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San Diego

Paradisaea, located in La Jolla, CA, offers a contemporary Californian dining experience with tropical influences. The restaurant has received positive feedback for its ambiance, food quality, and service. Notably, it was added to the Michelin Guide's California selection in December 2023. ([sandiego.eater.com](https://sandiego.eater.com/2023/12/12/23998333/michelin-guide-paradisaea-bird-rock-restaurant-new-discoveries-san-diego-california?utm_source=openai))

探索圣地亚哥的潮流餐厅Paradisaea

点击这里查看米其林指南的推荐

探索更多关于此餐厅的详细信息

North America

United States

Paradisaea：圣地亚哥的美食天堂，体验独特的热带风情与创意料理。 

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbTZYNjZBRRAB&d=17924085&t=1

places/ChIJMxZpRPwD3IARF8O8ydaf80E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbTZYNjZBRRAB

A Truly Exceptional Dining Experience

From start to finish, this Michelin-starred restaurant delivered an unforgettable meal. For appetizers, we opted for the Potatoes 3 Way, Caesar Salad, and Cauliflower, and each dish was a standout in its own right. The potatoes were crispy yet tender, each preparation offering something different, while the Caesar Salad had an unexpected twist with vibrant, fresh flavors. The cauliflower, perfectly roasted, brought a surprising depth of flavor and a unique kick that was truly memorable.

For the mains, I ventured off the traditional path and tried the burger from the bar—one of the best I’ve ever had. Juicy, perfectly seasoned, and crafted with impeccable attention to detail. The scallops were flawlessly cooked, buttery and delicate, and paired beautifully with the accompanying ingredients. The ravioli was another highlight—pasta so fresh it practically melted in the mouth, with a delicate filling that balanced richness and lightness. Every dish felt thoughtfully curated, with flavors that complemented each other wonderfully.

Dessert was the Tarte Tatin, a beautiful finish to the meal. The caramelized apples were perfectly balanced with a flaky crust and just the right amount of sweetness. It was the kind of dessert that leaves you lingering at the table, savoring the last bite.

Overall, this restaurant exemplifies what true culinary excellence is all about—each dish is fresh, innovative, and bursting with flavor. Highly recommend for anyone looking to experience world-class dining.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURILXVfc0J3EAE&d=17924085&t=1

places/ChIJMxZpRPwD3IARF8O8ydaf80E/reviews/ChZDSUhNMG9nS0VJQ0FnSURILXVfc0J3EAE

Was very excited about visiting this restaurant. The decor is very lovely and the atmosphere is good. The service is great but the food does not match the decor or the service or the money they are charging for it. We were highly disappointed, the drinks were less than average and the food is definitely not anything to call home about. The only thing that was good was the salad. Will not be returning unless the quality matches the price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzLWNtWURnEAE&d=17924085&t=1

places/ChIJMxZpRPwD3IARF8O8ydaf80E/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzLWNtWURnEAE

Finally had the chance to go here with my fiance. We've been wanting to go here since it was on the Michelin guide list. You may last minute reservations day of, and were able to get a high top reservation for 7:30pm.  I didn't realize the high tops are around the bar, and not in their proper dining hall, but it was still a nice, still intimate, but alive from the noise of the bar. We were debating to try the shift special tasting menu, but I wasn't feeling too adventurous, we decided just to order a number of share dishes to make her own tasting menu. We also ordered a couple of cocktails. I loved the concept of each cocktail named after a bird representing some similar characteristics. So cute and unique. And wow, the drinks were amazing! It's a fairly picky with my cocktail palette, and every drink we've tried they nailed it! We ordered the hoopoe and red reindeer (something like that, both tasty and refreshing mezcal drinks). As I mentioned we ordered a ton of food! We tried their goat cheese croquettes, their sourdough bread, their duck liver pate, they're Japanese Caesar salad, carrots, heliloom chicken and steak fritters.  Probably one of the best I'd look for a patties I've ever had! I would go back just for this! The goat cheese Croquettes were pretty basic, essentially if I'd goat cheese, nothing too special. I actually liked the lightly seasoned raw carrots that accompaned it even more. We were so stuffed that we couldn't have dessert but i would have loved to try! I guess I'll just have to come back and leave room for dessert!  Our server was also very attentive to making sure we got all our food out, have drinks we needed and constant water refills. I love the location, cuz it's one of the few nice dining restaurants in Bird Rock area. Highly recommend it, perfect for dinner date or night out with the friends.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMNTZyNDB3RRAB&d=17924085&t=1

places/ChIJMxZpRPwD3IARF8O8ydaf80E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMNTZyNDB3RRAB

Hip spot in Bird Rock.  This restaurant has all of the in vogue elements of an upscale dining experience including modern aesthetics, chic furniture, sharp wallpaper design, cute bathrooms, a fun logo, and a very creative and illustrative cocktail menu. Paradisea is the Latin family name for bird of paradise and they have done an amazing job building a cohesive thematic environment around that name.

The food is light, refreshing, and simple.  The salmon in particular was fresh, well cooked, and surrounded by a green herbal sauce that was outstanding.

The price point is quite high, especially when there are some other amazing restaurants nearby.  Especially since the food is quite simple from a prep standpoint, but realistically the higher cost is likely due to the interior design and location.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYa29lQk5REAE&d=17924085&t=1

places/ChIJMxZpRPwD3IARF8O8ydaf80E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYa29lQk5REAE

Food poisoning from the oysters. The atmosphere, service and the vibes were pretty good. However, I ordered the kebabs at happy hour, which were not brought to me. The oysters alone caused me some of the worst food poisoning I’ve ever had. Other than that, nice servers.

圣地亚哥Paradisaea餐厅：海滨美食体验与家庭友善

Opened in September 2022, Paradisaea has quickly become a notable dining destination in La Jolla, recognized for its innovative cuisine and vibrant atmosphere.

探索Paradisaea在拉荷亚的崛起——一个融合创新菜肴与活力氛围的餐厅，自2022年9月开业以来，迅速成为当地的美食新宠，荣获多项认可。　

paradisaea的历史概览：创新与荣誉的融合在拉荷亚的美食新纪元中

2022年9月：Paradisaea在拉荷亚正式开业，标志着这里又一个令人期待的美食胜地的诞生。其独特的餐饮理念和充满活力的环境立即吸引了众多食客和美食评论家的关注。 

重要的历史时刻：从开业到荣耀

2023年：Paradisaea荣幸地被收入米其林指南的加利福尼亚精选之中。这一里程碑不仅彰显了其卓越的厨艺水平，也巩固了其在地区乃至全国美食界的地位。 

随着时间的推移，Paradisaea持续推动创新，致力于为顾客带来令人难忘的餐饮体验。其不断探索新菜式和创意，已成为拉荷亚地区一股不可忽视的美食力量。 

未来展望：持续创新引领美食潮流

总结：Paradisaea不仅是一家餐厅，更是拉荷亚美食文化的重要象征。从2022年的开张到2023年被米其林指南收录，这一系列成就彰显了其在创新和品质上的坚持。未来，Paradisaea将继续引领美食潮流，为食客带来更多惊喜与感动。 

A delightful escape awaits at Paradisaea, nestled along the vibrant stretch of La Jolla Boulevard in California's stunning coastal gem, La Jolla, San Diego. This restaurant offers not just a meal, but a culinary journey that captures the essence of Southern California's rich bounty, merging local flavors with a sprinkle of global influence. The atmosphere is as inviting as the tantalizing dishes, adorned with a fusion of modern décor and coastal charm—colorful accents and artful designs create an ambiance that whispers relaxation and delight. As ocean breezes waft through the open windows, guests are treated to breathtaking views of the sun setting over the Pacific, painting the sky in hues of orange and pink—a picturesque backdrop for any meal. The menu is an exquisite sampling of seasonal ingredients, featuring dishes that embrace freshness, showcasing everything from savory seafood to vibrant plant-based options, ensuring every palate finds its match. For those looking to savor the local lifestyle, Paradisaea is ideally located, making it a perfect pitstop after exploring La Jolla’s renowned attractions, such as the serene La Jolla Cove or the lush landscapes of Torrey Pines State Natural Reserve. It's not merely a place to dine; it's a celebration of culture and community, where every plate serves as a testament to California's culinary artistry. Whether you're enjoying a leisurely brunch under the sun or indulging in a sunset dinner, a visit to Paradisaea is destined to become an unforgettable highlight of your San Diego adventure, beckoning you to return time and again.

Paradisaea

Explore our curated selection of contemporary Californian dishes with tropical influences, featuring fresh seafood, innovative cocktails, and delectable desserts.

Pan Seared Scallops

Scallops

Hand Rolled Tagliatelle

Baked Alaska Flambé

Honey and Chamomile Crème Brûlée

Chocolate Mousse

Olive Oil Cake

Straus Milk and Honey Sundae

Affogato

Seasonal Ice Creams and Sorbets

Paradisaea Menu

探索Paradisaea的精选菜单，体验融合当代加州风味与热带元素的独特料理。无论是新鲜海鲜、创新鸡尾酒还是诱人甜点，都能满足您的味蕾。

探索圣地亚哥的Paradisaea餐厅，享受地道美味与热情氛围，开启难忘的美食冒险，立即预约您的美味之旅！

拉荷亚海景餐厅Paradisaea 享受高级美味体验

San Diego County

A curated dining experience led by Chef Jeff Armstrong, showcasing a selection of the restaurant's finest dishes.

Chef's Menu

A selection of desserts and after-dinner drinks to complement your meal.

After Dinner Bar Menu

圣地亚哥的一颗璀璨明珠，Paradisaea Restaurant为您呈现一场视觉与味觉的盛宴。这里不仅提供令人垂涎的美食，还拥有丰富的酒水选择，特别是餐后酒单，完美衬托您的用餐体验。 

Paradisaea：圣地亚哥的美食天堂，尽享顶级料理与夜晚魅力！ 

由Jeff Armstrong主厨带领的精选菜单，展现了餐厅的厨艺精华。价位为125美元，适合追求高端餐饮体验的食客。尝试多样的创新菜肴，享受一场由厨师精心设计的味觉之旅。 

餐后享受多款甜点和特色饮品，完美补充您的用餐时光，尽情放松，留下难忘的夜晚回忆。 

California

Experience the vibrant ambiance and innovative Californian cuisine at Paradisaea in La Jolla, CA. Perfect for your next upscale dining outing.

Paradisaea in La Jolla, CA - Luxury Oceanfront Dining Experience

Discover the stylish and contemporary Paradisaea in La Jolla, CA. Enjoy fresh seafood, creative cocktails, and a vibrant atmosphere in Bird Rock.

Explore La Jolla's Paradisaea - Top Neighborhood Dining Spot

Savor innovative dishes and tropical-inspired ambiance at Paradisaea in La Jolla, CA. A Michelin Guide-recognized restaurant with outdoor seating and full bar.