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Sacramento

Diners frequently praise the restaurant's creative approach to New American cuisine, with menus that change every five weeks to reflect seasonal ingredients and global culinary influences. The chef's counter seating offers an interactive experience, allowing guests to engage directly with the culinary team. The wine and non-alcoholic beverage pairings are thoughtfully curated to complement each course, enhancing the overall dining experience. The ambiance is described as intimate and welcoming, making it suitable for special occasions or a memorable night out.

一场味蕾的盛宴等待着你！在萨克拉门托的心脏地带，Localis以其创新的季节性菜单和精致的用餐体验赢得了食客们的心。这里不仅仅是一个餐厅，更像是一次艺术与食材的完美结合之旅。欢迎来到这个融合了全球风味与本地新鲜食材的美食殿堂，让每一口都成为难忘的记忆。}]}},{

探索萨克拉门托的美食天堂：Localis的独特魅力！}]}},{

North America

United States

位于美国萨克拉门托的Localis是一家充满活力的餐厅，以其独特的美食体验和温馨的氛围吸引着众多食客。这里不仅是品味创新料理的理想之地，更是探索当地文化与美食融合的绝佳场所。无论你是美食爱好者还是追求新鲜体验的旅者，Localis都能为你带来难忘的味蕾盛宴。 

Relaxed, contemporary haunt serving locally sourced New American dishes, including vegan options.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfa0tlYW1RRRAB&d=17924085&t=1

places/ChIJYUnm_ubQmoARMQ2616W5Yi8/reviews/ChdDSUhNMG9nS0VJQ0FnSURfa0tlYW1RRRAB

I hesitated leaving a partial negative review but this restaurant is a Michelin rated fairly costly restaurant and I really expected more. First I’d like to say the service was top notch. The restaurant was comfortable, nothing fancy. Presentation of food was on point! Really where I thought they fell short was the overall lack of flavor in their food. It was extremely underwhelming. I have been to Michelin rated restaurants on multiple Continents and several Countries so this wasn’t my first go round. I was just very unwhelmed with each course. The variety was there but the taste wasn’t. The portions are comically small. It’s a bite or two at most. Honestly the dessert was probably my favorite part and after 10 plus courses we left not hungry but certainly not full.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQbjkzTGRnEAE&d=17924085&t=1

places/ChIJYUnm_ubQmoARMQ2616W5Yi8/reviews/ChZDSUhNMG9nS0VJQ0FnSURQbjkzTGRnEAE

We trusted them to feed us well and they delivered beyond expectations.

My husband and I paid our fist visit to Localis last night to celebrate his birthday. Chef Christopher Barnum-Dann and his team absolutely blew us away with more than just the food and drinks that were prepared. The energy, ambiance, and his team's attentiveness to us and the dishes made the whole evening one to remember.

A few days prior to our visit a staff member, Fiona, reached out to inquire about dietary restrictions and our occasion for visiting. I informed her that we had no restrictions, however I am currently pregnant. Upon hearing this, she informed me about some items on their menu that I had the option of requesting a substitution for which I found very kind. Our conversation was pleasant and had me looking forward to our visit.

Once we arrived, we were seated at the Chef's Counter to enjoy the Fall Celebrations menu. The 10 course meal encompassed celebratory meals from around the world with the Chef's take on them.

I have no words to describe what it was like to watch the chefs work to prepare our dishes. They functioned so efficiently maintaining such a calm demeanor while engaging in conversation with us. I admire their focus and attention to detail.

Now, regarding the food. Every dish on the menu had ingredients my husband and I typically don't enjoy. However, our minds were completely changed last night. Each course was thoughtfully constructed and had such depth in flavor. We found ourselves saying countless times, "I would love to have this again".

It was difficult to pick our favorite courses by the end of the night. My stand out dish was by far the Kwanzaa: Kamaru, The Feast of Faith.

This dish was a deliciously tender braised lamb shank, coffee roasted carrots, confit kohlrabi, with a lamb and coffee demi-glace poured over. They also provided a side of jollof rice and collard greens. If there was one dish I could learn to make, it would be this. It was the best thing I have ever tasted, I savored every minute of it. It was so good, I didn't even get the opportunity to snap a picture for this review because I was excited to dig in.

I could go on and on about each course and write a miles long review detailing each dish and my experience but I think I would hit the character limit.

Thank you Localis, to all of your chefs and servers, we look forward to enjoying another meal with you in the future!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzaWZxcUVREAE&d=17924085&t=1

places/ChIJYUnm_ubQmoARMQ2616W5Yi8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzaWZxcUVREAE

Amazing place we learned about in Germany of all places, while in town for Octoberfest where we randomly had dinner at same table with Chef Chris Barnum at a huge beer garden named Augustiner Biergarten.  Learning of his passion for finding food ideas and menus while traveling made us put this restaurant on our very short list of places to visit.
We made it 12 months later and all six of us that got to experience this 10+ course meal will be talking about it for some time.  It was a unanimous 10/10 from each of us.   The detail and story behind each course blew us away.  I really loved how he brought his travel and tastes from Argentina to our meal.  We did not make it in time for the Germany spread but now we each have already talked of going to visit Argentina to further explore this range of food.
Service was quick and professional with Chef coming to table to share deeper meaning and inspiration behind certain dishes.
Learning that even down to dinnerwear we were served many courses on had detailed background to it just added to experience.
You will see in pictures that extreme detail was paid to each course creating a memorable night of taste bud heaven.  Each round had history, taste and technique in plating you only see in finest of restaurants.
Having been to many Michelin Star restaurants I am confident in placing Localis at the top of my restaurant list.  Chef Chris and his crew treated us like royalty when we could have just been the next table of 6. This  told me he has a vision and expectation to give his guests a memorable experience and that is just what we had.
10/10 across the board for sure.   I will let the take home suprise be just that but even it has been a hit and very delicious. I am confident you will enjoy each an every round during your time at Localis and can not help but become obsessed with the stories and passion that goes into your meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIenE2ZHR3RRAB&d=17924085&t=1

places/ChIJYUnm_ubQmoARMQ2616W5Yi8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIenE2ZHR3RRAB

This is our second visit. The concept was Southern Italy! Always great food. I am very impressed with Chef Chris's passion and creativity for food. The Caprese salad in small bowls was our best dish. The homemade mozzarella cheese, tomato Gelee and sorbet were amazing in every bite. The prawn rissoto and four flavor pasta were also great. The affogato dessert that Chris said was delicious for breakfast, lunch or dinner was also great. I would definitely try the Argentinean menu that starts in November. We will be back. Oui!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiN1lyMDJ3RRAB&d=17924085&t=1

places/ChIJYUnm_ubQmoARMQ2616W5Yi8/reviews/ChdDSUhNMG9nS0VJQ0FnSURiN1lyMDJ3RRAB

WOW! Localis is by far the best restaurant my husband and I have been to.

Chef Chris and his team created magic that evening. The entire team had such a friendly and professional vibe. The experience was perfect. And of course, the food… wow the food.

Before eating at Localis, the concept of a Michelin star restaurant is only something that I hear on TV. Previously, I have eaten at other fine dining places but not Michelin star places like Hells Kitchen in Las Vegas, The Stratosphere LV, Gordon Ramsay’s Pub and Grill, The Smokedoor in Lake Tahoe, etc. I now understand why a Michelin star is such a big deal. I mean, it was flavor perfection explosion in every bite. The presentation was also perfection. We were so full. We decided this is by far, the best restaurant.

A note about the portion and wine pairing: I am a small person and this was my first 12 course meal. So, for me personally, it was a LOT of food. I didn’t think that would happen because I always imagined that with a small portion each time, I would have plenty of room. That was not the case! I started to be very full at course 6 haha. If you’re like me and don’t eat too much, maybe don’t get the wine pairing because it could be a lot! The chef was so nice and told me that for next time, I need to eat a bigggg breakfast so my belly can expand and be ready for dinner. Will definitely do that next time.

Our experience lasted from 8pm to 11pm. Parking was relatively easy to find. We got street parking a few minutes away. There are also garages near by. I highly recommend sitting near all the chefs to see the action!

Great job Localis!

萨克拉门托Localis餐厅：特色美食与本地风味体验

Localis, located at 2031 S Street in Sacramento, California, is a Michelin-starred restaurant known for its innovative New American cuisine.

Discovering Localis: Sacramento's Michelin-Starred Culinary Gem at 2031 S Street.

Nestled in the vibrant Poverty Ridge neighborhood of Sacramento, California, Localis has swiftly risen to prominence as a beacon of culinary innovation. This Michelin-starred restaurant, located at 2031 S Street, offers an exceptional New American dining experience that showcases a fusion of locally sourced ingredients and inspired global flavors. Established with a vision to redefine fine dining in Sacramento, Localis has become a must-visit destination for food enthusiasts and travelers seeking a memorable gastronomic adventure.

A timeline of culinary excellence and Michelin recognition

Localis's journey to culinary acclaim is marked by significant milestones that reflect its dedication to quality and creativity. In December 2022, the restaurant proudly earned its first Michelin star, a prestigious honor that recognizes exceptional cooking and an outstanding dining experience. This accolade placed Localis among the elite eateries not only in Sacramento but across California, elevating its status in the competitive culinary scene.

Maintaining this high standard, Localis successfully retained its Michelin star in the 2023 California Michelin Guide. This consecutive recognition underscores the restaurant's consistent commitment to excellence, innovative menu development, and a memorable dining atmosphere that resonates with both locals and visitors alike.

Experience and ambiance that captivate every guest

Beyond its prestigious Michelin stars, Localis is celebrated for its relaxed and contemporary ambiance that perfectly complements its inventive New American dishes. The restaurant's commitment to locally sourced ingredients ensures that each plate bursts with fresh, vibrant flavors, appealing to a wide range of palates including vegan and vegetarian preferences. Guests frequently praise the attentiveness of the staff and the inviting atmosphere that makes every meal feel like a special occasion.

Why Localis stands out in Sacramento’s dining scene

 Localis's prestigious recognition sets it apart as a top-tier culinary destination.

 A creative menu that artfully blends local produce with global inspiration.

 Commitment to freshness and sustainability enhances every dish.

 Exceptional service and inviting atmosphere that keeps guests returning.

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Reservable

Localis is a relaxed, contemporary restaurant in Sacramento, CA, serving locally sourced New American dishes, including vegan options. The dining experience is an immersion into the essence of Sacramento, with a focus on seasonal ingredients and innovative culinary techniques.

Localis

A seasonal 12-course tasting menu featuring dishes inspired by global cuisines, reimagined with Californian ingredients.

Chef's Tasting Menu

Wine Pairing

Non-Alcoholic Beverage Pairing

探索萨克拉门托的美味天地——Localis餐厅菜单全览

Localis的菜单不设前菜，直接带您进入每一道菜的精彩表现。每一道菜都由季节性食材和本地生产的优质材料精心打造，展现厨师的创意和对本地食材的热爱。

本菜单的明星是“主厨品鉴菜单”，由厨师根据当季最新鲜的本地食材精心挑选，带来一场跨越全球风味的感官盛宴。每一道菜都融合了多样的国际元素，重新演绎加州的味道。

餐后甜点是完美的收官，Chef的创新甜品将为您的味蕾带来甜蜜的回忆。无论是季节性水果拼盘还是特色甜点，每一款都用心打造，令人难忘。

除了丰富的酒水选择外，Localis还提供精选的非酒精饮品搭配，让每一口都成为享受。无论是葡萄酒搭配还是特色非酒精饮料，均为每一道菜增色不少。

不容错过的Chef's Tasting Menu，融合全球风味与本地新鲜食材，带你体验一场视觉与味觉的盛宴。配以精心挑选的葡萄酒或非酒精饮料，让每一餐都成为难忘的记忆。

探索萨克拉门托的Localis美食天堂，品味创意料理和地道风味，尽享独特用餐体验，立即开启美味之旅！

萨克拉门托Poverty Ridge的Localis餐厅——特色美食体验

Sacramento County

A 12-course tasting menu that changes every five weeks, showcasing seasonal and locally sourced ingredients.

A selection of wines paired with each course to enhance the dining experience.

A selection of non-alcoholic beverages paired with each course for those who prefer not to consume alcohol.

Discover Localis: Sacramento's Premier Michelin-Star Dining Experience at 2031 S Street, Poverty Ridge Neighborhood.

Nestled in the vibrant Poverty Ridge neighborhood of Sacramento, California, Localis is a standout restaurant celebrated for its innovative approach to New American cuisine. This Michelin-starred gem offers an intimate dining experience that beautifully marries seasonal, locally sourced ingredients with a contemporary culinary vision.

Chef's tasting menu: a culinary journey in 12 courses

Localis offers a renowned 12-course Chef's Tasting Menu priced at $197, which changes every five weeks to showcase the freshest seasonal flavors and the best harvest from local farms. Each course is a carefully crafted masterpiece that tells a story through inventive techniques, refined plating, and thoughtfully balanced flavors.

Exceptional beverage pairings to elevate your dining experience

To complement the exquisite tasting menu, Localis provides expertly curated beverage pairings. For $95, diners can enjoy a selection of wines perfectly matched to each course, enhancing the flavors and elevating the overall experience. For those who prefer non-alcoholic options, there's also a non-alcoholic beverage pairing available for $95, featuring creative and refreshing drinks crafted to harmonize with the food.

Ambiance and service: intimate and attentive dining

Localis exudes a relaxed yet contemporary vibe that invites guests to immerse themselves in the culinary artistry. The attentive service team prioritizes personalized care, with some guests even praising direct interactions with Chef Christopher Barnum-Dann, who shares the stories behind each dish. This creates a welcoming atmosphere perfect for food enthusiasts and special occasions alike.

 with a Michelin star pedigree and a focus on seasonality.

 ideal for celebrations and culinary exploration.

 including wine and non-alcoholic options to cater to all preferences.

 at 2031 S Street with accessible parking nearby.

What to expect: highlights from guest experiences

Visitors consistently praise the meticulous presentation, the depth of flavor in each course, and the chef's passion for culinary storytelling. The tasting menus often feature creative interpretations of global cuisines, such as Southern Italy and Argentina, providing a unique gastronomic journey. The restaurant's intimate chef counter seating allows guests to witness the artistry and precision behind every dish, enhancing the overall experience.

Reservations are highly recommended given the restaurant’s popularity and limited seating. The generous 12-course menu can be quite filling, especially when paired with the wine or beverage pairings, so plan accordingly. Street parking is available both free and paid nearby, making it convenient for guests arriving by car. While Localis does not serve lunch or brunch, the dinner experience is a memorable and immersive feast for the senses.

 - Reserve early to secure your spot and consider a hearty breakfast to enjoy the full meal.

 - Smart casual attire complements the elegant yet relaxed atmosphere.

 - The team is attentive and willing to accommodate dietary needs with advance notice.

California

探访萨克拉门托的Localis，享受创新的12道菜单、优质葡萄酒与非酒精饮品，尽享私密且高端的用餐体验。

Localis Sacramento - 受欢迎的米其林星级新美式餐厅

在Sacramento的Localis品尝季节特制的菜肴，享受专业的服务，了解餐厅的历史与特色菜单，预订完美晚宴。

探索萨克拉门托Localis - 特色美食体验与餐厅信息

萨克拉门托Localis营业时间，地址位于2031 S Street，提供优质的私厨体验及预订服务，享受高端用餐时光。

萨克拉门托Localis餐厅：特色美食与本地风味体验

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