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Chicago

Diners frequently commend the restaurant for its traditional Oaxacan dishes, such as tlayudas and tamales oaxaqueños, highlighting the freshness and authenticity of the flavors. The staff is noted for being friendly and accommodating, contributing to a warm and inviting atmosphere. The ambiance is described as charming and cozy, making it a favorite spot for both casual meals and special occasions.

探索芝加哥的美味宝藏——Kie-Gol-Lanee

位于芝加哥的Kie-Gol-Lanee是一家深受当地人喜爱的餐厅，以其正宗的瓦哈卡风味菜肴而著称。这里不仅是美食爱好者的天堂，也是寻找地道墨西哥文化体验的绝佳地点。无论你是追求传统手工玉米饼，还是想尝试创新的素食料理，Kie-Gol-Lanee都能满足你的味蕾。 

Kie-Gol-Lanee以其丰富多样的菜单、温馨的环境和周到的服务赢得了众多食客的喜爱。这里的招牌菜包括香浓的Tamales和色彩斑斓的Tlayudas，所有菜品都强调新鲜原料和传统制作工艺。餐厅还提供户外座位，让你在宜人的天气中享受美食，感受城市的脉动。

当然，餐厅提供多款素食菜肴，包括蘑菇玉米饼和其他植物性选择。 

关于Kie-Gol-Lanee的一些常见问题： 

是的，餐厅设有户外座位区，顾客可以在阳光下享受美食。 

是的，您可以通过其官方网站或直接电话预订。 

是的，餐厅设有可容纳多达25位客人的私人包间，适合举办各类聚会和正式宴请。 

餐厅每周一、三至五的营业时间为下午3点半至晚上10点，周六日则从上午10点持续营业至晚上10点。 

North America

United States

Nestled in the vibrant Uptown neighborhood of Chicago, Kie-Gol-Lanee is a culinary gem that invites you to experience the rich flavors of Oaxacan cuisine. The moment you step inside, you're greeted by a lively atmosphere filled with cheerful music and the tantalizing aroma of traditional dishes. This restaurant is not just a place to eat; it's a celebration of culture, flavor, and community.

At Kie-Gol-Lanee, every dish tells a story. The **Dos Tamales Divorciados** is a must-try, featuring two tamales drizzled with rich red and vibrant green moles. The red mole is a delightful blend of chocolate and spices, while the green mole offers a refreshing tang that dances on your palate. Pair this with their **Champurrado**, a thick and creamy hot chocolate that warms the soul, especially on a chilly Chicago day.

The ambiance is equally inviting, with colorful decor and a patio that beckons diners to enjoy their meals al fresco. Guests often rave about the house-made chips served with a delightful bean dip, which has become a signature starter. The friendly staff enhances the experience, ensuring that every visit feels like coming home.

Conveniently located at 5004 N Sheridan Rd, Kie-Gol-Lanee is surrounded by an array of attractions that make it a perfect stop for both locals and visitors. Just a short stroll away, you can explore the beautiful Montrose Beach or enjoy a leisurely walk in the nearby parks. The vibrant Uptown area is also home to eclectic shops and cultural venues, making it an ideal spot to spend a day.

Kie-Gol-Lanee is renowned for its authentic Oaxacan dishes, particularly the tamales and mole sauces.

The restaurant offers a unique dining experience with a blend of vibrant flavors, friendly service, and a lively atmosphere.

There is free street parking available as well as paid options nearby.

Whether you're a local or just visiting Chicago, Kie-Gol-Lanee is a must-visit destination for anyone looking to indulge in authentic Oaxacan flavors. Come experience the warmth of our hospitality and the richness of our dishes. We can't wait to welcome you!

Quaintly decorated restaurant for Oaxacan & coastal fare with agua frescas & Mexican hot chocolate.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKbHN1bC1BRRAB&d=17924085&t=1

places/ChIJp6SAo9XTD4gRp-RjGRKgFJw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKbHN1bC1BRRAB

While I've been here a few times before, we came again for Restaurant Week and to treat my mom.

The service was impeccable, per usual. While food can take a while to arrive, the staff are always pleasant and treat everyone with so much kindness.

Also, the space is vibrant with a good selection of spanish language music, new and old. The vibe is always cheerful.

Now, on to the food!

Everything was amazing! Some of the best chips with a lovely bean dip in the entire city. All of our mains were great too.

Portion sizes are reasonable for the price and you can't complain about refillable coffee, especially when it's local and delicious.

The desserts included with the Restaurant Week menu weren't the strongest, but nothing to complain about. This place just has its strengths in savory dishes.

Can't wait to go again and try even more from the rest of the menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzajVXQnNBRRAB&d=17924085&t=1

places/ChIJp6SAo9XTD4gRp-RjGRKgFJw/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzajVXQnNBRRAB

What a lovely Oaxacan spot - I stopped by for brunch and felt so warmly welcomed by the host. The house chips with beans were delicious, and the Dos Tamales Divorciados was a standout, which featured two tamales with red and green moles - the red mole was rich and chocolatey, while the green mole was tangy and bright. Both were phenomenal! The Champurrado hot chocolate was another highlight - thick, rich, and perfect for a cold day.

The food is absolutely delicious, and the hospitality is exceptional. I am already looking forward to coming back to try the dinner menu!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIMklQMnZBRRAB&d=17924085&t=1

places/ChIJp6SAo9XTD4gRp-RjGRKgFJw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIMklQMnZBRRAB

We stopped in for a drink and appetizers and ended up ordering watermelon margaritas (so light and refreshing!), the quesadilla special (lightly cheesy and packed with guac!), and the tlayuda (topped with some incredibly refreshing ingredients, the nopales was a special treat) and left happy. Would highly recommend for some unique Mexican cuisine and friendly service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiM3VIeFB3EAE&d=17924085&t=1

places/ChIJp6SAo9XTD4gRp-RjGRKgFJw/reviews/ChZDSUhNMG9nS0VJQ0FnSURiM3VIeFB3EAE

I recently visited Kie-Gol-Lanee, an Oaxacan gem that left a mostly positive impression. The service was excellent, with friendly staff who made us feel right at home from the moment we walked in. The patio area was delightful, providing a lovely atmosphere for enjoying our meal. The menu was impressively extensive, offering a wide variety of dishes that make it easy to want to come back and try more. While the quesadillas and enchiladas we ordered were tasty and satisfying, the arrachera traditional dish was disappointing. The meat didn’t taste that fresh, lacking the flavor I was hoping for. Overall, it was kind of bland. The tepache drink however was so good and refreshing. Unfortunately, I didn't get a chance to try their desserts, but I'm looking forward to returning to explore more of their menu. Despite the minor setback with the arrachera, Kie-Gol-Lanee has a lot to offer, and I'm excited to see what else they have in store.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIMXFtbGN3EAE&d=17924085&t=1

places/ChIJp6SAo9XTD4gRp-RjGRKgFJw/reviews/ChZDSUhNMG9nS0VJQ0FnSURIMXFtbGN3EAE

The food here has the most delicious and tastier on all their wide variety of dishes! Hands down for this place. Highly recommended for a different Mexican food experience.

芝加哥Kie-Gol-Lanee特色餐厅：地道美食与本地文化体验

Established in 2016 by siblings from Santa María Quiegolani, Oaxaca, Kie-Gol-Lanee has been recognized as a MICHELIN Guide Bib Gourmand restaurant since 2020.

探索芝加哥的墨西哥风味宝藏：Kie-Gol-Lanee的故事'}]}},{

Kie-Gol-Lanee的悠久历史与发展轨迹'}]}},{

2024年在芝加哥洛根广场开设新分店

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Brunch

Serves Coffee

Serves Dessert

Good for Children

Kie-Gol-Lanee is a quaintly decorated restaurant in Chicago's Uptown, offering a delightful fusion of Oaxacan and coastal fare, complemented by refreshing agua frescas and rich Mexican hot chocolate.

Kie-Gol-Lanee

Authentic Oaxacan cuisine featuring traditional dishes from the highlands and Pacific coast of Oaxaca.

Tlayuda

Tamales Oaxaqueños

Enchiladas de Mole

Chapulines

Quesadilla de Huitlacoche

Tres Leches Cake

Kie-Gol-Lanee Menu

Kie-Gol-Lanee Menu Overview and Highlights in Uptown Chicago 

Nestled in the vibrant Uptown neighborhood of Chicago, Kie-Gol-Lanee offers an immersive journey into the rich culinary traditions of Oaxaca, Mexico. This quaintly decorated restaurant invites food lovers to savor authentic Oaxacan cuisine inspired by both the highlands and the Pacific coast. The menu showcases a thoughtful blend of classic flavors and fresh ingredients, making it a favorite destination for locals and visitors craving genuine Mexican fare.

Begin your meal with some uniquely Oaxacan starters that combine bold textures and traditional ingredients. The 

 are crispy fried grasshoppers seasoned with onion, cilantro, tomato, chile de arbol, and lime—perfect for adventurous diners seeking vibrant, earthy flavors. Another standout is the 

, crafted with blue corn tortilla, corn truffle, and Oaxacan string cheese, delivering an exquisite blend of earthy and cheesy notes.

Kie-Gol-Lanee excels with its diverse mains that highlight the vibrant mole sauces and indigenous ingredients of Oaxaca. The 

 is a must-try: a large corn tortilla topped with black bean spread, Oaxacan string cheese, tomato, onion, avocado, and savory chorizo, offering a satisfying combination of creaminess and spice. The 

 feature tender chicken wrapped in corn masa, bathed in vibrant green mole that is tangy and fragrant. Equally impressive are the 

, which showcase corn tortillas filled with chicken and drenched in a rich, chocolatey red mole sauce, embodying the depth and complexity of Oaxacan cooking.

, a luscious sponge soaked in three types of milk and topped with airy whipped cream, providing a delightfully moist and sweet finish.

Kie-Gol-Lanee complements its savory dishes with a vibrant selection of beverages. Guests rave about the light and refreshing watermelon margaritas, perfectly balancing sweetness and tartness. The traditional 

 is a standout on cold days, thick and rich, offering comforting warmth with a Mexican flair. The house special 

 features a lightly cheesy filling bursting with fresh guacamole, making it a perfect appetizer or snack. Additionally, the tlayuda topped with nopales is a unique treat showcasing the refreshing cactus ingredient favored in Mexican cuisine.

 crafted with traditional ingredients and time-honored recipes.

 with attentive service and a cozy Uptown setting.

 to satisfy both vegetarian and meat lovers alike.

 enhancing your dining experience with authentic Mexican flavors.

在芝加哥体验正宗美食，Kie-Gol-Lanee为您带来丰富多样的当地特色佳肴，开启一次难忘的味蕾盛宴。立即探索！

Chicago优质餐厅Kie-Gol-Lanee，Uptown美食体验

Cook County

Private room available for gatherings up to 25 guests for a seated dinner or 30 for a cocktail reception.

Private Events

Catering services available for small intimate dinners or large family events and office parties.

Catering

探索芝加哥的美味天堂：Kie-Gol-Lanee餐厅

位于芝加哥的Kie-Gol-Lanee是一家融合多元文化的餐厅，不仅提供丰富多彩的美味佳肴，还为客人带来独特的用餐体验。无论是家庭聚会、商务宴请，还是朋友小聚，这里都是理想的选择。

Kie-Gol-Lanee提供专属私人包间，最多可容纳25位座位，非常适合举办小型聚会或商务会谈。无论是亲密的家庭聚餐还是重要的商务宴请，私密空间都能让你尽情享受美味的同时，保持私密性。

从小型私宴到大型家庭聚会，Kie-Gol-Lanee都能提供量身定制的餐饮服务，满足不同规模和风味需求。无论是特色菜单还是定制化饮品，都能让你的用餐体验独一无二。

在Kie-Gol-Lanee，你不仅可以享受丰富的美食，还能体验到贴心的服务和舒适的环境。无论是商务会谈还是朋友聚会，这里都能为你提供完美的场所与体验。

Illinois

Discover Kie-Gol-Lanee in Chicago, a MICHELIN Bib Gourmand restaurant offering delicious Oaxacan dishes, vegan options, outdoor seating, and private events.

Chicago Kie-Gol-Lanee: Authentic Oaxacan Cuisine & Cozy Atmosphere

Visit Kie-Gol-Lanee in Chicago for vibrant Oaxacan dishes like Tlayuda and Tamales Oaxaqueños, with vegan options, outdoor seating, and catering services.

Kie-Gol-Lanee in Chicago | Top Oaxacan Food & Unique Dining Experience

了解Kie-Gol-Lanee在芝加哥的历史与特色，享受正宗奥亚克传统菜肴及温馨环境，获奖餐厅值得一试！

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