Nestled on the third floor of the Filpark Kagurazaka Wakamiyacho building in the vibrant Shinjuku City of Tokyo, 124.KAGURAZAKA offers an extraordinary yakitori omakase experience that is a must for food enthusiasts seeking authentic Japanese grilled chicken artistry. This Michelin-listed restaurant specializes in perfectly cooked Date chicken skewers, showcasing a masterful balance of flavor and texture that delights every palate.
The restaurant offers a carefully curated omakase course featuring 17 different types of skewers and side dishes, including the highly recommended crispy fried tofu—a popular delicacy among yakitori lovers. Priced at 6,000 yen, this course delivers superb culinary value with generous portions perfect even for hearty appetites. To complete the meal, the optional chicken-infused ramen is a flavorful necessity that captures the essence of the yakitori experience.
The atmosphere is calm and stylish, providing a peaceful escape in the bustling district of Kagurazaka. The staff are known for their attentive, polite service and youthful energy, enhancing the overall dining experience. English explanations of the menu are thoughtfully offered, making it welcoming for international visitors and digital nomads alike.
- Reservations are recommended due to limited seating and the exclusive omakase style.
- Menu is predominantly meat-focused with limited vegetarian options available.
- Payment options include credit and debit cards; cash is also accepted.
- Hours are precise and it is recommended to arrive on time as the venue closes promptly after service.
- Do I need to make a reservation? Yes, reservations are recommended due to limited seating.
- Is there a vegetarian option? The menu primarily features meat-based dishes; vegetarian options are limited.
124.KAGURAZAKA is highly praised for its authentic yakitori and attentive service. Diners frequently commend the restaurant for its exceptional Date chicken skewers and the cozy ambiance that creates a perfect setting for savoring classic Japanese flavors. While a few guests have noted strict adherence to closing times, the overall sentiment reflects a deep appreciation for the culinary craft and welcoming hospitality.
124.KAGURAZAKA：东京新宿的美味新星简介
自2023年9月开业以来，124.KAGURAZAKA便以其高品质的炭火烤鸡（yakitori）赢得了众多食客的青睐，迅速崭露头角。
作为新宿区的璀璨美食新星，124.KAGURAZAKA在短短几个月内便获得了极高的评价。其精致的炭火烤鸡不仅味道纯正，还强调食材的新鲜与传统技艺的完美结合。
在2024年和2025年连续被列入米其林指南，124.KAGURAZAKA不仅巩固了其在东京乃至全日本的美食地位，也激励其不断创新，追求极致的烤鸡体验。
未来，124.KAGURAZAKA计划继续优化其菜单，融入更多创新元素，同时保持其传统的烹饪技艺，力求为每一位食客带来难忘的美食盛宴。 若你身处东京新宿，想要品尝真正的高品质炭火烤鸡，124.KAGURAZAKA无疑是不可错过的美食目的地。
Located in the vibrant Kagurazaka district of Shinjuku City, Tokyo, 124.KAGURAZAKA offers an authentic yakitori dining experience that has earned a distinguished spot in the Michelin Guide 2024. This intimate restaurant specializes in Date chicken skewers, expertly prepared by chefs trained at notable establishments such as Torisawa, ensuring each skewer is cooked to perfection with a delightful balance of flavor and texture.
This restaurant prides itself on delivering a carefully curated omakase experience where guests can enjoy up to 17 different skewers and dishes in one sitting. Alongside the exquisite yakitori, the fried tofu is a popular item, adding variety to the menu. The attentive and friendly staff take great care in explaining menu items, even in English, creating a welcoming atmosphere for international visitors. The ambiance is calm and stylish, ideal for diners seeking a refined yet cozy setting. Moreover, the option to finish the meal with a rich chicken-flavored ramen is a must-try highlight that leaves a lasting impression.
While 124.KAGURAZAKA shines in many areas, prospective guests should be aware of some limitations. Reservations are mandatory due to the exclusive nature of the omakase offering, which means walk-ins might not be accommodated. The restaurant is located on the third floor of its building and lacks elevator access, which could present challenges for those with mobility issues. Additionally, vegetarians might find the menu options limited, as the focus is primarily on high-quality chicken skewers without vegetarian alternatives.
- Authentic yakitori experience with expertly prepared Date chicken skewers that highlight traditional Japanese grilling techniques.
- Intimate dining setting that creates a calm and stylish atmosphere ideal for special occasions or thoughtful gatherings.
- Attentive service with polite and knowledgeable staff who strive to make the dining experience memorable, including English explanations for international guests.
- Michelin Guide recognition which affirms the restaurant's quality, craftsmanship, and status in Tokyo’s competitive culinary landscape.
For discerning food lovers eager to explore authentic Japanese yakitori in a refined setting, 124.KAGURAZAKA represents a compelling choice with its Michelin-endorsed menu and attentive hospitality. However, those who prefer more casual or flexible dining options, or require easier accessibility or vegetarian choices, may want to consider these factors before booking. Overall, this spot stands out as a gem for an elevated, traditional grilled chicken experience in the heart of Tokyo.
探索东京新宿的美味体验在124.KAGURAZAKA
位于热闹的新宿区，124.KAGURAZAKA为您带来一次独特的日本烤串盛宴。这家餐厅以其丰富的炭烤串烧，尤其是精选的“大和鸡”和各类新鲜蔬菜串，成为食客们心中的必去之地。无论是短途的Chef's Choice Short Course，还是更丰富的Yakitori & Kushiyaki套餐，都是体验正宗日式串烧的绝佳选择。
丰富的菜单选择满足不同口味
无论您偏爱经典的烤鸡串，还是希望尝试新颖的蔬菜串，124.KAGURAZAKA都能满足您的需求。每一道菜肴都由经验丰富的厨师精心制作，确保每一串都达到完美的火候和味道平衡。这里不仅是肉类爱好者的天堂，也是素食者的福地，提供多样化的选择让每位食客都能找到心头好。
极具性价比的美味体验
在124.KAGURAZAKA，您不仅能够享受到高品质的串烧，还能以合理的价格体验到正宗的日本风味。从6900日元的Chef's Choice Short Course到7900日元的全方位Yakitori & Kushiyaki套餐，每个套餐都由厨师精心准备，确保您物超所值。无论是与朋友小聚，还是家庭聚餐，这里的性价比都能让每位顾客满意而归。
