice.

Other highlights include the smoky Peperone Arrosto featuring grilled pepper, concentrated pepper paste, lime-glazed pepper glaze, dried pepper cream, and parsley oil, the nutty Cosaruciaro bean with miso and pistachio, the tangy fermented Lattuga with goat buttermilk and charred shallot mayonnaise topped with black sesame, and the smoky Yakitori-style Melanzana with chickpea shoyu, cold eggplant cream, garlic, and mint.

Finally, enjoy the fresh Radicchio salad with pine nuts and yogurt, the earthy Lenticchie with seaweed in a rich vegetable broth with lentil miso, the luxurious tortelli filled with liquid yolk, acid butter, and black truffle, the aromatic Giarratana saffron noodles in a reduced onion broth and almond oil, and the sweet and tart Carote glazed in carrot miso with finger lime, goat curd, and fermented carrot juice.

Conclude your dining experience with delicately crafted desserts that balance sweetness and freshness. The Treccia with mango cream offers a luscious tropical finish, while the Fico d'India sorbet, accented with lemon and salt, cleanses the palate with its invigorating citrus notes.

Complement your meal with expertly prepared cocktails, fine Sicilian wines, and fresh coffee offerings available throughout the day. The restaurant’s commitment to a sustainable and locally inspired menu extends to its beverage selection, promising a well-rounded and unforgettable dining experience on the scenic shores of Vulcanello.

experience the innovative vegetarian flavors of sicily

Ristorante I Tenerumi invites you to indulge in a thoughtfully curated, fully vegetarian tasting menu that celebrates the rich agricultural heritage and coastal bounty of Sicily. Each dish is a testament to culinary innovation, blending traditional ingredients with contemporary techniques to create a uniquely memorable dining adventure set against the breathtaking Isola di Vulcano backdrop.

探索意大利Lipari的Ristorante I Tenerumi，体验地中海美味，感受独特海岛风情，开启一次味觉盛宴的旅程！立即预订，享受纯正意大利餐！

维尔康洛火山岛餐厅：体验西西里风味之旅

Lipari Municipality

在Lipari岛上，享受一场独特的美食冒险，尽在Ristorante I Tenerumi。这家餐厅不仅提供地道的意大利风味，更以其创新的素食菜单成为健康饮食爱好者的天堂。

探索意大利Lipari的美食仙境：Ristorante I Tenerumi

Ristorante I Tenerumi为食客精心准备了一份价格仅为120欧元的“Menu Degustazione”。这是一条12道素食料理的美食路线，充分展现地中海料理的创新精神。

不管你是素食主义者还是想尝试新鲜的地中海素食，这里都是你的理想选择。来Lipari的Ristorante I Tenerumi，沉浸在一场味蕾的盛宴中，感受纯粹的意大利风味和创新的餐饮体验。

Sicily

Experience fine dining on Vulcano Island with I Tenerumi's innovative vegetarian menu, panoramic views, and commitment to sustainability. Book now!

Discover Vulcano Island's Gourmet Vegetarian Dining at I Tenerumi

Enjoy a unique culinary journey with I Tenerumi's 12-course all-vegetable tasting menu, local organic ingredients, and breathtaking scenery on Vulcano Island, Italy.

Vulcano Island's Top Culinary Experience - I Tenerumi Restaurant

Learn about I Tenerumi's journey from its 2021 opening to earning Michelin and Green Michelin stars for innovative, eco-friendly vegetarian cuisine in Vulcano.

Lipari艾特里尼岛必试：I Tenerumi 地中海风味餐厅

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