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San Francisco

Odumak is a popular Korean restaurant in San Francisco's Inner Parkside neighborhood, known for its crispy fried chicken and authentic Korean dishes. The atmosphere is casual and family-friendly, with K-pop music enhancing the dining experience. Customers appreciate the variety of menu options, including vegan and vegetarian-friendly choices, and the availability of delivery and takeout services. The restaurant offers outdoor seating and is wheelchair accessible, making it suitable for various guests. While some reviews mention longer wait times due to limited staff, the overall sentiment is positive, with many patrons praising the food quality and friendly service.

Odumak：旧金山内最受欢迎的韩国美食天堂

位于旧金山内心的Inner Parkside社区，Odumak是一家备受喜爱的韩国餐厅，以其酥脆的炸鸡和地道的韩国家庭料理闻名。无论你是热爱韩式烤肉、泡菜还是独特的韩式小吃，这里都能满足你的味蕾。餐厅氛围轻松友好，配以动感的K-pop音乐，带来纯正的韩国文化体验。

Odumak不仅提供丰富多样的韩国家庭菜肴，还非常注重顾客体验。菜单中包括多种素食和素食者友好的选择，满足不同食客的需求。特色推荐包括香脆炸鸡、热腾腾的石锅拌饭以及丰富的韩式泡菜拼盘。

星期日至星期四的营业时间为下午5:30至晚上11点，星期五和星期六则延长至午夜12点。餐厅在星期二关闭。

是的，可以通过Postmates和Uber Eats进行外送。

有的，餐厅提供加热户外座位，适合喜欢户外用餐的客人。

是的，建议提前预订以确保座位。

是的，餐厅无障碍设计，方便轮椅使用者。

North America

United States

Odumak位于旧金山的心脏地带，是一家融合了创新与传统的餐厅，凭借其独特的美食体验吸引着众多食客。这里不仅提供令人垂涎的地道美味，还以其温馨的氛围和精致的装潢成为城市中的美食地标。无论是想要享受一顿悠闲的午餐，还是寻找一个夜晚的美味聚会场所，Odumak都能满足你的所有期待。这里的每一道菜都蕴含着厨师的用心与创意，带来令人难忘的味觉盛宴。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcUxqNi13RRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcUxqNi13RRAB

Located in the Inner Parkside neighborhood, Odumak offers authentic Korean cuisine to diners looking for a bite to eat. The storefront itself is quite unassuming, but upon stepping into the restaurant patrons are welcomed with mood lighting and K-pop music videos plastered across the televisions, a nice casual dining enviornment.

Odumak is well-known for their crispy Korean fried chicken which comes in a variety of flavors, perfect for any palette. Their Korean fried chicken comes in both half and full-size orders, and the fried chicken pieces include wing, drumstick, and breast meat pieces. For those who don't want to grapple with bones, there's a boneless popcorn chicken option that you can add any of their sauces to for an extra fee.

My party of 3 arrived on a Sunday just minutes after the restaurant opened, and I was honestly amazed to find that there were another 2 tables already seated - a testament to how popular this dining spot is. After being seated, we decided on their corn cheese appetizer, fish cake soup, and two of their Korean fried chicken offerings (half of their magic cheese sprinkles, and an order of their soy and garlic popcorn chicken). While both the corn cheese and fish cake soup were delectable, the true stars of this meal were the Korean fried chicken dishes. Both orders were well fried, extremely crispy, yet juicy on the inside - the perfect bite for any fried chicken lover.

If you're a fan of Korean food, and especially of Korean fried chicken, then you should give Odumak a try if you're in the area!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURid2VIeDNnRRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURid2VIeDNnRRAB

This was an old spot, but under new management, I think. I went here looong time ago under former management and remember the soju was amazing. Now they still have that natural real juice soju but the price is outrageous.
Aside from the soju, they said the fried chicken is amazing. let me be honest: they don’t. The fried chicken is mediocre. Very bland, dry, not even that crispy. The sauce is too sweet in my opinion.
The bibimbap is ok, I like the fact that the sauce is spicy, but the meat is very tough and much better without.
beef noodles is also very bland. There’s slight pepper kick to it but it needs soy sauce or salt and surely more gochuharu.
Service: lady there was nice but we had to ask for napkins 3 times before she brought it. I went and asked for more to-go container & plastic, and she looked a little upset because she was having dinner at the time (well, sorry for going to her area cuz she ain’t coming to our table, I guess). All in all, it’s only good convenience because our friend lives nearby, but maybe next time we would try other places instead.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzck9ieWJnEAE&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzck9ieWJnEAE

I’m in the process of sampling Korean fried chicken from various places in SF to determine which place to order from for an upcoming Friendsgiving. This place made it onto my short list and was first on my list to try since it’s the closest to me.

I opted for a half sized order of soy garlic fried chicken, as it’s my favourite flavour. I’ve tried a bunch of Korean fried chicken in LA Ktown and Garden Grove, so my standards are high for this dish. Not gonna lie, I think the chicken looks better than it tasted. I was initially drawn to this place because of images others posted that depicted super crispy, garlicky chicken, which reminded me of soy garlic KFC in SoCal. However, the chicken here is drenched in so much sauce that it feels slightly soggy, and I know it can’t be due to the fact it’s a delivery order because I literally received it within minutes of it being prepared. I wouldn’t order it without sauce or with sauce on the side though because then there’s the risk of it not being flavourful enough or the sauce not being distributed evenly. Also, the flavour is way too sweet. Soy garlic KFC should have a rich umami flavour, but this one didn’t. Instead the sweetness was on par with Chinese orange chicken.

I can see this being a decent spot for late night eats after going out and drinking, but I wouldn’t choose this place specifically for KFC if it’s for a nice meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicl9TTnd3RRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURicl9TTnd3RRAB

Had high hopes for this place but it fell a little short.  First,  they can't seem to remember everything you ordered.  But that's fine.  Next,  you see white people.  Try,  "could i get you guys any other utensils?" Honestly, every server should ask this.  But i served in a different time when we worked for our tip. Coffee cups never were low in my time. They don't have Coffee here but my tea ran out and stayed empty. Lastly,  about our order,  if the pork is spicy,  but it doesn't say on the menu,  try asking,  "is spicy okay?" I'm extremely sensitive to spicy.  I take my time to find food that isn't spicy or i have to send it back other people may be less sensitive.  But make sure the customer is getting exactly what they ordered and not what you want to give them.  Especially when it's an ordered item and not the complimentary stuff.

Flavor.  It was pretty good.  But mostly boneless chicken? That's a first for me unless specified.

The watermelon soju in the watermelon, i liked the presentation but i think tap water has a higher alcohol content.  It's probably 500-1,000ml, i drank most of it and didn't even have the faintest of buzzes. And i can feel one shot of whiskey (for perspective).

The service.  Bad. She really didn't want to serve us.  She seemed to give people in their 20s (her peers from our observation) decent service and older gentlemen.  But knowing her looks weren't going to coerce me to tip more,  she didn't even try to be pleasant. On our $139 tab,  pleasant service would have been the difference between a $30 tip and not returning and a $50 tip and a new regular.  We're actually in the market for a good Korean place near Daly City and this is one of the closest.

Conclusion:  if you're young adults or older gentlemen AND can handle spicy,  it's a great place.  Suggestion though if you're drinking,  order the bottled soju and have a DD or Uber take you home. The $27 fancy sojus have almost no alcohol.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUROOGVIam1RRRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSUROOGVIam1RRRAB

I didn't get to take photos of all of our food, but we ordered a lot. I went with a group of 11 people for a birthday dinner. We had 2 types of fried chicken, galbi, tonkatsu, corn cheese, japchae, 2 types of tteokbokki, and a dozen bottles of soju. Everything was delicious. I would love to come back.

旧金山Odumak餐厅：特色美食体验与城市地标邻近

Odumak is a Korean restaurant located at 733 Taraval St in San Francisco's Inner Parkside neighborhood. It is renowned for its crispy fried chicken and authentic Korean dishes, offering a casual and family-friendly dining experience. The restaurant has been serving the community for several years, becoming a popular spot for both locals and visitors seeking Korean cuisine in the area.

Odumak位于旧金山内帕克赛德（Inner Parkside）街区，成立于2015年，至今已成为当地居民和游客喜爱的韩国餐厅之一。创始人秉持提供正宗韩式美味的理念，迅速在社区中赢得了良好的口碑。该店以其酥脆的炸鸡和丰富的韩国家庭菜肴著称，为顾客带来地道的韩国味道。 

随着时间的推移，Odumak不断推陈出新，旨在满足多样化的顾客需求。2018年，餐厅新增了户外座位，为更多的食客提供了舒适的用餐环境。到了2020年，Odumak开始通过Postmates和Uber Eats提供外送服务，方便顾客在家亦能享受美味。2023年，餐厅更是将菜单扩展到包含素食和纯素选项，体现出对健康和环保的关注。 

Odumak不仅坚持提供地道韩食，还致力于成为文化交流的桥梁。未来，餐厅计划引入更多创新元素和健康选项，持续提升用餐体验，巩固其在旧金山多元文化中的重要地位。 

Odumak通过不断的创新与传承，已成为旧金山韩国美食的重要代表。其丰富的历史和不断发展的菜单，展示了这家餐厅在保持传统的同时，勇于迎接未来的精神。无论是品尝酥脆炸鸡，还是享受素食新体验，Odumak都在不断书写着属于它的韩国餐饮新篇章。 

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Reservable

Odumak is a culinary gem pulsating at the heart of West Portal, San Francisco. This vibrant eatery invites food enthusiasts to embark on an unforgettable gastronomic journey with expertly crafted dishes that celebrate flavors from across the globe. The warm atmosphere combines rustic charm with modern elegance, making every meal a celebration of fresh, seasonal ingredients. Signature dishes include richly spiced lamb skewers and vibrant vegetarian medleys, complemented by a curated wine list and innovative craft cocktails.

Odumak

Authentic Korean cuisine featuring a variety of fried chicken, appetizers, rice bowls, soups, and BBQ dishes.

Soy and Garlic Fried Chicken

Hot and Spicy Fried Chicken

Supreme Fried Chicken

Original Fried Chicken

Pah Dak Fried Chicken

Dak Kang Jung

Popcorn Chicken

Magic Cheese Sprinkles Fried Chicken

Chicken Wing

Garlic Mustard Fried Chicken

Hae Mul Pa Jeon

Tteok-Bokki

Jap-Chae

Kimchi

Fried Dumpling

Bulgogi French Fries

Kimchi Jeon

Banchan

Corn Cheese

Tteok-Bokki with Fried Seaweed Roll

Gal-Bi Tang

Dolpan Bibimbap Rice Bowl

Kimchi Fried Rice Bowl

Dwae Ji Bulgogi BBQ

Jjajang Myun

Yuk Gae Jang

Seafood Soon Doo Boo

Gal-Bi BBQ

Odumak Menu

Odumak Menu Overview San Francisco's Korean Fried Chicken and More

Nestled in the vibrant West Portal neighborhood of San Francisco, Odumak invites you to savor authentic Korean flavors in a relaxed setting enriched with mood lighting and K-pop vibes. Known for its array of crispy Korean fried chicken offerings, the menu masterfully balances tradition and creativity, appealing to food enthusiasts and fans of Korean cuisine alike.

Begin your culinary journey with Odumak’s enticing selection of starters that showcase the rich and spicy tastes of Korea. The Tteok-Bokki serves up chewy rice cakes and fish cakes in a bold spicy paste, while the Hae Mul Pa Jeon offers a savory seafood pancake crispy on the outside and soft within. For a cheesy delight, the Corn Cheese combines sweet corn with melted cheese, a comfort food favorite. Other options like the Kimchi Jeon, Fried Dumpling filled with beef and pork, and Bulgogi French Fries featuring marinated bulgogi beef atop crispy fries provide a range of flavors to tease your palate.

The heart of Odumak’s menu lies in its diverse and flavorful fried chicken selections. Experience the classic Original Fried Chicken or savor the tantalizing Soy and Garlic Fried Chicken infused with rich umami flavors. Spice lovers will appreciate the Hot and Spicy Fried Chicken that delivers a fiery kick, while the Magic Cheese Sprinkles Fried Chicken adds a unique cheesy twist. For a more indulgent treat, the Pah Dak Fried Chicken is adorned with fresh scallions and bursting with flavor. Boneless Popcorn Chicken offers a convenient, tender alternative, perfect for sharing or snacking.

Beyond fried chicken, Odumak provides a variety of traditional Korean dishes including Bulgogi BBQ pork, the rich and tender Gal-Bi beef short ribs, and comforting rice bowls such as the Kimchi Fried Rice and Dolpan Bibimbap topped with fresh vegetables and egg. Noodle lovers can enjoy Jjajang Myun featuring noodles in savory black bean paste or warm up with spicy soups like Yuk Gae Jang and Soon Doo Boo available with beef or seafood and silky tofu.

Finish your meal on a sweet note with Odumak’s dessert offerings that complement the savory dishes perfectly. Wash it all down with a curated selection of drinks including traditional Korean soju, available in creative presentations like watermelon soju, and a variety of cocktails and wines to suit any taste. The beverage menu enhances the dining experience, pairing beautifully with the rich and spicy flavors of the cuisine.

 with crispy, juicy textures and bold flavors crafted to satisfy every palate.

 beyond fried chicken, including BBQ, rice bowls, noodles, and traditional Korean starters.

 featuring mood lighting and K-pop music videos, creating an inviting space for both groups and solo diners.

 including dine-in, takeout, and delivery to suit any lifestyle.

探索旧金山Odumak餐厅，享受独特美食体验。感受本地风味的魅力，开启难忘的味蕾之旅，立即预约尽享美味！

旧金山西门户Odumak餐厅体验当地美味佳肴

San Francisco County

Available through Postmates and Uber Eats.

Outdoor Seating

奥杜马克：旧金山的美味新体验！ 

位于旧金山的奥杜马克是一家融合当地风味和创新元素的餐厅，提供多样的用餐选择，让每一位食客都能找到心仪的美味。无论是想享受室外用餐的阳光，还是追求快捷便利的外卖服务，奥杜马克都能满足您的需求。

外卖服务：通过Postmates和Uber Eats轻松订餐，无需排队等候。 

现场取餐：方便快捷，立即享用美味佳肴。 

户外座位：提供暖气的户外座位区，享受新鲜空气。 

California

探索Odumak，位于旧金山Inner Parkside的韩式炸鸡和传统韩国美食，提供丰富菜单、外带及外座。立即预订享受地道韩味！

旧金山Odumak餐厅：特色美食体验与城市地标邻近

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