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Córdoba

Choco Restaurante in Córdoba is highly acclaimed for its innovative Andalusian cuisine, exceptional service, and unique dining experience. Guests appreciate the creative tasting menus, attentive staff, and the opportunity to dine in the kitchen for an interactive experience. The ambiance is described as elegant and welcoming, making it a memorable destination for both locals and visitors.

位于充满魅力的西班牙科尔多瓦，Choco Restaurante以其创新的安达卢西亚美食和卓越的服务赢得了众多食客的喜爱。这家餐厅不仅提供令人难忘的用餐体验，还为食客带来了一场视觉与味觉的盛宴。

科尔多瓦的美食瑰宝：Choco Restaurante

探索更多关于Choco Restaurante的信息

Q: 这里的平均用餐价格是多少？

答：每位平均消费约为140欧元，具体根据所选菜单和饮品而定。

答：鉴于该餐厅人气旺盛，建议提前预订以确保用餐体验。

Q: 有没有适合特殊饮食需求的菜单？

答：是的，餐厅提供素食和无麸质菜单，满足不同客户的需求。

该餐厅受到社区的一致好评，顾客们特别喜欢其创新的菜肴、细致的服务以及舒适的用餐环境。无论是与朋友聚会还是家庭聚餐，Choco Restaurante都是科尔多瓦不可错过的美食体验之地。

Europe

Spain

位于西班牙历史悠久的科尔多瓦市中心，巧克力餐厅（Choco Restaurante）是一家以巧克力为主题的独特餐厅，融合了丰富的文化底蕴和现代美食艺术。这里不仅是甜品爱好者的天堂，也是追求新奇体验旅客的必访之地。走进这家餐厅，仿佛进入了一个甜蜜的梦境，空气中弥漫着浓郁的巧克力香气，让人忍不住沉醉其中。

巧克力餐厅：探索科尔多瓦的甜蜜滋味

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmZ3UtVU1REAE&d=17924085&t=1

places/ChIJy-qRHYffbA0RVQx7hteG6BE/reviews/ChZDSUhNMG9nS0VJQ0FnSURmZ3UtVU1REAE

I regret to say that my experience at El Choco was disappointing . Shortly after eating there, my partner and I both started feeling violently ill, with symptoms of throwing up and diarrhea. The onset was rapid—by the time we finished our meal at around 5:30 pm, we were already suffering from food poisoning. In fact, I had to rush to the bathroom to throw up before leaving the restaurant, which was a first for me and, hopefully, the last.
We contacted the restaurant to inform them of the issue, and it took them five days to respond. They claimed they were having problems with their email (which is a Gmail account), and dismissed our experience, stating that no other customers had reported issues. However, I find this hard to believe, especially given that the only food we had prior to our visit was a pizza 20 hours earlier and breakfast (quite simple and with different items for the two of us). Both my partner and I ate the same things, and we were affected in exactly the same way, making it hard to ignore the possibility of foodborne illness from this specific meal.
After consulting with doctors, it was confirmed that the symptoms we experienced were consistent with a bacterial foodborne illness. The doctors specifically inquired about raw or undercooked seafood or fish, which we did consume at El Choco.
Despite the food poisoning incident, I must acknowledge that the service was excellent, and the staff was friendly and attentive. However, the atmosphere was minimalist and simple, which I appreciate) but somewhat dull, and while the food was interesting, it was heavy and, unfortunately, led to our sickness.
I truly wish I could recommend this restaurant, but based on our experience, I cannot. Food safety should be a priority, and it’s concerning that the restaurant seemed indifferent to the issue. I hope they take the necessary steps to ensure that this doesn’t happen to others.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbEplZWVREAE&d=17924085&t=1

places/ChIJy-qRHYffbA0RVQx7hteG6BE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbEplZWVREAE

Qe ate at the Michelin star restaurant, there is also a bar next to it. It was as expected, top food, amazing service and good price compared to similar places.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUMzZ5by1RRRAB&d=17924085&t=1

places/ChIJy-qRHYffbA0RVQx7hteG6BE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUMzZ5by1RRRAB

The fine dining was an experience from start to finish. Every dish brought something to be surprised by, either presentation, ingredients, taste or all three. See for yourself in the sneak peak photos :)
Well worth the Michelin star 🌟

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ1MHBIcGdBRRAB&d=17924085&t=1

places/ChIJy-qRHYffbA0RVQx7hteG6BE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ1MHBIcGdBRRAB

Córdoba, one of the most beautiful and culturally rich cities in the world! Do you want to taste it? At a Michelin level? Do not hesitate to book this place! Their food honors Córdoba in every single bite. Chef Kisko García and his staff, go above and beyond to provide one of the most unique experiences in the South of Spain! Every single dish is artistically crafted to put the city’s richness to the forefront of their food. What makes the experience even better? The service and attention to detail is unmatched.
I asked for a pescatarian/vegetable menu, and it was executed to perfection! Thank you at all the staff @CHOCO for making me fall in love in Córdoba even more!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPa04tbUhREAE&d=17924085&t=1

places/ChIJy-qRHYffbA0RVQx7hteG6BE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPa04tbUhREAE

We had the full tasting menu - 17 courses, I think?! - with wine pairing and it was a delight. We spent several hours being led on a gastronomic tour of historical Cordoba and Andalucia by our knowledgeable and enthusiastic waiter (who happily for me spoke English). The courses were served in three locations, one of which being the kitchen so we could watch the cooking and prep as we ate (one course here was smoked in lavender in front of us, as we were sprayed with local wine which was apparently once a sign of a gentleman's affluence - I love learning while I eat!). All beautifully presented, as one would expect for a Michelin starred restaurant, but not *too* gimmicky, and I didn't find it pretentious (although the final petit fours were served in a spinning box of jewellery, which I didn't fully understand). Some of the dishes were truly exceptional, with the 'choco' (the restaurant's signature dish) being my favourite: finely sliced cuttlefish with a sublime silky texture. It was the sort of mouthfull which makes you roll your eyes back and sink down into your chair. The pork dish was also remarkable - it had an ultra thin layer of glazed, perfectly crispy skin and I cannot comprehend how it was achieved. The meat itself was so soft I wanted to cry with joy a little. Rosemary baked bread was served with goat milk butter topped with a little caviar, and that was delicious (plus they could accommodate gluten-free folk). Worth noting too that we were served a fried prawn head and legs. I'm an adventurous eater but I balked a little at that one - looked too much like a spider. However, I sucked it up - literally! - and can confirm it was like a very light pork scratching. It wasn't an inexpensive afternoon (€450/€500 ish for 2, with the extended tasting menu, wine pairing, and a couple of extra drinks before and after), but sometimes you get what you pay for.

科尔多瓦Choco餐厅：地道西班牙美食体验

Choco Restaurante, dirigido por el chef Kisko García, ha ganado reconocimiento por su enfoque innovador de la cocina andaluza, fusionando técnicas modernas con ingredientes tradicionales. El restaurante ha sido galardonado con una estrella Michelin y ha recibido elogios por su creatividad y calidad culinaria.

Descubre la oferta culinaria de este restaurante y deja que te invada la inspiración.

Menú Kisko García

Menú Barrio Antiguo

Torrija amanecer de Córdoba

Menú 2025

An exquisite culinary journey at Choco Restaurante in Córdoba Spain.

Nestled in the heart of Córdoba, Choco Restaurante invites discerning food lovers to indulge in a refined gastronomic experience that beautifully honors the rich culinary heritage of Andalusia. This Michelin-starred destination serves an artful blend of traditional flavors and modern techniques, creating dishes that are as visually stunning as they are delicious.

Begin your meal with thoughtfully crafted starters that showcase local ingredients with a creative twist. Although the menu centers mostly on tasting experiences, expect delicacies like finely sliced cuttlefish known as the "choco," boasting a sublime silky texture that melts in the mouth. Each bite is designed to stimulate the senses and prepare you for the journey ahead.

Choco Restaurante’s signature offering includes the acclaimed Menú Kisko García and Menú Barrio Antiguo, both meticulously curated tasting menus that invite guests on an unforgettable culinary tour through Córdoba and Andalusia. Expect a parade of approximately 17 artfully presented courses, some served in unique settings including the kitchen itself. Highlights include pork dishes with ultra-thin layers of perfectly glazed, crispy skin alongside tender, melt-in-your-mouth meat. The experience is enhanced by attentive service and the opportunity to witness culinary artistry firsthand, such as dishes smoked with lavender or paired with local wines.

End your meal on a sweet note with creations like the Torrija Amanecer de Córdoba — a local take on a traditional Spanish dessert that perfectly encapsulates the warmth and charm of the region. Each dessert is crafted to provide a delicate balance of flavors, offering a satisfying conclusion to your gourmet adventure.

Complement your meal with a curated selection of wines that celebrate the vineyards of Spain and beyond, alongside expertly crafted cocktails and a variety of coffees. The wine pairings offered during tasting menus enhance the flavors of each dish, ensuring a harmonious dining experience. Whether you seek a refreshing aperitif or a robust red to finish your meal, the beverage options impress with their quality and balance.

 - The iconic 'choco' cuttlefish is a sublime highlight of the menu, admired for its delicate texture and refined presentation.

 - Courses served in multiple locations including the kitchen, letting guests witness the cooking artistry up close.

 - Accommodates dietary preferences, including pescatarian and gluten-free options prepared with finesse.

探索科尔多瓦的Choco Restaurante，品尝丰富美味的巧克力甜品与传统佳肴，享受独特美食盛宴，开启难忘的味蕾之旅！

科尔多瓦巧克力餐厅，地中海风味体验

Córdoba Municipality

Choco Restaurante

Un menú degustación que ofrece una experiencia culinaria completa con platos innovadores y tradicionales.

Un menú que rinde homenaje a la cocina tradicional andaluza con un toque contemporáneo.

Choco Restaurante Córdoba Spain Dining Experience 

Nestled in the heart of Córdoba at Calle Compositor Serrano Lucena 14, Choco Restaurante offers a sophisticated culinary journey celebrating the rich flavors of Andalusia. This Michelin-starred establishment is renowned for delivering innovative yet deeply traditional dining, making it a must-visit for food lovers seeking an unforgettable gastronomic adventure in southern Spain.

Signature menus that showcase Córdoba's culinary heritage

Choco Restaurante specializes in exquisite tasting menus crafted by Chef Kisko García and his talented team. Two standout offerings invite guests to savor the best of Andalusian cuisine with a modern twist:

 An elaborate degustation experience priced at 150 EUR, featuring an inventive blend of traditional and contemporary dishes that celebrate local ingredients in artistic presentations.

 Priced at 120 EUR, this menu pays homage to traditional Andalusian flavors imbued with contemporary techniques and creativity, perfect for those wanting an authentic taste of Córdoba’s culinary roots.

Unique dining atmosphere and attentive service

Choco Restaurante provides a minimalist yet elegant setting with outdoor seating options, allowing diners to enjoy Córdoba’s vibrant atmosphere. The staff is known for being friendly and attentive, ensuring you feel welcomed and well cared for throughout your meal. While the ambiance is understated, it creates a perfect canvas to highlight the artistry of each dish.

Free parking options include both street and lot parking, making it easy to visit by car.

Accepts all major payment methods including credit and debit cards, and NFC payments for seamless transactions.

Serves breakfast, brunch, lunch, and dinner, with options for coffee, cocktails, beer, wine, and delicious desserts.

Reservations are recommended to secure your spot at this popular spot known for its culinary excellence.

Choco Restaurante is ideal for foodies eager to explore Córdoba’s vibrant Andalusian cuisine elevated to Michelin-star status. It’s also perfect for travelers who appreciate artistic presentation, thoughtful service, and a comprehensive tasting menu experience. Note that it is not geared towards children, focusing more on a refined dining journey for adults and groups seeking a memorable meal.

Embark on a culinary adventure at Choco Restaurante and savor the exquisite tastes and history of Córdoba in every bite.

Choco Restaurante in Córdoba: A Michelin-Star Experience With a Nuanced Appeal.

Nestled in the vibrant Sureste neighborhood of Córdoba, Spain, Choco Restaurante offers an exceptional opportunity to savor innovative Andalusian cuisine in a Michelin-starred setting. Renowned for its creative tasting menus and elegant ambiance, this restaurant masterfully combines local ingredients with artistic presentation, delivering a unique dining experience that delights many food enthusiasts.

Choco Restaurante is celebrated for its innovative approach to Andalusian flavors, presenting dishes that surprise with their creativity and refinement. The attentive staff elevate the dining journey, offering exceptional service and expertly guiding guests through wine pairings that complement each course. For those seeking more engagement, the interactive kitchen experience reveals the culinary artistry behind each dish, making the meal not just a taste event but an educational one as well.

 that honors local traditions with a modern twist.

 that offer a multi-sensory exploration of Córdoba's rich gastronomic heritage.

 perfect for special occasions and memorable nights out.

While Choco Restaurante impresses with its high culinary standards, there are several factors potential visitors should be aware of to ensure the best experience. The price point is on the higher side, reflecting the Michelin-star caliber and intricate menus, which may not suit all budgets. Additionally, the restaurant has a limited seating capacity and requires advance reservation, making spontaneous visits challenging. This fine dining establishment also caters primarily to those seeking a refined experience rather than casual meals, which might not align with every diner’s expectations.

 compared to casual dining options in Córdoba.

 that necessitates booking in advance well ahead of your visit.

 or quick meals; the experience is intended to be slow and immersive.

May not accommodate all dietary restrictions

 despite the attentive service, limiting options for some guests.

Choco Restaurante stands as a beacon of culinary innovation in Córdoba, providing a Michelin-star dining experience marked by creativity, elegance, and exceptional service. It is ideal for travelers and food connoisseurs eager to explore Andalusian flavors elevated to an art form. However, given the premium pricing, the necessity for advance reservations, and the focused dining style, prospective guests should plan accordingly to fully appreciate what this exclusive establishment offers.

Andalucía

探索位于科尔多瓦的Choco Restaurante，享受米其林星级的创新安达卢西亚菜肴，特色菜单体验，预约座位，尽享美味与优雅氛围。

Córdoba Choco Restaurante：米其林星级创新安达卢西亚美食

在科尔多瓦Choco Restaurante体验创新安达卢西亚美食，尝试特色菜单，享受优质服务与独特氛围，提前预订享特别优惠。

科尔多瓦Choco Restaurante：顶级安达卢西亚创新美食体验

访问科尔多瓦著名的Choco Restaurante，享受富有创意的安达卢西亚菜单，享受优质用餐体验，提前预订，畅享美味佳肴。

科尔多瓦Choco餐厅：地道西班牙美食体验

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