首页

下载

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

添加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

优势

The Table, located in the vibrant Colaba district of Mumbai, plays a significant role in the local community. This fine dining establishment not only serves exquisite global cuisine but also fosters a sense of togetherness among its patrons. Its communal dining experience, centered around a stunning 20-foot Burma teak table, encourages conversations and connections, making it a beloved spot for both locals and visitors.

The restaurant's commitment to quality ingredients is evident in its farm-to-table approach, sourcing fresh produce from local farms. This dedication not only enhances the dining experience but also supports local agriculture, making The Table a cornerstone of the community.

The Table's ambiance is sophisticated yet inviting, making it an ideal venue for various gatherings, from casual lunches to celebratory dinners. The restaurant's design features floor-to-ceiling windows that allow natural light to flood the space, creating a warm and welcoming atmosphere.

The Table is not just a restaurant; it is a gathering place that reflects the spirit of Mumbai. Its commitment to community involvement and local partnerships has solidified its reputation as a cherished dining destination.

The Table collaborates with various local farms and suppliers to ensure that the menu reflects the best of seasonal produce. Here are some of the notable partnerships:

The Table hosts a variety of events that celebrate local culture and cuisine. From wine tastings to culinary workshops, these gatherings not only enhance the dining experience but also strengthen community ties.

The Table is committed to sustainable practices, ensuring that its operations have a minimal impact on the environment. This includes waste reduction initiatives and sourcing ingredients responsibly.

Patrons of The Table often share their experiences, highlighting the restaurant's role in their lives. One guest remarked, "Dining at The Table is not just about the food; it's about the connections we make and the memories we create together."

Join us at The Table for an unforgettable dining experience that celebrates community, culture, and culinary excellence. Whether you're a local or a visitor, we invite you to be part of our story.

Established in early 2011 by Jay Yousuf and Gauri Devidayal, The Table is located in Colaba, Mumbai, near the Taj Mahal Palace Hotel. The restaurant is known for its globally inspired cuisine and was one of India's first to implement the 'Farm to Table' philosophy.

The Table has seen remarkable growth since its inception, marked by several key milestones:

2011: The Table was established by Jay Yousuf and Gauri Devidayal in Colaba, Mumbai.

2012: The Table Farm was initiated in Alibag to provide fresh, chemical-free produce to the restaurant.

2014: The Table was awarded the 'Award of Excellence' by the Wine Spectator.

2022: The Table debuted on Asia’s 50 Best Restaurants list at number 85.

2023: The Table ranked 78th on Asia’s 50 Best Restaurants list.

The Table has become a culinary beacon in Colaba, reflecting the vibrant culture of Mumbai. The restaurant's commitment to sourcing local ingredients has fostered a strong relationship with nearby farmers and suppliers, enriching the community.

Jay Yousuf and Gauri Devidayal, the founders, have infused The Table with their passion for culinary excellence. Their vision to create a space that celebrates global flavors while honoring local traditions has shaped the restaurant's identity.

Over the years, The Table has adapted its menu to reflect changing culinary trends while maintaining its core philosophy. The introduction of seasonal dishes showcases the restaurant's commitment to freshness and innovation.

As The Table continues to thrive, it remains dedicated to its roots, ensuring that every dish tells a story of heritage and quality. The restaurant stands as a testament to the evolving culinary landscape of Mumbai, inviting guests to experience its rich history.

Located in the vibrant Colaba district of Mumbai, The Table is a culinary destination that has garnered acclaim for its globally inspired menu and sophisticated ambiance. This fine dining restaurant, situated in the Kalapesi Trust Building, offers a unique dining experience characterized by fresh, local ingredients and inventive flavor combinations. With its elegant decor and attentive service, The Table has earned its place among the top restaurants in India.

Globally inspired cuisine with a diverse menu

Farm-to-table approach using fresh, local ingredients

Sophisticated ambiance with communal dining experience

Some patrons report noise levels during peak hours

Reservations are recommended, especially during busy times

The Table is perfect for special occasions, romantic dinners, and food enthusiasts looking to indulge in a memorable dining experience.

Valet parking is available for convenience.

The restaurant features both ground floor and first-floor seating.

Reservations are highly recommended, especially during peak hours.

The Table stands out as a premier dining establishment in Mumbai, offering a delightful blend of exquisite cuisine and a refined atmosphere. While it may be on the pricier side, the culinary experience is undoubtedly worth it, making it a must-visit for anyone seeking a memorable meal in the city.

The Table: A Gastronomic Delight in Mumbai's Colaba District.

Nestled in the vibrant Colaba district of Mumbai, The Table stands as a testament to the city’s evolving culinary landscape. With its prime location at the Ground Floor of Kalapesi Trust Building, opposite Dhanraj Mahal, this restaurant combines sophistication with a welcoming atmosphere. The Table is acclaimed for its clever global fare, served in a chic, bi-level space characterized by floor-to-ceiling windows that flood the room with natural light.

The Table prides itself on a farm-to-table philosophy, sourcing fresh, chemical-free produce from its own farm in Alibag. Diners can expect seasonal fruits, vegetables, and herbs that enhance each dish's flavor profile. Here are some standout features that make your dining experience truly exceptional:

 Utilizes fresh, chemical-free produce from The Table Farm in Alibag, providing seasonal fruits, vegetables, and herbs directly to the kitchen.

 Features a 20-foot long Burma teak community dining table, fostering a communal dining experience.

 Offers a menu that changes almost daily, highlighting global cuisines and seasonal ingredients.

 Holds the 'Award of Excellence' by the Wine Spectator since 2019, featuring a dynamic selection of over 90 wines and spirits.

 Offers a range of classic and signature cocktails, including the 'Singleton Iced Tea' and 'Mojo Mojito'.

The atmosphere at The Table is nothing short of enchanting. The decor is a fusion of modern and traditional elements, with stylish chandelier-like lighting that creates an elegant setting. The attentive staff is dedicated to providing impeccable service, ensuring your dining experience is memorable. From the warm, welcoming demeanor of the waiters to the soft background music, every detail is designed to enhance your meal.

With its inventive menu, stunning ambiance, and top-notch service, The Table is a must-visit for food enthusiasts in Mumbai. Whether you're celebrating a special occasion or simply looking to indulge in a remarkable dining experience, this restaurant promises to exceed your expectations.

Mumbai

The Table in Mumbai is celebrated for its globally inspired cuisine, utilizing fresh, locally sourced ingredients from its own farm. The restaurant offers a communal dining experience with a 20-foot Burma teak table, fostering a sense of community among diners. While the ambiance is sophisticated and the menu diverse, some patrons have noted issues with noise levels and service during busy times.

探索孟买的美食天堂——The Table

位于繁华的孟买市中心，The Table以其独特的全球融合菜单和温馨的用餐氛围，成为城市中的美食地标。这家餐厅不仅提供丰富的素食选择，还强调使用新鲜、本地采购的食材，带来纯正的农场到餐桌体验。

在The Table，您可以享受到多样化的国际美食，从新鲜沙拉到意大利面，再到精致的甜点，每一道菜都体现了对品质的执着追求。餐厅最大的亮点是其20英尺长的缅甸柚木餐桌，营造出极具社区感的用餐氛围，无论是朋友聚会，还是家庭聚餐，这里都能满足您的需求。

：周一至周六中午12点至下午4点，晚餐时间为晚上7点至凌晨1点30分。周日提供早午餐，从上午11点到下午4点。

：餐厅提供丰富的素食菜单，包括沙拉、意面和甜点，满足不同饮食偏好的客人。

：建议在高峰时段提前预订，以确保顺利入座。

社区的反馈普遍积极，客户高度评价这里的精致环境、多样菜单以及对优质食材的坚持。虽然有部分顾客反映在繁忙时段可能会遇到噪音较大或服务稍慢的问题，但总体而言，The Table凭借其独特的用餐体验和国际化的菜肴赢得了众多食客的喜爱。

Asia

India

The Table是一家位于孟买Colaba区的高档餐厅，提供精致的全球美食。餐厅坐落在Kalapesi Trust大楼的底层，正对着Dhanraj Mahal，环境优雅，氛围温馨。自成立以来，The Table凭借其独特的菜品和卓越的服务，迅速在印度餐饮界赢得了声誉，曾被评选为印度50家最佳餐厅之一。

The Table的菜单灵感来自全球各地，融合了多种风味，确保每道菜都能给食客带来惊喜。餐厅的招牌菜包括美味的蟹饼和羊肉炖菜，均采用新鲜的高品质食材精心制作。

餐厅的装潢结合了现代与传统风格，巨大的吊灯为空间增添了优雅气息。服务员热情周到，确保每位客人都能享受到愉快的用餐体验。

The Table位于孟买的Colaba区，靠近印度门，周围有许多文化景点和购物场所。这里是体验孟买风情和美食的理想之地。

A: 是的，建议提前预订以确保有座位。

无论是庆祝特殊场合还是享受一顿美好的晚餐，The Table都是理想的选择。期待您的光临！

Clever global fare, wine & spirits served in a posh, bi-level space with floor-to-ceiling windows.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2XzRuQldREAE&d=17924085&t=1

places/ChIJow6BN8HR5zsR4pHs8jdHOCE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2XzRuQldREAE

It is no surprise that they were No 2 in the list of 50 best restaurants in India. The food and service were excellent. We ate a range of dishes and each one was as good as the next. We topped it off with a passion fruit dessert which was the perfect end to a perfect meal. Definitely worth a trip to The Table. We'll be back!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3aG9EVjhBRRAB&d=17924085&t=1

places/ChIJow6BN8HR5zsR4pHs8jdHOCE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3aG9EVjhBRRAB

Recommend to reserve and go. Valet parking available

There is a seating on the ground floor as well as on the 1st floor accessible through a wooden staircase. In case of mobility challenges do mention your choice of sitting downstairs.

The decor is a combinations of modern and traditional. The huge chandelier like lights form the ceiling was very classy and stylish that caught my attention.

It’s a fine dining restaurant and thus the waiters are extremely warm and helpful. I visited with my daughter and were eagerly looking to chat up. The music was low that indeed allowed us to have a nice conversation along with the food.

We started with chicken wings that was served in bbq sauce and was yummy. We followed it with Lasagna Verde which had quite a handsome serving of cinnamons that had a lasting effect on the tongue and was quite enjoyable. It’s actually served over a large leaf that kind of melts in the mouth. Very different and something I liked

Finally we  ordered a full roasted hen which was delicious.

Last but not the least we ordered a Tiramisu cake to end the day on a high. I would surely recommend the place to celebrate any special occasion. The pricing is benevolent so expect a minimum of 5k for 2 person

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURnN2RLb0VREAE&d=17924085&t=1

places/ChIJow6BN8HR5zsR4pHs8jdHOCE/reviews/ChZDSUhNMG9nS0VJQ0FnTURnN2RLb0VREAE

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURoeUxIdGdBRRAB&d=17924085&t=1

places/ChIJow6BN8HR5zsR4pHs8jdHOCE/reviews/ChdDSUhNMG9nS0VJQ0FnSURoeUxIdGdBRRAB

Recently had the pleasure of dining at The Table, and I have to say, it was truly a culinary experience to remember. From the moment I walked in, I was impressed by the elegant and sophisticated atmosphere, which immediately set the tone for an unforgettable meal.

The service was impeccable from start to finish, with attentive staff who were knowledgeable about the menu and always on hand to answer any questions or make recommendations.

The food was absolutely outstanding. Each dish was expertly crafted and beautifully presented, with a focus on high-quality ingredients and inventive flavor combinations. The standout dishes for me were the crab cake and lamb ragout.

Of course, a fine dining experience wouldn't be complete without exceptional desserts, and they did not disappoint in this regard. The Tiramisu is to die for and the portion was humungous.

While The Table is certainly on the pricier side, the experience is well worth it for anyone looking for a special occasion or simply an unforgettable meal. I can't recommend this restaurant highly enough, and I can't wait to go back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxbmVuNkJBEAE&d=17924085&t=1

places/ChIJow6BN8HR5zsR4pHs8jdHOCE/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxbmVuNkJBEAE

The Table in Colaba is a gem of fine dining, conveniently close to the Gateway of India. The ambience is enchanting, customer service is impeccable, and the food is simply delectable. While the pricing leans towards the higher end, it's a must-visit for all food enthusiasts. Highly recommended for a memorable culinary experience!

孟买The Table高评价餐厅，体验地道美食与独特氛围

Established in early 2011 by Jay Yousuf and Gauri Devidayal, The Table is located in Colaba, Mumbai, near the Taj Mahal Palace Hotel. The restaurant is known for its globally inspired cuisine and was one of India's first to implement the 'Farm to Table' philosophy. ([en.wikipedia.org](https://en.wikipedia.org/wiki/The_Table_%28restaurant%29?utm_source=openai))

The Table的悠久历史与卓越成就'}]},{

The Table: 从2011年开幕到亚洲50佳餐厅榜单的不断攀升

自2011年开业以来，The Table不断创新，成为孟买乃至印度的重要餐饮地标。其历史可以追溯到2012年，当时餐厅发起了著名的The Table Farm项目，旨在阿里巴巴提供新鲜、无农药的有机农产品，确保食材的品质与可持续性。 

The Table是一家位于印度孟买科拉巴的知名餐厅，开业于2011年，由Jay Yousuf和Gauri Devidayal共同创立。此餐厅以其融合全球风味的创新菜肴而闻名，率先在印度推行“从农场到餐桌”的理念，强调使用新鲜且无化学添加的食材。位于泰姬玛哈宫殿酒店附近的The Table，凭借其卓越的餐饮体验，迅速赢得了美食界的关注。 

这些成就不仅反映了The Table对品质的坚持，也展示了其在全球美食舞台上的不断突破与创新。未来，The Table仍将继续秉持其“从农场到餐桌”的理念，为食客带来更多令人难忘的美味体验。 

在2014年，The Table因其卓越的餐饮质量荣获Wine Spectator颁发的“卓越奖”，这不仅彰显了其在国际美食界的影响力，也巩固了其在全球美食地图上的地位。进入2022年，该餐厅跻身亚洲50佳餐厅榜单，排名第85位，标志着其在亚洲乃至全球餐饮界的认可。2023年，The Table更上一层楼，排名提升至第78位，继续引领孟买及印度的美食创新潮流。 

A globally inspired menu featuring dishes from American, Japanese, Italian, French, Chinese, and Thai cuisines, with a focus on fresh, locally sourced ingredients.

Taglierini Pasta

Zucchini Spaghetti

Asparagus Risotto

Crab Cakes

Truffle Fries

Avocado Toast

Mac 'n' Cheese

French Onion Burger

Black Bean & Root Veg Burger

Sesame-Ginger Chicken Salad

The SoBo Salad

Kale Salad

Beetroot Tartare-Tine

Burrata De Buffala

Avocado Crostini

Potatoes Al Forno Toscano

Broccoli

Sourdough Toast

Bacon

Pure Canadian Maple Syrup

Lamb Sausage Patties

Tiramisu Alla Tradizionale

The Table Granola

Chia Seed Pudding

Ricotta Pancake

Classic French Toast

Belgian Waffle

Babka Sticky Bun

Basque Style Torrijas

Belgian Waffle Tartine

Breakfast Quesadilla

Chorizo Scramble

Kashmiri Morel Risotto

Herb Gnocchi a La Parisienne

French Beans

Grilled Asparagus

The Table Farm Spinach

Roasted Cauliflower

Asparagus

The Table Menu

菜单概述』和“菜单概述”是您探索“桌子”的开端。它不仅是一个餐厅，更是一个结合了全球美食的美食圣地。以新鲜、当地采购的食材为基础，餐厅的菜单展现了美式、日式、意大利式、法式、中式和泰式的精华，致力于为食客提供一场味觉盛宴。正如其名字所示，“桌子”象征着聚集、分享和享受，每道菜都经过精心设计，旨在传达出独特的风味和文化。每次用餐都如同一次旅行，带您领略不同国家的风情。通过精致的摆盘和创意的搭配，来一场视觉与味觉的双重体验。无论您是想为某个特殊的场合庆祝，还是想单纯享受一顿精致的晚餐，“桌子”都为您提供了理想的去处。您将在这里找到令人愉悦的环境和热情友好的服务。接下来，我们将深入了解“桌子”的招牌菜和饮品搭配。』{

桌子菜单的介绍：全球美味与精致的用餐体验。 

“桌子”在其菜单中亮相的几道招牌菜，绝对值得一试。 

【蟹饼】——用新鲜蟹肉制成的美味佳肴，搭配香脆的面包屑与独特的香料。

【意大利粗面条】——搭配黑松露的意大利粗面条，经典而奢华的组合，让人垂涎。

【烤全鸡】——外焦里嫩，搭配独家香料调料，成为餐厅的一道不可或缺的经典菜品。

【提拉米苏】——丰厚的奶油与浓郁的咖啡完美融合，绝对是餐后甜点的首选。

体验孟买美食新高度！The Table 精致餐厅带来独特味觉盛宴，快来享受难忘的用餐体验，开启你的味蕾之旅！

孟买科拉巴The Table餐厅：海景美食体验

Mumbai City Municipality

The Table

Utilizes fresh, chemical-free produce from The Table Farm in Alibag, providing seasonal fruits, vegetables, and herbs directly to the kitchen.

Farm-to-Table Philosophy

Features a 20-foot long Burma teak community dining table, fostering a communal dining experience.

Community Dining

Offers a menu that changes almost daily, highlighting global cuisines and seasonal ingredients.

Seasonal Menus

Holds the 'Award of Excellence' by the Wine Spectator since 2019, featuring a dynamic selection of over 90 wines and spirits.

Wine Selection

Offers a range of classic and signature cocktails, including the 'Singleton Iced Tea' and 'Mojo Mojito'.

Cocktail Program

在孟买的 The Table 餐厅体验美食之旅。我们提供独特的用餐体验，完美融合了新鲜的本地食材和全球口味。无论您是美食爱好者还是寻求社交的食客，The Table 都能满足您的需求。请跟随我们一起探索。接下来的每一口都将是您味蕾的庆典。您准备好了吗？!

The Table 餐厅位于印度的孟买，以其独特的"农场到餐桌"理念而闻名。所有食材均来自位于 Alibag 的 The Table Farm，确保每一道菜品都使用新鲜、无化学成分的季节性水果、蔬菜和香草。这样的理念不仅保证了食物的质量，也让每一位顾客感受到新鲜与健康的结合。  

在 The Table，您将体验到独特的社区用餐环境，餐厅内设有一张长达 20 英尺的缅甸红木餐桌。这里的就餐体验不仅是用餐，更是与他人分享和交流的场所。您可以与家人、朋友或陌生人一起分享美食，创造难忘的回忆。  

The Table 的菜单几乎每日更换，展示了全球各地的美味佳肴及应季食材。无论您是想品尝异国风味，还是寻找本地特色，您总能在这里找到让您惊喜的菜品。每一次的用餐都是一次新的探索之旅，让您的味蕾不断冒险。  

自 2019 年以来，The Table 餐厅获得了《Wine Spectator》的"卓越奖"，其酒单中的90多种葡萄酒和烈酒为您提供了丰富的选择。无论您是葡萄酒爱好者还是想要尝试新口味，这里都有适合您的美酒。  

在 The Table，您可以享受到一系列经典和特色鸡尾酒，包括"Singleton 冰茶"和"Mojo 莫吉托"等。无论是一个放松的夜晚，还是与朋友的聚会，这里都有适合您的完美饮品，为您的用餐体验增添乐趣。  

农场到餐桌理念：利用新鲜的本地化食材。

社区餐饮：体验与他人共享美食的乐趣。

季节性菜单：每日变化的全球美食。

多种酒水：超过90种优质葡萄酒和烈酒。

经典鸡尾酒：包括'Singleton 冰茶'和'Mojo 莫吉托'。

Konkan Division

Experience award-winning fine dining at The Table in Colaba, Mumbai with its eclectic, global menu, farm-to-table philosophy, and vibrant ambiance.

The Table Mumbai: Fine Dining & Global Cuisine in Colaba

Savor innovative dishes at The Table in Mumbai's Colaba neighborhood, known for its sophisticated atmosphere, eco-friendly sourcing, and extensive wine list.

Discover The Table’s Unique Flavors in Mumbai's Colaba

Join The Table in Mumbai, celebrated for its farm-to-table philosophy, diverse global menu, and community dining space near Dhanraj Mahal.

Wasabi by Morimoto

Chef's Studio

The Taj Mahal Palace, Mumbai