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London

Dove Restaurant in Notting Hill has received acclaim for its inventive and flavorful dishes, attentive service, and inviting atmosphere. Guests appreciate the modern European cuisine with bold flavors and seasonal ingredients. The ambiance is described as stylish yet relaxed, making it suitable for both casual lunches and special occasions. The staff is noted for being friendly and knowledgeable, contributing to a welcoming dining experience.

Dove Restaurant London: Notting Hill's Elegant Seafood Haven 

Nestled at 31 Kensington Park Road in vibrant Notting Hill, Dove Restaurant offers an exquisite dining experience that artfully blends rustic charm with contemporary elegance. With its warm wood and brick interiors, this stylish spot specializes in fish and seafood inspired by the rich culinary heritage of the Western Isles. Whether you're a local foodie, a digital nomad seeking a creative lunch break, or a trend-conscious traveler craving authentic flavors, Dove invites you to indulge in its inventive menu and welcoming ambiance.

A Culinary Journey Through Bold Flavors and Artful Plates

 showcases a creative selection of small and main plates that elevate traditional ingredients to new heights. Diners rave about standout dishes like the whipped fava bean starter, prawn toasts, and the decadently rich ricotta dumplings with lobster cream and lime leaf. Each plate is thoughtfully composed, highlighting fresh, high-quality seafood with a contemporary twist. The culinary artistry shines through in every bite, delivering memorable flavors and perfect harmony.

Inviting Atmosphere and Attentive Service

Step inside Dove and enjoy a cozy yet stylish environment where attentive service makes you feel like a valued guest. The chef and staff personally engage with diners to ensure satisfaction, while the inviting décor of wood and brick creates an intimate space perfect for a casual lunch or a special evening out. Wine lovers can appreciate fair pricing on thoughtfully curated selections, and the cocktail happy hour adds an extra touch of charm to your dining experience.

Lunch is served Fridays and Saturdays from 12pm to 3pm, and Sundays from 12pm to 4pm starting March 30. Dinner is available Tuesday to Saturday from 5:30pm to 10pm with cocktail happy hour until 7pm.

There is a terrace at the front of the restaurant offering an al fresco option.

Dove caters to allergies and dietary requirements — just inform the staff upon booking or arrival.

What are the opening hours for Dove Restaurant?

 Lunch is served on Fridays and Saturdays from 12pm to 3pm; from 30th March, Sundays from 12pm to 4pm. Dinner is available Tuesday to Saturday from 5:30pm to 10pm. Cocktail Happy Hour is offered during dinner opening hours until 7pm.

Is there outdoor seating at Dove Restaurant?

 Yes, there is a terrace to the front of the restaurant.

Does Dove Restaurant cater to dietary requirements?

 Yes, simply let the staff know of any allergies or dietary requirements.

The community sentiment around Dove Restaurant is overwhelmingly positive. Guests praise the inventive menu and bold flavor combinations that make each dish special. The attentive and warm service contributes to a welcoming atmosphere, making every visit feel personal and memorable. While some note the cozy space can get lively, most appreciate the stylish décor and the chef's presence ensuring top-notch dining. This spot is quickly becoming a beloved addition to Notting Hill's culinary scene and is perfect for groups, families, and seafood lovers alike.

Europe

United Kingdom

位于伦敦肯辛顿公园路的鸽子餐厅是一处优雅的用餐场所，融合了木质与砖石装饰，专注于来自西部群岛的鱼类和海鲜。自开业以来，这里便以其独特的菜单和精致的菜品吸引了众多食客。餐厅的氛围温馨而舒适，适合与朋友或家人共享美好时光。

鸽子餐厅提供了一系列精致的菜肴，旨在为食客带来独特的用餐体验。每道菜都经过精心准备，展现了厨师对食材的热爱与尊重。以下是一些推荐的菜品：

鸽子餐厅的菜品不仅美味可口，还注重视觉呈现。每道菜都像是一件艺术品，展现了厨师的创意与技巧。餐厅的服务也备受好评，服务员热情周到，让每位客人都感受到特别的关怀。

鸽子餐厅位于伦敦的肯辛顿地区，周围环境优雅，适合散步和探索。附近有许多文化景点，如肯辛顿宫和海德公园，游客可以在用餐前后尽情享受伦敦的魅力。

A: 是的，建议提前预订以确保有座位。

A: 是的，餐厅提供多种素食菜品。

A: 餐厅每天营业，具体时间请查看官网。

无论是与朋友聚会，还是家庭聚餐，鸽子餐厅都将为您提供难忘的用餐体验。快来体验这里的美味佳肴吧！

Elegant spot with wood & brick decor, with a focus on fish & seafood inspired by the Western Isles.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcU4tNWpRRRAB&d=17924085&t=1

places/ChIJEbbdrIoRdkgRJEO8R14LUxI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcU4tNWpRRRAB

Book now because once word gets out, it will no doubt be hard to snag a table a Dove. Really interesting menu of well prepared small plates and mains. We loved the whipped fava bean starter, the salad, and the prawn toasts. Honestly, everything was delicious. The service was attentive but not overbearing. Wine prices fair. The chef floats around making sure everyone is happy. Great addition to the neighbourhood!  Looking forward to going back soon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbHFDdG53RRAB&d=17924085&t=1

places/ChIJEbbdrIoRdkgRJEO8R14LUxI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbHFDdG53RRAB

The artistic touch using each element of the plate, creating an incredible harmony in the mouth was clearly what made a difference here in the whole dining experience. Each dishes were special as a whole with a lot of attention from the chef, and the service was the warmest making you feel like a special guest. Thank you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzOTU3Zm1RRRAB&d=17924085&t=1

places/ChIJEbbdrIoRdkgRJEO8R14LUxI/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzOTU3Zm1RRRAB

Visit here twice, general is average but not impressive. Overall was good, only the pasta pasta was so watery and too soft. The rest of them were good.  As a fan of Jackson Boxer, I still want to come back haha😂

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNHBheHpRRRAB&d=17924085&t=1

places/ChIJEbbdrIoRdkgRJEO8R14LUxI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNHBheHpRRRAB

The newly converted Orasay now called Dove is here. I think in its new form of “Dove” it opened 6 days ago.

Had dinner with my wife who is a vegetarian. I am a very fussy pescatarian.

The food was superb every dish we had was delicious. Right quantity and fairly priced.

Was served by a very friendly server Benedict. He suggested the right amount of food to order. The service was quick even though the restaurant was full. Benedict was attentive and  had time for everyone !

Started off with some Focaccia Bread, lasagna - but not as you know it. These were small canapés size but so good that we repeated it. 2 come in one portion (photo shows only one - oops sorry).

We also had a tomato dish which was fresh tomatoes on a bed of  fresh sour cream and some seasoning which I could not make out what it was. This was our favourite dish of the evening.

We followed that with  Duck fried chips (we had the vegetarian version) , Cauliflower dish and Ravioli (not vegetarian). These were nice too. Oh and we repeated the lasagna dish.

My wife had the caramel pudding which was delicious in her opinion. I did not try it.

If there was one change that needs to be made to the overall menu is add a few more vegetarian dishes.

A great evening. Good value for money. Would certainly come back for more. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMTVuc2l3RRAB&d=17924085&t=1

places/ChIJEbbdrIoRdkgRJEO8R14LUxI/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMTVuc2l3RRAB

Cute little restaurant with a rotating menu. It has a mix of small and “large” plates to choose from, but as you can see from the photos, even most of the “large” plates are on the small side. What I can definitely say is that they are all packed with flavour. Really enjoyed the squid and the cod (both large), and the Guinness cake.

Some downsides of the restaurant were that it lacked atmosphere, there was no music or any ambient noise playing so it got really loud. Also, too many tables for the space so it’s packed with people.

Cocktails were disappointing. All of them are premixed and you can see the waiter just pouring them over ice. We tried a few, but the only ones which were actually decent were the margaritas.
We had a lovely meal and a nice time, and I recommend people visit, but there’s anything that special in particular that would make me want a second visit.

伦敦多夫餐厅：体验地标美食与英伦风情

Dove Restaurant, located at 31 Kensington Park Road in Notting Hill, London, opened in early January 2025. It is the successor to the seafood-focused Orasay, which closed on December 31, 2024. Chef Jackson Boxer relaunched the venue as Dove, aiming to serve comforting food inspired by his current culinary inspirations. The menu features a blend of modern European dishes with bold flavors and seasonal ingredients.

The Vibrant History of Dove Restaurant in Notting Hill London.

Dove Restaurant, nestled at 31 Kensington Park Road in the heart of Notting Hill, London, has quickly made a name for itself since its opening on January 7, 2025. This contemporary establishment is the successor to the beloved Orasay, a seafood restaurant that closed its doors on December 31, 2024. Under the creative direction of Chef Jackson Boxer, known for his innovative take on modern British cuisine, Dove presents a fresh dining experience that celebrates seasonal British ingredients while infusing bold, exciting flavors.

2025: Dove Restaurant opened on January 7, 2025, succeeding the previous Orasay establishment.

The transition from Orasay to Dove marks a significant moment in the culinary landscape of Notting Hill. Chef Boxer has carefully crafted a menu that not only pays homage to the rich seafood tradition but also incorporates a variety of seasonal ingredients, appealing to diverse palates. The focus on locally sourced produce ensures that each dish is not only fresh but also reflects the vibrant culinary culture of the region. From whimsical small plates to hearty mains, every meal at Dove is designed to provide an unforgettable dining experience.

When visiting Dove, guests can indulge in a thoughtfully curated menu that combines traditional British flavors with contemporary flair. The restaurant’s elegant decor, featuring wood and brick elements, creates a warm and inviting atmosphere perfect for a casual meal or a special occasion. Moreover, with attentive service and a commitment to quality, diners can expect an experience that delights all the senses. As it continues to build its reputation, Dove is poised to become a staple in the London dining scene, attracting food enthusiasts and locals alike.

Dove Restaurant is an elegant dining spot in London, featuring wood and brick decor with a focus on fish and seafood inspired by the Western Isles. It offers a warm ambiance and a menu that showcases local produce and classic recipes, making it a must-visit for both locals and travelers.

Dove Restaurant

A selection of modern European dishes crafted with seasonal ingredients and bold flavors.

Deep-Fried Taleggio with Wiltshire Truffle

Ricotta Dumplings with Lobster Cream and Lime Leaf

Potato Cake with Raw Scallop, Yuzu, and Chicken Crumb

Deep-Fried Taleggio and Truffle Lasagna

Roast Chicken with Fennel and Blood Orange

Whole Cornish Crab with Sauce Américaine

Duck-Fat Roast Potatoes

Fior di Latte Soft Serve with Olive Oil and Oat Cookies

Dove Restaurant Menu

Dove Restaurant menu overview London W11 2EU UK Kensington Park Road cuisine spot food recommendations best dishes seafood wood brick decor elegant place chef specials dining experience fine dining small plates mains desserts cocktails wine coffee dining in kids friendly contemporary British inspiration Western Isles ingredients flavour harmony service attentive welcoming atmosphere exclusive tables reservation suggested popular foodies London restaurants trendy spots  

Nestled in the heart of London’s Kensington Park Road, Dove Restaurant offers an elegant dining experience that artfully showcases the freshness and flavors of the Western Isles with a contemporary British twist. The restaurant’s welcoming atmosphere, highlighted by warm wood and brick décor, sets the perfect backdrop for an evening of beautifully crafted dishes that will delight food enthusiasts and trend-conscious travelers alike.

Begin your culinary journey with Dove’s inventive starters, designed to intrigue and satisfy. The Deep-fried Taleggio with Wiltshire Truffle is a divine combination of creamy Taleggio cheese enriched by the earthy aroma of Wiltshire truffle, offering a luxurious bite. For a coastal touch, the Potato Cake topped with Raw Scallop, zesty Yuzu, and crunchy Chicken Crumb delivers a balanced blend of textures and refreshing citrus notes. Don’t miss the Ricotta Dumplings, perfectly paired with a rich Lobster Cream and a hint of fragrant Lime Leaf, showcasing a delicate harmony of seafood and creaminess.

mains celebrating British seasonal ingredients

Dove’s mains continue the theme of refined British flavors with imaginative presentations. The Deep-fried Taleggio and Truffle Lasagna elevates classic comfort food with a sophisticated twist, combining luscious cheese and aromatic truffle in a crisp fried coating. Seafood lovers will appreciate the Grilled Wild Sea Bream served alongside confit garlic and piquant Guindilla peppers, a dish that celebrates freshness and bold seasoning. The Roast Chicken with Fennel and Blood Orange perfectly balances succulent poultry with bright citrus and aniseed undertones, making it a standout dish for those seeking rich yet refreshing mains.

Conclude your meal with Dove’s artisanal dessert that masterfully blends texture and flavor. The Estate Dairy Fior di Latte Soft Serve is a creamy delight, enhanced by the fruity notes of early harvest olive oil, rustic oat cookies for crunch, and a sophisticated coffee cardamom caramel cream that adds warmth and depth to each spoonful.

drinks and specials to complement your dining

Pair your meal with Dove’s thoughtfully curated wine selection and classic cocktails that emphasize quality and balance, perfect for enhancing the rich flavors of the menu. While the cocktail offerings are mostly premixed, the margarita stands out as a refreshing choice. The attentive and friendly service ensures that every guest feels valued and enjoys a seamless dining experience, whether for a casual lunch, a refined dinner, or a special celebration.

 - Deep-fried Taleggio with Wiltshire Truffle, Ricotta Dumplings with Lobster Cream and Lime Leaf, Potato Cake with Raw Scallop, Yuzu, and Chicken Crumb.

 - Deep-fried Taleggio and Truffle Lasagna, Grilled Wild Sea Bream with Confit Garlic and Guindilla Peppers, Roast Chicken with Fennel and Blood Orange.

 - Estate Dairy Fior di Latte Soft Serve with Early Harvest Olive Oil, Oat Cookies, and Coffee Cardamom Caramel Cream.

探索伦敦Dove餐厅，体验地道美味，享受独特氛围，让你的味蕾尽情跳舞。立即前往，开启美食奇遇！

伦敦肯辛顿公园路精品餐厅，体验英式美食

London Borough of Kensington and Chelsea

Enjoy al fresco dining on the charming terrace overlooking Kensington Park Road.

Outdoor Terrace

Available for special events and private gatherings.

Private Dining Room

Expertly curated wine pairings to complement each dish.

Seasonal Wine Pairings

多彩的Dove餐厅体验在伦敦的心脏地带

探索伦敦Dove餐厅的独特魅力，享受绝佳的美食和令人放松的环境，完美融合城市生活的繁忙与悠闲。 

位于伦敦的Dove Restaurant，以其独特的风格和创新菜肴赢得了众多食客的喜爱。

Greater London

Discover Dove Restaurant in London’s Notting Hill, offering modern European cuisine, seasonal ingredients, and a charming outdoor terrace. Book now!

Dove Restaurant London - Stylish Notting Hill Dining Experience

Learn about Dove Restaurant in London’s Notting Hill, focusing on innovative European dishes, seasonal menus, and an inviting atmosphere. Explore our history and offerings!

About Dove Restaurant, London - Modern European Gourmet Experience

Opening hours for Dove Restaurant, London. Find opening hours for Dove Restaurant, London on 31 Kensington Park Rd - novacircle.com

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