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Bangkok

K. Panich Sticky Rice is renowned for its authentic Thai desserts, especially the mango sticky rice, which has been a favorite among locals and tourists alike. The shop's dedication to quality ingredients and traditional recipes has earned it a loyal following. While the shop is small and offers only takeaway service, its offerings are highly praised for their taste and authenticity.

K. Panich Sticky Rice: Bangkok’s Timeless Mango Delight 

Nestled in the heart of Bangkok, just a short stroll from the iconic Grand Palace, K. Panich Sticky Rice offers a delightful escape into the rich flavors of traditional Thai desserts. Since opening its doors in 1947, this humble storefront has become synonymous with one of Thailand’s most cherished treats: mango sticky rice. Its reputation is not just a result of nostalgia but a testament to the meticulous balance of perfectly ripe mangoes paired with luscious, coconut-infused sticky rice. Food lovers and digital nomads alike flock here to savor a dish that captures the essence of authentic Thai sweetness and texture.

What sets K. Panich apart is its unwavering dedication to quality and tradition. The sticky rice is cooked to a flawless texture that’s both tender and slightly chewy, enriched with just the right amount of coconut cream to achieve a harmonious sweet and salty balance. The mangoes are carefully selected to ensure they are ripe, juicy, and bursting with flavor, making each bite a sublime experience. Despite its international acclaim and a coveted spot in the Michelin guide since 2019, the shop retains a cozy, authentic vibe that invites visitors to enjoy a genuine Bangkok dessert experience.

 consistently praise the impeccable texture of the rice and the perfectly ripe mango, often describing it as a pinnacle of perfection in Thai desserts. Many visitors mention that this mango sticky rice set the bar for all other Thai treats they tried during their travels. The friendly and humble owners add to the charm, creating a welcoming environment even in such a small space. Beyond the classic mango sticky rice, some adventurous foodies recommend trying the coconut pudding tacos, a delicious and less known treat with a dense coconut cream topping.

 - Perfectly positioned for a quick dessert stop during sightseeing.

 - Recipes passed down and perfected since 1947 maintain authenticity.

 - All desserts are suitable for vegetarians, made with fresh ingredients.

Frequently asked questions about K. Panich Sticky Rice

What are the operating hours of K. Panich Sticky Rice?

 K. Panich Sticky Rice operates from 7:00 AM to 5:00 PM, Monday through Saturday, and is closed on Sundays.

 The shop has limited seating; however, customers often enjoy their desserts at nearby establishments that allow outside food.

Is the mango sticky rice available year-round?

 Yes, K. Panich Sticky Rice offers mango sticky rice throughout the year, using the best available mangoes.

Is the shop accessible by public transportation?

 Yes, the shop is located near the Grand Palace, making it accessible by public transportation and within walking distance from major attractions.

Visitors consistently express positive sentiment about K. Panich Sticky Rice, appreciating not only the delicious desserts but also the friendly and humble atmosphere maintained by the owners. Despite its modest size and simple storefront, the shop's authentic flavors and dedication to quality have earned widespread admiration. This local gem is often described as a must-visit spot for anyone exploring Bangkok’s vibrant food scene, especially those seeking an unforgettable mango sticky rice experience in a welcoming, community-focused setting.

Whether you’re a foodie on the hunt for classic Thai sweets, a traveler eager to indulge in local flavors, or simply craving a sweet escape near Bangkok’s historic landmarks, K. Panich Sticky Rice promises a memorable taste of tradition with every bite.

Asia

Thailand

K. Panich Sticky Rice自1947年开业以来，一直是曼谷的经典甜品店，以其独特的芒果糯米饭而闻名。这里的氛围轻松舒适，顾客可以在简单的店面中享受传统泰国甜点。店主热情友好，尽管生意火爆，但始终保持谦逊。

在K. Panich Sticky Rice，您可以品尝到多种经典的泰国甜点，尤其是他们的招牌芒果糯米饭。每一口都充满了浓郁的椰奶香气和新鲜的芒果味道，令人陶醉。

芒果糯米饭 - 经典泰国甜点，芒果新鲜，糯米口感绝佳。

椰子布丁 - 甜而不腻，口感滑顺。

K. Panich Sticky Rice不仅提供美味的甜点，还以其友好的服务和舒适的用餐环境而受到欢迎。虽然店面不大，但顾客可以在对面的小餐馆内享用美食，感受泰国的热情。

位于曼谷的Thanon Tanao街，K. Panich Sticky Rice距离大皇宫仅几步之遥，是游览曼谷的理想停留点。周围有许多文化景点和市场，游客可以在享用美食后继续探索这座城市的魅力。

Q: K. Panich Sticky Rice的营业时间是什么？ A: 每天上午9点至晚上8点。

Q: 是否可以外带？ A: 是的，提供外带服务。

无论您是甜点爱好者还是想要体验正宗泰国风味，K. Panich Sticky Rice都是您在曼谷不可错过的美食之地。欢迎您亲自前来体验这份甜蜜的美味！

Simple storefront, open since 1947, known for classic Thai desserts, particularly mango sticky rice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQMnByMTF3RRAB&d=17924085&t=1

places/ChIJWZU0mRGZ4jARFdWbuetBFRo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQMnByMTF3RRAB

First meal in Bangkok and it did not disappoint!!! Seriously, the mango sticky rice here set the bar incredibly high for every other thing I put in my mouth while here in Thailand. It was impeccable!!!  It had the best texture ever. The mango was perfectly ripe. I am pretty sure if perfection could be pictured in food this dish would be it! You cannot go wrong unless you don’t go here! It isn’t far from the Grand Palace! I wish we had time to go back and get all the other types too!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQNnZ5Ynd3RRAB&d=17924085&t=1

places/ChIJWZU0mRGZ4jARFdWbuetBFRo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQNnZ5Ynd3RRAB

Heard that this is one of the best mango sticky rice in Bangkok so had to give it a try. Got to say didn’t expect a very small stall a short walk from the Grand Palace. It was only takeaway but you can eat it dine in across the road which we only knew after we bought it.

Mango was nice and the sticky rice was good,  but wasn’t like mind blowing 🤯 tasty. It was good but the hype made me expect more from it. The watermelon shake in the dine in place was really good though. All in all was an experience to give it a go so no complaints from me at all 😝

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzcHZQUXBnRRAB&d=17924085&t=1

places/ChIJWZU0mRGZ4jARFdWbuetBFRo/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzcHZQUXBnRRAB

Mango sticky rice was amazing!!!
The rice has a beautiful balance between salty and coconuts sweet and the mango was ripe and full of flavour.

No wonder it has been on the Michelin stars since 2019!

If you are a fan of mango sticky rice this is a MUST while in Bangkok.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYeGNYa1pnEAE&d=17924085&t=1

places/ChIJWZU0mRGZ4jARFdWbuetBFRo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYeGNYa1pnEAE

This one is well deserving to be on the Michelin guide! Mango was very fresh, sweet, juicy and even the rice was tasty. Despite being so popular, the owners appear to remain very humble, friendly and kind. Loved that there was a place we could sit down and savour the dish while the rice was still warm. ❤️ Hands down the best mango sticky rice you can find. 👌🏻

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYN2RxVFlREAE&d=17924085&t=1

places/ChIJWZU0mRGZ4jARFdWbuetBFRo/reviews/ChZDSUhNMG9nS0VJQ0FnSURYN2RxVFlREAE

Mango sticky rice (130bath) per portion is quite small. I even wonder why it is very popular because it is nothing special, quite average and pricey in terms of taste as well as portion.

But, their taco(coconut pudding kind of) is quite delicious and awesome.Only 65bath per box (6 tacos) and the coconut cream on top was quite dense and hit the point.

曼谷K. Panich糯米饭：泰国特色美食体验

Established in 1932, K. Panich Sticky Rice is a family-run shop in Bangkok, Thailand, renowned for its traditional Thai desserts, particularly mango sticky rice. The shop has been serving authentic Thai sweets for over 90 years, using high-quality ingredients and traditional recipes passed down through generations.

History of k. panich sticky rice in bangkok thailand.

Nestled in the heart of Bangkok at 431 433 Thanon Tanao, K. Panich Sticky Rice is a beloved family-run eatery that has been delighting locals and visitors alike with its authentic Thai desserts since 1932. Founded by Kab and Sarapee Chiabchalard, this humble establishment has grown into a culinary landmark famed for its exquisite mango sticky rice, a dish that perfectly balances the creamy sweetness of coconut-infused sticky rice with the vibrant freshness of ripe mangoes.

From its inception in 1932, K. Panich Sticky Rice has steadfastly preserved its traditional recipes and methods, making it a living testament to Thailand’s rich dessert heritage. Over the decades, the eatery has maintained a simple storefront that invites guests to experience genuine flavors crafted with care and expertise. This commitment to authenticity and quality has earned K. Panich a distinguished place among Bangkok’s culinary treasures.

michelin recognition and enduring excellence

A major milestone in the shop’s history came in 2019 when K. Panich Sticky Rice was awarded the Michelin Bib Gourmand, an honor it has proudly retained each year since. This accolade highlights the eatery’s exceptional value and culinary excellence, especially in serving up traditional mango sticky rice that consistently impresses both locals and tourists. By 2024, K. Panich continues to thrive as a destination where visitors can enjoy timeless Thai desserts that honor the past while captivating modern palates.

key moments in k. panich sticky rice's history

 K. Panich Sticky Rice was founded by Kab and Sarapee Chiabchalard, marking the beginning of a family tradition in Thai desserts.

 The shop received its first Michelin Bib Gourmand award, affirming its status for quality and value in traditional Thai cuisine.

 Continuing its legacy, K. Panich Sticky Rice remains a must-visit spot for those seeking the true taste of classic Thai desserts in Bangkok.

Outdoor Seating

Vegetarian Options

K. Panich Sticky Rice is a renowned eatery in Bangkok, Thailand, celebrated for its classic Thai desserts, especially the mango sticky rice. Open since 1947, this simple storefront offers a warm atmosphere and a delightful culinary experience that showcases the rich flavors of Thai cuisine.

K. Panich Sticky Rice

Dine In

Takeout

Delivery

Good for Groups

Good for Children

Serves Dessert

Serves Breakfast

Serves Vegetarian Food

K. Panich Sticky Rice is a renowned eatery in Bangkok, Thailand, celebrated for its classic Thai desserts, especially the mango sticky rice. Established in 1947, this simple storefront offers a warm atmosphere and a delightful culinary experience that showcases the rich flavors of Thai cuisine.

Traditional Thai desserts made with high-quality ingredients.

Mango Sticky Rice

Sticky Rice with Thai Custard

Sticky Rice with Sugar Dried-Fish

Sticky Rice with Seasoned Shrimp

Thai-Style Milk Toffee

Sticky Rice with Banana Filling

Four-Layered Coconut Milk Custard

Steamed Banana Cake

Dessert Menu

K Panich Sticky Rice Bangkok menu overview and delights at a classic dessert spot in Thailand's capital city.

Nestled near Bangkok's Grand Palace, K Panich Sticky Rice has been enchanting locals and visitors since 1947 with its authentic Thai desserts, especially the iconic mango sticky rice. This beloved eatery offers a menu steeped in tradition, featuring unmistakable Thai flavors crafted from glutinous rice, creamy coconut milk, and seasonal fruits. Every dish carries the legacy of family recipes, delivering a perfect balance of textures and tastes that define classic Thai dessert culture.

While K Panich focuses primarily on desserts, adventurous palates can enjoy unique sticky rice mains infused with savory elements. Options include sticky rice with sugar dried-fish and sticky rice with seasoned shrimp, both harmonizing the slightly sweet coconut milk base with umami-rich toppings that offer a delightful contrast to sweet dishes.

mains - traditional sticky rice favorites

The star of the menu, mango sticky rice, features glutinous rice steamed to perfection and soaked in creamy coconut milk, served with perfectly ripe, juicy mango slices. This dish is widely praised as a must-have when visiting Bangkok. Another cherished choice is sticky rice with Thai custard, blending sweet, rich egg custard with the signature sticky rice base, creating a luscious yet comforting treat.

K Panich's dessert offerings extend beyond sticky rice to encompass a variety of classic Thai sweets made with premium coconut milk and natural ingredients.

 Highlights include the silky Thai-style milk toffee, a delicate coconut milk and sugar pudding with a smooth texture. The four-layered coconut milk custard combines pandan-infused layers creating a fragrant, sweet, and visually stunning treat. For banana lovers, the sticky rice with banana filling and steamed banana cake represent comforting, flavorful options that perfectly marry tropical fruit with traditional Thai preparation.

Though K Panich primarily focuses on desserts, visitors can find refreshing accompaniments such as the popular watermelon shake at the dine-in spot across the road, complementing the sweetness of the sticky rice with a cool, fruity balance. This makes for an ideal treat on a warm Bangkok day, enhancing the overall tasting experience.

a historic culinary gem for foodies and dessert lovers

K Panich Sticky Rice remains a cherished destination for travelers and locals seeking authentic Thai sweet flavors near the cultural heart of Bangkok. Its dedication to preserving classic recipes combined with a simple, humble storefront enhances the authentic experience. Whether you crave the iconic mango sticky rice or wish to explore other traditional sweets, this spot is a flavorful journey into Thailand’s dessert heritage.

 - The signature Thai dessert with glutinous rice, creamy coconut milk, and perfectly ripe mango.

 - A luscious blend of glutinous rice topped with rich egg custard infused with coconut milk.

 - A savory twist combining sweet coconut-infused sticky rice with sugar dried-fish for umami depth.

 - Combines creamy sticky rice with the bold flavors of seasoned shrimp for an irresistible savory-sweet balance.

 - A smooth, sweet dessert crafted with coconut milk, sugar, and cornstarch, embodying traditional Thai flavors.

 - Sweet banana wrapped in glutinous rice and coconut milk, offering comforting tropical sweetness.

 - Multi-layered custard with fragrant pandan, coconut milk, and sugar blending into a colorful traditional treat.

 - Soft banana cake steamed with coconut milk and sugar, delivering moist texture and natural sweetness.

探索曼谷K. Panich Sticky Rice，品尝地道糯米佳肴，感受泰国独特美食魅力，立即开启您的美味之旅！

曼谷泰式粘米饭餐厅，特色户外座椅

Bangkok Municipality

A classic Thai dessert featuring sweet mango slices served with coconut-infused sticky rice.

Glutinous rice topped with a rich and creamy coconut custard.

A savory-sweet combination of sticky rice and sugar-dried fish.

Sticky rice paired with seasoned shrimp for a delightful flavor.

A traditional Thai sweet made from coconut milk and sugar.

Glutinous rice filled with sweetened banana.

A layered custard dessert made with coconut milk.

A moist cake made from banana and coconut milk.

泰国曼谷的必试美食天堂——K. Panich Sticky Rice

探索曼谷的甜蜜滋味：K. Panich Sticky Rice

泰式甜品的经典之作——芒果糯米饭

在K. Panich Sticky Rice，芒果糯米饭是不可错过的招牌甜品，甜美多汁的芒果片搭配椰香浓郁的糯米，让你一试难忘，价格仅需125泰铢。每一口都充满热带水果的鲜美与香甜，是泰国夏日的最佳享受。 

例如，香滑的泰式奶奶糖（奶花糖）只需65泰铢，是由椰浆和糖制成的传统泰国甜品。此外，糯米配泰式甜咸鱼、香辣的调味虾和香蕉馅的糯米饭，满足不同口味的需求。价格都在50到65泰铢之间，物超所值。 

除了经典的芒果糯米饭，K. Panich Sticky Rice还提供多样的泰式特色甜点和小吃，为食客带来丰富的味蕾体验。

特色推荐：泰国风味的糕点与甜品

在K. Panich Sticky Rice，除了传统甜品外，店内还提供丰富的糕点选择，包括蒸香蕉蛋糕和层层椰奶布丁。每款甜点都由新鲜原料精心制作，带来纯正泰国风味，价格在65泰铢左右，既实惠又满足。 

泰国曼谷的必访美食天堂：K. Panich Sticky Rice'}]}, {

K. Panich Sticky Rice以其地道的泰国风味和传统食谱赢得众多食客的喜爱，既深受当地人青睐，也吸引许多国际游客。这里采用高品质的原料，确保每一口都能品味到正宗的泰国味道，特别是他们的经典糯米饭，令人难以忘怀。该餐厅拥有悠久的历史，是曼谷一处不容错过的美食地标。

Phra Nakhon District

探索曼谷的K. Panich Sticky Rice，体验传统泰国甜点，尤其是芒果糯米饭。独特甜品，美味难忘，尽在此家百年老店。

曼谷K. Panich Sticky Rice：正宗泰国甜点体验

在曼谷必访的K. Panich Sticky Rice，享受高品质的泰国甜品，包括特色糯米饭与传统甜点。体验正宗泰国风味，别错过。

曼谷K. Panich Sticky Rice：特色泰国甜点推荐

了解曼谷老字号K. Panich Sticky Rice的丰富历史与传统，享受受欢迎的泰国甜点，感受地道泰国文化魅力。

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