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Porto

Elemento Restaurante in Porto is renowned for its unique 'Fire Dining' experience, where all dishes are prepared over wood fire, imparting a distinctive smoky flavor. The ambiance is warm and inviting, set in a beautifully restored 19th-century building. The menu, crafted by Chef Ricardo Dias Ferreira, emphasizes seasonal, locally sourced ingredients from small producers. While the tasting menu is highly praised, some diners have noted that the à la carte options are limited, and the restaurant does not offer a children's menu. Reservations are recommended, especially for the tasting menu, which is available until 9:30 pm; after that, only à la carte options are offered. The restaurant operates on a seating schedule, which may include a second seating for tables. Overall, patrons appreciate the innovative cuisine and the immersive dining experience.

在葡萄牙波尔图，Elemento餐厅为美食爱好者提供一场独特的“火焰用餐”体验。这家坐落在历史悠久的19世纪建筑中的餐厅，以其特色的木火烹饪方式，带来令人难忘的烟熏风味，成为当地食客和游客争相光顾的美食圣地。

探索波尔图的火焰盛宴：Elemento餐厅

这家由Ricardo Dias Ferreira大厨精心设计的菜单，强调使用本地季节性食材，结合创新的烹饪技巧，打造出一道道令人流连忘返的佳肴。无论是追求新奇体验的美食探险者，还是喜欢品味传统与创新融合的食客，Elemento都能满足你的期待。

所有菜肴均采用木火烹制，赋予每一道菜独特的烟熏香气

菜单主要聚焦于季节性和本地采购的食材，保证每次用餐都新鲜且具有地域特色

问：Elemento餐厅的品鉴菜单价格是多少？

 品鉴菜单“Menu Degustação Invicta”的价格为每位95欧元，充分体现了其创新与精致的餐饮体验。

问：Elemento是否提供素食选择？

 素食选项仅在品鉴菜单中提供，需提前24小时预约。

问：Elemento餐厅是否有儿童菜单？

 不，餐厅没有专门的儿童菜单。

问：Elemento的营业时间是怎样的？

 餐厅在每周一、二、四、五和六的晚上7点至11点开放，周三和周日休息。

 是的，尤其是品鉴菜单期间建议提前预订，以确保座位。

Europe

Portugal

Nestled in the heart of Porto on Rua do Almada, Elemento is a culinary gem that invites you to experience the art of fine dining. This restaurant stands out not only for its innovative menu but also for its unique cooking method—everything is prepared over an open flame, imparting a distinct smoky flavor that elevates each dish. As you step inside, the warm ambiance envelops you, making it the perfect spot for food enthusiasts eager to explore the rich flavors of Portuguese cuisine.

At Elemento, every dish tells a story, and the menu is a testament to the chef's creativity and passion for local ingredients. Start your culinary journey with the **king fish cured in citrus**, beautifully paired with cantaloupe melon and a drizzle of tiger milk. This dish not only tantalizes the taste buds but also offers a refreshing contrast that is perfect for the warm Porto evenings. Another must-try is the **squid from the Azores**, served in a rich bread stew with bone marrow and peanuts, creating a delightful fusion of textures and flavors that will leave you craving more.

One of the standout features of Elemento is its open kitchen, where diners can watch the chefs work their magic. This interactive experience adds an extra layer of excitement to your meal, making it not just dinner but a full sensory experience. A fun fact: the restaurant’s name, Elemento, reflects its commitment to using elemental cooking techniques, emphasizing the natural flavors of the ingredients.

Elemento is renowned for its unique cooking method over an open flame, which enhances the flavors of its dishes, making it a must-visit for food lovers.

Visiting Elemento offers a unique dining experience where you can enjoy expertly crafted dishes in a vibrant atmosphere, perfect for both casual diners and special occasions.

Elemento is centrally located, making it easy to explore nearby attractions such as the historic Ribeira District and the iconic Dom Luís I Bridge.

Whether you’re a local or a traveler, Elemento promises an unforgettable dining experience that celebrates the best of Porto’s culinary scene. Don’t miss the chance to indulge in a meal that is as much about the experience as it is about the food. Make your reservation today and prepare to be amazed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzek1hdXFRRRAB&d=17924085&t=1

places/ChIJqRg1Wc5lJA0Rk17SG_ZWxGo/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzek1hdXFRRRAB

After reading some of the reviews, I didn't have high expectations and thankfully I was wrong. We were pleasantly surprised by the quality of the food at Elemento. We ordered all the 4 seafood options under the starters. Although all of them were great, the highlight was the king fish cured in citrus served with cantaloupe melon and tiger milk. We also really enjoyed the squid from Azores in bread stew with bone marrow and peanuts. The red snapper fish and the turbot fish dishes were also very tasty but nothing out of the ordinary.
For desserts, we ordered the apple crumble, smoked toffee and cauliflower ice cream and I was very happy with my decision. The cauliflower ice cream was very unique and the apple crumble was presented more like baked apple on toffee crumble so it was much lighter. My partner ordered the Mediterranean cheesecake, the tomato jelly & basil sorbet and he seemed very happy with his choice as well.
The service was indeed a bit slow at times but always professional and not in a stiff way. As mentioned in the comments and in the menu at the restaurant you do end up smelling like you sat by a bonfire for a few hours when you leave the restaurant but it adds to the experience. Next time, I will make sure to sit at the counter by the kitchen to watch the magic happen.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2a3VHdE13EAE&d=17924085&t=1

places/ChIJqRg1Wc5lJA0Rk17SG_ZWxGo/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2a3VHdE13EAE

We had reservations and from the moment we entered we enjoyed a great experience. Service was outstanding in meeting our individual needs, cleanliness was impeccable. Watching the staff to make sure all items meet high standards was reassuring about the hygiene. We both started with a drink before our meal. Wine selection was good and met our demands. We both ordered different dishes to compare presentation, texture and taste. We have not been disappointed by any of the dishes we had. To my surprise I was completely satisfied and could not have a dessert, but my wife did which looked decadent. Interior Devore was pleasant but the kitchen and fire habe it very special feeling. Would I come back here again! Of course I would and if you wonder, don’t go for it you will enjoy it as much as we did!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfbU1EdFRREAE&d=17924085&t=1

places/ChIJqRg1Wc5lJA0Rk17SG_ZWxGo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfbU1EdFRREAE

First of all! We had a great evening! The restaurant has a great concept and idea, with an excellent chef and friendly staff! The attention to detail is very noticable, and the presentation of the dishes are fantastic, giving them a Michelin-worthy appearance. Great team and good food.

However, there are a few areas that could be improved. The wine pairing did not complement the dishes well. None of the wines enhanced the dishes or vice versa, which was somewhat disappointing. Additionally, the timing was off; the wines were often finished before the food arrived. With only five wines for a nine-course menu, we found this insufficient. Furthermore, the wine servings were too small, poured below the curve of the glass, while it is customary to pour above the curve.

Regarding the flavors of the dishes, while the quality of the meat and fish was excellent, the flavors were generally too subtle and not very complex. This made the dishes a bit bland in terms of taste. Despite these points, the restaurant shows great potential. Still very high quality and again we had a great night!

Greetings the Dutch Karin en Kees ;p

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmb1BXNk53EAE&d=17924085&t=1

places/ChIJqRg1Wc5lJA0Rk17SG_ZWxGo/reviews/ChZDSUhNMG9nS0VJQ0FnSURmb1BXNk53EAE

Elemento is my favorite restaurant in the world and easily deserving of a Michelin star! The overall experience is unmatched if you sit at the counter and watch the chefs cook your meal. The service is world class and the food is always impeccable. My wife and I have been to this restaurant three times (and to Gastro, its sister restaurant, once) and we have always been incredibly pleased with the tasting menu. I cannot recommend this restaurant enough. If you are in Porto and are looking for a world class fine dining experience, you must try this.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURueF9MYmxRRRAB&d=17924085&t=1

places/ChIJqRg1Wc5lJA0Rk17SG_ZWxGo/reviews/ChdDSUhNMG9nS0VJQ0FnSURueF9MYmxRRRAB

Sat at the kitchen counter, had an extraordinarily good time; attentive but not intrusive service, great ambiance and food that deserves a Michelin * - creative, surprising, and pulls off the "everything cooked on wood" thing without overpowering the high quality ingredients.

Not the cheapest place in Porto but the price/quality ratio is still excellent. Deserves praise!

波尔图 ELEMENTO 高端餐厅，品味葡萄牙美食体验

Elemento Restaurante, located at Rua do Almada 51 in Porto, Portugal, is a culinary establishment that focuses on 'Fire Dining,' preparing all dishes over wood fire. The restaurant is situated in a beautifully restored 19th-century building, offering a warm and inviting atmosphere. The menu, crafted by Chef Ricardo Dias Ferreira, emphasizes seasonal, locally sourced ingredients from small producers. Elemento Restaurante has been recognized by the MICHELIN Guide for its innovative approach to modern cuisine.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

At the heart of Porto, within the charming Rua do Almada, stands ELEMENTO, a vibrant restaurant that embodies the essence of contemporary Portuguese cuisine. This culinary gem invites locals and travelers alike to immerse themselves in a delightful gastronomic experience framed by the city's eclectic architectural tapestry. With its sleek, modern decor juxtaposed against the historic backdrop of Porto, the atmosphere is both inviting and invigorating. The kitchen, led by skilled chefs, artfully combines traditional ingredients with innovative techniques, resulting in dishes that are as visually stunning as they are mouthwatering. Savor signature offerings like the gourmet bifana paired with artisanal bread, or indulge in seasonal seafood sourced from the nearby Atlantic, reflecting the rich maritime heritage of the region. The beverage selection is equally impressive, featuring a carefully curated list of wines, especially the renowned Port wine, perfectly complementing the meal. With prompt and attentive service, the staff at ELEMENTO ensure every visit feels like a special occasion.

ELEMENTO

Um menu de degustação de 8 momentos, variando conforme a disponibilidade dos ingredientes.

Menu Degustação Invicta

Lombo de boi, língua de vaca, vegetais da época

Presa de porco preto, romesco de amendoim & cogumelos selvagens

Peito de pato fumado, beterraba, eryngii

Cherne, nabo e nabiças, molho ouriço do mar

Rodovalho, molho de amêijoa fumada, espinafre

Lula dos Açores, açorda de tutano & amendoim

Rabo de boi, couve, caldo de cozido

Lirio curado, meloa cantaloupe & leite de tigre

Mil folhas de maçã, mousse de chocolate branco crocante & caramelo salgado

Gelado de nata fumado, pudim flan & crocante de pêssego

Cheesecake mediterrâneo, geleia de tomate & sorvete de manjerição

Elemento Menu Overview - A Culinary Journey in Porto, Portugal.

Nestled in the heart of Porto, **Elemento** invites you to indulge in an extraordinary culinary experience. With a menu crafted to highlight the rich flavors of Portugal, Elemento offers a selection that takes diners on a delightful journey through starters, mains, desserts, and drinks. Each dish is thoughtfully prepared using seasonal ingredients to ensure freshness and quality, reflecting the essence of contemporary Portuguese cuisine.

Kick off your meal with a selection of exquisite starters that showcase the bounty of the sea and farm. Here are some highlights:

For the main course, Elemento presents a selection of hearty dishes, characterized by robust flavors and creative presentations. Each plate reflects a commitment to quality and sustainability.

No meal is complete without a sweet finish, and Elemento does not disappoint. Their dessert menu features innovative creations that tantalize the senses.

Complement your dining experience with a curated selection of drinks. From fine wines to innovative cocktails, Elemento offers beverages that perfectly match the culinary creations.

For those seeking something unique, Elemento also features daily specials that showcase the chef's creativity and seasonal ingredients.

探索波尔图ELEMENTO餐厅，享受地道美食与绝佳氛围，感受葡萄牙独特风情。立即开启美味之旅，尽情体验！

Porto ELEMENTO美食餐厅：品味地道葡萄牙料理

Porto Municipality

Opções à la carte disponíveis para o jantar.

Menu À la Carte

走进 ELEMENTO，这家位于波尔图的独特餐厅，带你开启一段味蕾的奇妙旅程。这里不仅是美食的殿堂，更是文化与创新的融合地，适合所有追求新鲜体验的食客和旅行者。

探索葡萄牙波尔图的美食宝藏——ELEMENTO

在 ELEMENTO，不容错过的有“Invicta品鉴菜单”，这是一份由厨师根据当季新鲜食材精心准备的8道品尝菜单，价格为95欧元，让你在每一个细节中体验葡萄牙的文化精髓。无论是海鲜、肉类还是素食佳肴，每一道菜都展现出厨师的匠心独运。

此外，ELEMENTO还提供丰富的“À la Carte”菜单，让你在晚餐时光自由选择心仪的佳肴，无需预约，随时尽享美味。

Porto District

Experience Elemento in Porto, Portugal, with its unique wood-fire cuisine, seasonal ingredients, and Michelin Guide recognition. Book your table now!

Elemento Porto: Michelin-Recognized Fire Dining & Wine Experience

Savor innovative dishes at Elemento Porto, featuring locally sourced ingredients and wood-fired techniques. Reserve now for an unforgettable culinary journey.

Discover Elemento Porto: Innovative Fine Dining & Local Flavors

Enjoy modern cuisine at Elemento in Porto, dedicated to creative, seasonal dishes over wood fire. Check opening hours and reserve your table today.

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