镰仓银座的炙热美味：Makiyaki Ginza Onodera

Name: Makiyaki Ginza Onodera
Address: Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5-chōme−14−１４ サンリット銀座ビルIII 9階, Chuo, 104-0061, JP
Telephone: 050-3628-1295
Price range: $$

位于东京中央区的Makiyaki Ginza Onodera，凭借其独特的木炭烧烤法和精致的法式料理，成为食客们心中的热门之选。这里的用餐体验不仅仅是味蕾的享受，更是一场视觉与感官的盛宴。

History of makiyaki ginza onodera in tokyo japan with its milestones and chef background overview.

Nestled in the vibrant heart of Ginza, Tokyo, Makiyaki Ginza Onodera has quickly become a beacon of culinary excellence since its inception. Opening its doors in July 2019, this Michelin-starred restaurant has astounded gourmets with its innovative fusion of classic European fine dining and a distinct Japanese twist, all masterfully crafted under the guidance of Executive Chef Keiichi Terada.

a remarkable rise to culinary acclaim

Makiyaki Ginza Onodera’s journey is a testament to dedication and culinary artistry. Just two years after opening, in 2021, the restaurant was awarded its first Michelin Star — a prestigious accolade that recognizes outstanding quality and creativity in cuisine. This recognition was not a fleeting moment; the establishment proudly maintained its Michelin Star status for four consecutive years through 2024, solidifying its position among Tokyo’s elite dining destinations.

executive chef keiichi terada’s expert craftsmanship

At the helm of this culinary gem is Executive Chef Keiichi Terada, a seasoned professional whose background is as rich and refined as his dishes. Trained extensively in France, Chef Terada honed his skills at some of the most renowned establishments including the acclaimed 'Quintessence' and 'Tirpse'. His expertise shines through in the wood fire cooking techniques and perfectly balanced flavors that delight every guest at Makiyaki Ginza Onodera.

milestones in makiyaki ginza onodera’s history

2019 Opening Makiyaki Ginza Onodera officially opened its doors in July, introducing Tokyo to a new era of fine dining excellence.
2021 Michelin Star The restaurant was honored with its first Michelin Star, marking its arrival on the global gastronomic stage.
2022 Continued Excellence The Michelin Guide recognized Makiyaki Ginza Onodera for the second year, underscoring its consistent quality.
2023 Third Michelin Star The restaurant’s culinary mastery was honored yet again with a third Michelin Star award.
2024 Sustained Prestige For the fourth consecutive year, Makiyaki Ginza Onodera retained its Michelin Star, continuing its legacy of exceptional dining in the heart of Tokyo.

Makiyaki Ginza Onodera

Makiyaki Ginza Onodera at a glance

Located on the 9th floor of the Sunlit Ginza Building III in Tokyo's upscale Ginza district, Makiyaki Ginza Onodera offers an intimate dining experience that marries classic French cuisine with Japanese culinary techniques. With only eight counter seats, this Michelin-starred restaurant provides a unique ambiance where guests can witness the artistry of wood-fired cooking firsthand. The seasonal menu is crafted with high-quality ingredients, ensuring each dish is a delightful exploration of flavors.

The restaurant has garnered praise for its exceptional service and the skillful pairing of wines, making it a standout choice for those seeking a refined dining experience in Tokyo.

Pros

• Intimate dining experience with only 8 counter seats

• Exceptional wood-fired French cuisine

• Attentive and friendly staff

• Michelin Star recognition for four consecutive years

• Private rooms available for small groups

• Seasonal menu showcasing high-quality ingredients

• Unique ambiance with open kitchen and wood-fired oven

Cons

• Limited seating requires advance reservations

• Higher price point may not be accessible for all

• No electronic payment options available

Ideal for

• Romantic dinners

• Special occasions and celebrations

• Business meetings

Things to know before visiting

• Reservations are highly recommended due to limited seating.

• The restaurant does not accept electronic payments, so plan accordingly.

• Dress code is smart casual.

Overall impression

Makiyaki Ginza Onodera is a remarkable dining destination that combines the elegance of French cuisine with the precision of Japanese cooking. The intimate setting and exceptional service create a memorable experience, making it ideal for special occasions or romantic dinners. While the price may be a consideration, the quality of the food and the overall dining experience justify the splurge for those seeking a unique culinary adventure in Tokyo.

Makiyaki Ginza Onodera: gourmet wood-fired french dining with a japanese twist in tokyo's ginza district.

Nestled in the heart of Ginza, Tokyo, Makiyaki Ginza Onodera offers an extraordinary fusion of classic French cuisine with the subtle artistry of Japanese flavors. This Michelin-starred restaurant delights guests with its unique wood-fired grilling method that infuses each dish with a distinctive smoky aroma, elevating the culinary experience to new heights.

an intimate culinary journey with wood-fired mastery

The heart of the dining room is a captivating wood fire oven, visible from the counter, where chefs expertly prepare fresh, seasonal ingredients. From tender wagyu steak to vibrant seafood paella, every item is thoughtfully cooked to perfection, allowing the rich, smoky flavors to shine through. Diners can savor a thoughtfully curated menu that highlights the best cuts and freshest produce of the day.

Bold flavors and fragrant aromas combine seamlessly for an unforgettable dining experience.

exceptional pairings and exclusive private dining

Makiyaki Ginza Onodera elevates the experience with expertly selected wine pairings that perfectly complement each course. Whether indulging in a multi-course lunch or an elegant dinner, guests can delight in exquisite wines and exceptional cocktails that enhance the flavors of the wood-fired creations. For those seeking a more private ambiance, intimate rooms accommodating four to six guests provide an exclusive setting ideal for special occasions or quiet celebrations.

Wood-fired grilling: Unique cooking method infusing dishes with a smoky aroma.
Wine pairing: Expertly selected wines to complement each course.
Private rooms: Available for 4 to 6 people, offering an intimate dining experience.
Serves lunch and dinner: Perfect for a gourmet midday meal or elegant evening dining.

best for food lovers and special occasions

This sophisticated venue is not designed for children or casual outings but rather caters to discerning diners seeking a refined culinary adventure in Tokyo. The attentive staff and masterful chefs ensure every visit is memorable, whether you’re celebrating a milestone or simply indulging in a top-tier dining experience. Reservations are highly recommended to secure your place in this acclaimed restaurant.

Discover the perfect blend of French finesse and Japanese craftsmanship at Makiyaki Ginza Onodera — a must-visit for gourmets exploring Tokyo’s vibrant Ginza district.