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Shanghai

Xiyue No.8 is renowned for its exquisite blend of modern and traditional Chinese cuisine, earning two Michelin stars for its exceptional dishes. The restaurant offers a unique culinary experience with dishes that reflect the rich heritage of Chinese cuisine, all within a stylish and serene environment. Located in Huangpu District, Xiyue No.8 is close to several attractions, including the iconic Bund and vibrant shopping districts, making it a perfect stop for a complete Shanghai experience.

上海西越八号餐厅——融合传统与现代的美味盛宴

探寻上海最具盛名的米其林星级餐厅之一，西越八号以其精致的中餐创新料理赢得了无数赞誉。

Asia

China

西月八号：上海的隐藏美食宝藏

走进上海的西月八号，仿佛穿越到一个充满魅力的美食世界。这家位于上海市中心的餐厅，以其独特的菜肴和温馨的氛围，成为本地人和游客的必访之地。无论是寻找地道的上海风味，还是想要体验创新的现代料理，西月八号都能满足你的所有期待。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIdjdpc0tBEAE&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChZDSUhNMG9nS0VJQ0FnSURIdjdpc0tBEAE

It is the most affordable 2 Michelin stars price that I have ever been. The food is nice and service is fantastic. It is not as packed as I expected tho. I come around 6pm and I don’t have to wait. I ordered more but didn’t take a picture. I recommend that if anyone pass by in Shanghai, definitely worth trying here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMDlqVktBEAE&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMDlqVktBEAE

Worth every single RMB spent.
We visited the restaurant on Sunday evening without making a reservation and there was a table for us with no wait. The staff are professional with a very good service mind. We took an "A" testing course that costs us around 300 RMB for 8 dishes and it is worth the price we paid for 2 Michelin stars restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYdXRtbkJ3EAE&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChZDSUhNMG9nS0VJQ0FnSURYdXRtbkJ3EAE

Most diners will probably give this restaurant 5 stars, but they do not understand that the restaurant is far from a 2 star michelin star (the restaurant probably deserves to be an underwhelming 1 star michelin, that I can understand).

The food is good, but not anything special. They are quite photogenic too.

However, the SERVICE is far from good. 20 minutes into dining, that is when we were served water. This is after two dishes were served to our table.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIbi1fcnV3RRAB&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChdDSUhNMG9nS0VJQ0FnSURIbi1fcnV3RRAB

Xiyue No.8 offers a refined culinary experience that reflects both the sophistication of Shanghai’s modern dining scene and the deep-rooted traditions of Chinese cuisine. Earning its two Michelin stars, this restaurant presents a blend of exceptional ingredients, masterful cooking techniques, and a delicate balance of flavors.

Upon entering, you're immediately greeted by a chic, minimalist decor that sets a serene tone for the meal. The ambiance is understated yet elegant, allowing the focus to remain on the food. The service is impeccable, with staff that are both knowledgeable and attentive, ensuring the dining experience feels personalized.

The menu at Xiyue No.8 emphasizes seasonal ingredients, sourced from the finest local producers. The chef's modern take on classic Chinese dishes is nothing short of extraordinary. Highlights include their signature braised abalone, which melts in your mouth with a rich, umami-packed sauce, and a subtly smoky Peking duck, served with delicate pancakes and a perfectly balanced hoisin sauce. The presentation of each dish is artful, with thoughtful details that elevate the experience.

Dessert here is equally impressive, offering lighter, less sweet options than typical Chinese desserts, but with a focus on texture and a fusion of traditional and modern techniques. The matcha-flavored pudding with lotus seeds, for instance, was a delightful way to end the meal, cleansing the palate with refreshing notes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYal9qcHhBRRAB&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYal9qcHhBRRAB

We came to this michelin starred cantonese restaurant for it's stellar dim sum and were not disappointed. In particular the spicey tofu had a crispy exterior contrasting nicely with the creamy interior, the fried pork rib had a sweet-savory tangerine crust, and the fried green beans and pork were smokey and good. I don't normally care for seafood but really enjoyed the prawns on toast. We all loved the barbecue pork puffs. The baked bun with melted egg yolk custard erupted like a lava cake on first bite and was delicious. The chilled mango spago pearls soup was a refreshing palate cleanser to end the meal.
The decor was stylish and service attentive (bringing me wet naps and even plastic gloves unbidden). The menu was listed in english and mandarin with the chef's recommendations noted. We had a reservation this saturday night and every table was filled. I noticed one couple walk in and be turned away. The moderate prices were welcome for a restaurant of this high caliber.

上海西越第8号餐厅：本地特色美食体验

Xiyue No.8 has been recognized with two Michelin stars for three consecutive years, showcasing its commitment to excellence in Cantonese cuisine.

Xiyue No.8 History and Culinary Journey in Shanghai China  

Nestled in the heart of Shanghai's vibrant Huang Pu district, Xiyue No.8 — also known as Canton 8 — has swiftly become an iconic destination for lovers of authentic Cantonese cuisine. Since its grand opening in 2018, this Michelin-starred restaurant has captivated food enthusiasts with its dedication to preserving traditional flavors while skillfully incorporating modern culinary techniques.

Xiyue No.8 quickly established itself as a standout in Shanghai's competitive dining landscape. Within two years of its opening, in 2020, the restaurant proudly earned its first Michelin star—a recognition of the exceptional quality and authenticity of its dim sum and classic Cantonese dishes. This accolade marked a significant milestone, elevating Xiyue No.8 to a must-visit culinary hotspot for locals and travelers alike.

The journey did not stop there. Building on the momentum, Xiyue No.8 continued refining its menu, sourcing the finest seasonal ingredients, and enhancing the dining experience. In 2023, the restaurant was awarded a second Michelin star, an honor that confirms its place among the elite dining establishments in Shanghai. This prestigious recognition underscores the restaurant’s commitment to culinary excellence and exceptional service.

Xiyue No.8’s menu is a celebration of Cantonese culinary heritage, featuring expertly prepared dim sum alongside traditional specialties. Signature dishes such as braised abalone in rich umami sauce and delicately smoky Peking duck exemplify the kitchen’s mastery and attention to detail. Each plate is thoughtfully presented, reflecting a harmonious blend of texture, flavor, and visual appeal.

The restaurant’s ambiance complements the exquisite cuisine, offering a chic and minimalist setting that fosters a serene and elegant dining atmosphere. Professional and attentive staff enhance the experience, ensuring every guest enjoys personalized and memorable service.

 - Xiyue No.8 opened its doors and quickly gained recognition for its exceptional Cantonese cuisine.

 - Awarded its first Michelin star, affirming its status in Shanghai’s dynamic culinary scene.

 - Received a second Michelin star, highlighting its refined culinary mastery and continued excellence.

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Good for Children

A hidden gem in the heart of Shanghai, Xiyue No.8 beckons visitors with promises of culinary delight and a warm, inviting atmosphere. Nestled on the charming Ru Nan Jie street, this restaurant has become a sanctuary for food lovers keen to explore the intricate flavors of Chinese gastronomy. Here, every dish is a work of art, expertly crafted with fresh ingredients that dance on the palate, infusing each bite with authentic taste and passion. Situated in the bustling Huang Pu Qu district, the restaurant thrives amidst the dynamic energy of Shanghai, making Xiyue No.8 not just a dining destination, but a portal into the soul of Shanghai.

Xiyue No.8

A curated selection of Cantonese dishes blending traditional flavors with modern techniques.

Signature Braised Abalone

Smoky Peking Duck

Matcha-Flavored Pudding

Xiyue No.8 Menu

Xiyue No.8 Menu Overview - A Culinary Journey in Shanghai's Heartland 

Nestled in the vibrant Huangpu district of Shanghai, Xiyue No.8 offers a refined dining experience that elegantly marries traditional Cantonese flavors with cutting-edge culinary techniques. This two Michelin-starred gem invites guests to embark on a journey of taste and texture, where every dish is a masterpiece showcasing the richness of local ingredients and masterful preparation.

Begin your meal with an array of delicately prepared dim sum and appetizers that highlight the chef’s creativity and attention to detail. The spicy tofu stands out with its crispy exterior and creamy interior, offering a delightful contrast in textures. For a smoky, savory bite, the fried green beans with pork and the fried pork ribs with a sweet-savory tangerine crust are both exceptional choices. Seafood lovers will appreciate the perfectly toasted prawns on toast, while the barbecue pork puffs are a beloved classic, celebrated for their flaky pastry and flavorful filling.

The main courses at Xiyue No.8 are the true stars of the menu, showcasing the depth of Cantonese culinary heritage elevated by modern finesse. The signature braised abalone is a must-try, melting effortlessly in the mouth with a rich, umami-packed sauce that celebrates this prized ingredient. Another highlight is the subtly smoky Peking duck, served alongside delicate pancakes and a perfectly balanced hoisin sauce, offering layers of flavor and tradition in every bite. These dishes exemplify the restaurant's dedication to quality and presentation, making for a memorable dining experience.

Conclude your meal with desserts that artfully blend traditional elements with lighter, modern takes. A standout is the matcha-flavored pudding enhanced with lotus seeds, offering a refreshing and palate-cleansing finale. These desserts emphasize texture and subtle sweetness, providing a delicate balance that contrasts with the richer courses and leaves a lasting impression.

Xiyue No.8 complements its food offerings with an impressive selection of wines and beers, thoughtfully curated to enhance your dining experience. While the menu emphasizes seasonal and locally sourced dishes, the kitchen also offers special tasting courses that showcase the chef’s evolving creativity and the best produce of the moment. These specials often include innovative dishes that highlight the fusion of classic Cantonese techniques with contemporary flavors, making each visit unique.

 A rich umami delight that melts in your mouth.

 Served with delicate pancakes and hoisin sauce for a balanced flavor.

 A refreshing dessert featuring lotus seeds and subtle sweetness.

探索上海西越八号的地道美食体验，感受本地文化魅力，丰富您的味蕾旅程。立即预约，开启美味之旅！

上海黄浦区随悦8号餐厅，特色美食等你探索

Huangpu Municipality

A variety of traditional Cantonese dim sum offerings.

Dim Sum

Special tasting courses showcasing the chef’s evolving creativity and the best produce of the moment.

Seasonal Tasting Courses

西越八号美食探索之旅：广州点心与季节品尝课程的完美融合！'}]} , {

西越八号坐落在繁华的上海，为美食爱好者提供一场丰富多彩的味觉盛宴。这里不仅以其正宗的广东点心闻名，还不断推陈出新，带来季节性品尝课程，展示厨师不断演变的创意和最优质的当季食材。'}]} , {

走进西越八号，您可以品尝到正宗的广东点心，包括虾饺、烧卖、糯米鸡等经典菜肴，每一道都让人回味无穷。除了丰富的点心菜单，餐厅还提供精心设计的季节性品尝课程，充分展现厨师的创意和对食材的热爱。这些课程不仅让您领略到厨师的艺术，还能体验到当季食材的鲜美，每一次用餐都充满新鲜感和惊喜。'}]} , {

Nestled in the vibrant heart of Shanghai, Xiyue No.8 offers an exceptional dining experience that marries the elegance of Michelin-starred cuisine with the rich traditions of Chinese culinary arts. With a minimalist decor that promotes serenity, the ambiance allows diners to fully appreciate the artistry of the dishes presented. Guests are welcomed by attentive staff, ensuring that every meal feels personalized and unforgettable.

Michelin-starred dining at affordable prices

Delicious prawn dumplings, BBQ pork, and lotus root

Some reviewers mention the restaurant is closed

Limited availability of certain dishes during peak hours

Xiyue No.8 is perfect for food enthusiasts seeking an upscale dining experience without the exorbitant price tag typically associated with Michelin-starred establishments. Ideal for special occasions, romantic dinners, or simply indulging in the culinary arts, this restaurant attracts a diverse clientele, from tourists to local foodies.

Reservations are recommended, especially during weekends, to avoid disappointment. The restaurant offers both dine-in and takeout options, and while the menu boasts a variety of dishes, some items may run out during busy times. Guests are encouraged to arrive early to explore the serene atmosphere.

In conclusion, Xiyue No.8 stands out as a beacon of refined dining in Shanghai, consistently delivering quality and flavor that rivals the best in culinary innovation. With its exceptional service and a menu that highlights the best of Chinese cuisine, this restaurant is a must-visit for anyone in search of a memorable dining experience.

Yes, there is limited street parking nearby.

Huangpu District

探索上海黄浦区西岳八号的顶级中餐体验，享受米其林星级菜肴和特色菜肴，位置优越，环境优雅，尽享美味佳肴！

上海西岳八号米其林二星餐厅，黄浦区美食体验

位于上海繁华的黄浦区，步行可达外滩和购物区，西岳八号提供星级菜肴与优质服务，是美食与文化的完美结合。

上海文化地标附近的西岳八号米其林餐厅指南

上海西岳八号餐厅营业时间，位于黄浦区，详细营业时段信息，方便您的用餐安排。发现西岳八号的最新营业时间，享受优质餐饮体验！

上海西越第8号餐厅：本地特色美食体验

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