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Athens

Cerdo Negro 1985 is praised for its innovative fusion of Spanish, Latin, and Greek cuisines, offering a cozy and relaxed atmosphere. The wood-fired dishes, such as the beef tartare with bone marrow and the Iberico pork with sobrasada, are particularly highlighted. While the service is friendly, some patrons note that it can be slow between courses. The restaurant has received a Bib Gourmand distinction from the Michelin Guide, indicating good quality and value.

Cerdo Negro 1985 Athens Greece Culinary Delight and Unique Dining Experience at Vitonos 5 

Nestled in the vibrant heart of Athens at Vitonos 5, Cerdo Negro 1985 offers an extraordinary culinary journey that masterfully blends Spanish, Latin, and Greek flavors. This inviting restaurant captivates food lovers and trend-conscious travelers alike with its cozy, relaxed atmosphere and innovative dishes cooked over a wood-fired grill. Whether you're a foodie seeking bold tasting menus or a digital nomad craving a unique dining escape, Cerdo Negro 1985 promises memorable meals bursting with joyful, authentic flavors.

A Culinary Highlight - Signature Dishes and Flavors

The menu at Cerdo Negro 1985 is a true gastro-adventure featuring wood-fired specialties like the tender Iberico pork with sobrasada and the decadent beef tartare topped with luscious bone marrow. Diners rave about the inventive starters, including a unique plate of olives and bread with unexpected, delightful flavors. The chef’s tasting menu is carefully curated to showcase seasonal ingredients and creative combinations, from fish to meat, finished with exquisite desserts such as a Basque tarte with grapes scented with rose.

Cerdo Negro 1985 creates an intimate dining experience with warm indoor seating and inviting outdoor options perfect for relaxed evenings. Guests appreciate the friendly service and the open kitchen view where you can watch your meal being crafted with passion. Note that the pace is unhurried; courses arrive one after another, encouraging you to savor each bite and enjoy the atmosphere fully.

 - Cozy and relaxed with a modern, local vibe.

 - Wood-fired Iberico pork, beef tartare with bone marrow, innovative starters and desserts.

 - Friendly and attentive, with a deliberate pace allowing you to enjoy each course.

 - Both indoor and outdoor seating to suit your mood and the vibrant Athens ambiance.

What is the price range for a meal at Cerdo Negro 1985?

 The price per person ranges from €50 to €70, including appetizers, main courses, desserts, and a glass of wine.

Is there parking available near the restaurant?

 Yes, there are parking spaces nearby, including a lot at Πειραιώς 106, just 89 meters away.

Does Cerdo Negro 1985 accept reservations?

 Yes, reservations are accepted and recommended to ensure your preferred dining time.

The community speaks highly of Cerdo Negro 1985, praising its positive vibe and exceptional fusion cuisine. Diners appreciate the value indicated by its Bib Gourmand distinction from the Michelin Guide, reflecting high quality at a reasonable price. Though some note the slower service pace, it enhances the relaxed, unhurried dining experience that encourages savoring every dish. Overall, guests leave with joyful memories of innovative flavors and warm hospitality in the heart of Athens.

Europe

Greece

位于希腊雅典的Cerdo Negro 1985餐厅，自1985年开业以来，便以其独特的美食理念和温馨的氛围吸引了无数食客。餐厅的设计融合了现代与传统元素，营造出一种舒适而又充满艺术气息的用餐环境。无论是与朋友聚餐还是家庭聚会，这里都是一个理想的选择。

Cerdo Negro 1985的菜单以创新的西班牙美食为主，特别是其招牌菜肴令人垂涎。餐厅的厨师团队致力于使用新鲜的当地食材，创造出独特的风味组合。以下是一些推荐的菜品：

特色猪肉菜肴，搭配新鲜菠萝，口感独特。

独特的橄榄和面包拼盘，带来意想不到的风味。

西班牙传统塔特，搭配新鲜葡萄，香气扑鼻。

Cerdo Negro 1985位于雅典Vitonos街5号，周围环境宁静，适合享受美食的同时感受城市的魅力。附近有许多文化景点，如雅典卫城和国家考古博物馆，方便游客在用餐后继续探索这座历史悠久的城市。

Q: 餐厅是否需要预约？ A: 是的，建议提前预约以确保座位。

Q: 餐厅是否提供外卖服务？ A: 是的，餐厅提供外卖服务。

无论是品尝独特的美食，还是享受雅典的文化氛围，Cerdo Negro 1985都将为您提供难忘的用餐体验。欢迎您亲自前来体验这份美味！

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIdTZLVHpBRRAB&d=17924085&t=1

places/ChIJZ-gZ1uG9oRQRddEcI2tpvSM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIdTZLVHpBRRAB

One of the best tasting menus we've ever had across the world - if we could give Cerdo Negro 100 stars out of 5, we would. Big joyful flavours, great atmosphere, and truly memorable food. Don't hesitate to book!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMHBiTXZBRRAB&d=17924085&t=1

places/ChIJZ-gZ1uG9oRQRddEcI2tpvSM/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMHBiTXZBRRAB

10 out of 10. A bit out of the tourist zone, but absolutely worth the detours. It started with a very unique plate of olives and bread. Nothing you would not expect when in Greece, but with a flavour that I would never expect. Delicious, unique, a true gastronomic experience. It ended with a special basque tarte with grapes with a scent of rose. Too good, a menu to be remembered.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURueE5HMGlRRRAB&d=17924085&t=1

places/ChIJZ-gZ1uG9oRQRddEcI2tpvSM/reviews/ChdDSUhNMG9nS0VJQ0FnSURueE5HMGlRRRAB

This was our second time visiting, we came back for the good food and did it disappoint. I really recommend the pork, pineapple goes suprisingly well in the dish. Bread was warm and soft. Everything was lovely. I will add if you are someone who wants to be in and out this may not be the place for you as service is rather slow but wasn’t a problem for us. Can recommend if you’re interested in trying some fun different food!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYaklpWXVnRRAB&d=17924085&t=1

places/ChIJZ-gZ1uG9oRQRddEcI2tpvSM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYaklpWXVnRRAB

Came across this place on the Michellin guide, it really sold me on the tasting menu. However, it seems the guide has not been updated for a while. The price now for the tasting menu is €80 as of October 2024 (previously it was €45).
We decided to just order a la carte. The food was very good, innovative and interesting flavours. The service was on the slow side as many others have commented. Each course was served in turn, even though we ordered 2 starters and 2 mains, the next dish only came out after we finished the previous one. Dinner in total took around 2.5hrs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURELXM3bENBEAE&d=17924085&t=1

places/ChIJZ-gZ1uG9oRQRddEcI2tpvSM/reviews/ChZDSUhNMG9nS0VJQ0FnSURELXM3bENBEAE

Amazing flavors, dishes and atmosphere!
We were the first guests of the evening and were greeted by the chef. From our table we could look at the kitchen. We ordered the chef's menu; a great variety of dishes. From fish to meat with a lot of seasonal ingredients. The service was so friendly. They all made us feel very welcome. I would recommend and visit again😊

雅典Cerdo Negro 1985特色餐厅：地中海美味体验

Cerdo Negro 1985, located in the Kerameikos neighborhood of Athens, is a fusion restaurant that combines Spanish, Latin, and Greek cuisines. The restaurant has been recognized with a Bib Gourmand distinction from the Michelin Guide, highlighting its good quality and value.

Cerdo Negro 1985：雅典的美食融合典范 

位于希腊雅典的Kerameikos区，Cerdo Negro 1985是一家融合风格餐厅，巧妙地融合了西班牙、拉丁和希腊的美食元素。这个餐厅不仅以其独特的餐饮体验赢得了食客的喜爱，更在2023年荣获米其林指南的Bib Gourmand荣誉，彰显其在性价比和食品质量方面的卓越表现。 

Cerdo Negro 1985的名字和理念反映了其深厚的文化底蕴和对多元文化融合的追求。自成立以来，餐厅不断探索不同地域的美食特色，将西班牙的热情、拉丁的丰富和希腊的传统完美结合，创造出令人难忘的味觉体验。 

展望未来，Cerdo Negro 1985计划继续深化其文化融合的特色，推出更多融合不同地域特色的创新菜品，并致力于打造一个不仅仅是美食的空间，更是文化交流和体验的场所。随着其不断扩大影响力，期待将希腊的传统魅力与世界各地的美味佳肴带给更广泛的食客群体。 

At the heart of Athens, nestled among the bustling streets and lively atmosphere, Cerdo Negro 1985 beckons food enthusiasts into a realm where culinary tradition meets contemporary flair. This vibrant restaurant is more than just a dining spot; it is a celebration of flavors that honors the rich gastronomic heritage of Greece while embracing modern culinary techniques. The menu features a creative array of dishes crafted from the freshest local ingredients, inviting diners to experience the richness of Greek cuisine.

Cerdo Negro 1985

A fusion of Spanish, Latin, and Greek cuisines, featuring wood-fired dishes and seasonal ingredients.

Homemade Bread with Olives and Butter

Beef Tartare with Bone Marrow

Seabass Ceviche with Pickled Onion and Passion Fruit

Lamb with Carrot, Goat Cheese, Olives, and Kumquat

Iberico Pork with Sobrasada, Corn, and Wild Garlic

Chuleton Rib from Spain

Basque Cheesecake

Cerdo Negro 1985 Menu

Cerdo Negro 1985 菜单介绍：希腊雅典的美味盛宴 desde 1985 

欢迎来到Cerdo Negro 1985，这里融合了西班牙、拉丁及希腊美食，采用炭火烹调与应季食材，为您呈现一场味蕾的盛宴。我们精心准备的菜单涵盖多样的开胃菜、主菜与甜点，每一道菜都充满创意与风味。 

我们的开胃菜系列包括多款令人垂涎的选择，满足各种口味：

自制面包配橄榄和黄油，香气四溢，口感丰富。

牛肉鞑靼配骨髓，搭配辣椒和薯片，浓郁而刺激。

海鲈鱼酸橘汁腌制刺身，配腌洋葱和百香果，清新开胃。

探索雅典Cerdo Negro 1985，体验地道美食与热情氛围，感受希腊风情的独特魅力。现在就来享受美味盛宴吧！

雅典Cerdo Negro 1985餐厅，地道希腊美食体验

Athens Municipality

A six-course menu showcasing the restaurant's signature dishes.

Chef's Tasting Menu

Discover Cerdo Negro 1985 in Athens Greece's Culinary Gem 

Nestled on Vitonos Street in the vibrant heart of Athens, Cerdo Negro 1985 offers an exceptional dining experience that brilliantly marries Basque culinary artistry with Greek flavors. This restaurant has quickly become a beloved destination for food lovers and adventurous travelers seeking memorable gastronomic journeys in Greece's capital.

A Unique Culinary Adventure with The Chef's Tasting Menu

At the heart of Cerdo Negro 1985's offerings is the acclaimed Chef's Tasting Menu, a carefully curated six-course journey priced at €80. This menu highlights the restaurant's signature dishes, showcasing bold, joyful flavors that blend traditional Greek ingredients with unexpected Basque influences. Diners can expect a parade of innovative creations, from exquisite pork dishes enhanced by surprising notes like pineapple to delicate Basque tarte desserts scented with rose, ensuring a truly memorable meal that goes beyond the ordinary.

Cerdo Negro 1985 invites guests to savor their dishes in a warm and inviting setting with both indoor and outdoor seating options. The ambiance is relaxed yet refined, perfect for those who enjoy taking their time to appreciate each course. While the service is deliberately unhurried, allowing the chef’s creations to shine, the friendly staff creates a welcoming atmosphere where guests feel at home. The open kitchen concept means you can watch the culinary magic unfold, adding an element of theater to your dining.

Authentic Basque and Greek fusion cuisine

 with the option to dine outdoors on pleasant Athens evenings.

 thoughtfully crafted to satisfy diverse dietary preferences.

 including NFC, credit, and debit cards for smooth transactions.

 where you can savor multiple courses without rushing.

 especially for the Chef's Tasting Menu to secure your spot.

 as courses are served thoughtfully to enhance your experience.

 seeking a distinctive culinary story in Athens.

Nestled in the heart of Athens at Vitonos 5, Cerdo Negro 1985 is a culinary gem offering an innovative fusion of Spanish, Latin, and Greek cuisines. The ambiance is cozy and relaxed, making it an ideal spot for food lovers seeking memorable dishes and a unique gastronomic experience. With a Bib Gourmand distinction from the Michelin Guide, this restaurant promises an extraordinary dining adventure, accentuated by wood-fired dishes that enhance the rich flavors of the ingredients.

Innovative fusion of Spanish, Latin, and Greek cuisines

Bib Gourmand distinction from Michelin Guide

Cerdo Negro 1985 is perfect for couples looking for a romantic dinner, food enthusiasts eager to explore innovative flavors, and anyone wanting to experience a unique dining atmosphere. Its cozy environment makes it suitable for intimate gatherings, while the exceptional cuisine caters to adventurous palates. Whether you're a local or a visitor, this restaurant is a must-visit.

Reservations are highly recommended since this cozy spot can fill up quickly. The service tends to be attentive but can be slow at times, especially during busy hours. Be prepared for a unique dining experience that emphasizes quality and flavors over speed. Additionally, the menu features a selection of wood-fired dishes and innovative creations that make the journey to Cerdo Negro a worthy culinary outing.

In conclusion, Cerdo Negro 1985 is a culinary destination that stands out for its innovative dishes and warm ambiance. While it may be a bit off the beaten path, the quality of food and service makes it well worth the journey. If you're looking for a unique dining experience in Athens, don't miss out on this extraordinary restaurant.

No, the atmosphere is casual, but smart casual is appreciated.

Is there a dress code at Cerdo Negro 1985?

Yes, they offer vegetarian options and can cater to specific dietary needs with advance notice.

Do they accommodate dietary restrictions?

Yes, reservations are highly recommended due to limited seating.

Yes, takeout is available for those on the go.

Kentrikos Tomeas Athinon

雅典Kerameikos区的Cerdo Negro 1985，融合西班牙、拉丁和希腊风味，提供特色木火烹饪和特色菜单，探索当地美味杰作！

塞尔多诺格拉斯1985餐厅，雅典必试美食体验

探索雅典Kerameikos区的Cerdo Negro 1985，体验希腊、西班牙与拉丁风味的创新融合，享用特色木火料理！预约享受美味盛宴。

雅典Cerdo Negro 1985餐厅，融合多国美食的独特体验

在雅典Kerameikos的Cerdo Negro 1985，体验由米其林指南认可的融合美食，享受地道、创新的多国料理。预约座位！

Cerdo Negro 1985 菜单介绍：希腊雅典的美味盛宴 desde 1985

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