Gasthof Goldgasse menu overview in Salzburg Austria
Discover an enticing culinary journey at Gasthof Goldgasse, nestled in the heart of Salzburg's historic Goldgasse street. This charming establishment offers a menu that harmoniously blends traditional Austrian classics with a contemporary flair, highlighting seasonal and regional specialties that celebrate the rich flavors of the region.
starters
While the current menu emphasizes mains and desserts, the warm ambiance invites anticipation for thoughtfully crafted starters, designed to awaken your palate and complement the rich main courses.
mains
The signature main dish, Backhendl, is a must-try for food lovers seeking authentic Austrian flavors. This fried chicken is prepared using a special Baroque recipe, featuring succulent corn-fed chicken cooked to golden perfection in a traditional copper pot. Its crispy exterior and tender juicy meat offer a satisfying taste of Salzburg's culinary heritage.
desserts
- Salzburger Nockerl - A sweet fluffy treat that encapsulates the spirit of Salzburg, served with creamy vanilla ice cream and a medley of fresh berries for a perfect balance of textures and flavors.
- Goldgasse Crêpes - Delicate crêpes paired with rich chocolate sorbet and topped with ripe strawberries and apricots, creating a refreshing and decadent finale to your meal.
drinks and specials
Complement your dining experience with a selection of regional beverages and seasonal specials thoughtfully curated to enhance the flavors of each dish. Whether you prefer a classic Austrian wine or a refreshing non-alcoholic option, the drinks menu is crafted to pair beautifully with every course.
