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Rio de Janeiro

Ocyá Leblon é amplamente elogiado por sua proposta inovadora de gastronomia marítima, destacando-se pelo uso de técnicas de maturação e brasa, além de priorizar a pesca consciente e sustentável. O ambiente temático e a decoração que remete ao fundo do mar proporcionam uma experiência imersiva aos clientes. Os pratos são bem avaliados, com destaque para o polvo na brasa e o arroz de camarão. A carta de drinks autorais também recebe elogios por harmonizar bem com os pratos oferecidos.

在繁忙的里约热内卢海滨，隐藏着一家以创新海鲜料理和海底梦幻环境闻名的餐厅——Ocyá Leblon。这里不仅是一场味蕾的盛宴，更是一场视觉与感官的奇幻之旅。

Ocyá Leblon以其创新的海洋主题和采用成熟与炭火烹饪技巧的海鲜菜肴闻名。招牌菜包括炭火烤章鱼和虾仁饭，肉质鲜美，香气四溢。餐厅的设计灵感来自深海，海底世界的装饰让每一次用餐都像是一场海底探险。

Ocyá Leblon的营业时间为每周二至周六中午12点至晚上11点，周日中午12点至下午6点，星期一休息。可通过电话 (21) 97286-1250 提前预约座位。餐厅接受现金、信用卡和借记卡支付，方便快捷。

享用由创意调酒师调制的特色海鲜鸡尾酒

 从周二到周六中午12点到晚上11点，周日从12点到下午6点，星期一休息。

 当然可以，电话预订为(21) 97286-1250。

 支持现金、信用卡和借记卡，方便快捷。

South America

Brazil

位于巴西充满活力的里约热内卢市中心，奥西亚（Ocyá）是一家令人难以忘怀的餐厅，融合了地道的巴西风味与现代烹饪艺术。这里不仅是美食爱好者的天堂，更是体验里约热内卢丰富文化和热情氛围的绝佳地点。走进奥西亚，仿佛踏入一个充满活力的美食世界，每一道菜肴都讲述着巴西的故事。

探索里约热内卢的美味宝藏——奥西亚餐厅

在这里，你绝不能错过经典的巴西烤肉和新鲜的海鲜拼盘。烤肉采用传统炭火慢烤，肉质鲜嫩多汁，配以特制的香料，令人回味无穷。海鲜拼盘则汇聚了新鲜捕捞的虾、贝类和鱼类，每一口都带来海洋的鲜美。

奥西亚的创始人曾是一位热爱巴西传统美食的厨师，他希望将家乡的味道带到更广阔的舞台。多年来，餐厅不断创新，融合现代元素，成为里约热内卢的美食地标。每一份菜肴都凝聚了厨师的热情与创意，也让每位食客都能感受到巴西文化的独特魅力。

问：奥西亚最著名的菜肴是什么？答：这里的巴西烤肉和海鲜拼盘是最受欢迎的招牌菜，深受食客喜爱。

问：为什么要来奥西亚？答：这里不仅能品尝到正宗的巴西美味，还能感受到热情洋溢的里约氛围，是体验巴西文化的理想场所。

无论是想要一场丰富的美食之旅，还是寻找一个放松的用餐环境，奥西亚都能满足你的期待。现在就计划你的里约之旅，别忘了品尝这里的每一道佳肴，留下难忘的回忆。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQXy1uQmtBRRAB&d=17924085&t=1

places/ChIJh05RBQ3VmwARJeI3FxvcXAU/reviews/ChdDSUhNMG9nS0VJQ0FnSURQXy1uQmtBRRAB

A very good restaurant for sure with a lot of potential. Couple of minor issues if I was to be super critical. I would have preferred a more tasty cachaça  for the caipirinha and less salt in the octopus main. The chocolate fondant dessert was average. Excellent service that I cannot fault and an elegant feel. Beautifully presented dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzOE9mcWtnRRAB&d=17924085&t=1

places/ChIJh05RBQ3VmwARJeI3FxvcXAU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzOE9mcWtnRRAB

One of the best fish restaurants we’ve visited in Rio! We went as a couple and had an amazing experience. The service was attentive, the atmosphere inviting, and the dishes were exceptional. Personally, I found the fish outstanding. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyaHZheWl3RRAB&d=17924085&t=1

places/ChIJh05RBQ3VmwARJeI3FxvcXAU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyaHZheWl3RRAB

Visited in July 2024.
Brazil. Rio de Janeiro.

We chose this restaurant based on Google reviews, and we also liked the photos and presentation of the dishes provided by the owner. However, it felt like the place was still new and they weren’t always able to meet standards. The interior looked nice, especially the fish display fridge.

Food:
We ordered a few grilled dishes (octopus and squid) and one main course for two. They brought everything out one at a time, even though we were hoping for a different sequence since we were a couple. The grilled squid was poorly cooked. It literally wouldn't even cut with a knife, and it was weird seeing wilted greens on the plate. We couldn't eat it (but they took it off the bill). The octopus was good, though. It was soft and juicy, and the garnish of seeds and onions added texture to the dish. Then, we waited for the pasta for about 30-40 minutes, which was a long wait. The pasta was cooked well, but it was on the edge of being too salty. The noodles were cooked perfectly, and the sauce was a nice smooth consistency without any lumps.

Service:
The waiters didn’t speak English, but we managed to get by with gestures and that wasn’t a problem. The waiter even noticed we didn’t like the squid and took it off the bill. The service was good, but the food came out slowly.

Conclusion:
It’s a decent place overall. If they’re new, they’ll gain experience and become a great restaurant. Some of the food was good, and they have potential. But it’s a one-time visit for us. We didn’t feel like coming back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQbE9ubWtRRRAB&d=17924085&t=1

places/ChIJh05RBQ3VmwARJeI3FxvcXAU/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbE9ubWtRRRAB

Last night we dined at Ocya, a sophisticated fish restaurant nestled just meters away from the vibrant Rua Dias Ferreira. The main courses were delectable: matured fish and grilled octopus served with cold vinaigrette farinha. The wine selection was superb.

What truly elevates this restaurant are its unique and sensational starters, many featuring their matured, temperature-controlled fresh fish—a technique I had never encountered before. Ocya is truly a must-see, must-try experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bWFmd19nRRAB&d=17924085&t=1

places/ChIJh05RBQ3VmwARJeI3FxvcXAU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bWFmd19nRRAB

It is one of the better seafood restaurants in town.  After reading other reviews, the consensus was to get the squid and the " lula"  start. The shrimp dish as a main was also very good and while it wasn't a fish fish, the pasta dish with bacon was also very good
Overall pretty good and we'll be back!

里约热内卢Ocyá餐厅：特色美食与本地文化体验

Ocyá Leblon é uma extensão do restaurante Ocyá, originalmente localizado na Ilha Primeira, Barra da Tijuca. Sob o comando do chef Gerônimo Athuel, o restaurante chegou ao Leblon em junho de 2023, trazendo sua proposta de gastronomia marítima com foco em pesca consciente e técnicas de maturação.

Ocyá Seafood Restaurant History in Rio de Janeiro Brazil Leblon District Culinary Journey Fresh Artisanal Fish Dishes Michelin Guide Recognition Sustainability Commitment Elegant Dining Experience Coastal Flavor Culinary Gem Urban Seafood Destination Gourmet Food Enthusiast Travel Destination Fine Dining Atmosphere Contemporary Brazilian Seafood Cuisine Signature Dishes Culinary Innovation Local Ingredients Dining Ambiance Culinary Heritage Memorable Meals Customer Reviews Service Quality Sophisticated Menu Culinary Trends Food Culture Urban Lifestyle Culinary Excellence Seafood Specialties Exceptional Dining Experience Food Innovation Chef Expertise Coastal Dining Spot Culinary Destination Seafood Lovers Paradise Gourmet Experience Culinary Timeline Restaurant Milestones Opening Year Recognition Year Culinary Impact Urban Food Scene Dining Hotspot Seafood Artistry Contemporary Cuisine Modern Flavors Nutritional Excellence Sustainable Practices Culinary Recognition Guide Famous Restaurant Leblon Neighborhood Dining Landmark Gourmet Destination

Nestled in the vibrant Leblon neighborhood of Rio de Janeiro, Ocyá has quickly established itself as a standout seafood restaurant since its grand opening in 2023. Specializing in fresh and artisanal seafood dishes, this culinary gem captures the essence of coastal Brazilian flavors with an inventive and elegant approach that appeals to foodies and discerning travelers alike.

A promising debut in 2023 Leblon's seafood scene

The year 2023 marked a significant moment for Rio's culinary landscape with the opening of Ocyá at Rua Aristides Espinola 88. From the outset, it impressed locals and visitors with its commitment to artisanal seafood preparations. Leveraging the rich marine biodiversity of Brazil's coast, the restaurant quickly became beloved for delivering fresh fish and seafood dishes that marry traditional and contemporary flavors, all within a sophisticated yet welcoming atmosphere.

Rising from a promising start, Ocyá was honored with a feature in the prestigious Michelin Guide in 2024. This recognition underscored the restaurant's dedication to sustainable sourcing and artisanal seafood preparation techniques. The Michelin spotlight not only affirmed Ocyá's culinary excellence but also highlighted its role in promoting responsible seafood consumption, a key value for today's eco-conscious diners.

 - A focus on hand-crafted preparations that elevate fresh seafood into refined dishes.

 - Commitment to eco-friendly seafood supply ensures freshness and environmental responsibility.

 - The stylish setting in Leblon complements the culinary experience, making it ideal for sophisticated dining.

At the vibrant heart of Leblon, the coastal gem of Rio de Janeiro, lies Ocyá—a culinary oasis that beckons food lovers and curious travelers alike. This charming restaurant is more than just a place to eat; it is an invitation to indulge in the essence of Brazilian flavors infused with creative culinary techniques, all wrapped in a delightful ambiance that resonates with the city's vibrant energy. Ocyá offers a menu adorned with locally-sourced, fresh ingredients that pay homage to the rich tapestry of Brazilian cuisine. Dishes are meticulously crafted to showcase both tradition and innovation, enticing palates with the bold spices of the tropics and the delicate touch of world flavors. The rhythmic mingling of flavors creates a symphony that dances on the tongue, ensuring that every bite tells a story. With its prime location on Rua Aristides Espinola, Ocyá stands as a perfect starting point for an exploration of Leblon's stunning beaches and upscale boutiques.

Ocyá

Ocyá Leblon oferece uma experiência gastronômica única com pratos que destacam o melhor dos frutos do mar, preparados com técnicas de maturação e brasa.

Crudo de peixe maturado, ajo blanco

Salada da casa

Colar de peixe maturado

Aquele famoso peixe maturado crocante

Linguiça de peixe artesanal defumada

Pão de alho de camarão no forno a lenha

Kafta de peixe na brasa

Polvo super macio

Lula na brasa recheada com cebola, tomate e manjericão fresco

Mexilhões Ocyá Style

Legumes ao forno

Croqueta de peixe defumado com aioli de limão

Camarão crocante com molho levemente picante

Fritas da casa com batata de verdade e mix de páprica

Pastel de ovas com bacon de peixe e queijo

Peixe do dia desossado na brasa com arroz de limão cremoso, farofa fria e fritas

Arroz caldoso de pescador com camarão, polvo, lula, mexilhão e manjericão

Espaguete ao vôngole, vinho branco, tomate confitado e bottarga

Filé de peixe maturado na brasa, brócolis tostado, farofa fria e fritas

Polvo super macio na brasa com arroz cremoso de tomate assado e farofa panko de manjericão

Peixe empanado crocante com arroz de limão cremoso, tomate uva confit e alho assado

Bife ancho na brasa com arroz de brócolis e fritas

Prato infantil

Vegetariano

Bolo de coco assado no forno a lenha, molhadinho e gelado

Sorvete de chocolate com crumble de laranja assado no forno a lenha

Menu do Ocyá Leblon

Ocyá menu overview in Leblon Rio de Janeiro Brazil seafood specialties fresh fish artisanal dishes dining experience elegant coastal cuisine refined flavors must try plates 

Nestled in the vibrant neighborhood of Leblon, Rio de Janeiro, Ocyá presents a refined culinary journey that celebrates the art of seafood dining. This elegant restaurant captivates guests with its focus on fresh, matured fish and artisanal cooking techniques that elevate classic coastal flavors into sensational dishes. Ocyá's menu is thoughtfully organized into starters, mains, and desserts, each crafted to delight food enthusiasts seeking a sophisticated yet authentic Brazilian seafood experience.

Ocyá's starters set a high standard with a selection that exemplifies fresh seafood with bold and delicate seasoning. Begin your meal with the shrimp empanadas, where plump shrimp meld harmoniously with a spiced flour crust, delivering a crispy and flavorful bite. For a lighter yet equally enticing option, the grilled fish appetizer offers tender fish enriched with fragrant herbs and a drizzle of quality olive oil, capturing the essence of the ocean with every mouthful.

Mains with bold flavors and artisanal craftsmanship

The main courses at Ocyá highlight the restaurant’s signature approach to seafood mastery. The aged fish dish showcases expertly seasoned, matured fish, allowing deep flavors to develop for a truly memorable entree. The fish choripan is a creative fusion, featuring fresh fish nestled in bread and complemented by vibrant chimichurri that adds an aromatic punch.

Pasta lovers will find delight in two standout options: the pasta with shrimp and fish, which combines succulent shrimp and fresh fish in a garlic and olive oil sauce that perfectly coats the noodles, and the marbonara, a creamy, cheese-laden pasta dish enriched with delicate fish bacon for an unexpected but delicious twist on a classic.

To conclude your meal on a sweet note, the chocolate fondant delivers a rich and molten center with a delicate balance of chocolate, butter, and sugar, satisfying dessert cravings with finesse. Complement your dining experience with Ocyá’s curated selection of cocktails, wines, and refreshing beverages, perfectly suited to accompany the fresh seafood dishes and the ambiance of this chic Leblon locale.

 showcased in temperature-controlled conditions ensuring optimal flavor development.

 methods that blend traditional and innovative seafood preparations.

 in the heart of Leblon with attentive service and an elegant feel.

 including cocktails, wines, coffee, and beer to pair beautifully with every course.

探索里约热内卢的Ocyá美食天堂，享受正宗巴西美味与独特氛围，沉醉其中，开启你的美味之旅！

里约热内卢Leblon美食餐厅Ocyá，体验当地美味

Rio de Janeiro Municipality

Prática de pesca seletiva e sustentável, priorizando espécies menos comerciais e evitando desperdício.

Pesca Consciente

Processo de maturação controlada para realçar sabores e texturas dos pescados.

Maturação de Peixes

Decoração que remete ao fundo do mar, com mesas ao ar livre e espaço interno com iluminação natural.

Ambiente Temático

Seleção de coquetéis exclusivos que harmonizam com os pratos do menu.

Drinks Autorais

在巴西里约热内卢的Ocyá海鲜餐厅，您将体验到一场海底世界的美味之旅。这家餐厅以其独特的海洋主题装潢和新鲜的海鲜菜肴，成为海鲜爱好者的理想选择。

探索里约热内卢的海底世界：Ocyá海鲜餐厅

探索海洋的秘密，享受独特的用餐体验。

开启一段海底探险之旅，只需轻点链接。

Ocyá Leblon: Fresh Seafood with Artisanal Flair in Rio de Janeiro's Trendy Dining Scene 

Nestled in the chic neighborhood of Leblon in Rio de Janeiro, Ocyá presents a sophisticated dining experience that seafood lovers will find hard to resist. This restaurant is celebrated for its vibrant selection of fresh fish and shellfish, expertly prepared using artisanal techniques that highlight the rich flavors of Brazilian coastal cuisine. The modern decor creates an elegant ambiance, making it an ideal spot for both intimate dinners and group gatherings.

 is the cornerstone of Ocyá's menu, with temperature-controlled maturation techniques that enhance texture and taste. Expect beautifully presented dishes, such as grilled octopus and matured fish mains, complemented by cold vinaigrette farinhas that add a unique Brazilian flair. The restaurant also offers an impressive wine list and creative cocktails, appealing to trend-conscious diners seeking quality pairings.

Beyond food, Ocyá is praised for its attentive service. Staff members are known to be courteous and accommodating, even addressing issues promptly such as removing dishes that do not meet expectations. The restaurant embraces sustainable practices, aligning with the growing demand among modern travelers for environmentally responsible dining options. Its stylish, modern interior and outdoor seating offer a comfortable yet refined atmosphere.

While Ocyá shows immense promise, some visitors have noted a few drawbacks. Prices tend to be on the higher end, reflecting its premium ingredients and location in Leblon's upscale district. Service can sometimes experience delays, especially during peak hours, which may affect the pacing of your meal. Additionally, dessert options are somewhat limited, with some guests finding offerings like the chocolate fondant average rather than exceptional.

: Fresh seafood, artisanal preparation, modern decor, attentive service, and sustainable practices.

: High prices, occasional service delays, and limited dessert choices.

Ocyá is a compelling choice for those seeking an upscale seafood dining experience in Rio de Janeiro. Its innovative fish maturation methods and elegant presentation set it apart in a competitive culinary landscape. While it may not yet be perfect — with some service timing and dessert variety areas to improve — its overall quality and ambiance make it a worthwhile visit for foodies and travelers eager to explore the best of Leblon's gastronomic offerings.

State of Rio de Janeiro

Experience premium seafood at Ocyá Leblon in Leblon, Rio de Janeiro, with sustainable practices, ocean-themed decor, and exquisite Brazilian flavors.

Ocyá Leblon: Exclusive Seafood Dining in Leblon, Rio de Janeiro

Enjoy flavorful fish dishes at Ocyá Leblon in Leblon, Rio de Janeiro. Reserve now for a unique maritime culinary experience with signature recipes.

Discover Ocyá Leblon: Top Fish Restaurant, Leblon, Rio RJ

Visit Ocyá Leblon in Leblon, Rio de Janeiro, for innovative seafood, ocean-inspired ambience, and sustainable fishing practices. Book your table today!

里约热内卢Ocyá餐厅：特色美食与本地文化体验

Oro

Sushi Leblon

Jobi