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Madrid

Ugo Chan is celebrated for its innovative fusion of Japanese and Spanish cuisines, offering a unique dining experience that emphasizes seasonal ingredients and personalized service. The ambiance is romantic and intimate, making it ideal for couples seeking a special evening out. The Omakase menu is highly recommended for those looking to explore a variety of flavors tailored to individual preferences. While the restaurant is on the pricier side, many patrons feel the experience justifies the cost.

探索马德里一处令人心动的美食宝地，乌戈·陈餐厅以其创新的日式与西班牙料理融合赢得食客们的喜爱。这里不仅提供多样的菜单选择，更以其个性化的服务，为每一位顾客打造专属的味觉之旅。

乌戈·陈餐厅：马德里独特的日西融合美食体验

乌戈·陈的招牌Omakase菜单是其最大亮点，这一个性化品尝体验由厨师根据季节性食材和客人偏好精心策划，带来独一无二的美味盛宴。无论是热爱海鲜的食客，还是喜欢尝试新鲜食材的探险者，都能在这里找到满足。

乌戈·陈餐厅营业时间为每周二至周六，午餐时间为13:30至16:00，晚餐时间为20:30至午夜。其酒吧则从13:30持续营业至凌晨1:30。提前预约是确保座位的最佳方式，可以通过邮箱 reservas@ugochan.com 或电话 +34 91 350 65 78 进行预订。

餐厅位于马德里的核心地段，便于游客和本地居民到访。

问：乌戈·陈餐厅是否接受预订？

是的，建议提前预约以确保有座位。可以通过电子邮件 reservas@ugochan.com 或电话 +34 91 350 65 78 进行预订。

不，餐厅没有儿童菜单，也不支持婴儿车或高脚椅，空间有限不便于儿童携带。

社区成员普遍给予积极评价，特别是其创新的融合料理和温馨的就餐环境令人印象深刻。

Europe

Spain

乌戈·陈：马德里不可错过的美食新地标

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYa3Y3UGZnEAE&d=17924085&t=1

places/ChIJh67g7DApQg0RNGfPlGDvLg4/reviews/ChZDSUhNMG9nS0VJQ0FnSURYa3Y3UGZnEAE

Ugo Chan is a charming fusion Japanese/spanish restaurant. The service is upscale the wine list is a wine book. The omikase is the way to enjoy the chef ideas. Beautiful and flavorful food. I really enjoyed and recommended for all foodies

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqZ0xxMEdBEAE&d=17924085&t=1

places/ChIJh67g7DApQg0RNGfPlGDvLg4/reviews/ChZDSUhNMG9nS0VJQ0FnSURqZ0xxMEdBEAE

If you’re reading this review, deciding which Michelin star restaurant you should try on your trip to Spain, constrained by limited time and $$$, I recommend adding Ugo Chan to your list. Madrid was the last stop of our Spain trip and by that point we were “all tapas out” and really needed a good fusion restaurant. Ugo Chan was just spectacular, every dish was bursting with flavor and freshness. We had the omakase menu and they were kind enough to accommodate to one of our party that didn’t eat raw fish by providing a “cooked” version of the omakase. Hugo himself was a delight to meet and to speak with. You can tell that most diners were locals and regulars.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaFl1b1R3EAE&d=17924085&t=1

places/ChIJh67g7DApQg0RNGfPlGDvLg4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaFl1b1R3EAE

Very beautiful food, absolutely incredible. Don’t order off the menu, get the degustation and treat yo self

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKa3Rpemd3RRAB&d=17924085&t=1

places/ChIJh67g7DApQg0RNGfPlGDvLg4/reviews/ChdDSUhNMG9nS0VJQ0FnSURKa3Rpemd3RRAB

Si yourself a favor and make a reservation to dine at Ugo Chan. It was probably one of the best culinary experiences, from the chef coming to greet us, to the very attentive servers carefully explaining every dish as it came in and how to properly eat each of them. Five stars all over! Will return for sure when we go back to Madrid

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSa3NyaDFnRRAB&d=17924085&t=1

places/ChIJh67g7DApQg0RNGfPlGDvLg4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSa3NyaDFnRRAB

Wonderful experience. Ugo was so warming and very hospitable. The whole staff was wonderfully trained and knowledgeable. The service was impeccable one on par with 2-3 starred Michelin restaurants. Every dish was fun and inventive. As english speaker who is visiting this is a must stop if you love food.

马德里Ugo Chan特色美食餐厅，体验地道西班牙味道

Ugo Chan, located at Calle Félix Boix, 6, Madrid, opened in November 2021. It quickly gained recognition, earning its first Michelin star in 2023 and retaining it in the 2024 edition. The restaurant is helmed by chef Hugo Muñoz, who has previously worked at esteemed establishments such as Carbón Negro, Kabuki Wellington, Viridiana, KaButoKaji, and Umo.

探寻马德里美食新星的传奇故事

Ugo Chan：马德里的新晋米其林星级餐厅的崛起之路'}]},{

始于2021年11月，位于西班牙首都马德里的Ugo Chan餐厅，迅速成为当地美食界的焦点。由经验丰富的厨师Hugo Muñoz主理，他曾在多个知名餐厅如Carbón Negro、Kabuki Wellington、Viridiana等工作，积累了丰富的厨艺经验。该餐厅以其创新的料理风格和高品质的食材赢得了众多食客的喜爱。 

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

In the bustling heart of Chamartín, Ugo Chan beckons with an irresistible blend of modern elegance and traditional charm. This gem of a restaurant tantalizes diners with a culinary journey that transports taste buds straight to the vibrant streets of Asia. Specializing in a harmonious fusion of flavors, Ugo Chan promises an experience that ignites all senses, making it a must-visit for food enthusiasts in Madrid.

Ugo Chan

Parking Options

A fusion of Japanese and Spanish cuisines, offering seasonal dishes crafted with fresh, high-quality ingredients.

Oyster from Oleron island nº2 with ponzu and chilli oil

Fish of the day Ikizukuri with Getaria style chilled 'bilbaína' dressing

Lobster in three styles: Sake steamed sashimi, tartar and Tokyo-Ampurda suquet

Our Russian salad with Marisme pea Tear

Homage to Robuchon: Tuna tartar with smoked eel gelée, cauliflower vichyssoise and iranian caviar

Spicy tuna tartar with a fried free-range egg

Caviar lentil Japanese curry with smoked wood pigeon breast and coconut air

Madrid-style callos gyozas (4 pieces)

White fish and shiso nigiri (2 pieces)

White fish, Iberian pork fat and yuzu kosho nigiri (2 pieces)

Tuna, Catalonian tomato and 'lingua di forno' nigiri (2 pieces)

Fatty tuna nigiri (2 pieces)

Torched fatty tuna nigiri (2 pieces)

Fried nigiri with tuna tartar, basil, ginger and old parmesan cheese (2 pieces)

Kokotxa’s tempura nigiri with Pil-Pil Sauce (2 pieces)

Quail’s egg and 'Japanese shepherd' migas nigiri (2 pieces)

Gaucho-style grilled ribeye and bone marrow nigiri (2 pieces)

Foie gras, eel and aged mirim nigiri in tribute to Martín Berasategui’s cremat (2 pieces)

Spicy tuna and quail’s egg temaki

Spicy fatty tuna tamaki

'Kebab' style char grilled lamb sweetbread temaki

Deconstructed Wellington with venison tataki and shiitake duxelle

Steamed hake marinated in koji, 'romana battered', with a foam made from its head in the style of Botillería y Fogón Sacha

Ugo Chan Menu

探索融合日式与西班牙特色的美味佳肴，尽在Madrid的Ugo Chan。此餐厅以其季节性创新菜品和高品质食材，成为食客们心中的美食天堂。

Ugo Chan的开胃菜系列融合了海鲜与创新调味，为你的用餐体验开启完美序幕。

牡蛎配Oleron岛 nº2及柚子酱和辣椒油，带来清新海味体验。

每日新鲜鱼配Getaria风格冷“比尔拜纳”调味，彰显海鲜的鲜美。

龙虾三式：清酒蒸刺身、塔塔和东京阿普尔达炖菜，尽享海鲜盛宴。

俄式沙拉配Marisme豌豆 Tear，味道丰富层次。

Robuchon致敬：金枪鱼塔塔配烟熏鳗鱼冻、花椰菜Vichyssoise和伊朗鱼子酱。

Ugo Chan的主菜系列融合多国风味，展现厨师的创新精神。

Caviar lentil日式咖喱配烟熏鸽胸和椰子气，融合东西方风味。

马德里风味的牛肚饺子，肉香十足。

白鱼和紫苏握寿司，清新鲜美。

每一道甜点都令人回味无穷，是餐后完美的收官。

去除牛肉塔塔配烟熏鳗鱼冻和花椰菜Vichyssoise。

蒸鳕鱼配Koji腌制，搭配“罗马式”面糊和泡沫，令人难忘。

探索马德里的Ugo Chan，享受地道美食盛宴，感受独特风味与氛围的完美结合，立即开启您的美食之旅！

马德里查马尔丁奢华亚洲融合餐厅Ugo Chan体验

Madrid Municipality

A personalized tasting menu tailored to individual preferences, featuring a selection of seasonal dishes.

Omakase Menu

A curated selection of wines to complement the Omakase menu.

Wine Pairing

探索马德里的顶级美食体验，乌戈·陈餐厅为您呈现无与伦比的用餐盛宴！}]}},{

乌戈·陈餐厅：马德里的精致味蕾之旅！}]}},{

立即预订，开启您的美味之旅！}]}},{

Discover Ugo Chan: A Fusion Culinary Gem in Madrid's Chamartín District 

Nestled in the vibrant Chamartín neighborhood of Madrid, Ugo Chan offers an exceptional dining experience that masterfully blends the rich flavors of Japanese and Spanish cuisines. This Michelin-starred restaurant is renowned for its innovative approach, where high-quality ingredients meet creative culinary techniques, resulting in dishes that are as elegant as they are flavorful.

An Intimate Ambiance and Attentive Service

Ugo Chan's atmosphere is defined by its elegant and intimate setting, perfect for food enthusiasts and trend-conscious travelers seeking a refined culinary adventure. The knowledgeable and attentive staff enhance the experience, offering detailed explanations of each dish and personalized service that rivals top-tier Michelin restaurants. Guests often praise the chef’s warm hospitality and the opportunity to enjoy the omakase tasting menu, which showcases the chef's creativity and culinary vision.

Innovative fusion of Japanese and Spanish cuisines

High-quality ingredients sourced to ensure freshness and rich flavors

Michelin-starred culinary excellence recognized internationally

Sophisticated wine list complementing the flavors of the dishes

Exemplary dining experience with attentive, friendly staff

While Ugo Chan offers a remarkable fusion dining experience, visitors should note some factors that might impact their visit. The pricing reflects the restaurant's Michelin-star quality and upscale ambiance, which means it might be on the higher end for some budgets. Additionally, portion sizes tend to be small, emphasizing quality and presentation over quantity, which is typical for fine dining but may leave bigger appetites wanting more. Some diners have mentioned that not every dish stands out memorably, suggesting that the overall experience is nuanced and subjective to personal palate preferences.

In summary, Ugo Chan is a must-visit for those looking to indulge in a sophisticated and inventive fusion of Japanese and Spanish cuisine within Madrid. Its Michelin-starred status, exceptional service, and artistic culinary presentations provide a memorable occasion. Travelers and locals alike who appreciate intimate settings and are eager to explore creative gastronomy will find Ugo Chan a rewarding destination, balanced with the understanding that you are investing in an elevated dining experience that prioritizes artistry and quality over volume and budget affordability.

Community of Madrid

探索位于马德里的Ugo Chan，这家米其林餐厅以创新日式融合菜肴、个性化Omakase体验及浪漫氛围闻名。预订享受顶级美食！

Ugo Chan Madrid：米其林星级日本融合餐厅

在马德里尽享Ugo Chan带来的顶级寿司及日西融合菜肴，提供创新菜单、私人订制和丰富酒水选择，预订即享奢华用餐体验！

Ugo Chan Madrid：顶级寿司与亚洲风味餐厅体验

了解Ugo Chan的历史、荣誉与厨师团队，体验其创新菜肴和高端氛围，探索马德里知名的日式融合餐厅的精彩故事。

马德里Ugo Chan特色美食餐厅，体验地道西班牙味道

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