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优势

Atlanta

Staplehouse is highly regarded for its innovative cuisine, community involvement, and welcoming atmosphere. Patrons frequently praise the quality of the food, the friendly service, and the unique dining experience. The restaurant's support for The Giving Kitchen, a nonprofit aiding Atlanta's restaurant workers, adds to its positive reputation.

在亚特兰大，Staplehouse不仅是一家独具特色的餐厅，更是一场味蕾与心灵的盛宴。这里的创新菜肴、温馨氛围和对社区的深厚支持，让每一位访客都能感受到家的温暖与归属感。

探索亚特兰大美食新地标——Staplehouse

Staplehouse的菜单以其创新的料理和多样的选择闻名，尤其是他们的prix fixe品尝菜单，预订是必需的。

喜欢户外用餐？Staplehouse提供宽敞舒适的露天座位，让你在阳光下享受美食的同时感受城市的活力。

对素食有偏好？Staplehouse提供多款素食友好菜单，包括特色的碱性面条，满足不同食客的需求。

无需担心停车问题，Staplehouse附近提供免费街边停车，方便您的用餐体验。

Staplehouse作为支持The Giving Kitchen的盈利子公司，积极帮助亚特兰大的餐饮行业工人面对危机，展现了其深厚的社区责任感。

想了解更多？查看我们的常见问题解答，获取预订、菜单、停车等实用信息。

是的，Prix fixe品尝菜单需要提前预订，可以通过官网完成。

是的，Staplehouse提供宽敞舒适的户外座位，适合享受阳光下的美食时光。

是的，菜单中有多款素食友好菜肴，包括特色的碱性面条。

当然，餐厅附近有免费街边停车，交通非常便利。

作为The Giving Kitchen的子公司，Staplehouse积极支持帮助亚特兰大餐饮行业工人的公益事业。

North America

United States

位于亚特兰大的Staplehouse是一家融合了创新与传统的面包店兼餐厅，以其独特的美食体验吸引了众多食客。这里不仅提供丰富的面包和糕点，还拥有令人难忘的主菜和创意饮品，成为城市中不可错过的美食地标。走进Staplehouse，仿佛进入了一个温馨而充满艺术气息的空间，每一口都带来味蕾的盛宴。该店的设计融合了现代简约与复古元素，营造出舒适而雅致的用餐环境。无论是早晨的咖啡时光，还是夜晚的悠闲聚会，Staplehouse都能满足你的各种需求。

New American restaurant & bar benefiting a charity, with outdoor patio & garden seating.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMzUtNHpBRRAB&d=17924085&t=1

places/ChIJ60IsnfYD9YgRtc0ykonQYd0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMzUtNHpBRRAB

It was incredible. The way they transformed the cabbage into salmon, the carrots into butter cashew curry, the botanical flourishes with every course - tempura sesame leaves topped with carrot slices that looked like mushrooms growing on bark, the nasturtium leaves that looked like lily pads atop the Hokkaido scallops, the sorrel soaked apple caviar at the end that brought us back around to the finger lime at the start. Loved it all.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuNU5QVzNBRRAB&d=17924085&t=1

places/ChIJ60IsnfYD9YgRtc0ykonQYd0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuNU5QVzNBRRAB

Staplehouse is about to become a new staple restaurant in my eating out rotation! The Grinder sandwich literally blew my freaking mind. 10/10. High quality ingredients all perfectly balanced on the most DELICIOUS bread. Well worth $23 - such care and craftsmanship. Whoever made the recipe deserves an Oscar - or whatever the sandwich making equivalent is. Kale Caesar Salad was also a banger - I normally avoid Cesar salads like the plague at restaurants because they’re so limp and lifeless. This one had much gusto and flare, a very unique take with smooth, tangy dressing. Also you feel so dang healthy after eating it. Another 10. Only thing that didn’t blow my mind was the Alkaline Noodles - I wanted to like them so much but they’re a little lacking in taste - salty and spicy but weirdly flavorless. Noodle texture was great though and I think this could be another perfect dish if they made them a little more fragrant and saucy. But that’s just one little lady’s thoughts. Overall, marvelous. I will be a patron for as long as I live!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIOUpLUFh3EAE&d=17924085&t=1

places/ChIJ60IsnfYD9YgRtc0ykonQYd0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIOUpLUFh3EAE

One of my favorite places to go for lunch in Atlanta. If you want the best sandwich/pizza you’ve ever tried, you need to come here. Top quality ingredients. Friendly service. Great vibes outside. You get to walk through the kitchen on your way to the outdoor area and see their spotless setup. Small menu and it changes often but it will hit no matter what it is. Kinda hard to find parking but I usually find street parking somewhere close and walk.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURibnJfdmVnEAE&d=17924085&t=1

places/ChIJ60IsnfYD9YgRtc0ykonQYd0/reviews/ChZDSUhNMG9nS0VJQ0FnSURibnJfdmVnEAE

BEWARE! This is a place you need to know about!

We wanted to first pay respects to Jake, the head chef, watching him direct his kitchen and being waited upon by his staff was truly a wonderful experience in itself. Me and my wife sat down to eat this last Saturday at this establishment and we wanted to tell you our thoughts about the meal.

The surprise starter course we had was caviar in a tart that was an explosion of chilled fish with pops of freshness, the second was an oyster that was served with a basil on top, it was a little bit too salty maybe because of the bacon or ham in it, but all around it was a different take on fresh oysters that left me wanting good old fashioned oysters with Tabasco sauce, lemon and a cracker.

The 1st course was an amazing display of cucumber over a mix of  puffed rice and yellow fin tuna marinated in fermented yuzus and habanada pepper. It was masterfully crafted, every bite left me wanting more, so fresh and so light. Perfectly tart, like just a kiss of lemon over expertly prepared fresh caught fish.

The 2nd course was definitely Japanese inspired. The Uni toast was everything my mouth was waiting for. The combination of herbs and flowers with Uni and a tomato parmesan sauce that enriched the toast made this savory seafood dish one of my favorites. They paired it with an amazing cup of egg based broth with peeled cherry tomatoes and other various herbs and flowers that made the experience feel like a sophisticated Michelin star level grilled cheese and tomato soup with that umami factor!

The 3rd course was a carrot vadouvan dish that spoke to me texturally, but not my taste so much. It was all vegetarian that had a great smell, great visual, great texture, and an interesting flavor experience from the slice carrots and vadouvan, with a deep fried sesame leaf over the braised carrots, vadouvan, and dill oil with a cashew sauce. I couldn’t taste much of the dill oil, but overall the dish left me feeling slightly underwhelmed by the heaviness of the dual-toned flavor experience, but overall appreciative of the finely crafted course.

The 4th course was my second favorite overall.
Pairing the blueberries with the beef tenderloin was a divine choice, reminding me of a nice braised duck confit, and then being paired with a stuffed beat roll with crunchy beets on top, with a wonderfully fresh baked laminated roll to sop up all the juices, left me feeling extremely satisfied. I don’t smoke, but I felt like I needed a cigarette after that.

The 5th course was Dolce de Le Che Brûlée custard tart with fresh figs, milk ball fritters, and mint for more flavorful adornment. That, plus the fig ice cream was something that will live with my soul forever, whatever they did to it to give it that coconut aftertaste left me in blissful awe. I had to close my eyes and eat it so slowly to savor every last bite.

In conclusion, me and my family have found our Thursday market lunch spot, and anniversary dinner spot due to the HIGH CALIBER & MASTERFUL CRAFTING OF TEXTURES AND FLAVORS THAT WERE SO GENUINE AND NOSTALGIC TO THE SENSES!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqMTZXVTl3RRAB&d=17924085&t=1

places/ChIJ60IsnfYD9YgRtc0ykonQYd0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqMTZXVTl3RRAB

Had lunch here today. My husband and I shared the meatball hero and the grinder sandwich and took 2 cookies to-go. We sat outdoors as the weather was beautiful. The staff was very friendly and I just LOVE the way we could see the food being prepared from our table. Beautiful restaurant. Will be back.

亚特兰大Staplehouse精品面包餐厅体验

Staplehouse, located in Atlanta's Old Fourth Ward, opened in September 2015. It was founded by Jen and Kara Hidinger, along with Chef Ryan Smith, in honor of Jen's late husband, Chef Ryan Hidinger, who passed away from cancer in 2013. The restaurant has received numerous accolades, including a Michelin star and recognition as one of America's best new restaurants.

位于亚特兰大旧第四区的斯塔普豪斯自2015年九月开业以来，迅速成为本地乃至全国炙手可热的餐厅之一。它不仅凭借创新的菜单和优雅的用餐环境赢得了食客的喜爱，更因其背后的深厚故事而令人动容。这家餐厅由Jen和Kara Hidinger以及Chef Ryan Smith共同创立，以纪念Jen的丈夫、已故厨师Ryan Hidinger，表达对这位天才厨师的永恒怀念。'}]},

斯塔普豪斯：亚特兰大旧第四区的美食奇迹与纪念之作'}]},

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Live Music

A culinary gem nestled in the heart of Atlanta's eclectic Old Fourth Ward, Staplehouse stands as a celebration of flavor and creativity. This vibrant eatery breathes life into a historic area once known for its cultural richness, now pulsating with a modern spirit that welcomes food enthusiasts from near and far. The moment you step inside Staplehouse, your senses ignite; the air is fragrant with the enticing aroma of freshly baked goods and innovative dishes crafted with local ingredients. The artistry of culinary creation shines through every dish, reflecting the genuine passion of its chefs. With a menu that changes regularly, guests are treated to an evolving experience where every visit feels like an exciting new adventure. Locally-sourced components celebrate the diverse flavors of Georgia, from vibrant seasonal vegetables to fresh-baked artisanal breads, meticulously prepared to delight even the most discerning palate. Beyond the delectable cuisine, Staplehouse is steeped in a heartfelt mission. The establishment plays a pivotal role in supporting those in need, showcasing how food can be a powerful force for good. Diners not only savor the taste but also the very essence of community and kindness. Surrounded by the historic charm of the Old Fourth Ward, with its murals and rich stories, Staplehouse offers not just a meal, but an immersive experience that delights the heart and soul. For food lovers, a journey here promises a flavorful connection to the vibrant tapestry of Atlanta, making it an unmissable chapter in the city's culinary narrative, inviting every visitor to discover the magic hidden within.

Staplehouse

Takeout

Restroom

Serves Cocktails

Parking Options

Payment Accepted

Short Rib Sandwich

Pepperoni Pizza

Alkaline Noodles

Spruce Salami

Caesar Salad

Charcuterie

Empanadas

Grinder

Staplehouse Menu

探索Atlanta城市中不可错过的美味佳肴

探索亚特兰大的Staplehouse，享受独特的美食体验和新鲜美味的烘焙佳品，绝对不容错过的美味天堂，立即前往感受吧！

亚特兰大奥尔德第四区，史泰普豪斯餐厅体验

Fulton County

A five-course tasting menu featuring seasonal dishes.

Prix Fixe Tasting Menu

A selection of dishes available for individual order.

À la Carte Menu

Staplehouse Atlanta restaurant guide and menu highlights at 541 Edgewood Ave SE Old Fourth Ward GA 30312 USA 

Nestled in Atlanta's vibrant Old Fourth Ward, Staplehouse is a culinary gem that redefines New American dining with a charitable heart. This restaurant and bar combines an intimate atmosphere with masterful cooking, showcasing seasonal, ingredient-driven dishes crafted by the talented Chef Ryan Smith. Located at 541 Edgewood Avenue Southeast, it offers an inviting patio and garden seating perfect for savoring lunch or dinner in a relaxed yet sophisticated setting.

Staplehouse offers two standout dining experiences that consistently earn rave reviews from locals and visitors alike. The 

 is a carefully curated five-course journey priced at $85, highlighting seasonal ingredients with a creative touch. Each course tells a story through textures and flavors, from delicate seafood presentations to inventive vegetarian dishes, culminating in unforgettable desserts.

 at $55 offers beloved options like Grandma Lillian’s Potato Bread and the Short Rib Sandwich, each crafted with high-quality ingredients and meticulous attention to balance and taste.

Staplehouse stands out not only for its culinary excellence but also for its warm, welcoming vibe. Diners enjoy watching the chefs in action as they prepare dishes in the open kitchen, adding a touch of theater to every meal. The outdoor seating area is perfect for Atlanta’s pleasant weather, allowing guests to dine amidst garden surroundings that enhance the sensory experience.

Dishes like tempura sesame leaves that resemble mushrooms and sorrel soaked apple caviar showcase the chef’s artistic and flavorful touch.

From fresh seafood to artisan bread, every component is carefully chosen to elevate each dish.

Visitors consistently praise the welcoming staff and smooth dining experience.

Enjoy meals surrounded by greenery and fresh air, a signature aspect of the Staplehouse experience.

Staplehouse is open for lunch and dinner, with coffee, beer, wine, and cocktails available to complement your meal. Their payment options include contactless NFC payments, credit and debit cards, and they offer free street parking nearby. While the restaurant does not cater to children or offer a kids’ menu, it’s ideal for adult diners seeking a refined and memorable culinary outing. Reservations are accepted, ensuring your spot in this popular Atlanta hotspot.

Georgia

Experience exquisite, locally-sourced cuisine at Staplehouse in Atlanta's Old Fourth Ward. Book your table for a unique, philanthropic dining experience.

Staplehouse Atlanta Old Fourth Ward - Innovative Dining & Charity

Discover Michelin-starred Staplehouse in Atlanta, offering seasonal menus, outdoor seating, and a mission to support Atlanta restaurant workers. Reserve today!

Staplehouse Atlanta - Michelin Star & Modern Cuisine

Opening hours for Staplehouse, Atlanta. Find opening hours for Staplehouse, Atlanta at 541 Edgewood Ave SE on novacircle.com

亚特兰大Staplehouse精品面包餐厅体验

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