Ultramarinos Marín Menu Overview in Barcelona Sarrià-Sant Gervasi District Spain
Nestled in the vibrant Sarrià-Sant Gervasi neighborhood of Barcelona, Ultramarinos Marín invites diners to savor a delightful fusion of traditional Spanish flavors and innovative culinary creations. This lunch-only hotspot is renowned for its careful preparation of fresh, high-quality ingredients, showcasing a menu that celebrates grilled specialties and seasonal delights. Whether you're a seafood lover or a fan of robust grilled meats, Ultramarinos Marín offers an enticing array of dishes to satisfy discerning palates.
Starters to awaken your appetite
Begin your meal with a refreshing and vibrant selection of starters that set the tone for an authentic Spanish dining experience. From the smoky sweetness of Escalivada, featuring perfectly grilled vegetables, to the invigorating Gaspatxo de Meló, a chilled melon gazpacho that refreshes the senses. The Pipirrana a La Basca offers a Basque-style salad bursting with fresh flavors, while the Salsa Verda beautifully complements the fish or seafood of the day with its zesty green sauce.
- Escalivada - grilled vegetables with rustic smoky charm.
- Salsa Verda (Peix O Marisc Del Dia) - vibrant green sauce paired with fresh fish or seafood of the day.
- Pipirrana a La Basca - a crisp and tangy Basque-style salad that refreshes the palate.
- Gaspatxo de Meló - chilled melon gazpacho combining sweetness and zest.
Grilled mains showcasing the essence of Spanish cuisine
The main courses at Ultramarinos Marín highlight masterful grilling techniques that bring out bold flavors and tender textures. Seafood enthusiasts will delight in options like Gambes, succulent grilled prawns, Escamarlans, featuring juicy grilled scampi, and the delicately charred Calamarsets, grilled baby squid. For those craving land-based delights, the Presa Ibèrica offers rich and savory grilled Iberian pork, while the Costelletes Xdi presents smoky pork ribs that melt in your mouth. Vegetables are also given star treatment with grilled chanterelle mushrooms (Rovellons) and porcini mushrooms (Ceps) that boast earthy aromas.
- Gambes - perfectly grilled prawns bursting with ocean freshness.
- Escamarlans - grilled scampi with a tender, flavorful bite.
- Presa Ibèrica - rich grilled Iberian pork delivering authentic Spanish flavor.
- Costelletes Xdi - smoky grilled pork ribs with tender, juicy meat.
- Rovellons and Ceps - grilled chanterelle and porcini mushrooms full of earthy aromas.
Classic and complementary sides
Enhance your meal with traditional sides that are grilled to perfection. Crispy Patata grilled potatoes and Xampinyons grilled mushrooms offer comforting textures and flavors that pair beautifully with both seafood and meat dishes.
Desserts and beverages to complete your dining experience
Though primarily known for its lunch offerings, Ultramarinos Marín also serves delightful desserts that provide a sweet finish to your meal. Complement your food with a curated selection of drinks including expertly chosen wines, rich coffee, and refreshing water, all designed to enhance the flavors of your dishes and round out an exceptional culinary experience.
