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Bay Lake

Victoria & Albert's offers an unparalleled fine dining experience at Disney's Grand Floridian Resort & Spa. Guests consistently commend the impeccable service, personalized attention, and the luxurious Victorian-inspired ambiance. The seven-course Chef's Tasting Menu is highlighted for its innovative dishes and high-quality ingredients. The wine pairings are thoughtfully curated, and the zero-proof options are equally impressive. The live harpist adds a touch of elegance to the dining experience. Reservations are highly recommended due to the restaurant's popularity.

在美国佛罗里达Bay Lake的迪士尼度假区，维多利亚与爱尔伯特餐厅提供一场无与伦比的高端餐饮体验。这里融合了维多利亚时代的优雅与现代烹饪的创新，是美食爱好者和追求极致奢华的旅客的理想选择。

探索维多利亚与爱尔伯特的奢华美食体验

探索维多利亚与爱尔伯特的丰富菜单，享受由顶级厨师呈现的七道菜品盛宴，结合创新的料理手法与高品质的食材，每一道都令人难忘。

提前180天预订，确保您的座位。由于火爆的预约需求，建议尽早安排您的用餐计划。

取消预订需支付每人100美元的手续费，距离预约时间少于24小时或未出现则全额收费。

每周二至周六，提供两场晚餐：下午5:30至晚上8:05，以及晚上9:00至9:45。餐厅在周日和周一休息。

想了解更多关于着装要求、儿童政策或预约建议？点击查看详细FAQ，获得一手资讯。

大多评论反映宾客对这里的精致菜肴、贴心服务和优雅氛围的高度赞赏，是一次难忘的高端用餐体验。

North America

United States

想象一下在阳光明媚的佛罗里达州巴伊湖区，享受一场令人难忘的奢华用餐体验。维多利亚与艾伯特餐厅以其精致的菜肴、优雅的环境和无与伦比的服务，成为美食爱好者和追求高端体验者的首选目的地。这里不仅仅是用餐的地方，更是一次视觉与味觉的盛宴。

探索维多利亚与艾伯特的独特魅力

了解更多关于这家餐厅的详细信息

维多利亚与艾伯特餐厅：奢华用餐体验的巅峰

High-end Disney destination for fixed-price New American cuisine in Victorian-style environs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeTRqcElBEAE&d=17924085&t=1

places/ChIJfae0pxd-3YgR1ZtP2RQreIY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeTRqcElBEAE

So I just had reservations here two weeks ago. And it was an interesting experience. There were some high points in the meal. Some of the food was exceptional. There were a handful of misses though.  The meal and service started off top notch. But there were a few dishes that my wife didn’t enjoy and I noticed, servicer attentiveness went down after the two dishes she only tried but didn’t like went back. The biggest issue? The time. I researched and read that this was a longer meal, of around 3 hours. Our meal, was 4 and half hours and we had them box dessert because it was simply taking too long. Had we not told them we were ready to go, our meal would have been likely over 5 and half hours. The service drop off and the extremely long wait time kind of soured the meal. For the price, I’ve had far better experiences at other Michelin stared restaurants. Overall? The experience was a disappointment.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQNjQ3NWN3EAE&d=17924085&t=1

places/ChIJfae0pxd-3YgR1ZtP2RQreIY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQNjQ3NWN3EAE

It seems like opinions about Disney’s Michelin star restaurant are split between the Disney die-hards who can only see it as magic and those who find the place overpriced for what it offers. As someone who finds a restaurant less appealing if visiting it requires me to brave the crowds and chaos of Orlando theme park land, please hear me when I say that this restaurant is awesome.

After waking up at 5:55am to unsuccessfully attempt to snag a reservation, we signed up for a free MouseDining account and—this is where the magic comes in—happened to score a reservation for the Queen Victoria room. One of our servers mentioned that calling and asking to be placed on the waitlist can be a good way to do it, but patience is required either way.

Arriving at the Grand Floridian, we had to wait in a line of cars to get through the security gate. This process took about 5 minutes. Security asked for a driver’s license and last name on the reservation before waving us on to the hotel valet. From there, the restaurant can be accessed on the second floor, down a hallway and to the left of the check in kiosk for another dining place. We were greeted by name and welcomed into the dining room and guided to our table. They had a small ottoman/stool set up which was super convenient for setting down a purse, sweater, etc. Such a nice touch! The seats were incredibly comfortable and the wallpaper is this beautiful, cushiony fabric with intricate details that helped to dampen some of the sound.

We were fortunate to have Jenna and James taking care of us, with visits from Maître d’hôtel Israel Pérez and other team members. The hospitality they extended to us was really incredible. From describing each dish or zero proof drink to answering questions with proud enthusiasm to the perfect balance of checking in on us and being there when we needed while otherwise giving us space to enjoy things, there’s really nothing more I could ask for.

Having tried a few fine dining tasting menus in Orlando, one thing that stands out about the dining experience (other than a live harpist!!) in the Queen Victoria room at Victoria & Albert’s is the portion sizes. I don’t think I’ve ever felt so full after a chef’s tasting menu, which may help to explain the price point beyond the “Disney tax,” so to speak. Each course offered more than just a bite or two; you get to really savor the dishes for a few minutes before hitting the bottom of the bowl.

Everything was prepared and plated with precision and skill. The creativity of each course stands out as well, with excellent zero proof pairings that enhance the flavor and complement everything from ingredients to colors and textures. Everything tasted fantastic, and they do such a great job of pacing the courses so that you get plenty of time to enjoy without feeling like you’re wondering when the next dish will arrive.

While our budget and (the near Olympic sport of securing reservations) really doesn’t allow us to visit more than like once a year, this is definitely somewhere I’d be thrilled to go to again in the future. Victoria & Albert’s deserves 2 Michelin stars for sure, and it’s no wonder they’ve been a AAA five diamond restaurant for so long. We went in with tempered expectations based on other reviews and just the Disney vibe that isn’t quite our thing, but we left feeling like our expectations had been far exceeded, in a bit more of a joyful Disney spirit than we’d probably care to admit ;)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuanBEbjNRRRAB&d=17924085&t=1

places/ChIJfae0pxd-3YgR1ZtP2RQreIY/reviews/ChdDSUhNMG9nS0VJQ0FnSURuanBEbjNRRRAB

What an incredible dining experience this turned out to be! From the atmosphere, the presentation, the wines, the food, the service, and the company, everything was perfect!

We were promptly greeted at the entrance of the restaurant and escorted to our table. Everyone there knew it was my wife's 40th birthday, and wished her a happy birthday.

The atmosphere was so relaxed and upscale with a phenomenal harp player who just made it better. The decor was beautiful and the personalized envelope with the menu inside a very nice gesture!

Our servers Matt and Christina truly went above and beyond to ensure that we had such an incredible dining experience! They were extremely professional, knowledgeable, and very personable!

The sommelier and GM Israel and Rado were both very attentive and courteous. The wine selection was insanely huge, and everything we tried was delicious. My wife ended up doing the wine pairing (additional $155), which was the equivalent to about 2 1/2 glasses. Great pairings, and bit pricey though.

Every courses we had were perfectly prepared with dietary needs for each of us. The plate presenations were spectacular and everything was delicious. My personal favorite had to be the Ox Tail, just AMAZING! My wife loved the lamb and my friend the Wagyu!

Yes, it is the most expensive dining experience in Orlando, but absolutely worth it. The attention to details is bar none, and the service is top notch. Two thumbs way up to the incredible team of Victoria & Albert's for such an outstanding evening!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuc05YSzBBRRAB&d=17924085&t=1

places/ChIJfae0pxd-3YgR1ZtP2RQreIY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuc05YSzBBRRAB

Chef Gabby is creating culinary mastery which we delight in on the regular, as a favorite pastime. Christina took us on a marvelous journey throughout the evening with pacing, presentation and details. She listened attentively as we shared the story of our 13 yo dining companion yearning for a grilled cheese on a faraway adventure as she found herself yet again in the throes of embracing a degustation menu of fanciful food. Like the pure, unexpected magic that is Disney, the kitchen wasted no time and chef Connor presented a Michelin Star grilled cheese - never done before! We erupted into laughter and were filled with joy at the wit and humility!! Absolutely made our night even more enjoyable. The pure thoughtfulness, surprise and humor.  Everyone loved the evening, there were 5 of us. Every bite was savory and divine - we left satiated on multiple levels.  Stunning harpist, elegant ambiance, but not pretentious- this is a delicate balance they have achieved.  If fine dining is your passion, this is a must while in Orlando. Thank you! We will be back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkcEp5NW1BRRAB&d=17924085&t=1

places/ChIJfae0pxd-3YgR1ZtP2RQreIY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkcEp5NW1BRRAB

What a wonderful experience on 2/9/23.  Christina our server was attentive and knowledgeable.  She took the experience to another level.  Outstanding service by the staff as a whole.  Food presentation was great and almost nearly perfect.  Just one inconsistency but no big deal.  As a chef for 26 years the only suggestion I have is the Madeline cookies were underwhelming at such a critical stage of closing out the dinner.  We were very pleased and we would like to return in the future.  The fine dining is worth it and I recommend it to anyone wanting a beautiful night out of 3.5 hours it honestly goes by quickly leaving you wanting more. Thank you, Asher from Sorrento.

佛罗里达Bay Lake维多利亚与阿尔伯特's豪华餐厅

Established in 1988, Victoria & Albert's is a fine dining restaurant located in Disney's Grand Floridian Resort & Spa. It has been recognized with numerous awards, including the AAA Five Diamond Award since 2000 and a Michelin star in 2024.

维多利亚与阿尔伯特餐厅的辉煌历史

维多利亚与阿尔伯特餐厅位于佛罗里达迪士尼的格兰德弗洛里迪恩度假村，自1988年开业以来，便以其卓越的美食和优雅的用餐环境闻名遐迩。

多年来，餐厅不断追求卓越，赢得了众多荣誉与奖项。

2000年，维多利亚与阿尔伯特餐厅荣获AAA五钻奖，成为其连续多年的荣耀标志。

2024年，维多利亚与阿尔伯特餐厅荣获米其林星级，成为迪士尼首家获此殊荣的餐厅。

Victoria & Albert's, a culinary sanctuary tucked away in the vibrant landscape of Lake Buena Vista, promises an unforgettable dining experience that transcends the ordinary. Nestled amidst the enchantment of Florida’s theme park capital, this award-winning restaurant is renowned for its exquisite fine dining, offering a menu that is an artful blend of seasonal ingredients and unparalleled craftsmanship. On entering, guests are welcomed into an opulent setting adorned with rich textures and elegant decor, creating an atmosphere that whispers sophistication and grace. The restaurant’s kitchen is a stage where chef-proprietor Scott Hunnel orchestrates a symphony of flavors, treating patrons to an evolving selection of gourmet dishes. Every plate is a masterpiece, meticulously crafted to tantalize the palate while showcasing the best of Florida’s fresh produce and elite culinary techniques. For those seeking the ultimate indulgence, the chef’s tasting menu unveils a curated journey through taste, each course paired with wines from an extensive, award-winning collection. Each visit to Victoria & Albert's is not just a meal but an experience steeped in luxury and attention to detail, making it a perfect retreat for romantic evenings, special celebrations, or anyone looking to savor the finer things in life. Just a stone’s throw away from the captivating attractions of Walt Disney World Resort, this splendid establishment offers a serene escape where culinary art meets magical moments. Enjoy a night where every bite whispers the promise of whimsy, surrounded by the enchanting echoes of Lake Buena Vista’s allure.

Victoria & Albert's

A seven-course prix fixe menu featuring contemporary American cuisine with global influences, including options for wine pairings and zero-proof pairings.

Amuse Bouche

Pink Pineapple Amuse Bouche

Langoustine Tartelette

Cauliflower Panna Cotta

Danish Hiramasa Fish

Glacier 51 Toothfish

Green Circle Chicken

Lamb with Pickled Blueberries and Violet Mustard

Miyazaki A-5

Cheese Course

Chocolate Spectrum

Chef's Tasting Menu

维多利亚与阿尔伯特的美食盛宴

菜单包括多样的前菜、主菜、甜点与特色饮品，完美呈现当代美式料理加上全球影响，适合追求高端用餐体验的食客。

前所未有的味蕾体验，尽在维多利亚与阿尔伯特。

享受一场五感盛宴，体验全球影响的现代美式料理。

菜单亮点包括前菜、主菜、甜点与特色饮品

尽情享受每一道精致佳肴，感受非凡美食体验。

体验Bay Lake的Victoria & Albert's顶级美食盛宴，奢华环境与精致菜肴等你探索，立即预订开启难忘的味蕾之旅！

佛罗里达湖布埃纳维斯塔乐园餐厅体验

Orange County

A seven-course prix fixe menu featuring contemporary American cuisine with global influences.

An optional wine pairing selected by the sommelier to complement each course.

Wine Pairings

Non-alcoholic beverage pairings available for each course.

Zero-Proof Pairings

在佛罗里达的Bay Lake，有一家令人难以忘怀的高端餐厅——维多利亚与阿尔伯特。这里不仅是享受美食的圣地，更是一场视觉与味蕾的盛宴。以其精致的七道菜品菜单和全球风味的创新美食闻名，完美结合了现代美式料理与国际元素，带给每位食客独一无二的用餐体验。 

维多利亚与阿尔伯特的奢华餐饮体验 

在维多利亚与阿尔伯特，您可以选择价格为295美元的厨师特选菜单，享受由世界各地影响融合的现代美式佳肴。此外，还可以搭配由品酒师精心挑选的葡萄酒，价格为155美元，为每一道菜肴增添完美的风味平衡。若您偏爱无酒精饮品，零酒精配对价格为115美元，同样可以为您的用餐增色不少。 

Florida

Experience fine dining at Victoria & Albert's in Bay Lake. Indulge in exquisite seven-course menus in an elegant setting. Reserve now!

Discovery of Luxury at Victoria & Albert's in Bay Lake

Visit Victoria & Albert's in Bay Lake for a five-star culinary journey. Enjoy award-winning dishes, personalized service, and a romantic atmosphere.

Explore Victoria & Albert's Fine Dining in Bay Lake

了解Victoria & Albert's在贝湖的高端餐厅，享受顶级美食体验，优雅环境，预约享受奢华用餐体验。

佛罗里达Bay Lake维多利亚与阿尔伯特's豪华餐厅

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