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Budapest

TATI Farm to Table is highly praised for its authentic Hungarian cuisine with a modern twist, utilizing fresh, seasonal ingredients sourced from their own farm and local producers. The ambiance is described as warm and inviting, with attentive service. The vegan and vegetarian options are particularly appreciated, offering a unique take on traditional dishes. Some reviewers note that the restaurant can be energetic and a bit noisy, and a few mention occasional service inconsistencies.

TATI Farm to Table: a fresh taste of Budapest's culinary heartland.

Nestled in the vibrant district of Budapest's VII. kerület, TATI Farm to Table offers an authentic farm-to-fork dining experience that highlights the best of Hungary's rich culinary heritage. This gem at Dohány utca 58-62 is celebrated for its commitment to fresh, seasonal ingredients sourced locally, crafting a modern interpretation of traditional Hungarian dishes that delights food enthusiasts and locals alike.

From the moment you step inside, you're greeted by a cozy and inviting ambiance that perfectly complements the restaurant’s ethos. The menu showcases both traditional Hungarian favorites and innovative offerings, including a standout vegan tasting menu that has earned praise for its creativity and sustainability focus. Whether you’re indulging in hearty meat dishes or plant-based delights, each plate bursts with vibrant, bold flavors.

 complements the culinary journey, with attentive staff ensuring every guest feels personally welcomed. A noteworthy mention goes to their wine pairings, carefully curated to enhance your meal and elevate the entire experience.

To make the most of your visit, it’s highly recommended to book your table in advance, as this popular spot often fills up quickly, especially on weekends. While the restaurant offers dine-in and takeout options, outdoor seating is not available. The interior is family-friendly, welcoming children with a dedicated menu that caters to younger palates. Payment is hassle-free with acceptance of credit, debit cards, and contactless options.

 - Although paid street parking is nearby, it is advisable to check for current parking options.

 - Open daily from 8:00 AM, closing at midnight Sunday to Thursday and 1:00 AM on Friday and Saturday.

 - Reservations are accepted and recommended to secure your preferred dining time.

What are the operating hours of TATI Farm to Table?

 TATI Farm to Table operates from Sunday to Thursday, 8:00 AM to 12:00 AM, and on Friday and Saturday from 8:00 AM to 1:00 AM.

Is there parking available at TATI Farm to Table?

 Parking details are not specified; it's advisable to check for nearby parking options.

Does TATI Farm to Table accept reservations?

 Yes, reservations can be made through their website or by contacting them directly.

The local and visiting community holds TATI Farm to Table in high regard, often praising its creative approach to Hungarian cuisine and strong emphasis on seasonal, fresh ingredients. Guests note the cozy atmosphere and personalized service as highlights of their experience, with many recommending the unique vegan tasting menu and thoughtful wine pairings. While a few visitors have expressed concerns about waiting times or service inconsistencies, the overall sentiment remains positive, making this an essential stop for those seeking authentic, sustainable dining in Budapest.

Europe

Hungary

TATI Farm to Table 位于匈牙利布达佩斯，是一家以新鲜本地食材为核心的餐厅，融合了乡村风情与现代烹饪艺术。这里不仅提供令人垂涎的菜肴，还让每一位食客体验到农场直供的纯粹味道。走进 TATI，仿佛置身于一片绿意盎然的田野，空气中弥漫着泥土和新鲜蔬果的香气，令人心旷神怡。该餐厅以其独特的“从农场到餐桌”的理念，成为布达佩斯美食爱好者的必访之地。

TATI Farm to Table 以其新鲜、健康的食材和创新的菜肴赢得了众多食客的喜爱。这里的招牌菜包括采用当地有机蔬菜和乡村草饲肉类精心烹制的炖菜，以及由本地酿酒师调制的特色饮品。每一道菜都强调原汁原味，充分展现食材的自然风味。例如，鲜嫩多汁的烤肉配以自制的香草酱，和清新爽口的季节性沙拉，都是不可错过的美味。饮品方面，特色果酒和手工调制的鸡尾酒为用餐体验增添更多层次。

TATI Farm to Table 的创始人曾是一位热衷于可持续农业的厨师，他希望通过餐厅连接城市与乡村，推广本地有机农业。餐厅的厨房采用开放式设计，厨师们会在用餐时分享他们的烹饪故事和食材来源，增加互动性。这里还设有一个小型的农场，供顾客参观，亲身体验食材的生长过程。每一道菜肴都蕴含着对自然的敬意和对品质的执着追求。这个背后的小故事，让用餐不仅仅是味蕾的享受，更是一场关于可持续生活的教育之旅。 

这里的菜肴采用本地有机食材，强调健康与自然。

它提供新鲜、健康的本地食材，结合创新菜肴，带来独特的用餐体验。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmd29tbXF3RRAB&d=17924085&t=1

places/ChIJsdS42GjdQUcR7ovm-5DHmWo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmd29tbXF3RRAB

From start to finish, everything was perfect!
The food was amazing and flavorful. The service was impeccable, professional, and personal!
A hugh thank you to our server Joseph, your wine pairing was wonderful, you made our night unforgettable.
We highly recommend you book your table ASAP!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmeklXUUN3EAE&d=17924085&t=1

places/ChIJsdS42GjdQUcR7ovm-5DHmWo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmeklXUUN3EAE

Reserve a table way in advance, seats were only available at the bar a few weeks before our planned date. Though, you can eat comfortably at the bar as well. The food was great, many of the dishes are traditional Hungarian dishes, unlike the drinks which are quite unique. I would recommend eating dishes with meat, rather than the vegetarian options.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2NjZTc2FREAE&d=17924085&t=1

places/ChIJsdS42GjdQUcR7ovm-5DHmWo/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2NjZTc2FREAE

We booked this restaurante because of the reviews and also given the Michelin star
Unfortunately it did not meet the expectations.
The atmosphere was nice but that’s the only good thing about it. And still it could get better with just a bit more lighting. We were at a corner table and with only one small candle.
We tried the five course menu, we got there at 9 and only left already past 11.
We ordered two different lemonades and it had no flavor whatsoever
The waiting time between dishes was boringly long, the staff wasn’t much friendly and, what was the most disappointing point for me, was the food
The ingredients were very fresh indeed but that’s about it. The flavor was very sour in almost meal and we really didn’t like the sauces. The only meal we liked was the goulash. But one in five is not great.
Was expecting a lot better from a place like this.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfM2VQekZnEAE&d=17924085&t=1

places/ChIJsdS42GjdQUcR7ovm-5DHmWo/reviews/ChZDSUhNMG9nS0VJQ0FnSURfM2VQekZnEAE

Our evening in Tati all began so well. Yesterday morning in person, I booked a table for 9.30pm. I was warned that the kitchen would be closing at 10pm and not to be late, I asked if the time would be an issue and said we could come at an earlier time but was assured that there would not be an issue. Our first 2 courses were absolutely delicious as was our bottle of wine, and the service was very attentive. Upon requesting the dessert menu at approximately 10.20, we were informed we could not have any as the kitchen was closed. Nothing was offered. We then requested the bill multiple times which took over 30 minutes for us to receive. During this time we saw the tables on either side of us be delivered, their main courses on one side and desserts on the other. The kitchen was in fact not closed, and the restaurant does not close until 1am. Considering the price and reputation of this establishment, I believe it is fair to say we expected to be served a full three courses. This previously unexplained gap in the service they provide, significantly devalued our experience there.
I can only warn if you find yourself in the same situation at Tati, and in search for something sweet. Just 5 minutes around the corner is a beautiful chimney cake shop open until midnight. With lovely staff and a great quality of production, all made fresh and in front of you. It may not be farm to table, but at least they delivered.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaVl5ZmFREAE&d=17924085&t=1

places/ChIJsdS42GjdQUcR7ovm-5DHmWo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaVl5ZmFREAE

The beer was good.
And unfortunately that is the only good thing we can say about our experience.

The service was very slow, the food took a lot of time to come in after we ordered. We asked to taste some wine, it was good, but the waiter never came back to ask us even how the wine was or take the order.

We came in at around 19:30 for dinner and chose to opt in to the tasting menu. It took forever for the food to come in. We spent over two hours after asking to rush the food and left at around 22:15

The food was disappointing to the extent of just bad.
The soup and chicken just tasted like salt. Chicken was barely edible. The roasted lamb was dry. So dry we couldn't even eat it.
Back to the service, the waiters don't really care, they didn't ask us if the food is any good or why we are not eating it, they just took the full plates after we were 'finished'.

I must add that as we came in, the place looked very promising, atmosphere wise, it was clean, well designed.
But from that moment, it was just going downhill.

布达佩斯TATI Farm to Table餐厅：乡村有机美食体验

TATI Farm to Table is a farm-to-table restaurant located in the heart of Budapest, Hungary. It was established to bring the essence of rural farm life to the city, focusing on fresh, seasonal ingredients sourced from their own farm and local producers. The restaurant has been recognized by the Michelin Guide, holding a 'Plate' distinction, and is known for its commitment to sustainability and supporting Hungarian smallholders.

Tati farm to table history and legacy in budapest Hungary.

Nestled in the vibrant 7th district of Budapest, TATI Farm to Table stands as a beacon of sustainable dining and modern Hungarian cuisine. Since its inception in 2022, this restaurant has captured the hearts of locals and travelers alike by championing a farm-to-table philosophy that sources fresh, organic ingredients directly from its own farm and trusted regional producers.

Opening its doors in 2022, TATI Farm to Table quickly distinguished itself by reconnecting with Hungary’s rich agricultural heritage and blending it with creative contemporary gastronomy. The founders, including Barbara Poisson-Angeli, envisioned a space where tradition meets innovation, offering guests dishes imbued with authentic flavors and a commitment to sustainability.

Just a year after its debut, in 2023, the restaurant earned a prestigious recommendation from the Michelin Guide. This accolade celebrated TATI’s distinct approach to Hungarian cuisine — reimagining classic recipes with fresh, farm-sourced ingredients and meticulous culinary techniques. Such recognition not only elevated TATI’s profile but also highlighted Budapest’s growing reputation as a global food destination.

TATI’s dedication to sourcing ingredients from its own farm ensures exceptional freshness and supports local agricultural communities. This makes every meal a celebration of the region’s natural bounty and seasonality. Diners can expect a menu that respects Hungarian culinary traditions while embracing modern innovation, delivering flavors that are both nostalgic and novel.

 Emphasizes eco-friendly practices by partnering with local farms and reducing food miles.

 Offers creative interpretations of traditional dishes that respect history while innovating flavors.

 Michelin Guide recommendation that sets it apart as a top culinary destination in Budapest.

Experience the essence of Budapest at TATI

Visiting TATI Farm to Table is more than just dining; it is immersing yourself in a thoughtful journey where Hungarian culinary heritage is honored with a modern twist. Whether you are a foodie eager to explore sustainable dining or a traveler seeking authentic and innovative flavors, TATI promises an unforgettable experience in the heart of Budapest’s historic district.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Good for Children

Menu for Children

Serves Breakfast

Serves Cocktails

TATI Farm to Table is a vibrant restaurant in Budapest that offers an immersive dining experience with a focus on sustainability and farm-fresh ingredients. The menu features artfully crafted dishes that highlight the rich flavors of Hungary's seasonal produce, all served in a warm and inviting atmosphere.

TATI Farm to Table

A selection of traditional Hungarian dishes with a modern twist, featuring fresh, seasonal ingredients sourced from local producers.

Roasted Mangalica Neck, Shepherd’s Noodles

Trout, Green Apple, Nettle

Vegan Creamed Squash

Venison, New Carrots, Pine Jus

Golden Walnut Dumplings, Dandelion Custard

Beetroot, Pumpkin Seed, Raspberry

Seasonal Menu

TATI Farm to Table 季节菜单总览：布达佩斯的匈牙利风味盛宴 

TATI Farm to Table 位于匈牙利布达佩斯，专注于将传统匈牙利料理与现代烹饪手法完美结合。这里的季节菜单精选当地新鲜食材，体现对本地农产品的尊重与热爱，为食客呈现一场别具风味的美食体验。无论是经典的肉类菜肴还是纯素的创意料理，都让人惊艳。 

主菜部分融合了精致的食材与传统配方，打造出丰富多样的口味。招牌菜包括：烤制的曼加利查猪颈肉，搭配牧羊人面条，呈现出浓郁的肉香与面条的细腻口感。虹鳟鱼配以青苹果和荨麻，带来清新爽口的海鲜体验。纯素的奶油南瓜汤，以鲜嫩的南瓜和植物奶油完美融合，适合素食者享用。鹿肉搭配新鲜胡萝卜和松树汁，展现野味与森林风味的和谐。 

甜点部分同样令人难以抗拒。金色核桃饺子配蒲公英奶黄，巧妙融合了坚果的香脆与奶黄的丝滑，口感丰富。甜菜根配南瓜籽和覆盆子，色彩艳丽，口味层次分明，完美诠释了季节的味道。每款甜点都将匈牙利传统甜品与现代创新烘焙技巧结合，适合结束一顿美妙的餐饮体验。 

 - TATI 采用来自匈牙利本地农场的新鲜食材，确保每道菜品的原味和营养。

 - 菜单设计将匈牙利经典菜肴与当代创新技艺完美结合，满足不同食客口味。

 - 提供纯素选项，满足健康和环保意识强的食客需求。

探索布达佩斯TATI Farm to Table，品味新鲜有机美食，体验地道乡村风情，开启味蕾的极致旅程，立即预订享受独特用餐体验！

布达佩斯农场到餐桌餐厅，7区美食体验

Budapest Municipality

A plant-based tasting menu featuring dishes like Cabbage Strudel, Cold White Tomato Soup, Pumpkin Stew, Stuffed Peppers, and Walnut Dumplings, all made from fresh, local ingredients.

Vegan Tasting Menu

A selection of classic Hungarian dishes such as Goulash, Chicken Paprikash, and Cottage Cheese Dumplings, reimagined with a modern touch.

Hungarian Tasting Menu

Discover TATI Farm to Table in Budapest's vibrant VII. kerület district.

Nestled on Dohány utca, TATI Farm to Table offers an immersive dining experience that celebrates fresh, seasonal, and locally sourced ingredients. This charming restaurant is a gem for food lovers seeking authentic Hungarian flavors blended with innovative farm-to-table concepts. Whether you're joining for breakfast, brunch, lunch, or dinner, TATI promises a rich culinary journey in the heart of Budapest.

TATI Farm to Table stands out with its beautifully crafted Vegan Tasting Menu, priced at an accessible $11 USD. This plant-based selection features standout dishes such as Cabbage Strudel, Cold White Tomato Soup, Pumpkin Stew, Stuffed Peppers, and Walnut Dumplings. Each dish highlights the chef’s commitment to vibrant flavors and fresh, seasonal ingredients that bring the best of Hungarian produce to your plate.

Exceptional dining atmosphere and services

 with a warm, professional touch, ensuring each guest feels personally attended. The restaurant accepts reservations, ideal for securing your spot in this popular venue. While it doesn't have outdoor seating, the clean and well-designed interior provides a cozy and intimate setting. It's a pet-friendly spot, welcomes children with a special kids' menu, and offers paid street parking nearby for convenience.

Complement your meal with a curated selection of wines and cocktails, thoughtfully paired to elevate the tasting experience. The restaurant also serves coffee and beer, catering to different preferences throughout the day. Whether you're stopping by for a hearty breakfast, a leisurely brunch, or a sophisticated dinner, the diverse menu covers vegetarian and meat-based options, appealing to a wide range of palates.

 Reservations are recommended due to high demand, especially for dinner service.

 Arrive early to enjoy a full three-course meal without rushing, as kitchen hours are limited.

 Accepts debit and credit cards as well as NFC payments, no cash only policy.

TATI Farm to Table：匈牙利布达佩斯的现代农场美食体验



位于匈牙利首都布达佩斯的TATI Farm to Table是一家备受推荐的餐厅，以其独特的现代农场餐饮理念而闻名。这里不仅提供正宗的匈牙利菜肴，还融入了现代烹饪元素，为食客带来别具一格的味觉盛宴。该餐厅由新鲜的季节性食材构成，所有食材均来自其自有农场和本地供应商，确保每一道菜都展现出最高品质与新鲜度。除了传统的肉类菜肴，TATI Farm to Table还贴心地提供素食和纯素的选择，满足不同食客的需求。无论你是美食爱好者还是追求健康生活的食客，这里都能找到令人满意的选项。 



TATI Farm to Table营造出温馨而热情的用餐环境，温暖的氛围让人感受到宾至如归的体验。服务方面，餐厅的服务团队细心周到，力求让每一位顾客都能享受到贴心的关怀。然而，部分评论指出餐厅在繁忙时段可能会略显喧哗，影响休闲体验。此外，偶尔也有顾客反映服务不够一致，需餐厅持续优化。价格方面，相比一些休闲餐厅，TATI的价格略高，可能更适合追求高品质用餐体验的食客。总体来说，这里是一个值得一试的美食胜地，尤其适合喜欢新鲜食材和优质服务的食客。 



优势与挑战：一站式美食体验



新鲜本地食材，确保每道菜的高品质和季节性特色。

优质的服务和温馨的用餐环境，提升整体体验。

价格略高，适合追求高品质餐饮体验的顾客。

总体而言，TATI Farm to Table是布达佩斯一处值得探索的餐厅，特别适合喜欢新鲜食材和注重用餐环境的食客。这家餐厅以其现代农场理念和优质的服务赢得了不少美食家的青睐，虽然价格偏高，但其独特的用餐体验和新鲜的食材选择，使其成为城市中的一道亮丽风景线。无论是家庭聚餐、商务宴请，还是与好友的小聚，TATI都能提供一个温馨又具有特色的用餐空间。

District VII

探索布达佩斯TATI Farm to Table农场到餐桌，享受本地新鲜食材的现代匈牙利美食，体验环境优雅与环保理念。

TATI Farm to Table Budapest - 度假美味新体验

品尝TATI Farm to Table的季节性菜单，享用融合传统与创新的匈牙利菜肴，感受用心挑选的本地有机食材。

体验布达佩斯TATI Farm to Table的季节菜单与特色美食

布达佩斯TATI Farm to Table营业时间：周日至周四8:00-午夜，周五六8:00-凌晨1点，享受多样美食与服务。

TATI Farm to Table 季节菜单总览：布达佩斯的匈牙利风味盛宴

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