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Portland

Le Pigeon, located at 738 E Burnside St, Portland, OR 97214, is celebrated for its creative French-inspired dishes crafted by Chef Gabriel Rucker. The restaurant offers a seven-course tasting menu, with options for both omnivores and vegetarians, priced at $140 per person. Wine pairings are available for an additional $55. The ambiance is intimate, featuring communal tables and an open kitchen, enhancing the dining experience. Reservations are recommended due to the restaurant's popularity.

Discover Le Pigeon: Portland's French Culinary Gem at East Burnside Street 

Nestled in the vibrant Southeast Portland neighborhood, Le Pigeon offers an unforgettable dining experience that food enthusiasts rave about. This intimate French-inspired restaurant is renowned for its 

 that spotlight seasonal, bold flavors crafted with expert technique. Diners often opt for the chef’s counter seats, where they can engage with the culinary magic as it unfolds before their eyes in a cozy, rustic setting.

A Culinary Journey of French Flavors and Artful Pairings

Le Pigeon's exquisite multi-course tasting menu is a highlight for visitors seeking a refined food adventure. With dishes like Foie Gras Profiteroles, succulent Beef Cheek Bourguignon, and perfectly Seared Foie Gras, each plate is thoughtfully designed to excite the palate. Many guests choose the wine pairing option, where sommeliers expertly match diverse vintages to complement the complex flavors and accentuate every bite.

 and relaxed ambiance with low background music create an inviting atmosphere perfect for special occasions or a memorable night out in Portland. Whether celebrating an anniversary or enjoying a birthday dinner, Le Pigeon promises a culinary experience that lingers in memory.

 with communal seating and an open kitchen to watch chefs at work.

 that changes seasonally showcasing creative French cuisine.

 curated to elevate each dish's flavor profile.

 welcoming guests to dress up or down comfortably.

 The dress code is casual; guests are welcome to dress up or dress down as they prefer.

Does Le Pigeon accommodate dietary restrictions?

 Yes, Le Pigeon offers vegetarian and gluten-free options and can accommodate various dietary needs upon request.

 Parking is available on the street; valet service is not offered.

 Yes, reservations are highly recommended and can be made through OpenTable.

What are the operating hours of Le Pigeon?

 Le Pigeon operates from 5:00 PM to 10:00 PM, Monday through Saturday, and from 4:00 PM to 10:00 PM on Sundays.

Le Pigeon consistently receives heartfelt praise for its creativity and intimate vibe. Guests describe the restaurant as a top-tier spot for food lovers who cherish French cuisine with a modern twist. The chef’s tasting menu is frequently highlighted as a culinary masterpiece, and the chance to sit at the kitchen counter offers an engaging and immersive dining experience unlike any other in Portland. The staff's knowledgeable and friendly demeanor adds to the warm and welcoming atmosphere making it ideal for celebrations or an extraordinary night out.

North America

United States

位于波特兰心脏地带的Le Pigeon是一家以创新法式料理闻名的餐厅，融合了传统与现代的烹饪艺术，为每一位食客带来难忘的味蕾体验。这里不仅是美食爱好者的天堂，更是追求独特用餐氛围的旅客必访之地。无论是浪漫的晚餐还是朋友聚会，Le Pigeon都能满足您的所有期待。该餐厅以其精致的菜肴和温馨的环境，成为波特兰餐饮界的璀璨明珠。

Le Pigeon的菜单融合了经典法式菜肴与创新元素，令人垂涎三尺。招牌菜如慢炖牛肉配香草土豆，肉质鲜嫩多汁，配以浓郁的红酒酱，令人回味无穷。另一道必试的菜品是烤鸭配苹果酱，外皮酥脆，肉质多汁，完美展现厨师的高超技艺。餐厅的特色饮品包括手工调制的鸡尾酒和精选的法国葡萄酒，带来丰富的口感体验。每一道菜肴都经过精心设计，旨在唤醒您的味蕾，带来一场美食盛宴。

Le Pigeon的创始人曾是一位热爱法国料理的厨师，他在波特兰开设这家餐厅，旨在将正宗的法式风味带给美国本土的食客。餐厅的名字“Le Pigeon”意为“鸽子”，象征着和平与自由。令人惊喜的是，餐厅的厨房里藏有一只真正的鸽子雕塑，代表着厨师对传统的尊重与创新的勇气。多年来，Le Pigeon不断创新菜肴，赢得了众多食客的喜爱，也成为波特兰美食地图上的一颗璀璨明珠。

答：Le Pigeon以其创新的法式菜肴和精致的餐点而闻名，尤其是慢炖牛肉和烤鸭，深受食客喜爱。

Elegant French-inspired fare served with a diverse selection of wines in a lively & intimate room.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfb0pyTjR3RRAB&d=17924085&t=1

places/ChIJn_5mjKWglVQR94bKSpAYe4s/reviews/ChdDSUhNMG9nS0VJQ0FnSURfb0pyTjR3RRAB

I spent a lot of time fretting over where I should go on my birthday for a chef's menu dinner, and Le Pigeon lived up to the hype. It is definitely in my top three dining experiences. We opted for the wine pairing and the supplemental course, and I do not regret it. Every dish was exceptional! The wine was paired with a purpose, and everything worked so well together. I wasn't sure i'd like this particular cuisine, but everything had immense flavor/acidity to make you want more. I particularly loved the brine of the venison heart and the crunch of the broccoli. By the end of the 6 courses, I was very satisfied. My partner struggled near the end to finish everything, but as someone with a bigger appetite it worked out well for me! Overall Le Pigeon is a 9.4/10 for me.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmMUxMOXdRRRAB&d=17924085&t=1

places/ChIJn_5mjKWglVQR94bKSpAYe4s/reviews/ChdDSUhNMG9nS0VJQ0FnSURmMUxMOXdRRRAB

We had gone to celebrate our anniversary and reserved a head of time and did the chefs tasting menu, and it was phenomenal. Every course was spaced out just right, the wait staff was like a well oiled machine and didn't miss a beat. There was a time where they had even refilled my water without me even noticing. The staff was amazing.
The atmosphere was very relaxed, they had some music playing low in the background for ambiance and it fit perfectly with the overall feel of the restaurant. I 100% recommend everyone eat here at least once in their life.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2cE0yRjB3RRAB&d=17924085&t=1

places/ChIJn_5mjKWglVQR94bKSpAYe4s/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2cE0yRjB3RRAB

What an experience! The food was unique and well designed. Each dish had a great flavor. We loved every dish! The wine pairing was well thought out and each went well with the corresponding dish. The staff was very knowledgeable and very friendly. Great venue for food lovers and for a special occasion.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQdnVxc2FREAE&d=17924085&t=1

places/ChIJn_5mjKWglVQR94bKSpAYe4s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQdnVxc2FREAE

It’s been years since I’ve been here, and had not yet tried their Chef’s Menu. It was absolutely delicious! It’s a small intimate restaurant with fantastic service. We also did the reserve wine pairing with the food. For you red wine drinkers you might want to ask about the pairings because we only had 1 red wine. The pairings were delicious. I highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQekxPbDF3RRAB&d=17924085&t=1

places/ChIJn_5mjKWglVQR94bKSpAYe4s/reviews/ChdDSUhNMG9nS0VJQ0FnSURQekxPbDF3RRAB

Not sure what I expected but that meal definitely blew my mind. Perfect place to celebrate a birthday, the counter was fun since we were able to look into the kitchen. The servers were super helpful and knowledgeable. I definitely can't afford to eat here often but happy to have had the experience.

波特兰Le Pigeon：必尝的米其林餐厅与独特美食体验

Established in 2006 by Chef Gabriel Rucker, Le Pigeon has become a cornerstone of Portland's dining scene, earning acclaim for its inventive French-inspired cuisine and intimate setting.

Le Pigeon History and Legacy in Portland's Culinary Scene 

Nestled in the heart of Southeast Portland at 738 East Burnside Street, Le Pigeon has long been a beacon of French-inspired culinary excellence since its inception in 2006. This intimate restaurant has become a cornerstone of Portland’s vibrant dining culture, captivating food enthusiasts and trend-conscious travelers alike with its inventive menus and lively atmosphere.

Le Pigeon's journey has been marked by significant achievements that underline its status as a premier dining destination in Portland and beyond. Here are some landmark moments in its history:

Le Pigeon was established in Portland, Oregon, quickly earning a reputation for its bold and creative French-inspired dishes.

Chef Gabriel Rucker received the prestigious James Beard Award for Rising Star Chef of the Year, highlighting the culinary brilliance that defines Le Pigeon.

Le Pigeon garnered recognition as one of Portland’s best restaurants, solidifying its position in various culinary publications.

Le Pigeon ranked second in Willamette Week’s "Best of Portland" readers’ poll, reflecting its sustained popularity and community support.

Le Pigeon was awarded Best French Restaurant in Willamette Week’s "Best of Portland" readers’ poll, a testament to its exceptional culinary artistry and guest experience.

Beyond its impressive accolades, Le Pigeon offers a warm and lively atmosphere, perfectly blending an intimate dining experience with bold, French-inspired fare. Known for its carefully curated wine selections and innovative dishes, the restaurant frequently delights patrons with its chef’s tasting menus and thoughtful wine pairings that complement each course.

Le Pigeon is a must-visit for food lovers, special occasion celebrators, and anyone eager to explore Portland's dynamic culinary landscape with an unforgettable French twist.

Le Pigeon is a charming restaurant in Southeast Portland that offers elegant French-inspired fare crafted from local ingredients. The inviting atmosphere, eclectic art, and exceptional dishes create a memorable dining experience.

Le Pigeon

An exquisite selection of French-inspired dishes crafted by Chef Gabriel Rucker.

Foie Gras Profiteroles

Beef Cheek Bourguignon

Seared Foie Gras

Grilled Pigeon

Butter Lettuce Salad

Pekin Duck Breast

Nantucket Bay Scallop Crudo

Le Pigeon Menu

由厨师Gabriel Rucker精心打造的法式风味佳肴，为您呈现一场味觉盛宴。

Foie Gras Profiteroles：酥脆的泡芙内填满丰富的鹅肝，搭配微妙的甜味与咸鲜平衡。

Seared Foie Gras：香煎鹅肝，外酥里嫩，配以新鲜面包，完美展现奢华滋味。

Butter Lettuce Salad：嫩滑的奶油生菜，搭配辣根和香草调味，清新可口。

Beef Cheek Bourguignon：慢炖牛颊肉，融合红酒、洋葱、胡萝卜和香草，肉质软嫩，风味浓郁。

Grilled Pigeon：烤鸽子，外皮酥脆，肉质鲜嫩，配以香草调料，展现法式烹饪精髓。

Nantucket Bay Scallop Crudo：新鲜扇贝生吃，配以柠檬油和香草，呈现海鲜的鲜美。

体验波特兰Le Pigeon的独特美食盛宴，感受令人垂涎的创意料理，开启味蕾的奇幻旅程，立即预订享受难忘的用餐体验！

波特兰希皮尔让餐厅：东伯恩赛德街的法式美味

Multnomah County

A seven-course tasting menu featuring a selection of the chef's most innovative dishes.

Chef's Tasting Menu

A seven-course tasting menu highlighting seasonal vegetarian ingredients.

Vegetarian Tasting Menu

A curated selection of wines to complement the tasting menu.

Wine Pairing

Le Pigeon: Portland's French Culinary Gem on East Burnside Street 

Nestled in the vibrant heart of Southeast Portland, Le Pigeon stands as a beacon for food enthusiasts seeking an unforgettable dining adventure. This intimate restaurant delights visitors with its elegant French-inspired cuisine, masterfully crafted by a passionate chef dedicated to pushing the boundaries of flavor and presentation.

, a seven-course journey through seasonal and innovative dishes that surprise and delight the palate. Priced at $140, this menu invites diners to indulge in expertly balanced flavors and creative combinations that reflect the freshest local ingredients. The culinary craftsmanship here is so exceptional that it has earned loyal fans and rave reviews from those who crave a high-end Portland dining experience.

For those looking to elevate their meal, the curated 

 option, priced at $55, perfectly complements each course. This thoughtful selection of wines enhances the tasting menu’s complexity, creating a harmonious dining journey that leaves a lasting impression on any epicurean traveler.

Ambiance and service that make every visit special

Stepping inside Le Pigeon, guests are welcomed by a lively yet intimate atmosphere. The restaurant’s cozy setting is enhanced by subtle background music, creating a relaxing vibe ideal for special occasions or an upscale night out in Portland. Attentive and knowledgeable staff ensure that every detail, from water refills to wine suggestions, is handled seamlessly, allowing diners to focus on savoring their meal.

Outdoor seating is available for those who want to enjoy Portland’s fresh air while indulging in exquisite fare, and free as well as paid street parking options make arriving hassle-free. While the restaurant does not serve vegetarian or children’s menus, it excels in providing a sophisticated and curated experience for adult food lovers.

 - Seven courses featuring seasonal and inventive dishes.

 - A thoughtful selection of wines enhancing each course’s flavors.

 - Intimate and lively with background music for perfect ambiance.

 - Conveniently located on East Burnside Street with free and paid street parking.

 - Attentive staff providing seamless dining experiences.

Why Le Pigeon is a must-visit in Portland

Le Pigeon offers a refined yet warm dining environment that captures the essence of Portland’s culinary creativity. Whether you're celebrating a special occasion or simply craving an exceptional meal, this spot shines as a top destination for lovers of French cuisine fused with Pacific Northwest influences. The unique tasting menu, combined with expertly paired wines and genuine hospitality, guarantees a memorable experience that foodies and travelers alike will cherish.

Le Pigeon in Portland Oregon A Culinary Gem with a French Flair 

Nestled in the vibrant neighborhood of Southeast Portland, Le Pigeon offers an unforgettable dining experience for food enthusiasts and travelers seeking innovative French-inspired cuisine. This intimate restaurant stands out for its artistic approach to classic flavors, blending seasonal and locally sourced ingredients into masterful dishes that delight the palate. Dining here is not merely a meal but a journey, particularly when seated at the chef's counter where guests can witness culinary creativity firsthand.

Le Pigeon is renowned for its attentive and knowledgeable staff who ensure every course is timed perfectly and paired with wines selected to enhance the flavors. The relaxed ambiance with subtle background music creates a cozy setting ideal for special occasions or an intimate night out. Guests often praise the opportunity to savor a meticulously crafted chef's tasting menu that emphasizes bold, intense flavors with thoughtful acidity and texture contrasts.

 that offers a unique blend of classic and contemporary flavors.

 that is attentive, well-timed, and knowledgeable about food and wine pairings.

 perfect for celebrations or romantic dinners.

Opportunity to dine at the chef's counter

 providing a front-row view of the culinary craftsmanship.

 ensure fresh flavors and support the local community.

While Le Pigeon offers an extraordinary dining experience, there are a few practical points to keep in mind. The restaurant has limited seating, so advance reservations are highly recommended to secure a spot. Additionally, the pricing reflects the high quality and creativity of the cuisine, which may be on the higher end for some budgets. Guests should also be aware that the lively neighborhood and proximity to other establishments can occasionally result in ambient noise, which might affect those seeking a quieter setting.

 means planning ahead is essential to dine here.

 may not suit all budgets but reflects the culinary craft and ingredients used.

Potential noise from neighboring establishments

 could affect the ambiance for those preferring silence.

Ultimately, Le Pigeon remains a must-visit Portland restaurant for those seeking a bold, flavorful French dining adventure with top-tier service and a memorable atmosphere. Its combination of culinary artistry and cozy environment makes it a perfect choice for special celebrations and discerning food lovers alike.

Oregon

探索波特兰Le Pigeon餐厅，享受独特的法国菜肴和优雅氛围，预订菜单和酒水搭配，开启您的难忘用餐之旅！

Le Pigeon, Portland：顶级法国美食体验

在波特兰市中心Le Pigeon体验创意法国菜，享用丰富菜单和特色品酒会，预订享受浪漫或商务用餐。

Le Pigeon Portland：创新法式美味尽在市中心

Le Pigeon餐厅在波特兰传递法国餐饮文化，提供优质菜单和温馨环境，享受极致美味体验，立即预订！

波特兰Le Pigeon：必尝的米其林餐厅与独特美食体验

特色佳肴与饮品

幕后故事与趣闻

常见问题解答答：Le Pigeon以其创新的法式菜肴和精致的餐点而闻名，尤其是慢炖牛肉和烤鸭，深受食客喜爱。

Chicken and Guns

Heart Coffee (Burnside)

Ushupo

波特兰Le Pigeon：必尝的米其林餐厅与独特美食体验

特色佳肴与饮品

幕后故事与趣闻

常见问题解答 答：Le Pigeon以其创新的法式菜肴和精致的餐点而闻名，尤其是慢炖牛肉和烤鸭，深受食客喜爱。

Chicken and Guns

Heart Coffee (Burnside)

Ushupo

常见问题解答答：Le Pigeon以其创新的法式菜肴和精致的餐点而闻名，尤其是慢炖牛肉和烤鸭，深受食客喜爱。