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Donostia / San Sebastián

Portuetxe Erretegia is a traditional Basque restaurant known for its grilled meats and seafood. While many patrons praise the quality of the food and the rustic ambiance, some have expressed concerns about service speed and pricing. The restaurant is located in an industrial area, which may not appeal to everyone. Overall, it offers a genuine Basque dining experience with a focus on grilled specialties.

坐落于西班牙美丽的Donostia / San Sebastián市，Portuetxe Erretegia是一家具有浓厚传统巴斯克特色的餐厅。这里不仅让您品尝到地道的烤肉和海鲜，还能体验到巴斯克地区的热情好客和浓郁风情。

Portuetxe Erretegia：体验纯正的巴斯克风味

了解更多关于Portuetxe Erretegia的详情

营业时间：周一至周六下午1点至3点半，晚上8点至10点半，周日亦提供午餐。

建议提前预订，尤其是在高峰时间，以确保您的用餐体验。

菜单主要以肉类和海鲜为主，也提供素食选项，满足不同食客的需求。

附近有免费街边停车位，方便您的用车体验。

支持主要信用卡和借记卡支付。

社区评价偏向复杂，部分顾客赞赏其传统风味，亦有人关心服务速度和价格，整体体验丰富多样。

Europe

Spain

在西班牙迷人的圣塞巴斯蒂安（Donostia / San Sebastián），有一家隐藏在海边的宝藏——Portuetxe Erretegia。这家餐厅以其新鲜的海鲜和地道的巴斯克美食闻名，成为美食爱好者的必访之地。走进这里，仿佛置身于海风轻拂的港口，感受地中海的温暖与热情。

Portuetxe Erretegia：探索圣塞巴斯蒂安的海鲜盛宴

Portuetxe Erretegia的菜单以其丰富的海鲜佳肴而著称。新鲜捕捞的海鱼、虾和贝类经过传统的巴斯克烹饪技艺，展现出纯粹的海洋风味。

烤鳕鱼配香草酱，肉质鲜嫩，香气四溢，是海鲜爱好者的必试菜肴。

传统巴斯克炖海鲜饭，米粒吸满海鲜的鲜美汤汁，口感丰富，令人回味无穷。

这家餐厅的历史可以追溯到几十年前，曾经是当地渔民的聚集地。如今，它已成为圣塞巴斯蒂安的美食地标，吸引着来自世界各地的食客。每当夜幕降临，厨师们会在厨房里忙碌，准备着当天最新鲜的海鲜，确保每一道菜都能带给客人最纯粹的海洋风味。

Barbecued seafood, chops & refined Basque dishes in a room with exposed walls, beams & huge barrels.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNId3QzOGlBRRAB&d=17924085&t=1

places/ChIJIUNYGm6wUQ0RDFYC0m9Ne1w/reviews/ChdDSUhNMG9nS0VJQ0FnSUNId3QzOGlBRRAB

Great Basque restaurant with a lot of character. Exceptional quality food. Monica was the most gracious host, providing great wine and food recommendations. Everything we tried was very good. Highly recommended! Reservation is a must (use email)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyN082OGJREAE&d=17924085&t=1

places/ChIJIUNYGm6wUQ0RDFYC0m9Ne1w/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyN082OGJREAE

The servers were very nice and kind, which earns the restaurant an extra star. The service was decent, although a bit slow and not as attentive as one would expect for a restaurant in this price range.

The real disappointment, however, was the food. Despite the high prices, the dishes lacked effort, were not well cooked, and the presentation was not enticing. The quality of the food did not justify the cost at all.

**The bad:**
- Over 20 euros for an endive salad with a minimal amount of crab and sad slices of salmon.
- Lukewarm chipirones that were just thrown onto the plate.
- Overcooked fish with clams (only three clams, not very generous).

**The good:**
- Kind servers
- Good wine list
- Tasty bread
- Nice dining hall

Overall, the experience was underwhelming, especially given the expectations set by the restaurant's pricing and reviews.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6ei15M1ZnEAE&d=17924085&t=1

places/ChIJIUNYGm6wUQ0RDFYC0m9Ne1w/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6ei15M1ZnEAE

What an unbelievably excellent experience we had enjoying the beef, mushrooms, grilled peppers and a magnificent Magnum of vino plus drinks.  A must visit in San Sebastián

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURscHFXMzdRRRAB&d=17924085&t=1

places/ChIJIUNYGm6wUQ0RDFYC0m9Ne1w/reviews/ChdDSUhNMG9nS0VJQ0FnSURscHFXMzdRRRAB

OMG... I can't say more... this was ABSOLUTELY impressive... a meal to remember all my life.
I can still taste the wonders of this meal in the back of my head...
Do not ever miss the mushrooms they offer out of the original menu... to die for.

We had a bit of all the main things offered and it didn't disappoint. Fairly priced wine and simply delicious food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaMTZTTlR3EAE&d=17924085&t=1

places/ChIJIUNYGm6wUQ0RDFYC0m9Ne1w/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaMTZTTlR3EAE

Quality food and dining experience! Make sure you get the famous kilo steak on the bone. It was juicy, well cooked and glad we got to enjoy Basque region cuisine. It was recommended by the staff at our hotel. Was delicious and one meal my wife and I will remember for years to come!

圣塞巴斯蒂安多努斯蒂亚Portuetxe Erretegia海景餐厅，享受地道美食体验

Portuetxe Erretegia is a traditional Basque grill house, or 'asador', located in Donostia-San Sebastián, Spain. Known for its rustic ambiance and focus on grilled meats and seafood, the restaurant has been serving authentic Basque cuisine for several decades.

The Historical Journey of Portuetxe Erretegia in Donostia-San Sebastián Spain.

Nestled in the scenic setting of Donostia-San Sebastián, **Portuetxe Erretegia** has become synonymous with the rich culinary heritage of the Basque Country. This traditional Basque grill house, or 'asador', is celebrated for its rustic ambiance and its dedication to grilling meats and seafood, truly capturing the essence of Basque cuisine.

The **journey began in 1980** when Portuetxe Erretegia was established as a traditional Basque grill house. From the outset, the establishment focused on delivering an authentic dining experience, showcasing the region's rich culinary traditions through expertly grilled meats that resonate with local culture. This foundational year marked the beginning of what would grow into a beloved dining destination for both locals and visitors alike.

In **1995**, the restaurant underwent a significant transformation by expanding its menu to include a variety of grilled seafood dishes. This addition not only diversified the offerings but also encapsulated the coastal charm of Donostia-San Sebastián, making it a favored spot for seafood lovers. The combination of local ingredients and traditional grilling techniques reflects the authenticity that diners have come to expect.

In **2005**, Portuetxe Erretegia underwent a renovation that enhanced its rustic ambiance. The exposed walls and beams, complemented by the presence of huge barrels, create a warm and inviting atmosphere for diners. This transformation not only improved the aesthetic appeal of the restaurant but also enriched the dining experience, providing a backdrop that resonates with the authenticity of Basque culture.

By **2015**, Portuetxe Erretegia had firmly established itself as a popular dining spot for both locals and tourists. The restaurant's commitment to quality and authenticity has led to a loyal patronage, where guests come to savor the robust flavors of Basque grilling. The dining experience is augmented by the hospitality of the staff, who are dedicated to providing recommendations and enhancing every meal.

As Portuetxe Erretegia continues to thrive, it remains a testament to the enduring appeal of traditional Basque cuisine. With its rich history and commitment to quality, this restaurant invites you to experience the warm hospitality and vibrant flavors of the Basque Country, ensuring that each visit is a delicious journey into the heart of Donostia-San Sebastián.

1980: Restaurant established as a traditional Basque grill house.

1995: Expanded menu to include a variety of grilled seafood dishes.

2005: Renovated interior to enhance rustic ambiance.

2015: Became a popular dining spot for both locals and tourists.

Outdoor Seating

Parking Options

Restroom

Portuetxe Erretegia is a culinary gem in Donostia, Spain, offering barbecued seafood, chops, and refined Basque dishes in a cozy yet contemporary setting. The restaurant emphasizes locally sourced ingredients and traditional Basque flavors, making it a must-visit for food lovers.

Portuetxe Erretegia

Dine In

Experience traditional Basque cuisine with a focus on grilled meats and fresh seafood in a rustic setting.

Grilled Prawns

Txuleta (T-bone Steak)

Grilled Sea Bream

Scrambled Eggs with Mushrooms

Piquillo Peppers

Cheesecake

Portuetxe Erretegia Menu

Portuetxe Erretegia menu overview in donostia san sebastián spain 

Discover the authentic flavors of the Basque Country at Portuetxe Erretegia, nestled in the charming city of Donostia San Sebastián. This rustic eatery invites food lovers to indulge in a thoughtfully curated menu that celebrates traditional Basque cuisine with a special emphasis on grilled meats and fresh seafood. The exposed walls and wooden beams create a warm ambiance where every dish tells a story of regional culinary heritage.

Begin your meal with deliciously simple yet flavorful starters that showcase the freshest local ingredients. The Scrambled Eggs with Mushrooms offer a creamy blend of eggs, wild mushrooms, garlic, and olive oil, finished with a sprinkle of fresh parsley for an earthy touch. Alternatively, savor the Piquillo Peppers, gently roasted and enhanced with garlic and olive oil, delivering a subtly sweet and smoky introduction to your dining experience.

The main courses are where Portuetxe Erretegia truly shines, offering a selection of expertly grilled specialties that highlight the quality of Basque produce. The famed Txuleta T-bone Steak is a must-try, cooked to perfection with just salt and pepper to let the rich, juicy beef shine. Seafood lovers will delight in the Grilled Sea Bream, seasoned with olive oil, garlic, and a splash of lemon for a bright, fresh finish. For a lighter yet equally flavorful option, the Grilled Prawns are infused with garlic and parsley, showcasing the simplicity and excellence of Basque grilling traditions.

Conclude your meal on a sweet note with the creamy Cheesecake, crafted from rich cream cheese, vanilla, and a graham cracker crust that provides the perfect balance of texture and flavor. It's a delightful way to end a feast that celebrates the best of Basque culinary artistry.

Pair your meal with an excellent selection of Basque wines and refreshing beverages served with warmth and expertise by the gracious staff. While the menu focuses on traditional dishes, the restaurant often features specials such as expertly prepared mushrooms and regional delights that complement the rustic atmosphere and the hearty offerings.

Experience authentic Basque grilled dishes

 with exposed beams and traditional decor.

A must-visit for meat lovers and seafood aficionados

 seeking authentic Basque cuisine experiences.

探索Donostia / San Sebastián著名的Portuetxe Erretegia，品味地道美食，享受海滨美景，开启难忘的美食之旅，立刻前往体验！

Donostia Bs.海滩旁餐厅|Portuetxe Erretegia美食体验

Donostia Municipality

Fresh prawns grilled to perfection with a hint of garlic and parsley.

Grilled Seafood

A generous portion of prime beef, seasoned and grilled over charcoal.

Delicately grilled sea bream, served with a drizzle of olive oil and lemon.

Creamy scrambled eggs combined with wild mushrooms, sautéed in olive oil.

Sweet piquillo peppers, roasted and served with olive oil and garlic.

A rich and creamy cheesecake, topped with a berry compote.

引领你体验西班牙圣塞巴斯蒂安（Donostia / San Sebastián）本地风味的绝佳海鲜餐厅。这里不仅氛围热烈，菜肴更是令人垂涎欲滴，完美展现加斯科涅海岸线的丰富海鲜资源。'}]},{

Portuetxe Erretegia：探索圣塞巴斯蒂安的海鲜美味与地道佳肴'}]},{

Euskadi

探索Portuetxe Erretegia在桑坦德的正宗巴斯克美食，享受新鲜海鲜和特色烤肉，体验传统与友好的氛围。立即预订！

Portuetxe Erretegia美食体验，桑坦德传统烧烤餐厅

访问桑坦德的Portuetxe Erretegia，品尝烤虾、T骨牛排和新鲜海鱼，体验经典巴斯克菜肴，丰富您的旅行体验！

桑坦德Portuetxe Erretegia推荐旅行指南，必访巴斯克餐厅

了解Portuetxe Erretegia的历史背景和特色菜肴，感受桑坦德传统巴斯克风情，享受正宗烧烤体验！

圣塞巴斯蒂安多努斯蒂亚Portuetxe Erretegia海景餐厅，享受地道美食体验

特色美食与饮品
烤鳕鱼配香草酱，肉质鲜嫩，香气四溢，是海鲜爱好者的必试菜肴。
传统巴斯克炖海鲜饭，米粒吸满海鲜的鲜美汤汁，口感丰富，令人回味无穷。

关于Portuetxe Erretegia的趣闻了解更多

Agorregi Jatetxea-Restaurant

Bar/Restaurante Kiki

圣塞巴斯蒂安多努斯蒂亚Portuetxe Erretegia海景餐厅，享受地道美食体验

特色美食与饮品 烤鳕鱼配香草酱，肉质鲜嫩，香气四溢，是海鲜爱好者的必试菜肴。 传统巴斯克炖海鲜饭，米粒吸满海鲜的鲜美汤汁，口感丰富，令人回味无穷。

关于Portuetxe Erretegia的趣闻 了解更多

Agorregi Jatetxea-Restaurant

Bar/Restaurante Kiki

特色美食与饮品
烤鳕鱼配香草酱，肉质鲜嫩，香气四溢，是海鲜爱好者的必试菜肴。
传统巴斯克炖海鲜饭，米粒吸满海鲜的鲜美汤汁，口感丰富，令人回味无穷。

关于Portuetxe Erretegia的趣闻了解更多