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Washington

Diners frequently commend the restaurant for its creativity, precision, and the theatrical presentation of each course. The intimate setting and the opportunity to interact with the chefs are also highlighted as memorable aspects of the experience.

探索华盛顿最令人振奋的餐饮场所之一，迷你吧由著名厨师José Andrés主理，提供一次独一无二的多道菜餐饮体验。每晚仅限两场，12位嘉宾，每一场都带来精心设计的美味佳肴和艺术般的呈现方式。

迷你吧 by José Andrés：华盛顿的创新美食体验

迷你吧是由José Andrés打造的高端多道菜餐厅，需提前预订，体验其创意丰富、精致互动的餐饮之旅。而barmini则是他的鸡尾酒酒廊，提供经典调酒、特色创意鸡尾酒以及丰富的零食菜单，虽然推荐预约，但也接受临时光临。

José的餐桌是一个邻近厨房的私人餐厅，仅限一组最多六位客人，提供专属的用餐体验，让您窥见José最新的创意和独特的酒水搭配。

无需正式着装，但建议高端休闲。

出于体验的互动性考虑，建议年龄在16岁及以上，入场时需出示身份证明。

顾客普遍给予高度评价，称赞其创新菜品、细致服务和独特的用餐体验。许多人特别喜欢互动式的菜肴呈现和与厨师近距离交流的机会，令人难忘。

预订需提前一个月，通过官方网站提前预约，确保您能体验到这场独特的美食盛宴。

North America

United States

minibar by José Andrés：华盛顿的现代美食奇迹.

位于华盛顿的minibar由著名厨师何塞·安德烈斯倾力打造，是一处融合创新与艺术的现代餐厅。这里不仅提供令人惊艳的美食体验，更是一场视觉与味觉的盛宴。走进minibar，仿佛进入了一个未来世界，充满了科技感与艺术气息。

minibar的菜单融合了前沿科技与传统美食的精髓，带来一系列令人难忘的菜肴。两道必尝的特色菜包括“分子鸡尾酒”，用科技手段将鸡尾酒变成泡沫般轻盈的奇观，以及“未来感寿司”，结合创新的食材和精致的摆盘，带来视觉与味觉的双重享受。

何塞·安德烈斯在创立minibar时，结合了他对科技与美食的热爱，打造出一个充满未来感的用餐空间。这里的每一道菜肴都蕴含着创新精神，背后隐藏着厨师的巧思与对细节的追求。一个有趣的事实是，许多菜肴的灵感来自于他对科学的热情，将料理变成了一门艺术与科学的结合。

minibar以其创新的分子料理和未来感的菜肴而闻名，尤其是其科技感十足的鸡尾酒和精致的寿司，令人印象深刻。

这里不仅是用餐的地方，更是一场科技与艺术的融合体验，适合追求新奇和独特美食的食客。

Chef José Andrés' inventive kitchen offers luxe fixed-price menus  in chic digs for just 12 guests.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2cDdPbnNRRRAB&d=17924085&t=1

places/ChIJMY6KQ5C3t4kREDURgsrWo2s/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2cDdPbnNRRRAB

Sean, Master of Service, set the mood from the minute the door was promptly unlocked at 5pm.

We had a fantastic evening with a very professional and fun Ashly.The entire experience was curated and presented perfectly.

We are still wondering some of their secrets of service!!! Excellent night.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYMk9lR2FBEAE&d=17924085&t=1

places/ChIJMY6KQ5C3t4kREDURgsrWo2s/reviews/ChZDSUhNMG9nS0VJQ0FnSURYMk9lR2FBEAE

It was all just incredible! Words cannot simply describe how incredible the experience was. Everything from the food, the service, the presentation, to the interactions with the chefs were all top tier. It was certainly worth the hype. I would gladly dine again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIMU1MUWZ3EAE&d=17924085&t=1

places/ChIJMY6KQ5C3t4kREDURgsrWo2s/reviews/ChZDSUhNMG9nS0VJQ0FnSURIMU1MUWZ3EAE

Listen. Run, do not walk, to do this tasting menu. My GOODNESS! First of all, champagne the second you walk in? Sign me up.

A big shout out to Sean, Sarah, Hector, Luis, and the rest of the team for giving us such an incredible experience. This tasting menu was worth every penny. The uni and the black cod were my favorite dishes by far, as well as the beet blini. We did the Jose wine pairing as well and it was perfect. Don’t miss out on peeking into their very dramatic and beautiful bathroom either.

Double kudos to the team for keeping the environment very committed to fine dining while also being able to go back and forth with the guests (me) with a lil fun and sarcasm. I am so amped to get to go back!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfejRlcFFnEAE&d=17924085&t=1

places/ChIJMY6KQ5C3t4kREDURgsrWo2s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfejRlcFFnEAE

Service:  Unmatched service and presentation from start to finish…everything is finely choreographed.  The service is an essential component of the experience.

Atmosphere:  The kitchen is small, intimate, and relaxing.  I enjoyed the low light and general vibe of the place.

Food:  Flavor and presentation are best in class, and the dishes are so unique.  Each dish was a new experience.  The whole meal spanned the spectrum of flavors, with little to no overlap between dishes…yet, it all seemed to mesh.

Overall, this is an experience worth saving up for.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQcl9DZlRBEAE&d=17924085&t=1

places/ChIJMY6KQ5C3t4kREDURgsrWo2s/reviews/ChZDSUhNMG9nS0VJQ0FnSURQcl9DZlRBEAE

After dinner at the Barmini, we moved next door to Minibar for dessert and tea. Each offering was as unique and delicious as the rest of the evening. Highly recommended for a memorable and extraordinary dining experience!

华盛顿José Andrés迷你吧：精致美食体验

minibar by José Andrés, located at 855 E St NW, Washington, DC 20004, is a two Michelin-starred restaurant known for its avant-garde tasting menu.

探索华盛顿的创新餐饮艺术——迷你酒吧 by José Andrés'}]},{

迷你酒吧由José Andrés于2003年首次作为咖啡厅Café Atlantico的一部分亮相，迅速以其前卫的品鉴菜单赢得了美食界的关注。这家位于华盛顿市中心的创新餐厅凭借其独特的烹饪理念和精致的菜肴，逐渐在高端餐饮圈中树立了声誉。2012年，迷你酒吧迁至其现址——华盛顿州华盛顿特区的Penn Quarter区，开启了其新的篇章。

到2018年，迷你酒吧荣获第二颗米其林星，标志着其在全球美食舞台上的地位不断攀升。这一成就不仅反映了其卓越的厨艺水平，也彰显了José Andrés对创新与品质的不懈追求。

如今，迷你酒吧以其前卫的菜单、精致的环境和丰富的历史背景，成为探索华盛顿现代美食的绝佳地点。无论是美食爱好者、文化探索者，还是追求独特体验的旅客，这里都能带来难忘的味蕾盛宴与文化体验。

迷你酒吧 by José Andrés：华盛顿的现代美食标杆'}]},{

At the vibrant intersection of innovation and gastronomy lies minibar by José Andrés, an enchanting culinary theater tucked away at 855 E St NW in Washington, DC. The moment you step through the door, you are transported into a realm where each dish is a masterpiece, meticulously crafted to tell a story. This intimate restaurant offers an unforgettable dining experience that transcends the conventional, inviting guests to embark on a multi-course journey of flavor and creativity. The ambiance is electric yet serene, infused with the spirit of Andrés’s passion for food and the artistry of culinary techniques. With only a select number of seats, every reservation feels like an exclusive invitation to witness gastronomic alchemy unfold before your eyes. The chefs, guided by the visionary José Andrés, orchestrate a symphony of textures and tastes that flirt with the borders of imagination. As you savor the avant-garde dishes, be captivated by the inventive presentations that challenge perception and expectations. From ethereal foams to savory surprises, each course unveils the rich tapestry of flavors inspired by global cuisines, marrying traditional roots with modern techniques. Celebrated for its intimate charm and inventive flair, minibar is more than just a meal; it’s a celebration of culinary brilliance. After indulging in this feast for the senses, take a leisurely stroll through the nearby streets of Northwest Washington, where history and culture weave together within the fabric of the capital city. Whether you’re a seasoned foodie or a curious adventurer, a visit to minibar is an unmissable foray into the world of avant-garde cooking, ensuring your palate delights long after the last bite.

An innovative multi-course tasting menu featuring avant-garde dishes.

Tasting Menu

minibar by José Andrés

An avant-garde tasting menu featuring innovative dishes that push the boundaries of traditional cuisine.

Beet Blini and Osetra Caviar

Cauliflower and Caviar

Frozen Salad

Chawanmushi

Wagyu Aburi

Banh Mi

Squab

Sample Menu at minibar by José Andrés

Nestled in the heart of Washington DC, minibar by José Andrés offers an extraordinary dining experience with a meticulously curated tasting menu. This renowned chef's innovative kitchen blends art and science to deliver a multi-course feast that delights all the senses. Each dish is a masterpiece, showcasing unique flavor combinations and impeccable presentation in an intimate setting for just 12 guests.

The opening courses set the tone with exquisite ingredients and delicate techniques. Guests can savor the vibrant Beet Blini topped with luxurious Osetra Caviar, a perfect harmony of earthy sweetness and briny richness. The Cauliflower and Caviar dish offers a refined contrast of textures and flavors, while the Frozen Salad intrigues with cool, refreshing frozen elements that awaken the palate. The Chawanmushi, a traditional Japanese savory custard, brings comforting depth and silky smoothness to the starter selection.

For the main courses, minibar by José Andrés offers a selection that balances indulgence and creativity. The Wagyu Aburi features premium wagyu beef prepared in the aburi style, lightly seared to perfection, delivering a melt-in-your-mouth texture with smoky undertones. The Banh Mi reinterprets the classic Vietnamese sandwich with a refined twist, combining fresh, vibrant ingredients in an artful assembly. The Squab is a highlight, showcasing tender, succulent meat crafted with sophisticated techniques that reveal complex flavors.

Completing the tasting journey, the desserts at minibar are as inventive and memorable as the savory courses. Each dessert is artfully crafted to provide a unique and delightful finish to the meal, perfectly paired with carefully selected teas or beverages that enhance the flavors and textures.

While minibar focuses primarily on an unparalleled tasting menu experience, guests are welcomed with a selection of exquisite drinks including sparkling champagne upon arrival, setting an elegant tone. Special wine pairings curated by the chef complement the courses, enhancing the overall sensory adventure. The intimate ambiance and exceptional service elevate the dining into an unforgettable occasion.

 blending culinary art and science for a unique experience.

 limited to 12 guests to ensure personalized attention and intimacy.

 such as caviar with fresh beet and cauliflower.

探索华盛顿迷你吧由José Andrés带来的创新美食，感受别样的味蕾盛宴，立即体验这场独特的餐饮冒险吧！

华盛顿DC迷你吧：特色美食体验与著名地标附近

Washington Municipality

A multi-course dining experience with two seatings of 12 guests per evening. Tickets must be purchased in advance.

A beverage pairing featuring diverse wines from around the world, including rare and unique varietals.

José's Pairing

A premium beverage pairing with a selection of rare and unique wines tailored to your preferences.

Bespoke Pairing

Minibar by José Andrés: A Culinary Sanctuary in Washington DC

Nestled in the heart of Northwest Washington, DC, at 855 E Street Northwest, 

 offers an unparalleled dining adventure where innovation meets intimacy. This exclusive restaurant welcomes just 12 guests per evening, ensuring a bespoke and immersive culinary journey that resonates with food lovers and trend-conscious travelers alike.

Intimate Dining Experience and Atmosphere

From the moment you step into minibar, you are enveloped in a warm, low-lit ambiance that feels more like a private dining room than a traditional restaurant. The kitchen’s compact, intimate layout allows guests to witness the art of culinary creation up close, while the knowledgeable staff, led by the masterful Sean, crafts a personalized service experience that balances professionalism with a lighthearted charm.

Innovative Tasting Menus and Beverage Pairings

At the core of minibar’s allure is its expertly curated, fixed-price tasting menus that showcase Chef José Andrés’ inventive culinary prowess. Diners embark on a journey through an array of unique dishes, from the sublime uni to the delicate black cod and the unexpected beet blini — each plate a masterpiece of flavor and presentation. Vegetarian options are thoughtfully included, making this a destination for all palates.

 elevate the experience further with options such as José’s Pairing priced at $215 per guest and the luxurious Bespoke Pairing available for $550 per guest, featuring a curated selection of exceptional wines sourced globally.

Exclusive Private Dining: José’s Table

For those seeking an even more private and personalized encounter, 

 provides an exclusive dining enclave within minibar for up to six guests. This private setting is ideal for intimate celebrations or for those who appreciate a bespoke gastronomic journey away from the public eye.

 that blends professionalism with a fun, engaging vibe.

 that offers an extraordinary spectrum of flavors and artistic presentation.

 with only 12 guests per night, fostering a personalized and relaxed environment.

Minibar by José Andrés is a dinner-only establishment that does not offer takeout or delivery, emphasizing the importance of the in-person experience. The restaurant accepts credit and debit cards for convenient payment, but is not suitable for children, ensuring an adult-focused fine dining atmosphere.

For digital nomads, foodies, and discerning travelers seeking a unique, immersive dining adventure in Washington, DC, minibar by José Andrés is an unmissable gem.

District of Columbia

Experience innovative avant-garde cuisine at Minibar by José Andrés in Washington, DC. Book now for a unique 2 Michelin-starred tasting journey near Capitol Hill.

Minibar by José Andrés in Washington – 2 Michelin Stars Gourmet Experience

在华盛顿的Minibar by José Andrés享受卓越的前卫美食体验，预订独特的米其林二星级品味，靠近国家广场和国会山。

探索华盛顿的迷你酒吧 - 现代美食体验

了解Minibar by José Andrés的历史、特色菜肴与用餐体验，提供独一无二的高端美食之旅，接近华盛顿著名地标。

华盛顿José Andrés迷你吧：精致美食体验

特色美食

幕后故事

常见问答

Ottoman Taverna

Mandu

Washington Monument