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Vilnius

Pas Mus Restoranas, located at Pilies g. 28, Vilnius, Lithuania, is a Michelin-starred restaurant known for its modern and innovative cuisine. The restaurant offers a seasonal tasting menu that changes with the seasons, focusing on local and wild foraged ingredients. The dining experience is informal and intimate, with an open kitchen and direct communication between chefs and guests. The menu features dishes like beef tartare with glazed brioche and a memorable scallop 'pizza'. The wine pairing is expertly curated to complement each course, enhancing the overall gastronomic experience.

Pas Mus Restoranas Vilnius Michelin Star Dining Experience 

Nestled in the heart of Vilnius at Pilies g. 28, Pas Mus Restoranas offers a truly exceptional culinary journey for discerning food lovers and adventurous travelers. This Michelin-starred gem is renowned for its innovative tasting menu, which highlights the best of seasonal and locally foraged ingredients, presenting a flavorful narrative of Lithuania’s vibrant terroir.

Dining at Pas Mus is more than just a meal—it’s an intimate experience. The open kitchen invites guests to witness the artistry of the chefs crafting each of the nine carefully curated courses. Expect unexpected combinations that awaken the palate, from delicate scallop pizza to the iconic cherry snow dessert, celebrated in the Michelin guide. The menu’s focus on vegetarian options and foraged elements ensures a fresh and authentic flavor profile, appealing to trend-conscious foodies and sustainability-minded diners alike.

Complementing the seasonal tasting menu is a thoughtfully curated selection of natural wines that elevate every dish. The knowledgeable sommelier expertly guides diners through pairings that highlight the nuances of each course. The atmosphere is warm and inviting, with an emphasis on attentive yet unobtrusive service that makes guests feel right at home—true to the restaurant’s name, which means "At Home" in Lithuanian.

The experience at Pas Mus is designed for an unhurried evening of culinary discovery. The tasting menu’s generous sequence of courses means diners should set aside ample time to savor every bite and sip. Portions may be modest compared to traditional meals, focusing instead on quality, creativity, and sensory delight. While the restaurant welcomes groups, it is not suitable for children under 12, ensuring a serene dining environment for all guests.

 – Situated on historic Pilies g., the heart of Vilnius Old Town.

 – A seasonal nine-course tasting experience with vegetarian-friendly options.

 – Recommended to ensure a spot due to intimate setting and popularity.

What is the price of the tasting menu at Pas Mus Restoranas?

 The tasting menu is priced at €90 per person.

Is Pas Mus Restoranas suitable for children?

 The restaurant welcomes guests from 12 years old and does not accept children under 12.

Does Pas Mus Restoranas offer a la carte options?

 Currently, the restaurant offers a tasting menu only, with plans to introduce an à la carte menu in the future.

Is there parking available at Pas Mus Restoranas?

 The restaurant does not have dedicated parking facilities.

Can I make a reservation at Pas Mus Restoranas?

 Yes, reservations are recommended and can be made by contacting the restaurant directly.

Pas Mus Restoranas enjoys a glowing reputation among locals and international visitors alike. Diners frequently praise the attentive service, the harmonious wine pairings, and the originality of the dishes. The restaurant’s philosophy of creating a warm, home-like atmosphere resonates deeply, making every guest feel special and cared for. While some note the extensive tasting menu requires time and a patient appetite, the consensus celebrates Pas Mus as a world-class dining destination that truly captures the essence of Vilnius through its innovative cuisine.

Europe

Lithuania

在维尔纽斯繁华的街头，隐藏着一家令人难以忘怀的餐厅——PasMusRestoranas。这家餐厅以其独特的氛围和创新的菜肴，成为本地人和游客的热门聚集地。走进这里，仿佛穿越到一个融合了现代与传统的美食天堂，令人心驰神往。

PasMusRestoranas：维尔纽斯的美食新地标

PasMusRestoranas坐落在维尔纽斯的心脏地带，交通便利，环境雅致。这里不仅是品味地道立陶宛美食的绝佳地点，更是体验本地文化和现代艺术的理想场所。餐厅内部装潢融合了传统木质元素与现代简约风，营造出温馨而时尚的用餐氛围。

PasMusRestoranas以其创新的菜肴赢得了众多食客的喜爱。推荐尝试他们的招牌烤羊排，肉质鲜嫩多汁，配以特制的香料酱，令人回味无穷。另一道必试的菜品是传统的立陶宛黑麦面包配自制奶酪，浓郁的奶香与黑麦的香气完美融合，带来丰富的味觉体验。

这家餐厅不仅以其独特的菜肴吸引食客，还因其温馨的用餐环境和优质的服务而闻名。每一道菜都由经验丰富的厨师精心烹制，确保每一位客人都能享受到最地道的立陶宛风味。

无论是浪漫的晚餐还是朋友的聚会，PasMusRestoranas都能为您提供完美的用餐体验。现在就预订，开启您的美味之旅，感受立陶宛的独特风情。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2dnJhTElBEAE&d=17924085&t=1

places/ChIJRzoACMiV3UYRO0OeA9vSl8Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2dnJhTElBEAE

Enjoyed every dish from start till end! Also the service is very attentive and they met all our needs so guess we will be back rather soon!

If I would have to make 1 remark it would be about their last dish aka the second dessert - it was the least of all which is a pity to end like this but yet again a great culinary evening!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYXzR5amdnRRAB&d=17924085&t=1

places/ChIJRzoACMiV3UYRO0OeA9vSl8Q/reviews/ChdDSUhNMG9nS0VJQ0FnSURYXzR5amdnRRAB

Really like this place, the last one from
Michelin star awarded in Vilnius I’ve visited, and you know  this guys really received it with honor and respect, at least from my personal opinion. Philosophy, cuisine, gentle staff, no wine list but really great wine pairing! Totally recommend!
Worth money and your time
Cuisine 9,5/10
Service 9/10
Wine pairing 9/10

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzMU9MSnVRRRAB&d=17924085&t=1

places/ChIJRzoACMiV3UYRO0OeA9vSl8Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzMU9MSnVRRRAB

This is the last (of 4) Michelin’s star awarded restaurant in Lithuanian I visited.

I have to say that I had really high expectation for this restaurant and they were met! The food and the service was amazing!

We experienced - 10 course dinner. All of the dishes were unique. My favourites were - scallop pizza, beef tartare and the first desert. By the way - all the breads were so good, that I could eat them alone.

Service was 10/10. We were explained about all the dishes, got recommendation for vines.

To cheff and ofher staff: keep on doing the amazing job! Best of luck!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzLWVfN1RBEAE&d=17924085&t=1

places/ChIJRzoACMiV3UYRO0OeA9vSl8Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzLWVfN1RBEAE

I had one of my best dinners this year at Vitas „Pas Mus“. What a gem, what an exceptional place. This first Michelin star she got is more than well deserved. Every detail is handtailored, I am still trying to process how overwhelming this dinner was for me while I am writing this. Vita‘s and her team‘s philosophy is easy: What comes on the table is a seasonal surprise, nine courses, for fair 90€ on top comes a phenomenal wine pairing. I had three dishes I nearly cried: There was rye bread, butter, radishes and home made sour cream. Be careful: childhood memories kicking in. So pure, so delicious. There was dry aged tatar with homemade tamari. Mindblown. The dessert cherry snow was mentioned in the Michelin guide, I do not lie if I say that was one of the best desserts I ever had. The team was giving us the feeling that we are at home and they care about us. Pas Mus means „At home“ and we felt like that. We had amazing wines so perfectly curated. This restaurant is world class, I can only highly recommend if you are interested in how Vilnius can taste.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiLS1LS29BRRAB&d=17924085&t=1

places/ChIJRzoACMiV3UYRO0OeA9vSl8Q/reviews/ChdDSUhNMG9nS0VJQ0FnSURiLS1LS29BRRAB

Sincerely the best meal I’ve ever had and I’ve been to a 3 Michelin star restaurant. The service is so thoughtful and kind, while the food is an incredible value. The sommelier completely transformed the already exquisite dishes with the wine pairings. Do not pass on the pairings! We were also treated to an oak barrel aged Negroni as a digestif. Truly a magical experience at a great value. We will definitely be back.

维尔纽斯PasMusRestoranas美食体验——立陶宛特色餐厅

Pas Mus Restoranas, established in 2022, quickly gained recognition for its innovative approach to Lithuanian cuisine, earning a Michelin star in 2024.

Pas Mus Restoranas: A Culinary Gem in Vilnius History Overview 

Nestled in the historic heart of Vilnius at Pilies g. 28, Pas Mus Restoranas has swiftly become a beacon of modern Lithuanian cuisine since its opening in October 2022. Founded by the visionary chef Vita Bartininkaitė, this restaurant pays homage to Lithuania's rich culinary traditions while infusing them with innovative flair and a keen focus on seasonal, locally sourced ingredients.

October 2022 marked the debut of Pas Mus Restoranas, a new culinary destination that quickly attracted food enthusiasts and locals alike. Chef Vita's commitment to showcasing the best of Lithuanian flavors with a refined, contemporary touch set the stage for a unique dining experience. From the outset, the restaurant emphasized a close relationship with local producers and the changing seasons, ensuring every dish was a celebration of fresh, authentic ingredients.

Milestone achievement: Michelin star 2024

In a remarkably short span of time, Pas Mus Restoranas earned a coveted Michelin star in 2024, a testament to its exceptional culinary standards and innovative approach. This prestigious recognition placed the restaurant among the top gastronomic destinations in Lithuania and the Baltic region. The Michelin star reflects the dedication of Chef Vita and her team to elevate Lithuanian cuisine onto the world stage through creativity, precision, and heartfelt hospitality.

Pas Mus Restoranas invites guests to savor a thoughtfully curated seasonal menu that highlights the finest Lithuanian produce. The restaurant’s philosophy centers on delivering a dining experience where each course tells a story of the land and its heritage. Diners appreciate the personal touch in every detail—from the locally sourced ingredients to the expertly paired wines—making every visit a memorable journey into Lithuania’s culinary soul.

 Pas Mus Restoranas officially opened its doors in October 2022.

 Awarded a prestigious Michelin star, recognizing its outstanding culinary excellence.

Restroom

Live Music

Outdoor Seating

Allows Dogs

Good for Groups

Serves Beer

Serves Wine

Serves Dessert

Serves Vegetarian Food

PasMusRestoranas is a culinary gem in Vilnius, Lithuania, offering a cozy atmosphere and a menu that celebrates traditional Lithuanian cuisine with seasonal ingredients. Located on Pilies gatvė, it provides a delightful dining experience with dishes like cepelinai and hearty stews, complemented by a selection of local and international wines.

PasMusRestoranas

Sezoninis degustacinis meniu, kintantis pagal metų laikus, pristatantis vietinius ir laukinius ingredientus.

Degustacinė vakarienė

在维尔纽斯的PasMusRestoranas，您可以探索一场精彩纷呈的美食之旅，尤其推荐他们的主打菜单——季节性品鉴晚宴。该菜单充分展现了当地新鲜食材与野生原料的完美结合，为食客带来一次独特的味觉体验。'}]}]}, {

PasMusRestoranas 美味体验菜单简介'}]}]}, {

探索Vilnius的PasMusRestoranas，体验地道美食与独特氛围，让味蕾尽情享受本地佳肴，立即开启难忘的用餐之旅！

维尔纽斯PasMusRestoranas餐厅，体验地标美食魅力

Vilnius Municipality

Ekspertų parinkti gėrimai, derinami su kiekvienu patiekalu, siekiant sustiprinti skonio patirtį.

Gėrimų derinimas

在维尔纽斯的心脏地带，PasMusRestoranas为食客们带来一场味蕾盛宴。无论你是美食探索者，还是寻找理想的用餐体验，这里都能满足你的期待。

探索维尔纽斯的美食宝藏：PasMusRestoranas

在PasMusRestoranas，您可以享受季节性品鉴晚宴，品尝由当地及野生食材精心制作的菜单，价格大约为115欧元。

此外，专业的调酒师为您提供每一道菜肴的完美配酒，价格约为75欧元，确保您的用餐体验达到新的层次。

体验多样的季节性菜单，感受地道的Lithuanian风味。

体验维尔纽斯最受欢迎的美食目的地之一，享受由专业厨师精心准备的季节性菜肴和完美的酒水搭配。

独特的季节性菜单和在地食材，带来纯正的Lithuanian风味。

专业的调酒师提供个性化酒水搭配，提升用餐体验。

Vilniaus County

探索维尔纽斯Pas Mus餐厅，享受由野生及本地食材制成的季节性味觉盛宴，体验米其林星级的创新 Lithuanian 菜肴。立即预订！

维尔纽斯PasMusRestoranas餐厅：创新的季节味觉体验

在维尔纽斯Blues Water的Pas Mus，品味结合创新与季节的 Lithuanian 美食，享受个性化的品酒服务与私密用餐环境。立即预约！

维尔纽斯 Pas Mus 餐厅：米其林星级美食体验

探索维尔纽斯Pas Mus，享受季节性菜单与野生食材结合的创新Lithuanian菜肴，体验米其林认可的高端餐饮。预约你的席位！

维尔纽斯PasMusRestoranas美食体验——立陶宛特色餐厅

Gaspars

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