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Nestled on a picturesque rock island accessible via a charming wooden bridge in Camp de Mar, Restaurant Illeta offers a unique dining experience with breathtaking 360-degree views of the Mediterranean. This laid-back eatery specializes in a Mediterranean and Spanish menu, highlighting fresh seafood, classic paellas, and rich traditional desserts. Whether you're a foodie craving authentic flavors or a traveler seeking an exceptional culinary moment, Illeta presents an array of thoughtfully prepared dishes that celebrate local ingredients.
starters
Begin your culinary journey with vibrant starters that perfectly awaken the palate. The Tuna Ceviche Tartare combines fresh tuna with creamy avocado, zesty lime, and fragrant cilantro, delivering a refreshing and light introduction to the meal. For those who love bold flavors, Garlic Prawns sautéed in olive oil with garlic and parsley offer a savory and aromatic start that showcases the bounty of the sea.
mains
The main courses offer a splendid selection of Mediterranean classics and fresh local ingredients. Savor the Sea Bass in Salt, a beautifully presented dish that highlights the pure flavors of the fish enhanced by a delicate salt crust. The iconic Seafood Paella, rich with saffron-infused rice and a medley of succulent seafood, is a must-try for those wanting to experience a traditional Spanish specialty. Vegetarian guests can enjoy the Grilled Vegetables platter, featuring zucchini, bell peppers, mushrooms, and eggplant, all expertly charred to bring out natural sweetness and depth.
desserts
Conclude your meal on a sweet note with the classic Panna Cotta, a silky dessert made from cream, sugar, vanilla, and gelatin. Its delicate texture and subtle vanilla flavor provide a perfect balance to the savory dishes, leaving a memorable finish.
drinks and specials
Complement your dining experience with Illeta's selection of beverages, including refreshing sangrias, local wines, and expertly crafted cocktails served chilled with plenty of ice to keep you cool. The restaurant’s specials often highlight fresh catches of the day and seasonal produce, promising a dynamic menu that keeps the culinary experience fresh and exciting.
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- Unique island location accessible by a wooden bridge offering stunning sea views.
- Fresh seafood specialties like the signature Seafood Paella and Sea Bass in Salt.
- Mediterranean flavors presented in a sophisticated yet relaxed atmosphere.
- Traditional desserts such as creamy Panna Cotta to complete your meal.
