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Discover the Fresh Flavors of Tainan Wang Seafood Restaurant in Kaohsiung City Taiwan 

Nestled in the vibrant Qianjin District of Kaohsiung City, Taiwan, 

 is a renowned dining destination celebrated for its fresh seafood and lively atmosphere. This bustling hotspot perfectly blends traditional Taiwanese flavors with a friendly, communal vibe that food lovers and locals alike cherish.

Experience Authentic Taiwanese Seafood Delights

At Tainan Wang, each dish is crafted with care using premium, fresh ingredients. Diners rave about specialties like garlic ginger clams, oyster meat with tofu, eel soup noodles, and stir-fried pork with onions and vegetables. The seafood here boasts an exceptionally fresh taste without any unpleasant fishiness, showcasing the kitchen's dedication to quality and flavor.

The restaurant opens from Thursday through Sunday, welcoming guests from 5 PM to 9:30 PM. Due to its popularity and cozy space, it’s highly recommended to make a reservation ahead of time to secure your table and avoid disappointment. Tainan Wang also offers takeout service, perfect for those who want to enjoy their favorite dishes from home.

Conveniently located at No. 187, Liuhe 2nd Road in Kaohsiung’s lively Qianjin District, this restaurant offers paid garage and street parking for easy access. Facilities include clean restrooms and a family-friendly environment, making it an ideal spot for group gatherings and dining with children.

 The restaurant operates from Thursday to Sunday, 5 PM to 9:30 PM.

 Yes, reservations are recommended to ensure a table due to the restaurant’s popularity.

 It is located at No. 187, Liuhe 2nd Road, Qianjin District, Kaohsiung City, Taiwan.

 You can reach the restaurant at 07-2720999.

 Yes, takeout is available; please call ahead to confirm.

 reviews highlight the exceptional freshness of the seafood, the delicious execution of traditional recipes, and the welcoming service. Many patrons consider Tainan Wang Seafood Restaurant a must-visit culinary gem in Kaohsiung, perfect for lively group dinners and memorable nights savoring authentic Taiwanese seafood.

Why Choose Tainan Wang Seafood Restaurant?

Exceptional freshness and quality of seafood dishes

A lively and welcoming dining environment ideal for groups and families

Convenient location with parking options in bustling Qianjin District

Highly recommended dishes such as garlic ginger clams, oyster tofu, and eel soup noodles

Friendly and attentive service enhancing your dining experience

The History of 台南旺海鮮料理餐廳 in Kaohsiung City, Taiwan.

Established over sixty years ago, 台南旺海鮮料理餐廳 has become a beloved culinary landmark in Kaohsiung City. The restaurant's journey began with a single dish: the famous Tainan eel stir-fried noodles. This humble beginning laid the foundation for a thriving seafood restaurant that continues to attract both locals and visitors alike.

1960: The Founding of 台南旺海鮮料理餐廳

In 1960, 台南旺海鮮料理餐廳 opened its doors, serving the beloved Tainan eel stir-fried noodles, a dish that would become a signature of the establishment. The restaurant's simple yet inviting environment quickly made it a favorite gathering spot for friends and families.

1980: Transition to the Second Generation

By 1980, the second generation of the family took over the restaurant. This pivotal transition brought a wave of creativity, leading to an expanded menu featuring a variety of seafood dishes. The restaurant evolved into the bustling seafood haven it is known as today, while still maintaining its roots.

Looking ahead to 2025, 台南旺海鮮料理餐廳 continues to thrive, providing a diverse array of seafood delicacies that cater to the tastes of modern diners. With its commitment to quality and tradition, the restaurant remains a staple in the Kaohsiung dining scene.

1960: Restaurant founded, specializing in Tainan eel stir-fried noodles.

1980: Second generation takes over, expanding the menu.

2025: Continues to serve a diverse menu of seafood.

Discover Tainan Wang Seafood Restaurant in Kaohsiung City Taiwan's vibrant dining scene offers a culinary gem at No. 187, Liuhe 2nd Road, Qianjin District: 台南旺海鮮料理餐廳, known for its fresh seafood and lively atmosphere.

This bustling seafood restaurant has earned its reputation with dishes featuring super fresh clams, oysters, and eel, all skillfully prepared to highlight natural flavors without any fishy taste. Diners frequently praise the garlic ginger clam, oyster meat with tofu, and savory eel soup noodles as standouts on the menu.

Why diners love tainan wang seafood restaurant

 are the hallmark of this establishment, with ingredients sourced locally to ensure quality. The lively and 

 makes it ideal for gatherings with friends and family. Moreover, the staff are consistently commended for their 

While the restaurant offers a fantastic dining experience, guests should note that making a reservation in advance is highly recommended due to its popularity and crowded nature. Additionally, some specialty dishes require ordering at least one day ahead, which means planning ahead is essential to savor the full menu offerings.

Dine-in and takeout options available, though no delivery service.

Good for groups and families, with child-friendly amenities but no specific kids’ menu.

Parking options include paid garage and street parking, facilitating easy access.

Serves lunch and dinner, but no breakfast, brunch, coffee, dessert, or cocktails.

, Tainan Wang Seafood Restaurant offers a memorable blend of authentic Taiwanese seafood flavors and a vibrant local dining scene. Its emphasis on fresh ingredients and welcoming environment make it a must-visit for food lovers exploring Kaohsiung City, provided visitors plan ahead to secure a table and enjoy specialty dishes.

Discover the exquisite seafood flavors at 台南旺海鮮料理餐廳 in Kaohsiung City, Taiwan.

Nestled in the vibrant Qianjin District of Kaohsiung City, 台南旺海鮮料理餐廳 is a must-visit destination for seafood lovers and food adventurers alike. This renowned restaurant offers an authentic Taiwanese dining experience featuring fresh, high-quality seafood dishes that have garnered rave reviews from locals and travelers. If you’re planning a visit, it’s essential to make a reservation as this beloved spot tends to fill up quickly, especially for dinner service.

At 台南旺海鮮料理餐廳, every dish is crafted with care to highlight the freshness and natural flavors of seafood. Among the standout offerings are the garlic ginger clam and oyster meat with tofu, praised for their fresh taste without any fishy aftertaste. The menu also features expertly prepared eel soup noodles and stir-fried pork with onion and vegetables, providing a delightful balance of flavors and textures.

 - Fresh crab meat with a naturally delicious texture, priced at 120 TWD.

 - A perfect combination of white pomfret and rice noodles in a flavorful broth, available for 120 TWD.

 - Wild-caught grouper fish with tender and succulent flesh, priced at 120 TWD.

 - Rich porridge with fresh mackerel that bursts with flavor, offered at 1680 TWD.

 - Stir-fried pork belly with garlic sprouts, a fragrant and savory dish at 800 TWD.

 - Crispy chicken with a peppery aroma, delivering a crunchy and juicy bite, priced at 800 TWD.

 - Nourishing soup made with scallops, mushrooms, and chicken, perfect for a flavorful and healthy meal, priced at 1280 TWD.

 - Crispy fried mullet tendons with a perfect crispy outside and tender inside, available for 980 TWD.

台南旺海鮮料理餐廳 offers a comfortable dine-in experience with a welcoming atmosphere suitable for families and groups. The restaurant serves beer and lunch and dinner meals, providing excellent options for a satisfying meal at reasonable prices. While outdoor seating isn't available, the venue features paid garage and street parking for convenience. Plus, the restaurant is well-equipped with restrooms and is good for children, making it a family-friendly spot in Kaohsiung.

 - This popular spot fills up quickly, especially during dinner hours.

 - From fresh clams and oysters to stir-fried pork and eel soup noodles, each dish offers a unique taste.

 - Utilize the available paid garage and street parking for stress-free visits.

Qianjin District

台南旺海鮮料理餐廳以其新鮮的海鮮料理和熱鬧的用餐環境而聞名。顧客讚揚其招牌菜如麻油鱔魚、芋頭丸等手工丸類，以及新鮮的蟳肉。餐廳的服務態度也獲得好評，適合朋友聚會。建議提前預訂，特別是想品嘗處女蟳等特色菜餚時。

Asia

Taiwan

台南旺海鮮料理餐廳位於高雄市前金區，是當地著名的海鮮餐廳，以其新鮮的海鮮和地道的台灣風味而聞名。這裡的用餐環境舒適，適合家庭聚餐和朋友聚會。餐廳的歷史悠久，吸引了眾多食客，特別是在晚餐時段，經常需要提前預約。台南旺海鮮料理餐廳的招牌菜包括蒜蓉薑蛤蜊和豆腐生蠔，這些菜品不僅味道鮮美，還能充分展現台灣海鮮的獨特風味。餐廳的設計簡約而不失雅致，讓人感受到濃厚的在地文化氛圍。台南旺海鮮料理餐廳不僅是品嚐海鮮的好去處，也是體驗台灣飲食文化的絕佳選擇。這裡的海鮮新鮮無比，絕對值得一試。

台南旺海鮮料理餐廳的菜單以新鮮海鮮為主，提供多樣化的選擇，讓每位食客都能找到心儀的美味。以下是幾道推薦的招牌菜：

1. 蒜蓉薑蛤蜊：這道菜以新鮮的蛤蜊為主料，搭配蒜蓉和薑絲，味道鮮美，口感滑嫩。
2. 豆腐生蠔：這道菜將新鮮的生蠔與豆腐相結合，口感獨特，讓人驚喜。
3. 鰻魚湯麵：湯頭鮮美，鰻魚肉質鮮嫩，讓人一試成主顧。
4. 炒豬肉洋蔥：這道家常菜色香味俱全，適合搭配米飯。
5. 蛤蜊與生蠔：這兩道海鮮的鮮度無可挑剔，讓人回味無窮。

台南旺海鮮料理餐廳位於高雄市前金區，這裡是當地的一個繁華地段，周圍有許多文化景點和購物場所。餐廳附近有著名的六合夜市，遊客可以在用餐後前往夜市品嚐更多當地小吃。此外，前金區還有許多歷史悠久的建築和文化景點，讓人能夠在用餐之餘，深入了解當地的歷史與文化。

無論是與家人共度美好時光，還是與朋友聚會，台南旺海鮮料理餐廳都是您品嚐新鮮海鮮的理想場所。這裡的每一道菜品都能讓您感受到台灣海鮮的獨特魅力，期待您的光臨！

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNueVBQWVNBEAE&d=17924085&t=1

places/ChIJldsO4mQEbjQR1h0vbem-CRA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNueVBQWVNBEAE

One of the famous dinner places in Cianjin, must call to make a booking as the place is always full.  All 5 dishes are almost equally good: garlic ginger clam, oyster meat with toufu, eel soup noodle, stir fried pork with onion and vege. The highlight is the clam and oyster, super fresh and no bad fishy taste at all.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6c2JENW1BRRAB&d=17924085&t=1

places/ChIJldsO4mQEbjQR1h0vbem-CRA/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6c2JENW1BRRAB

I’ve known this restaurant for years. And every time I come back to Taiwan I’d definitely visit it. Reservations are recommended. Seafood is fresh, high quality, and well executed.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREanZiTFh3EAE&d=17924085&t=1

places/ChIJldsO4mQEbjQR1h0vbem-CRA/reviews/ChZDSUhNMG9nS0VJQ0FnSUREanZiTFh3EAE

Seafood restaurant in Kaohsiung. Food was fresh and delicious. Must make a reservation!!! It’s always busy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURvaXFYRk9BEAE&d=17924085&t=1

places/ChIJldsO4mQEbjQR1h0vbem-CRA/reviews/ChZDSUhNMG9nS0VJQ0FnSURvaXFYRk9BEAE

The food is so delicious and fresh with reasonable price. We had stir fry eel noodle, frog legs, tofu with oysters, melon squash with clams,  fish cake with root vegetable, garlic shrimps, ginger chicken kidneys, ginger fish soup.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQxOGVQdDJBRRAB&d=17924085&t=1

places/ChIJldsO4mQEbjQR1h0vbem-CRA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQxOGVQdDJBRRAB

Great traditional Taiwanese food. Very busy. Make sure you make reservation.

台南旺海鮮料理：千金區必訪海鮮餐廳

台南旺海鮮料理餐廳創立於六十多年前，最初以台南鱔魚炒麵起家，後來由第二代接手，逐漸增加菜色，發展成現在的規模。餐廳的用餐環境簡樸但熱鬧，適合朋友聚會。

提供新鮮海鮮料理，包含多款招牌菜餚。

處女蟳

白鯧米粉

野生大石雕魚

土魠魚粥

蒜苗三層肉

椒香脆雞

干貝香菇雞湯

酥炸烏魚腱

台南旺海鮮料理餐廳菜單

http://www.opentable.com.tw/restaurant/profile/209600

享受台南旺海鮮料理餐廳的新鮮海味，品嚐地道台式海鮮盛宴，讓味蕾舞動，立即來探索美味的海鮮天堂！

高雄捷運附近台南旺海鮮餐廳：海鮮美味推薦

Kaohsiung City Municipality

台南旺海鮮料理餐廳

白鯧魚與米粉的完美結合，湯頭鮮美。

野生捕撈的大石雕魚，肉質鮮嫩。

濃郁湯頭搭配新鮮土魠魚，滋味十足。

蒜苗與三層肉的絕妙搭配，香氣四溢。

外脆內嫩的椒香脆雞，口感豐富。

干貝、香菇與雞肉熬製的高湯，滋補養生。

外酥內嫩的烏魚腱，口感絕佳。

台南旺海鮮料理餐廳的優缺點分析 

台南旺海鮮料理餐廳位於台灣台南市前進區，是一家以新鮮海鮮料理聞名的熱鬧餐廳。這裡不僅提供多樣的海鮮佳餚，還營造出適合朋友聚會的歡樂氛圍，讓每位顧客都能享受到愉快的用餐體驗。服務人員的態度也一直受到好評，展現出貼心與專業的服務水準。 

District

品嚐台南旺海鮮料理餐廳的優質新鮮海鮮，位於前金區，提供多款招牌菜，享受海鮮與熱鬧氛圍的最佳選擇！

台南旺海鮮料理餐廳｜前金區鮮味海鮮美食推薦

來台南旺海鮮餐廳，品嚐蟹肉、白鯧米粉等新鮮海產，體驗當地特色，適合家庭與朋友聚會！

享受正宗台南海鮮｜旺海鮮餐廳｜前金區美食首選

探索台南旺海鮮餐廳的特色海鮮菜餚，享受熱鬧的用餐環境與友善服務，預訂座位享受豐盛海鮮！

台南旺海鮮料理：千金區必訪海鮮餐廳

台南旺海鮮料理餐廳的菜單以新鮮海鮮為主，提供多樣化的選擇，讓每位食客都能找到心儀的美味。以下是幾道推薦的招牌菜：

常見問題

無論是與家人共度美好時光，還是與朋友聚會，台南旺海鮮料理餐廳都是您品嚐新鮮海鮮的理想場所。這裡的每一道菜品都能讓您感受到台灣海鮮的獨特魅力，期待您的光臨！

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Chao Ming

牛老大涮牛肉-高雄總店 /高雄必吃美食/火鍋/必比登推介