Nestled on the lively Kaeonawarat Road in the heart of Chiang Mai's Tambon Chang Moi district, Tue Ka Kho Na Prince has become a cherished culinary jewel for both locals and gastronomic travelers. Celebrated with a Michelin Bib Gourmand, this humble street food stall offers an authentic taste of Northern Thailand's traditional snacks, specializing in fried taro cakes and deep-fried tofu wedges that burst with flavor and texture.
What sets Tue Ka Kho Na Prince apart is the perfect harmony of textures and flavors in their signature fried taro cakes. Each piece is golden-crisp on the outside while tender and slightly crunchy inside, thanks to carefully selected taro that avoids the typical powdery feel. The accompanying special peanut and cilantro dipping sauce adds a sweet and mildly spicy kick, elevating every bite into a memorable snack. The deep-fried tofu, while simpler, complements the taro beautifully if you manage to catch it before it sells out.
This takeout-focused stall operates from Monday to Saturday between 9:00 AM and 4:00 PM. While there is limited open-air seating, many visitors opt to grab their crispy delights to enjoy while exploring Chiang Mai. The prices are incredibly budget-friendly, with five pieces available for just 20 baht, making it an excellent choice for foodies seeking authentic flavors without breaking the bank. Note that the stall only accepts cash and does not provide restroom facilities, so plan accordingly.
- What are the operating hours of Tue Ka Kho Na Prince? The restaurant operates from Monday to Saturday, 9:00 AM to 4:00 PM, and is closed on Sundays.
- Is there parking available at Tue Ka Kho Na Prince? The establishment does not offer parking facilities.
- Do they accept credit cards? No, Tue Ka Kho Na Prince operates on a cash-only basis.
- Is the restaurant suitable for vegetarians? Yes, the menu includes vegetarian options like fried taro fritters and deep-fried tofu.
- Is there seating available at the restaurant? Yes, the restaurant offers open-air seating, but it is limited.
With a positive community sentiment, Tue Ka Kho Na Prince enjoys a reputation for delivering exceptional value and authentic flavors. Its presence on Chiang Mai’s vibrant street food scene for over 20 years, along with the prestigious Michelin Bib Gourmand accolade, underscores its dedication to quality and tradition. Visitors praise the warm, casual atmosphere and standout snacks, making it a must-visit for food lovers exploring Northern Thailand’s culinary heritage.
- Key Highlights Michelin Bib Gourmand awarded, crispy fried taro cakes, affordable prices, vegetarian-friendly snacks, and a cozy open-air vibe.
Nestled along the bustling Kaeonawarat Road in Tambon Chang Moi, Amphoe Mueang Chiang Mai, Tue Ka Kho Na Prince stands as a cherished institution in Northern Thailand's vibrant street food scene. Since its establishment in 2003, this modest eatery has specialized in exquisite Thai street delicacies, especially its renowned fried taro fritters and deep-fried tofu, which have delighted locals and travelers alike for over two decades.
The journey began in 2003, when Tue Ka Kho Na Prince opened its doors near the esteemed Prince Royal's College. This prime location contributed significantly to its lasting popularity, attracting students, locals, and visitors eager to savor authentic and affordable Thai street food specialties. Over the years, the stall has carved out a reputation for using carefully selected taro, ensuring every fried fritter boasts a perfect balance of crispy exterior and a delightfully crunchy inside.
2024 marked a pinnacle in the stall’s history, when it proudly received the prestigious Michelin Bib Gourmand recognition. This accolade highlights the establishment’s outstanding quality and value, distinguishing it among Chiang Mai’s many culinary delights and attracting food enthusiasts seeking authentic flavors at an unbeatable price point.
The secret to its enduring appeal lies not only in its signature fried taro cakes but also in the special house-made dipping sauce — a harmonious blend of ground peanuts, fresh cilantro, and a touch of sweetness with a subtle spicy kick. This sauce perfectly complements each bite, elevating the simple ingredients to an unforgettable taste experience.
- Authentic local flavor – Carefully crafted recipes handed down for over 20 years.
- Affordable prices – Five pieces of mixed fried taro and tofu for just 20 baht, making it a favorite street snack on a budget.
- Michelin Bib Gourmand awarded – A testament to its exceptional value and quality among Chiang Mai’s street food landscape.
Despite its humble setup as a takeaway-only stall with no outdoor seating or live music, Tue Ka Kho Na Prince’s charm lies in its authenticity and dedication to quality. The free parking nearby and quick service make it an accessible stop for those exploring Chiang Mai’s cultural hub or students from the nearby college craving a quick, delicious bite.
Nestled on Kaeonawarat Road in the vibrant city of Mueang Chiang Mai, Tue Ka Kho Na Prince serves as a testament to authentic Thai street food. This Michelin Bib Gourmand stall is famed for its fried taro cakes and tofu wedges, offering a delightful experience in a casual, open-air setting. The atmosphere is lively, filled with the sounds of sizzling food and laughter, making it an ideal stop for both locals and tourists seeking a true taste of Northern Thailand.
- Authentic Thai street food
- Michelin Bib Gourmand recognition
- Affordable prices
- Quick service
- Friendly staff
- Open-air seating
- Popular with locals and tourists
- Limited seating
- Cash-only policy
- No alcohol served
- No reservations accepted
Tue Ka Kho Na Prince is perfect for those seeking a quick, delicious snack in a bustling environment. Ideal for foodies wanting a taste of local flavors, it's also a favorite among travelers looking for authentic Thai experiences. Whether you're grabbing a bite before exploring the city or enjoying a casual meal with friends, this eatery offers something for everyone.
Before heading to Tue Ka Kho Na Prince, do note that it operates on a cash-only basis, so be sure to bring enough baht for your meal. The stall has limited seating, which can fill up quickly during peak hours, so be prepared to enjoy your food on the go. Additionally, while they don’t serve alcohol, the famed special sauce for the fried taro adds a unique touch to your meal, enhancing the overall experience.
Tue Ka Kho Na Prince stands out as a must-visit for anyone exploring Chiang Mai. With its Michelin Bib Gourmand status, it promises an experience that’s not just about food but about the culture and heart of Thai street dining. Don’t miss the chance to indulge in their unforgettable fried taro cakes, and join the many satisfied guests who leave with smiles and a satisfied appetite.
- What are the opening hours?
- How can I get there?
- Is there parking available?
Nestled along the bustling Kaeonawarat Road in the heart of Mueang Chiang Mai, Thailand, Tue Ka Kho Na Prince is a humble culinary gem prized by locals and savvy travelers alike. This Michelin Bib Gourmand-recognized street food stall offers flavorful, budget-friendly delights that celebrate authentic northern Thai flavors with a modern twist. If you crave crispy, mouthwatering snacks that pack a punch of texture and taste, this is your go-to spot.
Tue Ka Kho Na Prince specializes in two standout offerings, each priced affordably at just 20 baht for a bag of five pieces. The fried taro fritters are the star attraction — boasting a satisfyingly crispy exterior that gives way to a soft and flavorful inside. Made from carefully selected high-quality taro, these fritters avoid any powdery texture, delivering a delightful crunch with every bite. Not a taro fan? Even skeptics find themselves enchanted by these golden bites.
Alongside the taro fritters, the deep-fried tofu is a must-try. These golden-brown tofu wedges arrive perfectly crisp and pair beautifully with the stall’s signature peanut dipping sauce — a harmonious blend of sweetness, subtle spiciness, ground peanuts, and chopped cilantro that elevates every morsel. The combination of textures and flavors creates an addictive local snack experience that’s impossible to resist.
Beyond the delicious menu, this spot is beloved for its incredible value and authentic local vibe. Though the stall itself is unassuming—just a simple setup right on the street—it delivers exceptional quality recognized by Michelin’s Bib Gourmand distinction. The snack prices are remarkably affordable, making it an accessible treat for foodies and budget travelers exploring Chiang Mai’s vibrant culinary scene.
Note : This is a takeout-only stall with no dine-in seating or restrooms. However, there is free parking available nearby, including street parking and a lot, making it easy to grab your snacks and continue exploring the city on foot or by scooter.
- Go early or be prepared for a wait since the fried tofu often sells out due to popularity.
- Don’t skip the special peanut-cilantro sauce — it’s the perfect complement that amplifies the flavors.
- Bring cash as this small street stall doesn’t accept cards.
Visiting Tue Ka Kho Na Prince is more than grabbing a snack—it’s a chance to taste the essence of northern Thailand’s street food heritage. The simplicity of fried taro and tofu, elevated by expert frying techniques and a beloved dipping sauce, showcases how humble ingredients transform into unforgettable flavors. Whether you’re a passionate foodie, a curious traveler, or a digital nomad seeking authentic local bites, these affordable and delicious treats will add a memorable chapter to your Chiang Mai journey.
Plan your visit to Kaeonawarat Road and savor the crispy, flavorful fried taro fritters and golden tofu wedges that earned Tue Ka Kho Na Prince its Michelin Bib Gourmand acclaim. A true taste of Chiang Mai street food excellence awaits!
