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Sham Shui Po

Tim Ho Wan in Sham Shui Po is renowned for its authentic and affordable dim sum offerings. Signature dishes like the Baked Bun with Barbecued Pork and Steamed Fresh Shrimp Dumplings are highly praised. While the restaurant has received accolades, some patrons have noted that service can be brisk, and the dining environment is often bustling. Overall, it remains a popular choice for both locals and tourists seeking quality dim sum.

Asia

Hong Kong SAR, China

点心界的传奇：添好运香港旺角店简介！

Award-winning casual diner serving up a wide selection of lunchtime dim sum options.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfOUlQY19BRRAB&d=17924085&t=1

places/ChIJA5wadbUABDQR09MqcNk8Az8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfOUlQY19BRRAB

Came around 5 pm and there was no queue. Was quickly seated. You place your orders my marking the paper sheets. The food came out quick and was incredibly delicious. One of the best meals I had in Hong Kong.

They accept all forms of payment including visa, Octopus and cash.

Side note: the big plastic bowl is to wash your dishes and utensils with hot water before eating

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmbk96aV9BRRAB&d=17924085&t=1

places/ChIJA5wadbUABDQR09MqcNk8Az8/reviews/ChdDSUhNMG9nS0VJQ0FnSURmbk96aV9BRRAB

I can see why this place is so famous. Although remodeled and do not have carts anymore, the food is still amazing. I got a lot of dishes: Fresh Shrimp Dumplings (Ha Jiao), Rice Noodle Rolls with Fresh Shrimps, Pork and Shrimp Dumplings (Siu Mai), Baked bun with BBQ pork, Pan Fried Turnip Cake, Nice Noodle Rolls with Fresh Shrimp and Steamed Beef Tripe with black pepper. Everything tasted so  so good. The price is also very reasonable here. I wish I had enough time to go back again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2d2ZXSTlBRRAB&d=17924085&t=1

places/ChIJA5wadbUABDQR09MqcNk8Az8/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2d2ZXSTlBRRAB

I’ve had Tim Ho Wan in Hawaii and Las Vegas, so I had to swing by the HK branch and compare. I’m not sure if my taste buds were playing tricks on me, but I felt the food here had more flavor. The pork spare ribs and the buns were my favorite, though everything was delicious.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURubk5tZGdRRRAB&d=17924085&t=1

places/ChIJA5wadbUABDQR09MqcNk8Az8/reviews/ChdDSUhNMG9nS0VJQ0FnSURubk5tZGdRRRAB

Tried this place for dinner since it came highly recommended for one of the best restaurants in Hong Kong, and we weren't disappointed.
Everything we ordered was very fresh and tasted great.
The ambience is cosy with closely huddled short chairs.
Only drawback was since none of the staff knew English, it was a bit difficult ordering and since our group didn't eat pork and beef, we couldn't try many dishes which was a pity. Would have been nice to have more chicken, egg and veg options.
Otherwise fantastic and would definitely visit again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQZzZLWTl3RRAB&d=17924085&t=1

places/ChIJA5wadbUABDQR09MqcNk8Az8/reviews/ChdDSUhNMG9nS0VJQ0FnSURQZzZLWTl3RRAB

It's a franchise dim sum spot for quick meals. I came here because they accept Visa.
Quick service, ookay re-heated food, and nice clean interior.

香港深水埗添好運點心專門店：地道美食與必嚐美味

Tim Ho Wan, established in 2009 by chefs Mak Kwai-pui and Leung Fai-keung, quickly gained recognition for its high-quality dim sum at affordable prices. The Sham Shui Po branch, one of the earliest, earned a Michelin star within a year of its opening, solidifying its reputation as a culinary landmark in Hong Kong.

添好運（Tim Ho Wan）是香港著名的點心連鎖品牌，自2009年成立以來，憑藉其高品質且價格實惠的點心迅速贏得了廣泛的讚譽。其歷史背景充滿了創新與堅持的精神，成為香港乃至全球美食界的一個重要象徵。

2009年，兩位著名的香港點心大廚麥桂培與梁輝強共同創立了添好運，旨在為食客提供正宗而平價的港式點心。這一創新舉措很快在香港本地掀起了熱潮，並很快成為人們心中的美食地標。

在成立僅一年的時間內，添好運的分店已經贏得了米芝蓮一星的殊榮，成為香港第一家獲得米芝蓮星級認證的點心店。這一成就不僅象徵著其品質的卓越，也彰顯了香港美食界對其的高度肯定。

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Tim Ho Wan is an award-winning casual diner located in Sham Shui Po, Hong Kong, renowned for its wide selection of lunchtime dim sum options and recognized as the world’s most affordable Michelin-star establishment.

Tim Ho Wan

A selection of traditional Cantonese dim sum dishes, freshly prepared upon order.

Steamed Fresh Shrimp Dumplings

Steamed Chiu Chow Style Dumplings

Baked Bun with Barbecued Pork

Pan-Fried Turnip Cake

Steamed Rice with Chicken Feet and Spareribs

Tonic Medlar and Petal Cake

Sweet Barley Soup with Bean Curd Skin

Dim Sum Menu

在香港深水埗的Tim Ho Wan，享用一份地道的粤式点心盛宴。这里的点心不仅新鲜出炉，更融入了传统工艺与现代创新，每一道菜都彰显着匠心独运的烹饪技艺。无论是作为早午餐还是下午茶的完美选择，都能带给你无与伦比的味蕾体验。

鲜虾蒸饺、潮州蒸饺、烤叉烧包、萝卜糕

每一道开胃小菜都展现了丰富的口感与传统风味。蒸饺的鲜美、萝卜糕的香脆，每一口都令人回味无穷。

这道主菜结合了香嫩鸡脚、鲜美排骨和香米，完美融合了多重风味，带给你浓郁的香港风情。

甜品不仅为满载而归的味蕾带来慰藉，更是传统粤点的完美收官。柔软的莲子糕和香甜的麦芽糖糕，让你回味无穷。

清凉解渴的饮品选择，完美搭配您的粤式点心盛宴。无论是传统凉茶还是芳香花草茶，都是本店不可错过的佳酿。

品尝云吞面巨匠Tim Ho Wan，享受香港深水埗地道美味，独特的中式点心等待您的探索，立即开启美食之旅！

旺角美点皇后—圣水港特色点心与地标美食

Sham Shui Po Municipality

Enjoy a variety of freshly prepared dim sum dishes in a comfortable setting.

Dine-in

Order your favorite dim sum items to enjoy at home.

Takeaway

旺角的点心天堂——添好运(深水埗店)的美味体验！}]}},{

如果你在香港深水埗，想要品尝地道的港式点心，添好运(深水埗店)绝对是不容错过的选择。这家享誉国际的点心店，提供多样新鲜出炉的点心佳肴，无论是现场用餐还是打包带走，都能满足你的味蕾需求。}]}},{

Tim Ho Wan Sham Shui Po: Authentic Dim Sum Delight in Kowloon Hong Kong's Bustling Neighborhoods 

Nestled in the vibrant heart of Sham Shui Po, Kowloon, Tim Ho Wan offers an exceptional dim sum experience that has earned it Michelin Bib Gourmand recognition. This casual diner is celebrated for its authentic Cantonese dim sum, combining traditional flavors with an affordable price point that appeals to both locals and visiting foodies alike.

 ensures that diners enjoy speedy meal delivery, reflecting the lively yet comfortable atmosphere within the restaurant’s welcoming setting. The menu features favorites such as fresh shrimp dumplings, baked buns with BBQ pork, and pan-fried turnip cakes, all prepared with meticulous care and bursting with flavor.

Traditional recipes that preserve classic flavors loved by dim sum enthusiasts.

Offering great value for quality Cantonese cuisine, making it accessible for everyday dining.

A mark of quality and excellence that reassures guests of the restaurant's culinary credibility.

Quick order processing and food delivery even during busy periods.

A cozy dining environment perfect for groups and family gatherings.

Considerations before visiting Tim Ho Wan Sham Shui Po

While Tim Ho Wan offers a memorable dim sum experience, visitors should be aware of some practical limitations. Seating capacity is limited, which often results in queues during peak dining hours as reservations are not accepted. This means flexibility and a bit of patience are required if you want to enjoy this popular spot without a wait.

Parking options around the Sham Shui Po location are restricted to paid lots and street parking, which might pose a challenge for those driving. Additionally, some visitors have noted variability in service quality, and language barriers may occasionally complicate ordering for non-Cantonese speakers. Also, the menu focuses heavily on pork and beef, offering fewer choices for diners seeking chicken, egg, or vegetarian options.

Tim Ho Wan Sham Shui Po remains a top choice for those seeking authentic and affordable dim sum in Hong Kong, especially for groups and families who appreciate its warm atmosphere. Just plan ahead to navigate the limited seating and parking, and come ready to savor some of the city's most beloved Cantonese delicacies.

Kowloon

探索香港深水埗天后官府餐厅，享受正宗粤式点心和特色菜肴，享受热闹氛围，满足您的味蕾。立即预订座位！

香港深水埗天后官府餐厅：米其林星级点心体验

体验深水埗天后官府的传统广东点心，享用各种特色菜，适合家庭和美食爱好者，感受香港地道文化。

深水埗天后官府：地道粤式点心与经济实惠美食

探索香港深水埗天后官府的丰富点心菜单和烹饪技巧，感受正宗粤菜风味，体验地道香港文化，立即前往！

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