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Chicago

North America

United States

位于芝加哥的 il Carciofo 是一间充满地中海风情的意大利餐厅，融合了传统与现代的烹饪艺术，为食客带来一场味蕾的盛宴。这里不仅是品尝正宗意大利菜肴的绝佳地点，更是体验意大利文化氛围的理想场所。

在 il Carciofo，不能错过的两道招牌菜是手工制作的意大利面和香气四溢的烤海鲈鱼。前者采用新鲜的本地食材，配以丰富的番茄和香草酱汁，带来浓郁的层次感；后者则以橄榄油和柠檬汁腌制，烤制至完美，肉质鲜嫩多汁。配上一杯意大利进口的葡萄酒，完美平衡每一口的味道。

il Carciofo 的创始人曾在意大利学习烹饪艺术，带回了许多家传秘方和烹饪技巧。餐厅内部装饰融合了意大利传统元素与现代设计，营造出温馨而雅致的用餐环境。每一道菜背后都蕴藏着厨师的热情与故事，让每一位食客都能感受到浓厚的文化氛围。

问：il Carciofo 主要以哪些菜肴闻名？答：这里的招牌菜包括手工意大利面和烤海鲈鱼，都是采用新鲜食材，经过厨师精心烹制，味道纯正。

问：为什么推荐访问 il Carciofo？答：这里不仅能享受到正宗的意大利美味，还能体验到浓厚的文化氛围和温馨的用餐环境，是品味意大利传统的绝佳选择。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfMFBDajZ3RRAB&d=17924085&t=1

places/ChIJlUSEXAAtDogRL4uQxSuDhgg/reviews/ChdDSUhNMG9nS0VJQ0FnSURfMFBDajZ3RRAB

Loved this place. The fried artichoke was great. The salad I got was amazing with that cheese. Carbonara was too salty for me personally. The straciatella sandwich was sooo good. The chocolate gelato was phenomal.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfMHZHN2V3EAE&d=17924085&t=1

places/ChIJlUSEXAAtDogRL4uQxSuDhgg/reviews/ChZDSUhNMG9nS0VJQ0FnSURfMHZHN2V3EAE

Absolutely incredible! Nice big space, open kitchen and beautiful bar. Chef's counter was an awesome spot to dine.

Everything was awesome including the seasonal Spritz,Fried Artichokes, carbonara, Boscaiola pizza and Pistachio Gelato! Look forward to returning here and also to Rosemary.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmcmJlTklREAE&d=17924085&t=1

places/ChIJlUSEXAAtDogRL4uQxSuDhgg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmcmJlTklREAE

The dishes use few ingredients, but that simplicity packs a lot of flavor.

We didn't order the namesake and instead jumped right in with the Abbacchio alla Scottadito, which is one of the many dishes that I can't pronounce on the menu, but those lamb ribs were fantastic. The rosemary was subtle and didn't over power the dish.

The highlight for me was the Roman style pizza, Boscaiola. The fennel sausage and maitake went so well together with the airy crust.

In my never ending odyssey to try all of the fresh pasta in Chicago, the hand rolled pasta had hits and misses.

The cacio e pepe was over salted to the point that I couldn't have more than a couple bites. This was the only dish I tried that the seasoning was too aggressive.

The Gnocchetti Pesto was light and the pesto added a freshness to the dish. It was a little gummy.

The ravioli was a pleasant surprise and had a nice amount of ricotta and spinach filling. Restaurant ravioli always seems so underwhelming, but this was my favorite of the three I tried.

The lemon sorbet was fantastic. It is very rich and the portions were great. Best split with a date or the table.

With a seasonal changing menu, I'm looking forward to what comes next. I'll definitely be back to order another one of the pizzas.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2MEwyRFZREAE&d=17924085&t=1

places/ChIJlUSEXAAtDogRL4uQxSuDhgg/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2MEwyRFZREAE

We dined here 3 days after their opening, so if you're reading this months from now- please keep that in mind.

The food was all very good. We started with the artichokes, burrata, and lamb ribs. Next we moved on to the mortadella pizza and then we finished with two pastas, the carbonara and the oxtail tagliatelle.

The artichokes were amazing- and i don't normally eat artichokes. The burrata and parma ham was average, the bread which accompanied it was excellent.  The lamb ribs- beautiful- i could have eaten those all night.

The mortadella pizza was really more of a sandwich of sorts- but i would come back just for that. it was great.

The oxtail pasta was probably the best thing we had that night. The carbonara was not my cup of tea. i found the pecorino being used to be a bit too funky for my liking. However- the dish was executed flawlessly, i just didn't care for the taste.

Chocolate gelato for dessert was great and the Cocchi Barolo Chinato is going to become a staple of my wine cellar.

Service was a bit hit and miss, but is to be expected with a restaurant which just opened 3 days earlier. It did seem like our server had way too many tables. We waited at times  more than 15 minutes for our wine order/refills. The dessert wine showed up 10 minutes after gelato.

We asked that everything be coursed out but all three of our starters showed up at the same time, which on a tiny table, is my biggest pet peeve with restaurants today. I understand the need to get the whole order at once, but be realistic, there's not enough room on a two top for everything to show up at once. Also, the tables are extremely close together... like someone's ass is going to be in your face if they try to squeeze between the tables instead of walking around the row.

Overall though, it was a great meal and we will be returning for sure.

Street parking was plentiful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNkpPYWVBEAE&d=17924085&t=1

places/ChIJlUSEXAAtDogRL4uQxSuDhgg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNkpPYWVBEAE

Such a great experience! The restaurant is beautiful and our waiter was extremely friendly and knowledgeable about the menu. The food was so good. We got the fried artichoke, beef arinchini, the lamb, carbonara, the spicy rigatoni, the potatoes and the pistachio gelato. The artichoke with the lemon was something I’d never had before and definitely something I’d recommend! The lamb was falling off the bone it was so tender. The pistachio gelato may have been our favorite even though everything was amazing. You could tell it was homemade and tasted very fresh and delicious.

芝加哥il Carciofo意大利餐厅：地道美食体验

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il Carciofo is a culinary gem in the heart of Chicago, offering authentic Italian cuisine in a cozy atmosphere. The restaurant features a menu that celebrates seasonal ingredients, with house-made pastas and a curated selection of Italian wines. The inviting ambiance makes it a perfect spot for food lovers and families alike.

il Carciofo

探索芝加哥Il Carciofo意大利餐厅，品味正宗美食，感受温馨氛围，开启味蕾盛宴，立即预订享受地道意式风情！

芝加哥il Carciofo意大利餐厅 — 特色美食体验

Cook County

Il Carciofo Chicago Italian Restaurant Experience 

Nestled in the vibrant West Fulton Street neighborhood of Chicago, 

 is where authentic Italian flavors meet a modern, open-kitchen dining vibe. This gem is perfect for foodies craving a sophisticated, yet inviting atmosphere to relish handmade pastas, Roman-style pizzas, and delightful Italian desserts.

Exceptional Italian Dishes and Delicacies

il Carciofo dazzles with a focused menu that celebrates simplicity and bold Italian flavors. Indulge in their famed fried artichokes—crispy and tender with a refreshing lemon twist that has wowed many guests. The lamb ribs are tender and seasoned with delicate rosemary notes, offering a melt-in-your-mouth experience unlike any other. Pizza lovers can’t miss the Roman-style Boscaiola pizza featuring fennel sausage and maitake mushrooms on a delightfully airy crust.

For pasta aficionados, their hand-rolled selections like the oxtail tagliatelle and creamy ravioli stuffed with ricotta and spinach are highlights, while the carbonara offers a rich, authentic taste (though some find it a bit salty, it's a classic worth trying). And don’t miss the heavenly pistachio and chocolate gelatos—homemade and fresh, perfect to finish your meal on a sweet note.

Step into a spacious, beautifully designed dining room featuring an open kitchen where you can watch chefs craft each dish with passion. The chef’s counter is a coveted spot offering an immersive culinary experience. The restaurant’s elegant bar serves a curated selection of Italian wines, seasonal spritz cocktails, and craft beers, making it a great place for lively evenings.

 – il Carciofo offers a cozy dine-in experience with no takeout or delivery options, ensuring fresh, quality meals.

 – Enjoy expertly crafted cocktails like seasonal spritzes and a fine selection of Italian wines to complement your meal.

 – Multiple paid parking options including valet and street parking make it convenient to visit this hotspot in Chicago's West Loop.

What makes il Carciofo a must-visit is its balance of Italian tradition with a fresh, contemporary edge. Each dish uses a limited but carefully chosen ingredient list to pack maximum flavor — from the delicate freshness of the Gnocchetti Pesto to the hearty succulence of the oxtail tagliatelle. The lively atmosphere combined with friendly and knowledgeable staff enhances the dining experience, whether you’re enjoying a romantic dinner or a night out with friends.

This spot has quickly become a beloved fixture in Chicago’s Italian restaurant scene, especially praised for its unique fried artichokes, specialty pizzas, and those unforgettable gelatos. With a seasonal menu that keeps things interesting, il Carciofo promises plenty of reasons to come back and try something new each time.

Illinois

探索芝加哥Il Carciofo意大利餐厅，享受正宗意大利美食、优质服务，位于市中心，体验地道意大利风情。

Il Carciofo意大利餐厅，芝加哥中心美味体验

在芝加哥Il Carciofo餐厅，享受家庭友好的意大利菜肴，便捷地体验地道意式风味，尽情享受美食时光。

Il Carciofo芝加哥意大利餐厅，家庭友好餐饮推荐

了解芝加哥Il Carciofo意大利餐厅的历史和特色，提供正宗菜肴和卓越服务，欢迎您的光临。

芝加哥il Carciofo意大利餐厅：地道美食体验

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