Nestled in the vibrant district of Indre By, Copenhagen, Høst offers an exceptional dining experience where rustic charm meets refined Nordic flavors. This Michelin-rated restaurant charms visitors with its stylish dining room featuring white walls complemented by rustic wooden tables, creating an atmosphere that is both cozy and sophisticated.
Dining at Høst is not merely a meal but a curated experience of artistic culinary craftsmanship. Guests are treated to a series of small, beautifully presented dishes that highlight the best of seasonal, local ingredients. Each tasting menu is a delightful surprise, bursting with innovative flavors that celebrate the essence of Nordic cuisine. Whether savoring delicate scallops, tender beef, or exquisitely prepared vegetarian dishes, every course is a revelation that sparks conversation and admiration.
The atmosphere at Høst melds rustic charm with modern elegance, featuring a warm decor that fosters intimacy, perfect for both intimate dinners and group celebrations. Attentive, knowledgeable staff elevate the experience with personalized service and detailed explanations of each dish and its wine pairing, ensuring every guest feels valued and engaged throughout the meal.
- Seasonal tasting menus featuring pescatarian and vegetarian options, showcasing local ingredients.
- Expert wine pairings that complement the unique flavors of each course.
- Intimate and rustic decor with a modern twist, creating a cozy yet sophisticated ambiance.
- Attentive service ensuring a seamless and personalized dining experience.
- What are the operating hours of Høst? Høst operates from 5:30 PM to 12:00 AM, seven days a week.
- Is it necessary to make a reservation at Høst? Yes, reservations are recommended to ensure a table.
- Does Høst offer vegetarian options? Yes, it features a vegetarian tasting menu with seasonal vegetables and specialties.
- Is there a wine pairing available at Høst? Yes, guests can enjoy expertly matched wines alongside their meals.
- What is the price range at Høst? Tasting menus are priced at 575 DKK, with wine or juice pairings for an extra 195 DKK.
Høst consistently receives glowing praise for its inventive approach to Nordic cuisine, blending creativity with respect for local ingredients. Diners appreciate the attentive and warm service that adds to the intimate, inviting ambiance. The seasonal tasting menus and surprise courses ensure that every visit feels fresh and memorable, making Høst a top choice for those seeking an extraordinary fine dining experience in Copenhagen.
Nestled in the heart of Copenhagen at Nørre Farimagsgade 41, Høst is a shining example of modern Nordic cuisine that has steadily gained international recognition since its inception. Known for its innovative tasting menus and rustic-chic ambiance, this restaurant embraces the essence of Nordic culinary traditions while presenting them with a contemporary twist.
The story of Høst began in 2014 when it opened its doors to diners, offering a fresh and modern take on Nordic cuisine. From the outset, it distinguished itself through a unique combination of artistic presentation, seasonal ingredients, and a warm, inviting atmosphere featuring rustic wooden tables and white walls that evoke both simplicity and elegance.
By 2015, Høst had garnered international acclaim not only for its inventive culinary techniques but also for its striking design. Food experts and travelers alike praised its ability to balance innovation with tradition, creating small, artistically crafted dishes that deliver a complete and memorable dining experience.
The culmination of Høst’s early success came in 2016 when it was recognized by the prestigious Michelin Guide, a testament to its outstanding quality and culinary innovation. This accolade helped cement Høst’s status as a must-visit destination for foodies and travelers seeking an authentic taste of contemporary Nordic cuisine in Copenhagen.
Today, Høst continues to charm visitors with its stylish dining room that combines rustic wooden tables and pristine white walls, echoing the natural and minimalist Nordic aesthetic. Its menu showcases a harmonious blend of local ingredients and contemporary techniques, offering a sensory journey through the flavors of Scandinavia.
- Innovative tasting menus that explore Nordic flavors in refined, artistic portions.
- Rustic-chic ambiance blending natural woods and minimalist design, creating an inviting atmosphere.
- Recognition from culinary authorities including Michelin Guide accolades affirming its excellence.
Nestled in the heart of Copenhagen at Nørre Farimagsgade 41, Høst offers a refined dining experience that perfectly captures the essence of contemporary Nordic cuisine. Renowned for its innovative use of seasonal and local ingredients, this restaurant invites food enthusiasts to embark on a culinary journey through artistically crafted small plates. The stylish interior features rustic wooden tables set against white walls, creating a cozy yet sophisticated ambiance that appeals to both locals and travelers seeking a memorable meal.
Høst is celebrated for its creative menu that surprises guests with each course, combining refined flavors and textures in pleasantly portioned dishes. The attentive staff is knowledgeable and accommodating, managing special dietary needs with expertise, which adds to the personalized and intimate atmosphere. Many diners praise the warm hospitality and the restaurant’s ability to cater to groups while maintaining a sense of privacy and comfort.
- Innovative Nordic cuisine that highlights seasonal and local ingredients.
- Attentive and knowledgeable staff providing warm hospitality and excellent service.
- Cozy and intimate ambiance with rustic wooden tables and tasteful décor.
- Surprise courses that add excitement and depth to the tasting experience.
While Høst offers an exceptional dining adventure, certain aspects may influence your visit. Some guests have noted occasional service delays, which might affect the overall pace of your meal. Additionally, the restaurant enforces a table time limit of approximately two hours and fifteen minutes, designed to maintain a smooth flow but potentially restricting a more leisurely dining experience. Those sensitive to rich dishes should be aware that some plates incorporate generous amounts of cream or dairy products.
For food lovers seeking a distinguished Nordic dining experience in central Copenhagen, Høst stands out as a top choice. Its blend of innovative dishes, thoughtful presentation, and welcoming atmosphere make it an ideal spot for special occasions, intimate group dinners, or culinary exploration. While mindful of its timing policies and occasional service pace, many guests leave with lasting memories of the unique flavors and the attentive care that characterizes this Michelin-rated establishment.
Nestled in the heart of Copenhagen’s Indre By district, Høst offers a stylish and intimate dining experience that perfectly captures the essence of contemporary Nordic cuisine. This Michelin-rated restaurant is renowned for its charming rustic atmosphere, featuring white walls paired with wooden tables that create a warm and inviting setting for food lovers and trend-conscious travelers alike.
Høst’s culinary offerings highlight the best of Nordic flavors with a creative twist. Guests can indulge in the signature An Evening at Høst , a five-course tasting menu showcasing seasonal Nordic ingredients from fresh fish and shellfish to innovative vegetarian creations. Each dish is artistically crafted to provide a unique culinary journey with pleasing portions that delight both the eyes and palate.
Vegetarian diners are also well catered for with a dedicated five-course tasting menu featuring seasonal vegetables and imaginative vegetarian specialties. Both menus are thoughtfully paired with choice options of wine or juice to elevate the overall dining experience.
More than just a meal, Høst offers an intimate and refined ambiance perfect for special occasions or group dining, with the option to reserve the long, rustic wooden tables that foster a private and convivial atmosphere. The attentive staff are praised for their warm hospitality and accommodating nature, including expertly handling dietary restrictions such as milk allergies.
- Atmosphere - Cozy yet sophisticated with rustic wooden tables and subtle white walls creating a welcoming vibe.
- Menu Variety - Offers both seafood and vegetarian tasting menus using seasonal, local Nordic ingredients.
- Beverage Pairings - Optional wine or juice pairings carefully selected to enhance each course.
- Reservation Friendly - Accommodates groups with options for private seating and attentive service.
- Accessibility and Convenience - Located centrally at Nørre Farimagsgade 41 in København K with paid parking and multiple payment options including NFC and cards.
Perfect for foodies, digital nomads in search of inspiring dining, or travelers eager to explore Nordic cuisine at its finest, Høst invites you to savor a curated menu reflective of Denmark’s culinary innovation. The dining room offers an intimate setting ideal for dinners with friends or celebratory group gatherings. While there is no outdoor seating, the cozy interior promises a memorable experience year-round.
Pro tip: Reservations are recommended to secure a spot, especially for groups or special occasions, ensuring you enjoy the full charm and meticulous service Høst is celebrated for.
- An Evening at Høst – A sophisticated five-course tasting menu priced at 575 DKK, celebrating the best of Nordic fish, shellfish, and inventive vegetarian dishes.
- Vegetarian Tasting Menu – Equally priced at 575 DKK, this menu features a five-course journey through seasonal vegetables and vegetarian specialties.
- Wine Pairing – Add a thoughtful selection of wines for 195 DKK to perfectly complement your meal.
- Juice Pairing – For those seeking a non-alcoholic experience, a juice pairing is available for 195 DKK.
