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Prince Edward

聚興家以其正宗的廣東菜和川菜而聞名，特別是鹽焗文昌雞和椒鹽九肚魚等菜式深受食客喜愛。餐廳環境簡單，但食物質素高，吸引了眾多食客光顧。

探索香港西區的美味天堂聚興家

Asia

Hong Kong SAR, China

Overview  
聚興家 Ju Xing Home is a culinary gem nestled in the bustling heart of Mong Kok, Hong Kong. This vibrant restaurant is renowned for its authentic Cantonese cuisine, drawing food lovers from all corners of the city. With its inviting atmosphere and a menu that celebrates traditional flavors, Ju Xing Home offers a dining experience that is both memorable and satisfying.

As you step into Ju Xing Home, the aroma of sizzling dishes fills the air, instantly igniting your appetite. The restaurant's decor reflects a blend of modern elegance and traditional Chinese elements, creating a warm and welcoming ambiance. Whether you're dining with friends or enjoying a family meal, the atmosphere is perfect for savoring a feast.

The menu at Ju Xing Home is a delightful journey through Cantonese flavors, featuring standout dishes that are sure to tantalize your taste buds. One must-try dish is the **salt-baked chicken**, a local favorite known for its tender meat and aromatic herbs. The chicken is seasoned to perfection, offering a savory experience that is both comforting and satisfying.

Another highlight is the **lobster with fried rice vermicelli**, a luxurious dish that showcases the restaurant's commitment to quality ingredients. The lobster is succulent and cooked to perfection, served atop a bed of flavorful vermicelli that absorbs all the rich flavors. Each bite is a celebration of freshness and culinary artistry.

Ju Xing Home is not just about food; it's about the experience. The restaurant prides itself on its attentive service, ensuring that every guest feels valued. A fun fact: the chefs at Ju Xing Home have honed their skills through years of tradition, bringing authentic recipes passed down through generations. This dedication to culinary excellence is evident in every dish served.

Conveniently located at 418 Portland Street, Ju Xing Home is surrounded by the vibrant streets of Mong Kok, known for its bustling markets and lively atmosphere. Visitors can explore nearby attractions such as the Ladies' Market and the iconic Mong Kok Computer Centre, making it a perfect spot to enjoy a meal after a day of shopping and exploration.

Ju Xing Home is celebrated for its authentic Cantonese dishes, particularly the salt-baked chicken and lobster with fried rice vermicelli.

While reservations are recommended during peak hours, walk-ins are welcomed, especially for lunch.

Ju Xing Home accepts various payment methods, including credit and debit cards, making it convenient for all diners.

If you're in Hong Kong and looking for an authentic dining experience, make your way to Ju Xing Home. With its delectable dishes and inviting atmosphere, it promises to be a highlight of your culinary journey. Don't forget to share your experience with friends and family!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEOHFtYkdREAE&d=17924085&t=1

places/ChIJ3zz6ArYABDQRGZQn6ZFd3I8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEOHFtYkdREAE

Great experience.

We preordered 2 pigeons and half a salt baked chicken for five adults.

Pigeon was delicious. The best meat dish I had that night.

Salt baked chicken was a bit chewy but I’m guessing that’s the appeal?

Sweet and sour pork. There’s an option of frozen and fresh. We got frozen. Tasted good with a good crunchy crispy exterior, however the sauce was extremely starchy.

Fried rice (off menu) was with pork shoulder, cuttlefish and veg. Enjoyable!

To end, we had steamed egg, we were told the chef overcooked the first one so it only came towards the end. Clams were a bit sandy and foul smelling but the egg was very jiggly and delicious.

Would probably come back and try again. Not sure if it’s worth crossing the harbour though.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMNzVPenpBRRAB&d=17924085&t=1

places/ChIJ3zz6ArYABDQRGZQn6ZFd3I8/reviews/ChdDSUhNMG9nS0VJQ0FnSURMNzVPenpBRRAB

Lobster was bit disappoint with the vermicelli super deep fried that makes it dryer for my taste. Beef and vegetables were great, crab is okay. Overall bit pricy but the enclosed space and walls make it way too loud. Had 2 loud tables the my ears were ringing when I left, servers could’ve moved us into plenty of space inside. No longer hard to book nowadays

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQxbWFmRU5BEAE&d=17924085&t=1

places/ChIJ3zz6ArYABDQRGZQn6ZFd3I8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQxbWFmRU5BEAE

I had to come here and see what the hype is about. Quite surprised that booking is not required during lunch hours and the restaurant is quite empty you can easily walk in for a meal.
I had to try their signature lobster with fried rice vermicelli. It was quite expensive but I think its quite worth the price considering the meat given is almost one whole lobster and the meat is so tender and succulent. Also ordered the beef and the fried tofu.
Seriously I asked for a smaller portion but seems like the size is pretty standard. For 2 people 3 dishes really seem a lot and we couldn't finish the food. I had ordered a sweet sour pork initially and had to cancel the order. Luckily the chef hasn't prepared the dish else we would even have to finish it.
Food is good and flavourful and definitely my kind of food. Its worth a try but do note the price will be expensive. Also note that 1 dish can have different prices, for example like the sweet sour pork, initially I was asked if I wanted fresh or frozen pork because there is a price difference.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUROaDl5V0F3EAE&d=17924085&t=1

places/ChIJ3zz6ArYABDQRGZQn6ZFd3I8/reviews/ChZDSUhNMG9nS0VJQ0FnSUROaDl5V0F3EAE

Enjoyed myself with the food here. The steamed soon hock with bean sauce豆酥 is a dish I always loved when I had my first taste at the now defunct湘園 Charming Garden in Singapore. I enjoyed the prawn pan fried with supreme soy sauce as well as the squid cake? I found the clam soup just above average. Service is passable but not as bad as Ju Xing in Singapore.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURsenVyUE9nEAE&d=17924085&t=1

places/ChIJ3zz6ArYABDQRGZQn6ZFd3I8/reviews/ChZDSUhNMG9nS0VJQ0FnSURsenVyUE9nEAE

Love, love, love the food in this place. Surprised that it didn't score at least a 4 on Google Map. We almost wanted to give it a miss. I'm giving it a 5! It was probably the best food we had in HK on this trip. Must order the sizzling hot pot with the greens, the deep fried quail and the salt baked chicken. Maybe the one dish I didn't quite get was the shellfish in the toufu. But so good, so satisfying. We arrived at an odd time for lunch, about 2pm. Surprised they were still serving and happily cooked for us. The tables were being set for dinner and all we're reserved. So if u want to come at regular meal times, the staff strongly suggest making reservations. The restaurant is coming to Singapore but I suspect the price will be much higher.

香港太子聚兴家美食餐厅，地道粤菜体验

聚興家是一間位於香港太子砵蘭街的廣東餐廳，主廚吳江橋以其精湛的烹飪技藝而聞名。餐廳自開業以來，深受食客喜愛，並獲得米芝蓮美食推介。

聚興家位于香港太子区的繁华地段，具体在砵蘭街上。这家以地道广东菜闻名的餐厅由著名厨师吴江桥主理，他以其精湛的厨艺赢得了众多食客的喜爱。

聚興家：太子區的廣東美食瑰寶

Dine In

Takeout

Restroom

Good for Groups

聚興家 Ju Xing Home is a hidden gem in the vibrant heart of Mong Kok, Hong Kong, offering authentic Cantonese cuisine in a welcoming ambiance. The restaurant features a lively atmosphere perfect for exploring a rich tapestry of flavors, with dishes like glossy stir-fried noodles and tender dim sum. It's not just a place to eat but a slice of local life, making it a must-visit for food lovers.

聚興家 Ju Xing Home

聚興家提供多款廣東小炒及川菜，以下為部分菜式：

鹽焗文昌雞

椒鹽九肚魚

越式墨魚餅

紅燒脆皮鴿

豉油煎蝦

花甲蒸蛋

酸菜魚

蒜蓉蒸歐洲海老鼠斑

上湯澳洲龍蝦煎米粉底

聚興家菜單

聚興家以其廣東小炒和川菜而聞名，菜單融合了傳統與創新的風味，旨在為食客提供獨特的用餐體驗。每道菜都精心製作，使用新鮮的食材，並注重口感與味道的平衡。

聚興家位於旺角的418號，這裡是品味地道廣東美食的理想場所。

這裡的每道菜都以新鮮的食材和獨特的調味料製作而成，旨在為食客提供難忘的用餐體驗。

鹽焗文昌雞：這道菜以文昌雞為主料，經過鹽焗處理，肉質鮮嫩，風味獨特。

椒鹽九肚魚：這道菜以九肚魚為主料，搭配香料和鹽，口感酥脆。

越式墨魚餅：這道菜以墨魚為主料，搭配香料，外脆內嫩，風味獨特。

紅燒脆皮鴿：這道菜以鴿肉為主料，經過紅燒處理，外皮酥脆，肉質鮮嫩。

豉油煎蝦：這道菜以蝦為主料，搭配豉油，味道鮮美。

花甲蒸蛋：這道菜以花甲和雞蛋為主料，口感滑嫩，風味獨特。

酸菜魚：這道菜以魚肉和酸菜為主料，味道酸爽可口。

蒜蓉蒸歐洲海老鼠斑：這道菜以歐洲海老鼠斑為主料，搭配蒜蓉，味道鮮美。

上湯澳洲龍蝦煎米粉底：這道菜以澳洲龍蝦和米粉為主料，味道鮮美，口感獨特。

聚興家提供多種飲品，包括啤酒和傳統的中國茶，適合搭配各種菜品。

聚興家提供多種飲食選擇，包括素食、無麩質和過敏原選項，滿足各種飲食需求。

廚師特別推薦的季節性菜品包括鹽焗文昌雞和紅燒脆皮鴿，這些都是聚興家的招牌菜。

無論是與家人共進晚餐，還是與朋友聚會，聚興家都是品味地道廣東美食的理想場所。

探索香港荃灣的聚興家，品尝正宗美味佳肴，享受地道风情，赶快来体验丰富的美食盛宴，满足你的味蕾！

香港旺角聚興家餐厅｜地道美食体验

Mong Kok Municipality

顧客可自攜酒水，餐廳提供開瓶服務。

自攜酒水

Ju Xing Home in Mong Kok Hong Kong SAR, China: A Culinary Gem on Portland Street 

Nestled in the lively heart of Mong Kok at 418 Portland Street, Ju Xing Home offers an authentic taste of Hong Kong's vibrant culinary scene. This restaurant is a go-to for food enthusiasts seeking traditional Cantonese flavors paired with a welcoming dining atmosphere. Known for its exceptional meat dishes and distinctive cooking styles, Ju Xing Home invites locals and travelers alike to indulge in a memorable meal experience.

Signature Dishes That Define Ju Xing Home

Ju Xing Home is celebrated for its succulent pigeon, often described as the best meat dish by visitors. The salt-baked chicken offers a chewy texture that aficionados appreciate, while the sweet and sour pork—available in fresh or frozen options—delivers a crunchy exterior with rich flavors. Don't miss the off-menu fried rice, a delightful combination of pork shoulder, cuttlefish, and fresh vegetables, showcasing the kitchen's creativity.

The intimate and enclosed space of Ju Xing Home creates a cozy atmosphere perfect for groups and family gatherings. While some guests note the lively noise level during peak hours, the staff are attentive and recommend reservations for regular meal times to ensure a comfortable seating arrangement. The restaurant caters to both dine-in and takeaway customers, making it flexible for diverse dining preferences.

Patrons are welcome to bring their own alcohol, with the restaurant providing bottle-opening service at no extra charge.

Ju Xing Home accepts credit cards, debit cards, and NFC payment, ensuring a smooth checkout experience.

The restaurant is ideal for groups, offering ample seating and a menu that satisfies diverse palates.

For the best experience, consider visiting during lunch hours when reservations are not mandatory and it's easier to find a table. If dining during peak dinner times, booking ahead is strongly advised. Keep in mind that some signature dishes can be on the pricier side, but the portion sizes and quality make it a worthwhile indulgence. Be sure to try the sizzling hot pot with greens and the deep-fried quail to fully appreciate the restaurant's culinary artistry.

Located at 418 Portland Street in Mong Kok, Hong Kong, 聚興家 Ju Xing Home serves authentic Cantonese cuisine, drawing both locals and visitors alike. This restaurant is renowned for its fresh seafood and has received Michelin recommendations, making it a culinary highlight in Kowloon. With a vibrant atmosphere and a menu featuring signature dishes like salt-baked chicken and lobster fried rice vermicelli, it promises a delightful dining experience.

聚興家 Ju Xing Home is perfect for food enthusiasts seeking authentic Cantonese flavors, families enjoying a meal together, or anyone looking to indulge in fresh seafood. It's also a great spot for takeout, making it convenient for those on the go.

Reservations are recommended during peak hours to avoid long waits. The restaurant is cashless, accepting credit and debit cards, and offers takeout options for those who prefer dining at home. Be prepared for a lively atmosphere, especially during lunch and dinner service.

聚興家 Ju Xing Home offers a vibrant dining experience with its authentic Cantonese dishes and fresh seafood. While the ambiance may be simple and the service speed can vary, the quality of food and the Michelin recognition make it a worthwhile visit. Whether you're a local or a traveler, this restaurant is a culinary destination that shouldn't be missed.

Kowloon

探索香港太子聚興家，享受正宗廣東菜及新鮮海鮮，米芝蓮美食推介，適合素食者和家庭聚餐，立即預訂！

聚興家太子廣東餐廳丨米芝蓮推介的海鮮美食

在香港太子聚興家享用正宗廣東菜，招牌鹽焗文昌雞與椒鹽九肚魚，米芝蓮推介，服務優質，適合全家和素食者！

太子聚興家餐廳推薦丨正宗廣東海鮮美味

了解香港聚興家太子店營業時間，方便安排你的用餐時間。點擊查看地址，計劃你的美味之旅！

Jasmine Garden

Coucou Hotpot‧Tea Break

Running Chicken