Name: Restaurante Aureum by Picualia
Address: Carr. Madrid Cádiz, km. 298, Picualia, 23710 Bailén, Jaén, Spain, Bailén, 23710, ES
Telephone: 623 30 39 93
Price range: $$

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Bailén

Los clientes elogian la calidad de la comida, el servicio y el ambiente del restaurante. Destacan la creatividad de los platos y el uso destacado del aceite de oliva virgen extra Picualia. La experiencia de las visitas guiadas y catas de aceite también ha sido muy apreciada.

Nestled along the scenic Carretera Madrid Cádiz at kilometer 298, Restaurante Aureum by Picualia offers an exceptional dining experience that perfectly captures the essence of Andalusian gastronomy. This unique restaurant in Bailén, Jaén, Spain, has quickly established itself as a must-visit destination for food lovers and cultural travelers seeking an authentic taste of the region's remarkable olive oil heritage.

Restaurante Aureum by Picualia celebrates the rich flavors of the celebrated Picualia extra virgin olive oil, a hallmark of the Jaén province. The menu creatively showcases this liquid gold through a variety of meticulously crafted dishes that blend tradition with innovation. Guests consistently praise the perfect balance of taste and presentation, making each meal a captivating culinary journey through southern Spain’s olive groves and natural landscapes.

 is the word visitors choose to describe their experience here — and it’s easy to see why.

 that guide you through the world of olive oil and local ingredients.

Personalized explanations and warm hospitality

 from the passionate team, including José Antonio Simón.

 featuring visits to the olive oil mill and tastings that deepen your appreciation for local terroir.

 with an inviting atmosphere and attentive service.

Restaurante Aureum by Picualia enjoys glowing reviews from both locals and visitors. Diners rave about the exceptional quality of dishes, the creative use of the region’s prized olive oil, and the attentive, friendly service. Many highlight the memorable guided visits and tastings of olive oil, which add an enriching cultural dimension to their visit. The restaurant atmosphere is described as warm and welcoming, making it a perfect spot for an intimate meal or a celebration with friends and family.

¿Cuál es el horario de apertura de Aureum Restaurante?

 El restaurante abre de miércoles a domingo, de 13:00 a 16:30 horas. Está cerrado los lunes y martes.

¿Cómo puedo hacer una reserva en Aureum Restaurante?

 Las reservas se pueden realizar llamando al +34 623 30 39 93 o a través de su página web oficial.

¿Ofrecen opciones para personas con intolerancias alimentarias?

 Sí, el restaurante se adapta a diferentes necesidades dietéticas, incluyendo opciones sin gluten y veganas.

¿Puedo visitar la almazara sin comer en el restaurante?

 Sí, es posible realizar visitas guiadas a la almazara y catas de aceite sin necesidad de reservar mesa en el restaurante.

¿Hay aparcamiento disponible en el lugar?

 Sí, el restaurante cuenta con aparcamiento privado para los clientes.

Europe

Spain

位于西班牙巴伦市的Aureum by Picualia餐厅，是一处融合现代风格与传统风味的美食圣地。这里不仅提供丰富的地中海菜肴，还以其独特的用餐氛围吸引众多美食爱好者和文化探索者。走进餐厅，仿佛穿越到一个充满艺术气息的空间，每一道菜肴都讲述着一段关于本地食材与创新烹饪的故事。这里的环境优雅而舒适，适合朋友聚会、家庭聚餐或商务宴请。

Aureum by Picualia以其创新的菜肴和精选的饮品而闻名。招牌菜包括采用本地新鲜食材精心烹制的橄榄油炖菜，以及融合现代元素的传统西班牙海鲜饭。每一道菜都在视觉和味觉上带来极致体验，令人难忘。餐厅还提供特色调酒，调酒师巧妙结合本地橄榄油与新鲜水果，调制出独一无二的饮品，令人回味无穷。

Aureum by Picualia的创始人深信，优质的橄榄油是西班牙美食的灵魂。餐厅的菜单设计充分体现了这一理念，强调本地橄榄油的多样性和创新使用。餐厅内部的装饰融合了橄榄树元素和现代艺术，为食客营造出独特的用餐氛围。每一道菜背后都隐藏着厨师的匠心独运和对本地食材的热爱，体现了对传统的尊重与创新的结合。

 这家餐厅以其创新的橄榄油菜肴和海鲜饭而闻名，融合了传统与现代的烹饪技巧，带来丰富的味觉享受。 

Aureum by Picualia不仅是一家餐厅，更是一场关于本地食材与创新烹饪的探索之旅。无论是想体验地中海风味，还是寻找一个优雅的用餐环境，这里都能满足你的期待。期待你的到访，品味这份属于西班牙的美味传奇。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoOU8zZlBBEAE&d=17924085&t=1

places/ChIJB41r8TAnbA0R4FA_5qx6b2Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURoOU8zZlBBEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNjktVVZREAE&d=17924085&t=1

places/ChIJB41r8TAnbA0R4FA_5qx6b2Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNjktVVZREAE

Menudo descubrimiento!!! Un auténtico lujo en Bailén a unos precios super competitivos. Hemos realizado una comida para 48 personas y todo el mundo ha salido encantado. Es una experiencia que no debes dejar de probar! Enhorabuena a José Antonio Simón y a todo su equipo.
La estrella ⭐️ no tardará en llegar, es un escándalo lo bién que se come.
Volveremos 💚

What a discovery!!! A true luxury in Bailén at super competitive prices. We have made a meal for 48 people and everyone has been delighted. It is an experience that you should not miss! Congratulations to José Antonio Simón and his entire team.
The star ⭐️ won't be long in coming, it's a scandal how well it eats.
We will return 💚

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmeDhXUkZBEAE&d=17924085&t=1

places/ChIJB41r8TAnbA0R4FA_5qx6b2Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURmeDhXUkZBEAE

Hemos tomado el menu degustación Labora Olivae y nos ha encantado!!! Los platos estaban buenísimo, la estética era preciosa y la historia e hilo conductor de los platos, muy bello y con mucho sentido. José Antonio nos ha explicado todo a la perfección y ha sido muy amable. Repetiremos sin duda. Muy buena relación calidad precio.

We have had the Labora Olivae tasting menu and we loved it!!! The dishes were delicious, the aesthetics were beautiful and the history and common thread of the dishes was very beautiful and made a lot of sense. José Antonio explained everything to us perfectly and was very kind. We will repeat without a doubt. Very good value for money.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfcG9mQkdREAE&d=17924085&t=1

places/ChIJB41r8TAnbA0R4FA_5qx6b2Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfcG9mQkdREAE

Hoy hemos podido degustar el menú degustación en Aureum, un paseo culinario por el mundo del aceite, excelso.
Una variedad de platos bien compensado y mejor presentado, un paseo de sabores por la provincia de Jaén, desde Arroyo Frío al Parque Natural de Andújar y para terminar, un inmejorable helado de aceite.
Felicidades y gracias.

Today we were able to taste the tasting menu at Aureum, a culinary tour through the world of olive oil, excellent.
A variety of dishes well balanced and better presented, a walk of flavors through the province of Jaén, from Arroyo Frío to the Andújar Natural Park and to finish, an unbeatable oil ice cream.
Congratulations and thank you.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3NjVxZ3RBRRAB&d=17924085&t=1

places/ChIJB41r8TAnbA0R4FA_5qx6b2Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3NjVxZ3RBRRAB

Experiencia culinaria de 10. Existe menú degustación como distintos tipos de platos a la carta. Todo de calidad máxima. La atención también inmejorable.

Culinary experience of 10. There is a tasting menu as well as different types of à la carte dishes. Everything of maximum quality. The attention is also unbeatable.

巴伦Bailén必试Aureum Picualia高端美食餐厅

Restaurante Aureum by Picualia es el primer restaurante gastronómico en España ubicado dentro de una cooperativa oleícola, Picualia. Inaugurado el 28 de octubre de 2022, ofrece una experiencia culinaria que combina tradición e innovación, destacando el uso del aceite de oliva virgen extra Picualia. ([picualia.com](https://www.picualia.com/abrimos-aureum-restaurante-primer-restaurante-de-espana-en-una-cooperativa-oleicola/?utm_source=openai))

历史悠久的美食创新：Aureum餐厅的传奇

位于西班牙巴利恩市的Restaurante Aureum by Picualia，是一段美食历史的开端。它不仅是西班牙首个位于合作社中的高端餐厅，还代表了传统与创新的完美融合。

Fabled for its culinary mastery, Restaurante Aureum by Picualia offers a delightful escape into the heart of Bailén, a charming town nestled in the verdant hills of Jaén, Spain. More than just a dining venue, Aureum is a celebration of Andalusian flavors, showcasing a menu that reverberates with tradition while embracing modern artistry. The rustic elegance of the restaurant, accented by the warmth of terracotta tiles and soft, glowing lights, invites guests to immerse themselves in an atmosphere rich with character. At this splendid establishment along the famed Carretera Madrid Cádiz, each dish is not just a meal but a crafted story of the region’s culinary heritage. From exquisite olive oil tastings featuring the renowned Picual variety to delectable tapas that dance with vibrant flavors, every bite at Aureum honors the local produce and time-honored recipes of Andalucía. Meander through the aromatic herbs and spices that form the backbone of classic Spanish dishes, or savor innovative creations that challenge the palate and thrill the senses. Patrons encapsulated by the exuberant ambiance will find themselves drawn to its splendid outdoor terrace, where one can relish a meal under the sun-drenched skies of Jaén, surrounded by the breathtaking backdrop of rolling hills. Furthermore, the restaurant’s commitment to sourcing ingredients from local farms not only upholds sustainability but also guarantees the freshest flavors possible. Whether you are a culinary adventurer or simply seeking a delightful dining experience, Aureum beckons with open arms, promising an unforgettable feast that lingers in the memory long after the last taste has faded.

Restaurante Aureum by Picualia

Una selección de platos que destacan por su creatividad y su uso de ingredientes locales y de temporada, todos ellos elaborados con el aceite de oliva virgen extra Picualia.

Menú Gastronómico

Menú Degusta Jaén

Bollo Comedor

Espárragos Trigueros a la Brasa con Romesco

Ensalada con Tintes de Brasa

Ración de Queso Añejo

Lomo de Salmón Noruego en Salsa de Naranja

Lomo de Atún a la Brasa

Bacalao a la Baeza

Lomo de Lubina a la Brasa

Helado de Aceite de Oliva

Restaurante Aureum by Picualia Menu Overview in Bailén Spain 

Nestled in the heart of Andalusia, Restaurante Aureum by Picualia offers a culinary journey that celebrates the exceptional quality of local products and the world-renowned extra virgin olive oil from Picualia. This dining destination in Bailén, Jaén, showcases dishes crafted with seasonal ingredients and the distinctive Picualia olive oil, creating a menu that is both innovative and deeply rooted in regional flavors.

Begin your meal with a selection of refined starters that highlight the vibrant flavors of the region. The Bollo Comedor is a delicate bread crafted from flour, yeast, salt, and enriched with Picualia's extra virgin olive oil, offering a perfect balance of texture and taste. For something more vibrant, the Espárragos Trigueros a la Brasa with Romesco sauce combines grilled wild asparagus with a rich blend of red peppers, almonds, garlic, and vinegar, all enhanced by the signature olive oil.

A fresh salad of assorted lettuces, tomato, and cucumber, dressed with balsamic vinegar and Picualia extra virgin olive oil.

A serving of aged sheep cheese paired with piquillo peppers and drizzled with Picualia's luscious olive oil.

The main courses at Restaurante Aureum are a testament to the richness of Jaén’s culinary heritage, each infused with the golden Picualia extra virgin olive oil. Choose from expertly grilled fish such as the Lomo de Salmón Noruego in an orange sauce that marries zesty citrus with fragrant garlic and parsley, or the Lomo de Atún a la Brasa featuring tender fresh tuna enhanced with lemon and herbs. For a hearty option, the Bacalao a la Baeza presents cod complemented by piquillo peppers and almonds, perfectly balancing texture and flavor.

Seafood lovers will savor the Lomo de Lubina a la Brasa, a grilled sea bass dish elevated by garlic, parsley, and a hint of lemon, all brought together with Picualia olive oil’s smooth richness. For a full tasting experience, the Menú Gastronómico and Menú Degusta Jaén offer curated selections of local and seasonal products, showcasing the versatility and depth of Picualia’s signature olive oil in every bite.

Conclude your meal with the unique Helado de Aceite de Oliva, a creamy and subtly sweet ice cream made with Picualia extra virgin olive oil, milk, sugar, and egg yolks. This dessert offers a refined finish, perfectly encapsulating the essence of the region’s prized olive oil in a refreshing and unexpected way.

At Restaurante Aureum, guests can enjoy a carefully curated selection of wines and beers that complement the rich and varied flavors of the menu. The restaurant also serves expertly crafted cocktails and quality coffee, making it an ideal spot for any time of day. While the focus remains on savoring the local fare, the dining experience is enhanced by impeccable service and an inviting atmosphere suited for both intimate meals and larger groups.

在巴伦的Aureum by Picualia餐厅品味地中海美食，享受独特的用餐体验，立即预订，开启您的美味之旅！

贝伦Picualia附近餐厅：Aureum特色美食体验

Bailén Municipality

Una experiencia culinaria que combina tradición e innovación, con platos elaborados con aceite de oliva virgen extra Picualia y productos locales.

Un menú que resalta los sabores de la provincia de Jaén, utilizando ingredientes locales y de temporada.

Recorridos educativos por las instalaciones de Picualia, donde se explica el proceso de producción del aceite de oliva virgen extra.

Visitas Guiadas a la Almazara

Sesiones de degustación para conocer y apreciar las diferentes variedades y calidades de aceite de oliva.

Catas de Aceite de Oliva

欢迎来到位于西班牙贝伦的Aureum餐厅，这是一个集合传统与创新于一体的美食圣地。无论是追求地道风味还是探索新颖菜式，这里都能满足您的味蕾。

探寻巴伦的宝藏：Aureum by Picualia餐厅

坐落于西班牙巴伦的Aureum by Picualia餐厅，是美食爱好者不可错过的隐藏珍宝。这里不仅提供卓越的烹饪体验，还通过采用优质的Picualia特级初榨橄榄油，展现出真正的地中海风味。餐厅环境温馨，氛围舒适，非常适合与朋友或家人一起享受一顿悠闲的美食时光。

服务方面，Aureum提供无可挑剔的体验，确保每位顾客都能感受到细致入微的关怀。

访客可能会发现，店铺的指示标识较为有限，导致寻找餐厅变得略微困难。这一点建议提前做好导航规划，确保不会错过这家美味的宝藏。

总的来说，Aureum by Picualia以其高品质的菜肴和优质的服务赢得了众多食客的喜爱，虽然导航方面稍显不便，但其丰富的体验和地道的橄榄油风味让人难以抗拒。

Andalucía Region

Discover the unique culinary journey at Aureum in Bailén, Jaén, blending local ingredients with exquisite Picualia olive oil for a memorable meal.

Restaurante Aureum by Picualia Bailén: Gourmet Olive Oil Experience

Indulge in innovative dishes at Aureum in Picualia, Bailén, where tradition meets modernity, highlighting the best of olive oil from Jaén. Book your table now!

Experience Andalusian Cuisine at Aureum, Bailén - Picualia's Culinary Gem

Visit Aureum by Picualia in Bailén for a Michelin-guided dining experience that celebrates the finest extra virgin olive oil with seasonal local ingredients. Reserve today!