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Atxondo

Asador Etxebarri is renowned for its exceptional grilled dishes, with patrons praising the quality of ingredients and the unique grilling technique. The ambiance is described as rustic yet refined, offering a memorable dining experience.

埃查多餐厅：巴斯克的烹饪奇迹之地。 

巴斯克风味的烧烤艺术，尽在埃查多餐厅。 

埃查多餐厅以其卓越的烧烤技艺闻名，食材新鲜，口感极佳，带来难忘的用餐体验。 

价格：每人280欧元，饮料不含在内。 

可通过餐厅官方网站提交预订请求。 

着装建议：推荐商务休闲装，餐厅没有正式的着装要求。 

Europe

Spain

Asador Etxebarri 是一家位于西班牙巴斯克地区的高档餐厅，成立于 Axpe 村，提供以火焰烧烤为特色的美味菜肴。餐厅的建筑采用传统石材，周围环绕着郁郁葱葱的山脉，营造出一种温馨而迷人的氛围。这里的菜品以新鲜的当地食材为基础，充分展现了主厨对烧烤技艺的精湛掌握。自开业以来，Asador Etxebarri 一直吸引着美食爱好者，成为了巴斯克地区的美食地标。

Asador Etxebarri 的菜单以其火焰烧烤的肉类和海鲜而闻名。每道菜都经过精心准备，旨在突出食材的自然风味。以下是一些推荐的菜品：

Asador Etxebarri 的独特之处在于其对食材的严格选择和对火焰烹饪的精湛技艺。餐厅的老板 Bittor 是一位经验丰富的厨师，他的热情和对美食的热爱在每道菜中都得以体现。许多食客称赞这里的服务和氛围，认为这是一次难忘的美食体验。

Asador Etxebarri 位于 Axpe 村，周围是美丽的自然风光和丰富的文化遗产。该地区以其传统的巴斯克文化而闻名，游客可以在附近探索当地的历史和风俗。餐厅的地理位置使其成为享受美食与自然的完美结合之地。

无论您是美食爱好者还是想要体验巴斯克地区的独特风味，Asador Etxebarri 都是一个理想的选择。欢迎您今天就来体验这场美食盛宴！

Upscale Basque dining room in a village, serving flame-grilled meat & seafood & a tasting menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuaDlpSDVBRRAB&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuaDlpSDVBRRAB

Never easy to get a reservation but worth the effort. The restaurant lies in a beautiful countryside location surrounded by green mountains. The building itself in stone is rustic but charming. The food is honest, well portioned, extremely produce centric, and fully leveraging the chef’s mastery of the grill, with little extra interventions. A truly memorable gastronomic experience. Probably the best besugo I have ever had.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMaVp2UEpnEAE&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChZDSUhNMG9nS0VJQ0FnSURMaVp2UEpnEAE

Of course I came to say that we had a great time. We were so happy with the food, the staff and the location. We were especially impressed with the elaboration and work that went into the ingredients of the dishes as well as the finished dishes themselves.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6Nzc2UEtREAE&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6Nzc2UEtREAE

Genius in its simplicity. You eat the best ingredients there is in the most minimal cooking over fire.

A restaurant that is God-sent in the beautiful town of Basque.

Top 3 meals of my life.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5MzlHcmpnRRAB&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5MzlHcmpnRRAB

No doubt, the best restaurant I've ever been to.
Attention to detail, the delicious treat of all staff, best advises and explanations about the dishes, wine paring, atmosphere...
This was my second time, full of expectations and still it was as amazing as the first one.
Cannot be compared with anything else.
Thanks to the family business format we were able to visit the grill area where Bittor, the owner explained to us the secrets of his success.
Pure love ❤

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqaGRiYkNBEAE&d=17924085&t=1

places/ChIJfwMp6PLSTw0RFlSWXV3fkio/reviews/ChZDSUhNMG9nS0VJQ0FnSURqaGRiYkNBEAE

One of my greatest deceptions. Please note that I ate in more then 100 Michelin restaurants. This one does not deserve its star. Only the prawn was good, the lobster was gummy, the steak was impossible to chew. In another restaurant, they would not charge for the steak that was not eaten. They charged me in advance while making the reservation but I spent less and for two months, they still didn't pay me the difference. Thinking that I waited 3 years to be able to make a resevation and I drove hundreds of miles just to go there, waste of time.

阿斯阿多恩阿斯德尔·埃克斯巴里——西班牙特色美食体验

Asador Etxebarri, located in Axpe, Bizkaia, Spain, is renowned for its mastery of grilling techniques, with chef Bittor Arguinzoniz at the helm since 1990. The restaurant has consistently ranked among the world's best, securing the second position in 'The World's 50 Best Restaurants' list in 2024.

Asador Etxebarri history overview in Axpe, Bizkaia, Spain.

Nestled in the picturesque Basque village of Axpe, Asador Etxebarri stands as an iconic culinary destination, pioneering the art of flame-grilled cuisine. Founded in 1990 by visionary Chef Victor Arguinzoniz, this restaurant has transformed traditional grilling into an extraordinary gastronomic experience that draws food enthusiasts from around the globe.

Key milestones in Asador Etxebarri’s journey

From its humble beginnings in 1990, Asador Etxebarri has steadily ascended the ranks of world-renowned dining establishments. Here are some defining moments that mark its prestigious history:

Chef Victor Arguinzoniz opened Asador Etxebarri in his hometown of Axpe.

The restaurant was first listed in The World's 50 Best Restaurants, marking its global breakthrough.

Chef Arguinzoniz was honored with the Estrella Damm Chefs’ Choice Award, recognizing his influence on contemporary gastronomy.

Asador Etxebarri achieved the prestigious No. 2 spot in The World's 50 Best Restaurants, cementing its status among the elite.

What sets Asador Etxebarri apart is Chef Victor’s relentless dedication to grilling as a fine art, using minimalistic techniques that allow the natural flavors of the ingredients to shine. Set against the lush green mountains of Bizkaia, the rustic ambiance enhances the genuine experience of Basque cuisine elevated to world-class standards.

Asador Etxebarri remains an inspiring beacon for food lovers and chefs alike, blending tradition with innovation in a setting that feels both intimate and extraordinary.

Outdoor Seating

Restroom

Parking Options

Tucked away in the verdant hills of Axpe, Spain, Asador Etxebarri invites food lovers to experience a symphony of flavors that dance around the rustic charm of traditional Basque cuisine. This upscale dining room serves flame-grilled meat and seafood, showcasing the rich flavors of the region's local produce and meats.

Asador Etxebarri

Parking

Experience a unique culinary journey with our tasting menu, featuring dishes like Chorizo Artesano, Gamba de Palamós, and Chuleta de Vaca.

Chorizo Artesano

Tosta con Ventresca en Salazón

Gamba de Palamós

Berberechos con Guisantes

Chipirón al Natural

Cocochas de Merluza con Langostinos en Tempura

Ventresca de Bonito

Besugo

Mollejas de Ternera

Chuleta de Vaca

Helado de Leche Reducida con Jugo de Remolacha

Suflé de Chocolate

Asador Etxebarri Menu

Asador Etxebarri menu overview in axpe spain gourmet flame-grilled specialties basque cuisine dining experience 

Nestled in the scenic Basque countryside of Axpe, Spain, Asador Etxebarri offers an exceptional dining adventure that celebrates the art of grilling. This upscale Basque restaurant is renowned for its flame-grilled meat and seafood, expertly prepared over fire with minimal intervention to highlight the natural flavors of top-quality ingredients. Guests can indulge in a menu that masterfully blends simplicity with gourmet refinement, creating memorable culinary moments in a rustic yet charming setting.

Begin your meal with a selection of starters that perfectly showcase Asador Etxebarri’s dedication to authentic flavors and grilling expertise. The Grilled Anchovies on Toast are a classic choice, combining fresh anchovies, rustic bread, olive oil, and ripe tomato for a vibrant, smoky bite. The House-Made Chorizo bursts with paprika and garlic-infused pork, offering a savory, smoky introduction. For a creamy yet fresh option, the Buffalo Mozzarella with Tomato pairs luscious buffalo milk cheese with garden-fresh tomato, olive oil, and fragrant basil.

The mains at Asador Etxebarri are a celebration of fire-kissed excellence. Savor the delicate flavors of Grilled Palamós Prawns, kissed with olive oil and sea salt, or the tender Grilled Turbot, elevated by its smoky char. Meat lovers will delight in the Matured Beef Chop, a masterful cut grilled to perfection. Seafood aficionados can explore Grilled Oysters, Scallops, and Elvers, each enhanced by subtle touches of olive oil and sea salt. The Grilled Lobster stands out as a luxurious centerpiece, while the Grilled Vegetables offer a seasonal, wholesome option that highlights the natural sweetness of fresh produce.

End your dining experience on a sweet note with Asador Etxebarri's exquisite desserts. The Reduced Milk Ice Cream with Beetroot Juice offers a unique and refreshing finish, while the Chocolate Soufflé satisfies chocolate lovers with its rich, airy texture. The classic Cheesecake features a creamy filling on a graham cracker crust, a comforting favorite. For a fruity finale, the Apple Tart blends tender apples with buttery pastry and a hint of sweetness.

Complement your meal with an excellent selection of beverages including fine wines, refreshing beers, and expertly crafted cocktails. While the menu focuses on the purity of flame-grilling, seasonal specials and tasting menus offer guests an opportunity to explore the chef’s innovative creations using the freshest local ingredients, all expertly prepared to celebrate the essence of Basque culinary tradition.

 a perfectly smoky and savory starter with fresh anchovies, tomato, and olive oil.

 a robust, flame-grilled meat dish that exemplifies the chef’s mastery.

Reduced Milk Ice Cream with Beetroot Juice:

 a refreshing and inventive dessert combining creamy ice cream with earthy beetroot flavor.

探索西班牙阿奇多恩的阿斯瓦多·埃克塞巴里，品味地道美味烤肉，体验绝佳用餐环境，立即开启您的美食之旅！

Axpe必访餐厅：安萨多尔伊西巴里享受顶级美味

Atxondo Municipality

A 14-course tasting menu showcasing the best of Basque cuisine, all grilled to perfection.

Tasting Menu

Select dishes available individually, including specialties like Chorizo Artesano and Chuleta de Vaca.

À la Carte Menu

Asador Etxebarri: A Basque Grill Masterpiece in Axpe Spain 

Nestled in the picturesque countryside of Bizkaia, the charming village of Axpe hosts Asador Etxebarri, a renowned restaurant that elevates Basque cuisine through the art of flame grilling. This rustic yet elegant stone building offers an exceptional dining experience where the focus is on the purity and quality of local ingredients, cooked to perfection over fire.

The Culinary Journey: Tasting Menu and Wine Pairing

At Asador Etxebarri, diners indulge in a comprehensive 14-course tasting menu priced at 280 EUR. This thoughtfully curated menu showcases a variety of grilled specialties, highlighting the masterful technique of chef Bittor and his team, who bring out the rich flavors of the region's best produce with minimal intervention.

 is available for an additional 80 EUR, featuring a selection of exquisite wines chosen to complement each course perfectly, enhancing the overall gastronomic experience.

The restaurant's setting is as memorable as its cuisine: surrounded by lush green mountains, its rustic stone architecture provides a warm, inviting ambiance. Guests can enjoy outdoor seating with scenic views, making it ideal for groups seeking an intimate yet lively dining outing.

 available on-site and nearby street parking.

 due to the high demand and exclusive nature of the dining experience.

 include debit, credit cards, and NFC technology for convenience.

 features exceptional wines, craft beer, coffee, and cocktails to suit every taste.

This upscale Basque dining room is celebrated for its honest approach to food — minimal ingredients, masterful grilling, and generous portions. The culinary artistry here has earned rave reviews from food enthusiasts and critics alike, with many describing their meals as some of the best they have ever experienced. Whether you're a foodie eager to explore authentic Basque flavors or a traveler seeking a memorable gastronomic adventure, Asador Etxebarri promises an unforgettable journey into Spain's rich culinary heritage.

Located in the picturesque village of Axpe, Bizkaia, Asador Etxebarri is an upscale Basque dining destination renowned for its exceptional grilled dishes and rustic charm. The restaurant's commitment to high-quality ingredients and unique grilling techniques has earned it a spot among the top restaurants globally. With a focus on simplicity and flavor, each dish showcases the chef's mastery over the grill, making it a must-visit for food enthusiasts.

Consistent top rankings in global restaurant lists

Advance payment required for reservations

Asador Etxebarri is perfect for food lovers seeking a unique dining experience, special occasions, or anyone looking to indulge in the art of grilling.

Reservations are highly recommended due to limited seating.

Expect to pay in advance when booking your table.

The restaurant is not suitable for children.

Asador Etxebarri offers a remarkable dining experience that combines the beauty of its surroundings with culinary excellence. While it may require some effort to secure a reservation, the payoff is a memorable meal that celebrates the art of grilling. With its rustic charm and commitment to quality, this restaurant is a standout in the Basque culinary scene.

Euskadi

体验Etxebarri烤肉店的优质烤炙菜肴和独特风味，享受精致的用餐环境，预订热线已开启，别错过！

巴斯克最顶级餐厅：阿查多恩的Etxebarri烤肉店

在阿查多恩品味由厨师Bittor Arguinzoniz精心打造的烤肉体验，享用特色菜单，包括招牌烤肉和海鲜。立即预约！

探索阿查多恩的Etxebarri：巴斯克美味新地标

尽享巴斯克地区顶尖的烤肉盛宴，探索精致菜单和独特的烧烤技巧，时刻欢迎您的光临！

Txispa

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Akebaso Jatetxea