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Las Vegas

L'Atelier de Joël Robuchon offers a refined dining experience that combines French culinary traditions with modern techniques. The open kitchen design allows guests to observe the meticulous preparation of each dish, enhancing the overall dining experience. The tasting menus are thoughtfully curated, highlighting seasonal ingredients and showcasing the chef's creativity. The wine pairing options are extensive, featuring selections that complement the flavors of each course. The ambiance is sophisticated yet welcoming, making it suitable for both special occasions and intimate dinners. However, some diners have expressed concerns about the value proposition, citing high prices and small portion sizes.

探索拉斯维加斯的法式奢华——L'Atelier

位于美国拉斯维加斯的L'Atelier，是一处融合了法国经典烹饪艺术与现代创新的高端餐厅。这里不仅提供令人惊叹的美食体验，还以其开放式厨房设计，让每一位客人都能目睹厨师精湛的技艺与料理的细腻过程。无论是寻求一场浪漫约会，还是商务宴请，L'Atelier都能带来难忘的用餐记忆。

这里的招牌特色是每季菜单，价格为每人255美元，提供丰富的季节性食材和创新菜式。每一道菜都经过精心设计，旨在唤醒味蕾的极致享受。

提供配备的葡萄酒，额外收费150美元，提升用餐的整体体验

餐厅设有轮椅通道，确保每位客人都能轻松享受美食

建议提前预约，确保您能享受到这场美食盛宴

L'Atelier de Joël Robuchon的季节品尝菜单价格是多少？

L'Atelier de Joël Robuchon提供葡萄酒配对服务吗？

L'Atelier de Joël Robuchon是否提供无障碍通道？

 建议提前预约，以确保有座位。

North America

United States

L'Atelier：拉斯维加斯的美食艺术殿堂，体验味蕾的极致盛宴。 

Joël Robuchon's flagship offers upscale French fine dining in artful, sophisticated surrounds.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfcEotc1hnEAE&d=17924085&t=1

places/ChIJZ-93QcvFyIARqArsJhw7Mso/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfcEotc1hnEAE

L'Atelier's vegetarian menu was a delicious surprise. The amuse-bouche was okay but I loved the white onion tart and the cauliflower dish.  The passion fruit and raspberry desserts were amazing. Service was top-notch.  A bit pricey, but totally worth it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuOC1fdkFnEAE&d=17924085&t=1

places/ChIJZ-93QcvFyIARqArsJhw7Mso/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuOC1fdkFnEAE

6 stars really...wow! Fabulous everything.  The food was exceptional.  The best steak I had. Wagyu, that was like butter with perfect seasoning. The onion tart was perfection. Wonderful service and electric ambient.  I want to come back already.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3dWZtNnl3RRAB&d=17924085&t=1

places/ChIJZ-93QcvFyIARqArsJhw7Mso/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3dWZtNnl3RRAB

When Michelin starts reviewing Vegas, L'Atelier will earn at least 2 stars. We enjoyed the discovery tasting menu of the evening. Exceptional service, the staff was well trained, engaging and informative. The food was tasty and like a work of art. The ambiance made you forget you were in a casino. One of the best fine dining restaurants in Vegas!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzek9fTEN3EAE&d=17924085&t=1

places/ChIJZ-93QcvFyIARqArsJhw7Mso/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzek9fTEN3EAE

I’ve eaten here twice now and both times were very good. I loved being able to watch the chefs work while sitting at the chef’s counter, it was cool to see the “behind the scenes” of it all. My favorite two dishes were “le thon” which consisted of two different preparations of bluefin tuna, they were both excellent. My other favorite was definitely “la tomate”, i’m not a huge tomato fan but this was very delicious and satisfying. I got the Kagoshima A5 Wagyu upgrade and i’m very happy i did, it was cooked to perfection and melted in my mouth. Both of the desserts were also some of my favorites that i’ve ever had, i wish i could have them again! My only complaint was that when our waiter brought us our second bread basket, there was a very dark hair right on top of our butter, i’m shocked that he didn’t notice and we had to point it out. That was the last thing i would’ve expected at a restaurant of this caliber and price, it also made me lose my appetite for a bit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYN3AzTHhBRRAB&d=17924085&t=1

places/ChIJZ-93QcvFyIARqArsJhw7Mso/reviews/ChdDSUhNMG9nS0VJQ0FnSURYN3AzTHhBRRAB

This dining experience is where world class rating starts to be thrown around. From the food to the atmosphere to the perfectly balanced drinks, everything is spot on. Something that makes L'Atelier really shine is world class service. The attention and knowledge and passion that each server carries brings the ultimate experience to L'Atelier. Thank you for a great night.

拉斯维加斯L'Atelier餐厅：豪华美食体验与城市地标近距离接触

L'Atelier de Joël Robuchon is a renowned French restaurant located at the MGM Grand in Las Vegas. It is part of the esteemed Joël Robuchon restaurant group, known for its innovative approach to French cuisine. The Las Vegas location offers a unique dining experience with an open kitchen design, allowing guests to observe the culinary process firsthand.

拉斯维加斯拉乔尔·罗布雄餐厅的历史沿革'}]}},{

拉乔尔·罗布雄餐厅：拉斯维加斯的法式美食瑰宝'}]},{

自2018年开业以来，拉乔尔·罗布雄餐厅便以其精致的菜单和卓越的酒水搭配获得了广泛赞誉。每一道菜肴都经过细心的设计，确保每一位客人在享受美食的同时，也能感受到法式烹饪的艺术魅力。2020年，餐厅依然保持其高端餐饮的领先地位，成为拉斯维加斯不可错过的美食胜地。'}]}},{

坐落在著名的米高梅大酒店内，拉乔尔·罗布雄餐厅以其创新的法式料理和开放式厨房设计，成为了拉斯维加斯餐饮界的一颗璀璨明珠。作为享誉全球的罗布雄集团旗下的重要成员，这家餐厅不仅继承了法国烹饪的精髓，更融合了现代餐饮的创新理念，为食客带来前所未有的味觉体验。'}]}},{

Outdoor Seating

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Menu for Children

Serves Vegetarian Food

L'Atelier is Joël Robuchon's flagship restaurant offering upscale French fine dining in artful, sophisticated surrounds. It provides a unique culinary experience with a menu that showcases classic French techniques and contemporary flavors, all within an elegantly designed space.

L'Atelier

Experience a curated selection of French culinary masterpieces crafted by Chef Joël Robuchon.

Le Jambon

Les Asperges Blanches

Le Poireau

Le Tartare

La Dorade

Le Burger

La Cebette

La Langoustine

La Saint Jacques

Le Risotto

L'Aubergine

La Calotte

La Sole

Le Tournedos

La Caille

L'Atelier Menu

Experience a curated selection of French culinary masterpieces crafted by the renowned Chef Joël Robuchon at L'Atelier, located in the heart of Las Vegas. This menu presents a perfect balance of exquisite flavors and sophisticated techniques that elevate each dish into a memorable experience.

Begin your culinary journey with an impressive array of starters that blend rich textures and bold flavors. The Iberian ham paired with toasted bread and fresh tomato in Le Jambon offers a classic taste of Spain with a refined French twist. Les Asperges Blanches features tender white asparagus complemented by crunchy pine nuts and a hint of wasabi vinaigrette, delivering a refreshing start.

Le Poireau surprises with delicate leek, mimosa egg, and red wine vinaigrette providing a harmonious blend of earthiness and acidity. For lovers of raw preparations, La Dorade presents sea bream carpaccio accented with poppy seeds and lemon vinaigrette, a dish boasting fresh, zesty brightness. The luxurious La Burger starter showcases foie gras paired with sweet bell peppers, while La Cebette impresses with a white onion tart, smoky bacon, and a perfectly cooked quail egg. Lastly, La Langoustine offers succulent langoustine in a crispy basil papillote that bursts with aroma.

The main courses at L'Atelier are a testament to refined French cuisine elevated with premium ingredients and expert technique. La Saint Jacques features tender scallops served with koshihikari rice and a luxurious sea urchin beurre blanc, delivering a rich, ocean-inspired flavor.

Le Risotto is a creamy delight, combining peas, morel mushrooms, and parmesan cream that harmonize into a comforting yet elegant dish. L'Aubergine offers roasted eggplant bathed in a fragrant curry sauce, a vegetarian masterpiece with depth and warmth. For meat enthusiasts, La Calotte presents tender Wagyu beef with earthy maitake mushrooms and a rich veal jus, while Le Tournedos features perfectly cooked beef tournedos seasoned with Malabar pepper for a flavorful punch. La Sole delights seafood lovers with whole sole prepared in the classic 'Belle Meunière' style, highlighting delicate textures and buttery notes. Lastly, La Caille combines quail with foie gras and smooth potato purée for a luxurious and satisfying entrée.

 like the white onion tart and cauliflower dishes receive high praise for their surprising and satisfying flavors.

 including Wagyu upgrades cooked to melt-in-your-mouth perfection.

 such as passion fruit and raspberry options are celebrated as amazing sweet conclusions to your meal.

拉斯维加斯L'Atelier餐厅，享受创新美食体验，奢华环境与独特风味，让您的味蕾欢舞，立即探索精彩佳肴！

拉斯维加斯L'Atelier餐厅，奢华美食体验

Clark County

A nine-course menu showcasing the season's finest ingredients and culinary techniques.

Seasonal Tasting Menu

A curated selection of wines to complement each course of the tasting menu.

Wine Pairing

拉泰利耶餐厅位于拉斯维加斯的心脏地带，提供一场令人难忘的美食体验。这里的菜单不断根据季节变化，确保每一道菜都采用最优质的新鲜食材，展现厨师的顶级烹饪技艺。无论是热爱探索新口味的美食爱好者，还是寻求特殊用餐体验的宾客，拉泰利耶都能满足您的期待。       

拉泰利耶餐厅的季节味蕾盛宴体验　

拉泰利耶的季节品味菜单由九道精致菜肴组成，完美呈现当季最丰富的食材和创新的烹饪技巧。每一道菜都像是一场味蕾的盛宴，令人难忘。为了让您的用餐体验更加完美，餐厅还提供精心挑选的葡萄酒搭配，价值150美元，能够提升每一道菜的风味，让您的味觉享受达到巅峰。       

独特的用餐体验，优质的食材，创新的菜肴，专业的葡萄酒搭配，让每一位宾客都能在此享受到一场真正的美食之旅。无论是商务餐会还是浪漫约会，拉泰利耶都是您的理想选择。       

拉斯维加斯的拉塔列尔是一家以其卓越的烹饪艺术和优雅环境闻名的高端餐厅。

拉塔列尔：拉斯维加斯高端餐厅体验

拉塔列尔以其卓越的厨艺和优雅的环境，成为拉斯维加斯餐饮界的一颗明珠。

拉斯维加斯高端餐饮的亮点与挑战 

拉塔列尔在提升用餐体验方面表现出色，提供高品质的食材和创新的菜单选择，特别是其开放式厨房设计，使顾客能够近距离观察厨师的烹饪过程。

尽管拉塔列尔在餐饮体验上具有诸多优势，但其较高的价格、有限的座位空间和不稳定的服务体验可能会影响部分顾客的满意度。此外，餐厅对于着装的严格要求也可能限制一些客人的入座。

Nevada

Experience upscale French cuisine at L'Atelier, MGM Grand. Enjoy tasting menus, wine pairings, and open-kitchen views in Las Vegas.

L'Atelier in Las Vegas NV | Fine French Dining, Open Kitchen

Join us at L'Atelier in Las Vegas for an exceptional culinary journey with innovative French dishes, elegant ambiance, and renowned service.

Discover L'Atelier Las Vegas - Premier French Dining Experience

Opening hours for L'Atelier, Las Vegas. Find opening hours for L'Atelier, MGM Grand on 3799 S Las Vegas Blvd - novacircle.com

拉斯维加斯L'Atelier餐厅：豪华美食体验与城市地标近距离接触

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