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Cuauhtémoc

El Hidalguense is renowned for its authentic Hidalgo-style barbacoa, slow-cooked lamb wrapped in maguey leaves, offering a tender and flavorful experience. The restaurant's rustic ambiance, reminiscent of a traditional Mexican hacienda, enhances the dining experience. While the barbacoa is the star, other dishes like chilaquiles, mixiotes, and sopes huastecos are also highly praised. The pulque, a traditional Mexican fermented agave sap drink, is a unique offering that complements the meal. The service is generally friendly, though some patrons note that it can be slow during peak hours. The restaurant operates only on weekends, attracting both locals and tourists seeking an authentic Mexican culinary experience.

Discover El Hidalguense: Mexico City's Authentic Barbacoa Gem in Roma Sur 

Nestled in the vibrant Roma Sur neighborhood of Ciudad de México, El Hidalguense offers an unforgettable dive into traditional Mexican cuisine, showcasing the quintessential barbacoa de borrego cooked the classic way—slow-roasted in an underground pit wrapped in maguey leaves. This time-honored method infuses the tender lamb with a signature smoky aroma and rich, juicy flavors that have earned El Hidalguense a cult following among locals and visitors alike.

A menu bursting with traditional flavors and unique delights

Beyond the star barbacoa, El Hidalguense’s menu is a celebration of authentic Mexican staples. Indulge in hearty consomé de borrego that perfectly complements the main dishes, sample the earthy escamoles, or enjoy mixiotes that burst with local flavors. Not to be missed is their pulque, offered in both natural and creatively curated varieties, including a popular maracuyá (passion fruit) flavor that refreshes the palate.

Enjoy a warm, inviting atmosphere perfect for groups and brunch lovers

El Hidalguense is not just about food; it’s a communal experience. With generous portions designed for sharing, it’s an ideal spot for groups craving a hearty brunch or lunch. The relaxed setting—complete with outdoor seating and accommodating children—makes it a friendly neighborhood hub. Plus, the restaurant accepts debit and credit cards and provides convenient parking options, making your visit smooth and hassle-free.

 - Authentic lamb barbacoa served in generous 1kg portions, perfect for sharing with family or friends.

 - Extensive pulque selection including unique flavors like maracuyá to accompany your meal.

 - Most dishes are naturally gluten-free, though vegetarian options are limited due to the meat-focused menu.

Patrons consistently praise El Hidalguense for its authentic flavors, exceptional barbacoa, and attentive service. The pulque is a highlighted favorite, with the maracuyá flavor especially standing out. The restaurant’s lively yet cozy vibe makes it a go-to spot for intimate brunches or casual group gatherings. Some note the popularity can lead to longer wait times, which speaks to its well-deserved reputation.

Frequently asked questions about El Hidalguense

¿Cuáles son los horarios de atención de El Hidalguense?

 El Hidalguense abre de viernes a domingo, de 7:00 am a 6:00 pm.

¿Dónde se encuentra ubicado El Hidalguense?

 El Hidalguense está ubicado en Campeche 155, Roma Sur, Ciudad de México, CDMX, México.

¿Qué platillos destacan en el menú de El Hidalguense?

 Los platillos destacados incluyen barbacoa de borrego, consomé de borrego, mixiotes, escamoles y pulque en sus versiones natural y curada.

¿Es necesario hacer reservaciones en El Hidalguense?

 No se especifica si es necesario hacer reservaciones. Se recomienda llegar temprano debido a la popularidad del lugar.

¿El Hidalguense ofrece opciones vegetarianas?

 El menú se centra en platillos tradicionales de carne, por lo que las opciones vegetarianas pueden ser limitadas.

North America

Mexico

在墨西哥Cuauhtémoc的心脏地带，有一家隐藏的美食天堂——El Hidalguense。这家餐厅以其丰富的传统墨西哥菜肴和温馨的用餐氛围，吸引着无数美食爱好者。走进这里，仿佛穿越到一个充满热情与色彩的世界，每一道菜都讲述着墨西哥丰富的文化故事。

探索Cuauhtémoc的美味宝藏——El Hidalguense

El Hidalguense以其地道的墨西哥传统菜肴闻名，尤其是他们的招牌炖牛肉和新鲜的玉米饼。每一道菜都经过精心烹制，融合了丰富的香料和地道的味道，带来令人难忘的味蕾体验。

特色炖牛肉，肉质鲜嫩多汁，配以浓郁的番茄和香料，令人回味无穷。

这家餐厅的创始人曾是一位热爱传统墨西哥菜的厨师，他在一次家庭聚会中灵感突现，决定开设一家专注于家乡味道的餐厅。如今，El Hidalguense已成为当地人和游客的美食圣地，传递着墨西哥丰富的文化遗产。

Classic, old-world restaurant serving traditional Mexican food & drinks in a relaxed setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfcGJIdHN3RRAB&d=17924085&t=1

places/ChIJhZ_ytT__0YURRb-fzYtU7AQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURfcGJIdHN3RRAB

Solid barbacoa establishment with swift service.

Highlights ✨
- Great pulque! We had the maracuya flavored one.
- Barbacoa is obviously their signature dish and it did not disappoint. Recommend coming in a group of 4 or more because the portion is 1kg 😅
- The sauce of their chilaquiles is unique. While I didn’t care for the dish itself (the chips were too soggy), the sauce went well with the barbacoa.
- The grilled cheese is simple and good.
- Most dishes are naturally gluten-free

Overall a nice spot for a heart group brunch.

Note: tips can only be paid with cash

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzbk5XcHRRRRAB&d=17924085&t=1

places/ChIJhZ_ytT__0YURRb-fzYtU7AQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzbk5XcHRRRRAB

Came here for an early lunch because it was really near Mercado Medellin. Thankfully didn’t have to queue though the inside was pretty packed. Between two had the barbacoa, queso asado con milpa and guacamole. Really good, would highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzZ0tLVzd3RRAB&d=17924085&t=1

places/ChIJhZ_ytT__0YURRb-fzYtU7AQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzZ0tLVzd3RRAB

Prob the only place in town with  Goat BBQ up the zing zang. The goat head was extremely fatty n decadent

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQOG8yVzR3RRAB&d=17924085&t=1

places/ChIJhZ_ytT__0YURRb-fzYtU7AQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURQOG8yVzR3RRAB

Everything was great. Barbacoa tacos were a standout. Pulques was also good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6bHVPWlFBEAE&d=17924085&t=1

places/ChIJhZ_ytT__0YURRb-fzYtU7AQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6bHVPWlFBEAE

Mexico City Taco Eats #3
Came because of Netflix's Taco Chronicles. Didn't expect this place to a fancy restaurant that it was. They didn't allow us to bring our drinks in (we had bought some agua frescas from a nearby food market on the way here). Food is on the pricy side but the portion is big. 240 pesos for 3 tacos filled with barbacoa or tripe (we got the red tripe). Meat was juicy and tender, but eating only one thing in a huge quantity is not really our thing, so we didn't enjoy the tacos here that much. The strawberry and guava agua was great though! Strongly recommend to come hungry (the meat can be too much if you are not on an empty stomach), as they also have a variety of other dishs on the menu.

墨西哥CuauhtémocEl Hidalguense传统美食餐厅推荐

El Hidalguense is a renowned restaurant in Mexico City, celebrated for its authentic Hidalgo-style barbacoa. Established in the 1990s, it has become a culinary landmark in the Roma Sur neighborhood, attracting both locals and visitors seeking traditional Mexican cuisine.

Discover the rich history of El Hidalguense in Mexico City.

Nestled in the vibrant Roma Sur neighborhood of Ciudad de México, El Hidalguense is a culinary gem that has proudly served authentic Mexican flavors since its inception. Established in the 1980s, this traditional restaurant specializes in the iconic barbacoa de borrego, a lamb barbecue style originating from Tulancingo, Hidalgo. Over the decades, El Hidalguense has become synonymous with rich heritage and classic Mexican gastronomy.

Since its opening in 1980 in the heart of Roma Sur, El Hidalguense quickly became a culinary beacon for lovers of traditional Mexican dishes. Its authentic preparation and dedication to traditional flavors set it apart in the bustling Mexico City food scene.

 - Apertura de El Hidalguense en la colonia Roma Sur, Ciudad de México.

 - El restaurante comienza a ganar reconocimiento por su auténtica barbacoa de borrego.

 - El Hidalguense se convierte en un destino culinario popular en la Ciudad de México.

 - El restaurante mantiene su reputación por ofrecer platillos tradicionales y auténticos.

Today, El Hidalguense continues to captivate locals and visitors alike with its generous portions of barbacoa and unique dishes like grilled cheese and chilaquiles with distinctive sauces. Its reputation for authentic, hearty Mexican cuisine has made it a must-visit destination for anyone seeking a true taste of Mexico City's rich culinary heritage.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Breakfast

Serves Lunch

Serves Brunch

Serves Dessert

Serves Coffee

Serves Cocktails

Serves Beer

Serves Wine

El Hidalguense

Disfruta de auténtica cocina hidalguense en El Hidalguense, con una variedad de platillos tradicionales y bebidas únicas.

Barbacoa

Consommé

Pulque

Chilaquiles

Mixiotes

Sopes Huastecos

Guacamole

Escamoles

Queso con Esquites

Pulque Curado

Menú de El Hidalguense

Menú de El Hidalguense - Authentic Mexican Barbacoa Experience in Roma Sur Ciudad de México.

El Hidalguense invites you to savor the rich flavors of traditional Mexican cuisine, specializing in the beloved barbacoa de borrego. Nestled in the vibrant neighborhood of Roma Sur, this classic eatery offers an authentic taste journey through Hidalgo's culinary heritage in a relaxed and welcoming setting.

Begin your feast with the comforting Consomé de Borrego, a flavorful broth infused with tender lamb and a blend of traditional spices that awaken the palate. For a heartier start, try the Sopes Huastecos — thick corn masa discs topped generously with seasoned lamb and aromatic spices, delivering a true taste of regional Mexico. Don't miss the vibrant blue corn tortillas, handmade from masa de maíz azul, offering a naturally gluten-free and earthy complement to your meal.

For the centerpiece, dive into the signature Barbacoa de Borrego, where succulent lamb slow-cooked on pencas de maguey leaves imbues the meat with a smoky, tender richness that defines this iconic dish. Another standout is the Pancita de Barbacoa, featuring flavorful lamb tripe slow-simmered with traditional spices for a decadent bite. The Mixiotes offer a fragrant experience with lamb marinated and wrapped in maguey leaves, steamed to perfection with a tantalizing spiced aroma. For adventurous diners, the Escamoles — prized ant larvae served with warm tortillas — provide a unique delicacy treasured for their buttery texture and nutty flavor.

While the menu focuses on savory delights, El Hidalguense also serves traditional desserts and seasonal specials that highlight regional ingredients and flavors, rounding out a memorable meal. Ask about today's sweet offerings to complement your feast.

Quench your thirst with a selection of authentic Mexican beverages, including Pulque natural—a traditional fermented agave drink known for its slightly tangy and refreshing qualities. For a fruitier twist, Pulque curado blends this classic with fresh fruits, offering a sweet and tangy flavor that pairs perfectly with the rich barbacoa dishes. El Hidalguense also offers a curated list of Mexican wines and beers, enhancing your dining experience with local beverages.

Traditional recipes slow-cooked to achieve tender, flavorful lamb dishes that reflect Mexican heritage.

Utilizes regional staples like maguey leaves and blue corn masa for an authentic taste experience.

Generous portions perfect for sharing with friends and family during brunch or lunch.

Ideal for those with dietary restrictions, featuring corn-based dishes and minimal gluten ingredients.

探索墨西哥Cuauhtémoc的El Hidalguense，品味地道美食和独特氛围，感受纯正的传统风味，立即开启你的美食之旅！

墨西哥城罗马区El Hidalguense美味餐厅推荐

Cuauhtémoc Municipality

Lamb slow-cooked over aged oak wood in an underground pit, served with tortillas and salsas.

Traditional Mexican fermented agave sap drink, available in various flavors.

Tortilla chips simmered in salsa, topped with cheese, onion, and cilantro.

Meat wrapped in maguey leaves, seasoned with spices, and slow-cooked.

Thick corn tortillas topped with beans, meat, lettuce, cheese, and salsa.

Mashed avocado mixed with onion, cilantro, lime, and tomato.

Ant larvae sautéed with butter, onion, and cilantro.

Cheese served with corn kernels, mayonnaise, lime, and chili powder.

墨西哥Cuauhtémoc的美味宝藏——El Hidalguense

探索墨西哥Cuauhtémoc的美味宝藏——El Hidalguense

在El Hidalguense，你可以尽情享受正宗的墨西哥传统美食体验。这里不仅有丰富的地道菜肴，还能感受到浓厚的地方文化氛围。

在El Hidalguense，你不能错过的特色菜包括慢炖羊肉的Barbacoa、传统的Pulque发酵酒、丰富的Chilaquiles、以及用魔芋叶包裹炖肉的Mixiotes。

无论你是美食探索者、文化爱好者还是想体验墨西哥传统美食的旅客，El Hidalguense都能满足你的所有期待。这里的每一道菜肴都代表着墨西哥丰富多彩的文化遗产，是一场味蕾上的盛宴。

CDMX

Experience traditional Hidalgo-style barbacoa at El Hidalguense in Roma Sur, CDMX. Enjoy authentic dishes, pulque, and friendly service every weekend.

El Hidalguense: Authentic Mexican Cuisine in Roma Sur, CDMX

Savor authentic Mexican dishes like barbacoa, chilaquiles, and pulque at El Hidalguense in the heart of Roma Sur, CDMX. Ideal for family and group gatherings.

Delicious Mexican Food & Pulque in Ciudad de México | El Hidalguense

Opening hours for El Hidalguense, Ciudad de México. Find opening hours for El Hidalguense, Roma Sur, CDMX on Campeche 155 - novacircle.com

墨西哥CuauhtémocEl Hidalguense传统美食餐厅推荐

特色菜肴与饮品
特色炖牛肉，肉质鲜嫩多汁，配以浓郁的番茄和香料，令人回味无穷。

关于El Hidalguense的趣闻

Tacos Hola El Güero

Cariñito Tacos

Botánico

墨西哥CuauhtémocEl Hidalguense传统美食餐厅推荐

特色菜肴与饮品 特色炖牛肉，肉质鲜嫩多汁，配以浓郁的番茄和香料，令人回味无穷。

关于El Hidalguense的趣闻

Tacos Hola El Güero

Cariñito Tacos

Botánico

特色菜肴与饮品
特色炖牛肉，肉质鲜嫩多汁，配以浓郁的番茄和香料，令人回味无穷。