Name: Restaurant de la Loire - Fabien Raux
Address: 30 Rue de la Berge, 42720 Pouilly-Sous-Charlieu, France, Pouilly-sous-Charlieu, 42720, FR
Telephone: 04 77 60 81 36
Price range: $$

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Pouilly-sous-Charlieu

Les clients apprécient la cuisine raffinée, l'accueil chaleureux et le cadre agréable du Restaurant de la Loire. Les menus dégustation sont particulièrement appréciés pour leur créativité et l'utilisation de produits locaux.

Restaurant de la Loire - Fabien Raux: A Culinary Gem in Pouilly-Sous-Charlieu France 

Nestled at 30 Rue de la Berge in the charming town of Pouilly-Sous-Charlieu, the 

 invites food enthusiasts to embark on an extraordinary gastronomic journey. This refined eatery is celebrated for its elegant ambiance, locally sourced seasonal produce, and masterful culinary techniques that capture the essence of the Loire region's rich flavors.

Diners are treated to a unique surprise menu format, where the chef crafts each course with creativity and respect for the finest local ingredients. Guests are asked about any dietary preferences or restrictions beforehand, ensuring a personalized and joyful meal. Expect an exquisite interplay of vegetables, meats, fish, and shellfish, all executed with impressive gastronomic skills by a passionate young team.

 with a carefully curated selection of regional wines perfectly paired to elevate each dish. Conversations with the owner reveal a genuine passion for wine, making this a perfect spot for connoisseurs and casual tasters alike.

Nestled under the shade of lime trees, the charming terrace offers a calm and inviting setting for lunch or dinner. The attentive, warm, and highly competent staff ensure every guest enjoys an intimate and memorable dining experience. Many visitors note the impeccable service and the elegant atmosphere that perfectly complements the culinary delights.

True to its roots, Restaurant de la Loire proudly features local cuisine, sourcing fresh vegetables directly from its own garden and discovering regional specialties. Each dish is crafted with respect for the products, resulting in rich flavors and textures that surprise and delight the palate.

Yes, the restaurant offers a fully vegetarian menu featuring local Roanne terroir products.

Open Monday, Thursday, Friday, and Saturday from 12:30 to 15:00 and 19:30 to 22:00, plus Sunday lunch from 12:30 to 15:00. Closed Tuesday and Wednesday.

Yes, animals are welcomed at the restaurant.

Credit cards, debit cards, NFC mobile payments, Pluxee, and meal vouchers are accepted.

Yes, a beautiful terrace under lime trees overlooks the garden.

 reflects the restaurant's warm welcome, refined seasonal cuisine, and exceptional wine pairings. Guests consistently praise the attentive and professional staff, the peaceful and elegant setting, and the impressive creativity that makes every visit unforgettable.

Europe

France

位于法国普伊伊-苏尔-沙尔利厄的Restaurant de la Loire - Fabien Raux是一家独特的餐厅，以其惊喜菜单而闻名。自成立以来，这里一直致力于提供新鲜、当地的食材，结合精致的烹饪技巧，创造出令人难忘的用餐体验。餐厅的氛围温馨而优雅，适合家庭聚餐或浪漫约会。

餐厅的菜单遵循“惊喜”格式，顾客在选择菜单之前会被询问是否有不喜欢的食物。这样的设计让每位顾客都能享受到量身定制的美食体验。以下是一些推荐的菜肴：

餐厅提供精致的葡萄酒搭配，顾客可以在用餐时享受与菜肴完美搭配的酒品。服务团队热情周到，确保每位顾客都能享受到独特的用餐体验。

Restaurant de la Loire位于普伊伊-苏尔-沙尔利厄的宁静街道上，周围环境优雅，适合散步和探索。附近有许多文化景点和历史遗址，游客可以在用餐前后尽情游览。

A: 不，餐厅目前不提供外卖服务。

无论是与家人共进晚餐，还是与朋友聚会，Restaurant de la Loire都将为您提供难忘的用餐体验。欢迎您亲自前来体验这份美味！

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURtM3FUVzFRRRAB&d=17924085&t=1

places/ChIJPekmt8P380cRJVI1Arm92vk/reviews/ChdDSUhNMG9nS0VJQ0FnSURtM3FUVzFRRRAB

We came across this restaurant completely by chance, how lucky we were. The menus follow a ‘surprise’ format and the client is asked before selecting his/her menu if there are any types of food which might be unwelcome.
The meal we had was exceptional and the young team in this restaurant deserve future success as their gastronomic skills are impressive. There is also an option to be served a selection of wines to accompany the dishes which two members of our party decided to accept. The wines we were served were well chosen and a conversation with the owner revealed a clear passion in this department !
The menu prices are pitched at the high end of other restaurants in this area but the level of savoir faire was exemplary and so well deserved.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmdGQtYjFnRRAB&d=17924085&t=1

places/ChIJPekmt8P380cRJVI1Arm92vk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmdGQtYjFnRRAB

Une expérience hors du commun avec des plats riches, plein de saveurs et très très bien exécutés.
On s’est régalés du début à la fin, des notes de légumes variés accompagnent des viandes, poissons, crustacés… comme on en a pas l’habitude.
Les produits sont travaillés certes, mais surtout respectés et cela se ressent dans tous les recoins de l’assiette. En espérant que le restaurant décroche son étoile verte !!

Le service est au petit soin tout en nous laissant vivre intimement cette expérience. C’est appréciable.

Le rapport qualité/prix est vraiment au rendez vous. On recommande 1000 fois !

An extraordinary experience with rich dishes, full of flavors and very, very well executed.
We enjoyed ourselves from start to finish, notes of various vegetables accompanied meat, fish, shellfish... as we are not used to.
The products are certainly worked, but above all respected and this is felt in every corner of the plate. Hoping that the restaurant gets its green star!!

The service is very attentive while allowing us to live this experience intimately. It’s appreciable.

The quality/price ratio is really there. We recommend 1000 times!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiMHZiMlFREAE&d=17924085&t=1

places/ChIJPekmt8P380cRJVI1Arm92vk/reviews/ChZDSUhNMG9nS0VJQ0FnSURiMHZiMlFREAE

Excellent repas très fin et où se mêle les parfums et les mets.
Service du déjeuner en terrasse sous les tilleuls. Un personnel aux petits soins, souriant et très compétent. Un sommelier qui nous a permis de découvrir des vins exceptionnels. Une étoile 🌟 tout à fait méritée... hâte de pouvoir réitérer l'expérience.

Excellent, very fine meal where flavors and dishes mingle.
Lunch service on the terrace under the lime trees. Caring, smiling and very competent staff. A sommelier who allowed us to discover exceptional wines. A star 🌟 completely deserved... looking forward to repeating the experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3MG9XUGdRRRAB&d=17924085&t=1

places/ChIJPekmt8P380cRJVI1Arm92vk/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3MG9XUGdRRRAB

Très bon restaurant gastronomique. Cuisine local,  les legume viens du potager de restaurant. Olein de découverte de produit de la région. Le cadre est sympa et calme pour dîner le soir sous les tilleuls . L accueil est très agréable, on a été au petit soins durant toute la soirée.  Je vous conseil de prendre l accompagnement de vin pour faire de belle découverte.

Very good gourmet restaurant. Local cuisine, the vegetables come from the restaurant's vegetable garden. Olein product discovery from the region. The setting is nice and calm for dinner in the evening under the lime trees. The welcome is very pleasant, we were taken care of throughout the evening.  I advise you to take the accompaniment of wine to make a great discovery.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bnVQWjVRRRAB&d=17924085&t=1

places/ChIJPekmt8P380cRJVI1Arm92vk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bnVQWjVRRRAB

Très beau restaurant avec une très belle terrasse ombragée. Il y a beaucoup de goût et de texture dans tous les plats. C'est excellent. Le personnel est très accueillant,  avenant et prévenant. Nous avons passé un excellent moment.

Very nice restaurant with a beautiful shaded terrace. There is great taste and texture in all the dishes. It's excellent. The staff is very welcoming, friendly and attentive. We had a great time.

Pouilly-sous-Charlieu 法国La Loire 法式餐厅——Fabien Raux美食体验

Le Restaurant de la Loire, dirigé par le chef Fabien Raux, a ouvert ses portes fin 2021 avec son épouse Marie. Ils ont rénové une maison historique pour créer un lieu gastronomique mettant en valeur les produits locaux.

Nestled in the scenic town of Pouilly-sous-Charlieu in the heart of France's Auvergne-Rhône-Alpes region, 

 has swiftly risen to acclaim since its inception, becoming a beacon of exceptional gastronomy and refined dining experiences.

The founding and early success of Restaurant de la Loire

Established towards the end of 2021, Restaurant de la Loire was launched under the inspired leadership of Chef Fabien Raux. From its very first days, the restaurant committed to delivering a distinctive culinary adventure, marked by creativity and meticulous attention to detail.

In March 2023, just over a year after opening its doors, Restaurant de la Loire achieved a prestigious milestone: it was awarded a coveted Michelin star. This accolade highlights the establishment's exceptional quality and innovation in French cuisine, affirming its status as a must-visit destination for gourmets and travelers alike.

Key milestones in the restaurant's journey

Opening of Restaurant de la Loire under the guidance of Chef Fabien Raux.

Awarded a Michelin star in March, recognizing culinary excellence.

This swift ascent from its opening to Michelin-starred status illustrates the restaurant's dedication to high culinary standards and its vibrant role in the region's gastronomic landscape. For visitors seeking a memorable dining experience blending local flavors with innovative techniques, Restaurant de la Loire stands out as a top choice in the Loire area.

Outdoor Seating

Restroom

Parking

Good for Groups

Good for Children

Restaurant de la Loire, located in the charming village of Pouilly-Sous-Charlieu, offers an exquisite culinary experience with a focus on authentic French cuisine. Helmed by chef Fabien Raux, the restaurant features a menu that highlights seasonal ingredients sourced from the nearby Loire River, all served in a picturesque setting with views of the Loire Valley.

Restaurant de la Loire - Fabien Raux

Le Restaurant de la Loire propose des menus dégustation évoluant au fil des saisons, mettant en valeur les produits du terroir roannais.

Déjeuner en 3 Temps

A l'ombre des Tilleuls

Promenade Roannaise

Bords de Loire

Menus du Restaurant de la Loire

Menus du restaurant de la loire - fabien raux in pouilly-sous-charlieu france.

Nestled in the charming village of Pouilly-Sous-Charlieu, the Restaurant de la Loire - Fabien Raux offers an exceptional dining experience characterized by elegant multi-course tasting menus. Dedicated to showcasing the best of local and seasonal ingredients, this gastronomic haven crafts each dish with a refined respect for the flavors and textures of Loire’s rich produce, including fresh vegetables straight from the restaurant’s own garden.

The menus begin with thoughtfully prepared entrées that awaken the palate. Expect a creative selection of amuse-bouches and flavorful starters inspired by the Loire region’s bounty, combining fresh vegetables, shellfish, and local delicacies to deliver a memorable opening to your meal.

Main courses highlight a masterful blend of meat, fish, and shellfish, each dish thoughtfully paired with seasonal vegetables and local products. The kitchen’s expertise shines through in the precise execution and harmonious balance of flavors, making every plate a celebration of the Loire’s terroir.

Desserts and sweet treats round off the meal with finesse and creativity. From delicate mignardises to carefully prepared pré-desserts, the sweet conclusions are beautifully crafted, offering nuanced flavors that perfectly complement the savory courses.

The restaurant offers an exquisite selection of wines, expertly curated to enhance the flavors of each dish. Guests are invited to complement their meal with carefully chosen local and regional vintages, elevating the tasting experience. Additionally, a variety of coffee, cocktails, and beers are available to suit all preferences.

Déjeuner en 3 Temps — a refined three-course experience featuring an entrée, main course, and dessert, ideal for a concise yet indulgent lunch.

A l'ombre des Tilleuls — an elegant menu including entrée, main, cheese course, dessert, and mignardises, designed for a leisurely and full-flavored dining journey.

Promenade Roannaise — a generous tasting menu expanding to include amuse-bouches alongside the entrée, main, cheese, dessert, and mignardises, perfect for dining connoisseurs.

Bords de Loire — the most elaborate menu featuring entrée, main, cheese, dessert, mignardises, amuse-bouches, and a pré-dessert, providing a luxurious culinary voyage through the region’s specialties.

探索Pouilly-sous-Charlieu的Restaurant de la Loire - Fabien Raux，品味地道美食，感受法式风情，开启一次味蕾盛宴的难忘体验！

Pouilly-Sous-Charlieu美食餐厅推荐｜卢瓦尔河畔特色餐厅

Loire County

Profitez d'un repas en plein air sur la terrasse ombragée par des tilleuls.

Terrasse sous les tilleuls

Visitez le potager de 1,5 hectare fournissant 90% des matières premières végétales du restaurant.

Potager du chef

探索Pouilly-sous-Charlieu的美味天堂：Restaurant de la Loire - Fabien Raux'}]}]}, {

在法国Pouilly-sous-Charlieu，您可以体验一场独特的美食之旅。这里的Restaurant de la Loire - Fabien Raux不仅提供多样化的佳肴，更有令人难忘的用餐体验等待您的探索。无论是悠闲地在阳光明媚的露台享用午餐，还是漫步于由厨师亲自管理的1.5公顷菜园，都是值得期待的生活细节。}

Nestled in the charming town of Pouilly-Sous-Charlieu, Restaurant de la Loire - Fabien Raux is a gastronomic gem that offers a unique dining experience. This establishment has garnered attention for its refined and creative cuisine, which emphasizes local and seasonal ingredients. With a beautiful setting and an emphasis on sustainability, guests are treated to not just a meal but a thoughtfully curated experience.

Utilisation de produits locaux et de saison

Réservation recommandée en raison du nombre limité de couverts

Menus dégustation uniquement disponibles

Restaurant de la Loire is perfect for food enthusiasts seeking an elevated dining experience. It's an excellent choice for romantic dinners, special occasions, or even a delightful lunch under the shade of lime trees. With an intimate atmosphere and a passion for culinary excellence, every visit becomes memorable.

Reservations are highly recommended, especially due to the limited seating capacity. Guests have the chance to experience exclusive tasting menus, which are crafted with the utmost care and attention. The restaurant also takes pride in its commitment to sustainability, sourcing ingredients from local producers whenever possible.

Restaurant de la Loire offers an exceptional dining experience that harmonizes taste, ambiance, and sustainability. With its commitment to seasonal ingredients and a refined culinary approach, it's no wonder that this charming establishment is becoming a must-visit for both locals and travelers alike. Prepare to be impressed by the artistry and flavor found in every dish.

For anyone exploring the culinary landscape of Pouilly-Sous-Charlieu, Restaurant de la Loire is a destination that promises to delight the senses. Whether celebrating a special occasion or simply indulging in fine dining, this establishment is sure to leave a lasting impression.

Auvergne-Rhône-Alpes Region

探索普伊-苏-夏尔利欧洛伊尔河畔的餐厅，享受由大厨Fabien Raux精心烹制的本地季节菜单，环境优雅舒适，预订即享美味体验。

米其林星级餐厅：普伊-苏-夏尔利欧，洛伊尔河畔美食体验

在普伊-苏-夏尔利欧体验法式高级餐饮，享用由新鲜本地食材制成的三道菜午餐，环境优雅，等待您的到来。

普伊-苏-夏尔利欧餐厅推荐：洛伊尔河边的魅力美食体验

了解普伊-苏-夏尔利欧洛伊尔河畔餐厅的历史、特色菜品及其获得的米其林星奖，感受法式餐饮文化的魅力。