Delicatessen Cave Menu Overview.
Nestled in the heart of Paris, at 136 Rue Amelot, Delicatessen Cave offers a delightful fusion of natural wines and artisanal dishes. This charming venue invites food enthusiasts and wine lovers alike to indulge in a thoughtfully curated menu that celebrates the vibrant flavors of seasonal ingredients.
Starters
Kick off your dining experience with our delightful starters that set the stage for an unforgettable meal.
- Focaccia - A warm, fragrant flatbread infused with rosemary and sea salt.
- Olives - A delightful mix of green and black olives, enhanced with fragrant herbs.
- Bruschetta - Toasted bread topped with fresh tomatoes, garlic, and basil, drizzled with olive oil.
Mains
Transition into the heart of the menu with our main courses, each celebrating the essence of authentic taste.
- Panzanella - A vibrant salad of ripe tomatoes, cucumbers, and bread, drizzled with olive oil and vinegar.
- Cheese Plate - An assortment of artisanal cheeses accompanied by grapes, crackers, and honey.
- Charcuterie Plate - A delightful selection of assorted cured meats paired with pickles and crusty bread.
- Pimientos de Padron - Delicious Padron peppers sautéed in olive oil and sprinkled with sea salt.
Desserts
Complete your meal with something sweet from our dessert selection, crafted to delight your taste buds.
- Tiramisu - A classic Italian dessert featuring coffee-soaked ladyfingers layered with mascarpone and cocoa.
- Panna Cotta - A creamy dessert made with vanilla, sugar, and gelatin, topped with a berry compote.
Drinks
Pair your meal with a selection of exquisite drinks, designed to enhance your dining experience.
Specials
Delicatessen Cave is proud to offer seasonal specials that showcase the best of local produce and culinary creativity.
