坐落于芬兰首都赫尔辛基，Restaurant Natura以其可持续发展理念和创新料理赢得了众多食客的喜爱。这家餐厅不仅提供令人惊叹的本地食材，还注重打造一个轻松自在的用餐环境，完美结合了自然与美味。
Natura的菜单依据芬兰的季节性变化每日调整，强调使用本地和有机的食材。厨师巧妙结合野生草本和浆果，带来别具一格的味蕾体验。餐厅的开放式厨房让顾客近距离感受烹饪的魅力，营造出温馨而亲密的用餐氛围。
营业时间：每周三至周日，午餐时间为下午5点至10点。建议提前预约，尤其在旅游旺季。餐厅提供素食和纯素菜单，所有食材都来自芬兰本地小农场，确保新鲜和有机。无需正式着装，来这里享受轻松愉快的用餐体验。
从每周三到周日，晚上5点至10点，厨房提供新鲜美味的菜肴。
Nestled in the heart of Helsinki at Iso Roobertinkatu 11, Restaurant Natura has been a beacon of sustainable gastronomy since its inception in 2016. Founded by visionary Chef David Alberti, the restaurant distinguishes itself by emphasizing organic and locally sourced ingredients, supporting small family-run farms across Finland.
One of the unique aspects that truly sets Natura apart is its own vegetable garden situated in Helsinki. This garden supplies fresh, seasonal produce throughout the summer months, ensuring that every dish is infused with authentic flavors and the freshest ingredients possible. This dedication to farm-to-table principles has resonated deeply with both locals and international diners.
- 2016: Restaurant Natura was established by Chef David Alberti, marking the beginning of a new era in sustainable fine dining in Helsinki.
- 2022: The restaurant earned the prestigious Michelin Green Star award, recognizing its exemplary sustainable practices and dedication to the environment.
Restaurant Natura's journey is a testament to the power of environmentally conscious culinary artistry. By marrying innovative cooking techniques with a profound respect for nature and sustainability, it has earned a distinguished place among Helsinki's top dining destinations.
- Meticulous sourcing of organic and local ingredients ensures freshness and supports small farms.
- An exclusive fixed-price menu paired with carefully curated wine and cocktail selections.
- Award-winning sustainability practices recognized by the Michelin Green Star.
Nestled in the heart of Helsinki's vibrant Design District, Restaurant Natura offers a culinary experience that artfully showcases innovative Finnish cuisine crafted from sustainable and organic ingredients. This Michelin Green Star-awarded establishment is renowned for its carefully curated fixed-price menus, highlighting fresh, seasonal produce with options for vegetarians and vegans alike.
Restaurant Natura's intimate setting creates a warm and welcoming ambiance, perfect for food enthusiasts seeking a refined yet cozy experience. The open kitchen design allows guests to witness the meticulous preparation of dishes, fostering a connection between diners and chefs. Friendly and knowledgeable staff enhance the visit with attentive service and thoughtful wine and cocktail pairings.
Diners frequently praise standout dishes such as the cauliflower with caviar, wild duck truffle pancake, and the signature frozen yogurt dessert. The menu evolves seasonally to showcase the best local ingredients, ensuring a fresh and dynamic tasting experience. Additionally, the restaurant offers an excellent selection of wines and cocktails to complement the flavors.
While the intimate atmosphere adds to the charm, it also means seating capacity is limited. Reservations are highly recommended to secure a spot. Additionally, the seasonal menu changes may not align with every diner's preferences, and some dishes might include unique textures or flavor combinations that are subjective to individual tastes.
- Intimate atmosphere that creates a unique and personal dining experience.
- Sustainable and organic ingredients emphasize environmental responsibility and freshness.
- Innovative Finnish cuisine that highlights local flavors with creative techniques.
- Vegetarian and vegan options available catering to diverse dietary preferences.
- Open kitchen concept offers transparency and engaging visual appeal.
- Friendly and knowledgeable staff ensure a memorable and comfortable dining experience.
- Limited seating capacity can make securing a reservation challenging during peak times.
- Reservations recommended to avoid disappointment due to the restaurant's small size.
- Seasonal menu changes might not appeal to those seeking consistent menu items.
Situated in the vibrant heart of Helsinki at Iso Roobertinkatu 11, Restaurant Natura invites food enthusiasts and adventurous locals to indulge in a unique Nordic culinary journey. This Michelin-guide recognized establishment offers sharpset modern dining with a focus on seasonal, locally sourced ingredients that celebrate Finland’s natural bounty.
At Natura, guests feast on expertly curated fixed-price tasting menus that range from four to seven courses, delivering a stunning progression of flavors and textures. From inventive dishes like wild duck with truffle pancake to the delicate cauliflower crowned with caviar, each plate is a masterclass in technique and seasonal creativity. The standout desserts - particularly the signature frozen yogurt with a cilantro twist - reveal the kitchen’s penchant for bold flavor pairings.
Inclusivity is at the core of Natura’s menu philosophy. Both "Easy⁴" and "Dive In⁷" menus can be transformed into vegetarian options, and the "Easy⁴" menu can be made fully vegan upon request. This flexibility ensures that every guest can experience the same level of thoughtful culinary artistry without compromise.
To complement the exquisite menus, Natura offers an excellent selection of organic and biodynamic wines handpicked to enhance each course’s flavors. The knowledgeable sommelier ensures perfect pairings, elevating your dining experience. Additionally, the cocktail menu showcases creative drinks crafted with precision, perfect for those seeking a sophisticated night out.
- Exceptional 7-course tasting menus crafted with fresh, local ingredients and creative Nordic flair.
- Vegetarian and vegan-friendly choices ensure inclusivity without sacrificing taste.
- Organic and biodynamic wines curated by an expert sommelier to elevate your meal.
- Intimate and welcoming atmosphere perfect for solo diners, couples, and groups seeking refined dining.
Reservations are highly recommended as the restaurant maintains an intimate, cozy setting without outdoor seating. They serve lunch, dinner, coffee, beer, wine, and cocktails, catering well to groups and families with children. Payment is hassle-free with credit and debit cards accepted. Restroom facilities are available, and the friendly staff speak English to assist international guests.
