首页

下载

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

添加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

优势

Milan

Verso Ristorante, led by the Capitaneo brothers, offers a unique dining experience with an open kitchen concept, allowing guests to witness the culinary process firsthand. The menu features creative Italian dishes with occasional influences from the chefs' native Puglia. The ambiance is elegant and intimate, complemented by professional service. The restaurant has been recognized with two Michelin stars, reflecting its excellence in the culinary world.

意大利米兰Verso Ristorante, Capitaneo：米其林双星的顶级意式美食体验

Europe

Italy

在米兰繁华的街头，Verso Ristorante, Capitaneo 以其独特的意大利美食和温馨的用餐氛围，成为本地及游客的必访之地。这里不仅提供地道的意大利菜肴，更以其精致的环境和热情的服务赢得众多食客的喜爱。走进这家餐厅，仿佛穿越到意大利的传统与现代交融的美食天堂。该餐厅的核心特色在于其创新的菜品和对食材的严格挑选，确保每一道菜都能带给你纯正的意大利味道。

Verso Ristorante, Capitaneo 以其丰富多样的菜单闻名，特别是其招牌菜——新鲜的海鲜意面和烤牛排。每一份菜肴都经过厨师的精心调制，确保食材的鲜美与烹饪的完美结合。餐厅的海鲜意面采用新鲜捕捞的海产品，配以特制的番茄酱，香气四溢，令人难以抗拒。而烤牛排则选用优质的肉源，经过慢火烘烤，外焦里嫩，肉汁丰富，令人回味无穷。除了主菜，餐厅还提供多款意大利经典甜点和精选葡萄酒，完美搭配每一餐。

Verso Ristorante, Capitaneo 的创始人曾是一位热爱意大利传统菜肴的厨师，他希望将家乡的味道带到米兰的繁忙街头。多年来，餐厅不断创新，融合现代烹饪技巧与经典食谱，成为米兰美食界的亮点。每一道菜背后都藏着一段故事，从挑选食材到烹饪过程，都体现出对品质的执着追求。餐厅的厨师团队也经常接受培训，确保每一份菜肴都能展现出最纯正的意大利风味。

 主要以新鲜海鲜意面和烤牛排为特色，提供正宗的意大利风味体验。 

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQbFl6MUxREAE&d=17924085&t=1

places/ChIJCa-LmFvHhkcRN6i9ZPTlFeQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURQbFl6MUxREAE

We had a wonderful time here. We came for a birthday celebration. The service was top notch as was the food. We rarely see such pretty food. We had a good time here and it was very well worth the visit.
My only nitpick was that we were sat at the end, close to the toilet near the frying/cooking end of the open kitchen. The fumes from the cooking and smoking irritated my eyes a lot throughout the dinner. I accept it was the nature of an open kitchen concept but maybe there could be a way to increase the extraction fan speed.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3ek9DMlRnEAE&d=17924085&t=1

places/ChIJCa-LmFvHhkcRN6i9ZPTlFeQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3ek9DMlRnEAE

We, a family of 5, had dinner at Verso for a birthday celebration. Excellent location,
It’s facing the piazza Duomo, just a stone’s throw from where we stayed in Milan.  We communicated with the restaurant beforehand and requested for a table with some privacy. The restaurant was very thoughtful to arrange for us a private room and a little complimentary birthday cake… thank you!!! It’s absolutely commensurate with its Michelin-starred ratings. Service was spot-on. Staff were all friendly without being pushy or over-attentive.

We went for the tasting menu and add 2 more off-menu surprise dishes. The dishes were not only aesthetically appealing but also tasty with bold flavors. The king crab spaghetti with finger lime was definitely the winner that evening. The pungent marasciuoli and the citrus flavor of finger lime first brought a punch to your palate but were soon matched & balanced with the sweetness of king crab. The shortbread, mushroom ravioli & the pigeon were also phenomenal. Compliments to the chef for such a wonderful feast.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYLWNlaEN3EAE&d=17924085&t=1

places/ChIJCa-LmFvHhkcRN6i9ZPTlFeQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYLWNlaEN3EAE

What an experience. You get what you pay for, and this was totally worth it.
Beautiful cookery. The lamb was the star. So well put together. Lamb and melon.... yes, Beautiful

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxc2FqdV9BRRAB&d=17924085&t=1

places/ChIJCa-LmFvHhkcRN6i9ZPTlFeQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxc2FqdV9BRRAB

I have been to numerous three and two starred restaurants and Verso still pleasantly surprised me, from the taste and presentation of dishes to the attentive service. Especially liked how they made the best use of local ingredients instead of trying to meet the Michelin standard and lose its soul. It was the highlight of my trip in Italy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzX3UzSll3EAE&d=17924085&t=1

places/ChIJCa-LmFvHhkcRN6i9ZPTlFeQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzX3UzSll3EAE

Verso is a creative fine dining restaurant in the center of Milan that is worth having a special trip to enjoy the creativity of the Capitaneo brothers. The whole service staff and sommeliers are friendly, accommodating and world class at their trade.

米兰市Verso Ristorante Capitaneo：地道意大利美食体验

Verso Ristorante, located in Milan's Piazza del Duomo, was opened by brothers Mario and Remo Capitaneo in December 2022. The restaurant quickly gained acclaim, earning two Michelin stars within a short period. It is known for its open kitchen concept, allowing diners to observe the chefs at work, and for its innovative Italian cuisine with occasional influences from the chefs' native Puglia.

Verso Ristorante Capitaneo – a modern Milanese culinary gem with Michelin prestige.

Nestled in the heart of Milan at Piazza del Duomo, Verso Ristorante, Capitaneo, stands as a shining example of contemporary Italian fine dining. Opened in December 2022 by the talented brothers Mario and Remo Capitaneo, this restaurant quickly rose to culinary prominence, reflecting the duo’s rich experience in Michelin-starred kitchens and collaborations with culinary legends such as Enrico Bartolini.

 opened its doors in 2022 at the prestigious second floor location of Piazza del Duomo, offering diners a breathtaking view of Milan’s iconic cathedral. In an impressively short time, the restaurant garnered two Michelin stars by 2023, a testament to the Capitaneo brothers’ commitment to innovative cuisine that beautifully balances bold flavors with artistic presentation.

The Capitaneo brothers’ culinary vision

Mario and Remo Capitaneo bring to Verso a wealth of Michelin-starred expertise, refined through years working alongside some of Italy’s most esteemed chefs. Their approach is rooted in using local, high-quality ingredients while crafting imaginative dishes that respect Milanese culinary traditions yet push creative boundaries. This dedication is reflected in rave reviews praising the seamless combination of flavor innovation and visual artistry on each plate.

Verso offers an exquisitely curated tasting menu that delights guests with dishes like king crab spaghetti accented with finger lime and pungent marasciuoli, shortbread mushroom ravioli, and perfectly cooked pigeon. The restaurant’s open kitchen concept brings a vibrant energy, while attentive service and thoughtful touches—such as private dining rooms and personalized celebrations—make every visit special. Dining here is not just a meal, but a celebration of Milan’s evolving gastronomic landscape.

 overlooking Milan’s iconic Piazza del Duomo, perfect for a remarkable dining ambiance.

 that blends local ingredients with bold and imaginative flavors.

 with attention to detail and genuine hospitality ensuring a memorable experience.

 that surprise and delight the palate with unique ingredient pairings and stunning presentation.

Restroom

Live Music

Outdoor Seating

Curbside Pickup

Perched above the bustling heart of Milan, Verso Ristorante, Capitaneo, offers an exquisite dining experience that marries culinary artistry with captivating views. As you ascend to the secondo piano of the iconic Palazzo del Duomo, the majestic grandeur of Milan’s skyline unfolds before you, framed by the dramatic spires of the iconic Duomo Cathedral. This is not merely a meal; it's an indulgent escape into a world where flavors dance on your palate and sights tantalize your senses. Each dish at Verso is crafted with meticulous attention, showcasing the rich tapestry of Italian cuisine with a modern twist. The menu is a celebration of seasonal ingredients, elevated classics, and fearless experimentation – think saffron-infused risottos and handmade pastas paired with the finest local wines. As you savor each bite, the ambiance envelops you in warm tones and contemporary decor, creating a sanctuary from the lively streets below. While the dining experience is certainly memorable, it is the panoramic vistas of Milan’s historic architecture that truly make your visit unforgettable. Golden sunsets cast a soft glow over Piazza del Duomo, and as evening descends, the twinkling lights of the city create a magical backdrop. Whether it's a romantic dinner or a gathering with friends, Verso provides an enchanting atmosphere that perfectly encapsulates the charm of Milan. Emerge from this culinary haven refreshed and inspired, ready to explore again the vibrant streets of Città metropolitana di Milano. Don’t miss the chance to experience the luxury of fine dining high above one of Italy’s most cherished cities.

Verso Ristorante, Capitaneo

A curated selection of innovative Italian dishes crafted by chefs Mario and Remo Capitaneo, featuring seasonal ingredients and creative presentations.

Scarpette arrostite, frisona, arachidi e caviale siberiano

Scampo, cedro marinato, salsa al pepe rosa e foie gras

Animella di vitello, salsa bernese al caffè e ricci di mare

Ravioli di mandorle, calamaretti spillo e ristretto di manzo e salvia

Spaghettoni al granchio reale, marasciuoli e finger lime

Risotto al polline di finocchietto e spugnole

Astice blu, zucchine trombetta e salsa di ribes affumicati

Piccione arrosto, salsa di alloro e uva fragola

Agnello delle dolomiti lucane, peperoni di senise e melone cartucciaro

Burro, salvia e caviale

Soufflè all'uva di zibibbo, cedro e arancia candita con gelato alla crema

Cioccolato affumicato, rapa rossa e aceto di lamponi

Menu 2025

Verso Ristorante Capitaneo Menu Overview Milan Italy Culinary Experience Finest Italian Dishes Creative Flavors Seasonal Ingredients Contemporary Techniques Gourmet Dining Italian Cuisine Duomo Square Milan Food Scene Michelin Starred Dining Luxury Restaurant Fine Dining Experience Verso Capitaneo Culinary Artistry Signature Dishes Elegant Ambiance Exclusive Menu Milan Gastronomy Local Ingredients Verso Capitaneo Signature Plates Exquisite Taste Verso Capitaneo Delicacies Verso Capitaneo Specialties Verso Capitaneo Starters Verso Capitaneo Mains Verso Capitaneo Desserts Verso Capitaneo Drinks Verso Capitaneo Specials Verso Milan Menu Highlights Verso Capitaneo Chef Mario Remo Capitaneo Innovative Dishes Verso Capitaneo Menu 2025 

Located on the second floor overlooking Milan's iconic Piazza del Duomo, Verso Ristorante Capitaneo offers a refined culinary journey that celebrates the essence of Italian flavors with a modern twist. Under the expert guidance of chefs Mario and Remo Capitaneo, this Michelin-starred gem presents a meticulously curated Menu 2025, combining seasonal ingredients with innovative techniques to delight discerning palates.

Begin your meal with exquisitely crafted starters that blend rich textures and bold flavors. Experience the smoky allure of Scarpette arrostite paired with creamy frisona, crunchy arachidi, and the luxurious touch of Siberian caviar. Alternatively, indulge in the delicate harmony of Scampo served with marinated cedro, a pink pepper sauce, and velvety foie gras. For a daring palate, the sweetbreads come alive with a coffee-infused béarnaise sauce complemented by the briny essence of sea urchins, offering a truly unique taste sensation.

The mains showcase an inventive approach to Italian classics, featuring vibrant seafood and carefully sourced meats. Dive into the spaghettoni with real king crab, accented by pungent marasciuoli cheese and zesty finger lime, delivering a refreshing balance of flavors. For pasta lovers, the almond ravioli filled with tender calamaretti spillo and enriched with a beef and sage reduction is a standout. The risotto, infused with fennel pollen and paired with spugnole mushrooms, offers a fragrant and earthy delight. Seafood enthusiasts will appreciate the blue lobster served alongside trombetta zucchini and a smoked currant sauce, infusing smoky and sweet notes. For game, the roasted pigeon is enhanced by a bay leaf sauce and strawberry grapes, while the Dolomite lamb from Lucania is perfectly paired with Senise peppers and Cartucciaro melon, creating a beautiful interplay of savory and sweet.

Conclude your meal on a sublime note with desserts that artfully contrast flavors and textures. The Butter, sage, and caviar dessert challenges conventions by turning luxurious ingredients into a delicate finale. The soufflé infused with zibibbo grape, accented by candied orange and cedro, is paired with creamy gelato for a harmonious finish. Smoky chocolate combined with beetroot and raspberry vinegar offers an adventurous and complex taste experience that lingers beautifully.

Verso complements its culinary creations with a thoughtfully curated wine list that highlights regional Italian vineyards, ensuring perfect pairings to elevate your dining experience. While the restaurant operates without takeout or delivery services, its intimate ambiance and exceptional service make it a must-visit destination for lunch and dinner. Though the menu doesn’t include children’s options, it’s an ideal spot for adults seeking an elegant and creative fine dining experience in the heart of Milan.

 Scarpette arrostite with frisona, peanuts, and Siberian caviar; Scampo with marinated cedro, pink pepper sauce, and foie gras; Sweetbreads with coffee béarnaise and sea urchins.

 Innovative pasta dishes like almond ravioli with baby squid and beef-sage reduction, king crab spaghettoni with marasciuoli cheese and finger lime; Risotto with fennel pollen and spugnole; Blue lobster with trombetta zucchini and smoked currant sauce; Roasted pigeon with bay leaf sauce and strawberry grapes; Lucanian lamb with Senise peppers and Cartucciaro melon.

 Butter, sage, and caviar dessert; Zibibbo grape soufflé with candied orange and cedro, served with cream gelato; Smoked chocolate with beetroot and raspberry vinegar.

在米兰的Verso Ristorante, Capitaneo享受正宗意大利美味，感受地道温馨氛围，开启难忘的美食之旅，现在就探索意大利美味佳肴！

米兰Duomo旁Verso餐厅：意大利美食体验

Metropolitan City of Milan

A six-course tasting menu showcasing the chefs' signature dishes.

Degustazione di 6 portate

Enhance your tasting experience with two additional courses.

Aggiunta di due piatti al percorso degustazione

Verso Ristorante, Capitaneo: A Culinary Gem in Milan's Heart 

Nestled on the secondo piano of Piazza del Duomo 21, Verso Ristorante, Capitaneo offers an exquisite fine dining adventure right in the iconic heart of Milan. This Michelin-recognized restaurant delights guests with a perfect blend of innovative cuisine and a captivating atmosphere that food lovers and trend-conscious travelers alike will find irresistible.

Unique Dining Experiences at Verso Ristorante

Verso captivates guests with its distinctive open kitchen concept, inviting diners to witness the chefs' artistry up close as they craft visually stunning and flavor-packed dishes. This interactive setup creates an engaging atmosphere where food preparation becomes part of the entertainment.

For those seeking an even more intimate experience, the Chef's Table offers exclusive seating around the kitchen, allowing guests to dive deep into the culinary creativity and engage directly with the Capitaneo brothers and their team.

Exquisite Flavors and Thoughtful Pairings

Every dish at Verso is a masterpiece, beautifully plated with bold, balanced flavors that celebrate the best of local ingredients. Highlights include the king crab spaghetti with finger lime, a dish praised for its perfect harmony of pungent and citrus notes balanced by sweet crab meat, and the delicate mushroom ravioli paired with a rich pigeon entree.

To elevate your meal, expert sommeliers offer carefully curated wine pairings that complement each course, enhancing every bite and sip for a truly memorable dining journey.

From the warm, attentive staff to the thoughtfully arranged private seating options—perfect for celebrations like birthdays—Verso ensures each visit is personalized and elegant. While the open kitchen lends an exciting vibe, some guests have noted the proximity to cooking areas can bring occasional cooking aromas, a small trade-off for the vibrant culinary theater.

Watch the culinary magic unfold in an interactive setting where the chefs’ craftsmanship shines.

Sit close to the kitchen action with exclusive seating that offers a unique connection to the chefs and their creations.

Enhance your meal with expertly matched wines that bring out the best in every dish.

Verso Ristorante is open for lunch and dinner, serving delightful courses and desserts in an elegant setting. It welcomes guests who appreciate fine dining, though it is not geared for children or sports viewing. Reservations are recommended to secure your spot in this sought-after Milanese hotspot.

Whether you are celebrating a special occasion or simply craving a creative culinary journey with superior service and an unbeatable location facing Piazza del Duomo, Verso Ristorante, Capitaneo is a must-visit destination for food enthusiasts visiting Milan.

Open kitchen concept allowing diners to watch chefs at work

High price point may not be accessible for all

Advance reservations are highly recommended

Verso Ristorante is perfect for special occasions, romantic dinners, and culinary enthusiasts seeking a memorable dining experience.

Reservations are essential due to limited seating. The restaurant is closed on Tuesdays and Wednesdays, so plan your visit accordingly.

Verso Ristorante, Capitaneo stands out for its exquisite cuisine and exceptional service, making it a top choice for those looking to indulge in a fine dining experience in Milan.

Lombardia Region

探索米兰Verso Ristorante，享受创新意大利美食和优雅氛围，位于市中心，靠近主地标，预订体验非凡用餐！

米兰Verso Ristorante，米兰市中心2星米其林餐厅

享受米兰Verso Ristorante，享誉盛名的创新意大利美食，设在市中心地段，提供六道品鉴菜单和私密用餐空间。立即预定！

米兰Verso Ristorante，米兰最佳创新意大利菜肴体验

了解米兰Verso Ristorante，获两颗米其林星，结合创新厨艺与开放式厨房，位置优越，体验顶级意式美食。预订热烈欢迎！

Rovello 18

Felice a Testaccio | MILANO

Seta by Antonio Guida