Name: Restaurant LES COLS (Olot)
Address: Carretera de la Canya, 106, 17800 Olot, Girona, Spain, Olot, 17800, ES
Telephone: 972 26 92 09
Price range: $$$

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Olot

Les Cols offers a 21-course tasting menu that evolves with the seasons, emphasizing local ingredients from the Garrotxa region. The restaurant is housed in a restored 13th-century masia, blending traditional architecture with modern design. Chef Fina Puigdevall, along with her family, focuses on sustainability and local sourcing, with some ingredients coming from their own vegetable garden. The ambiance is enhanced by an ethereal events pavilion where hens roam freely.

探索奥洛特的美味奇迹：Les Cols餐厅

位于西班牙奥洛特的Les Cols餐厅，是一处结合了传统与现代的美食圣地。这里不仅提供令人称赞的21道季节性菜单，还以其创新的料理理念和对可持续发展的执着赢得了众多食客的喜爱。餐厅坐落在一座13世纪的古老农庄中，融合了传统的建筑风格与现代设计元素，营造出一种既古朴又时尚的用餐环境。

厨师Fina Puigdevall与家族成员共同用心，强调本地食材的运用，甚至自家菜园也为餐厅提供新鲜食材。这里的每一道菜都经过精心设计，力求展现加罗查地区丰富的食材和传统工艺。

Les Cols的品鉴菜单价格是多少？

是的，酒水搭配费用为150欧元。

餐厅每周日开放，时间为13:00至15:30。

是的，餐厅无障碍设施完备，方便轮椅使用者。

Europe

Spain

Restaurant LES COLS 是一家位于西班牙吉罗纳省奥洛特的米其林星级餐厅，以其独特的美食体验而闻名。自成立以来，这里一直致力于将当地食材与创新烹饪技术相结合，创造出令人惊叹的菜肴。餐厅的建筑设计融合了现代与历史，原有的15世纪建筑与现代的钢筋混凝土结构相得益彰，营造出一种独特的就餐氛围。

LES COLS 提供了一种独特的用餐体验，菜单包含多达26道精致菜肴，旨在展示当地新鲜食材的精髓。每道菜都经过精心设计，确保味道与视觉的完美结合。

餐厅不仅提供美味的菜肴，还为客人提供独特的用餐体验，包括参观餐厅的花园和周边环境。这里的服务也备受好评，确保每位客人都能享受到个性化的款待。

LES COLS 位于奥洛特的卡尼亚公路上，周围是美丽的自然风光和丰富的文化遗产。附近有许多适合徒步旅行和探索的地方，吸引着热爱自然和文化的游客。

无论您是美食爱好者还是想要体验独特氛围的游客，LES COLS 都是一个不容错过的地方。快来体验这场美妙的味觉之旅吧！

Elevated choice with a tasting menu focused on imaginative vegetarian or meat dishes, plus desserts.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIMnJxSlRnEAE&d=17924085&t=1

places/ChIJJQAGN_XKuhIRj4fev4m_6FI/reviews/ChZDSUhNMG9nS0VJQ0FnSURIMnJxSlRnEAE

We've been to some 2-Michelin star restaurants and 1 star ones over the past years. Les Cols will be amongst the top ones we've been so far in every aspect. The service was exceptional, our host Mark was charming and welcoming, sensitive to our needs and educated on various aspects of the business as well as wines and food. The food - 26 courses, every one was delicious, many of them were fantastic. Probably because the entire menu followed a concept and we were able to follow thru. The wine pairing was matching the food experience and the wines chosen were simply excellent, all from the region. The setting? Incredible! The architecture is stunning. If you like modern, simplistic architecture with clear lines, steel and concrete paired with a foundation of an ancient building from the 15th century - here you go. We'll be back when in the area, definitely!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxNnF2UE1BEAE&d=17924085&t=1

places/ChIJJQAGN_XKuhIRj4fev4m_6FI/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxNnF2UE1BEAE

Outstanding! Lunch here is not just lunch - it is a 7-hour experience from the start of the tour of the restaurant "huerta" (15 min drive up the hills from the restaurant) to the moment you leave the restaurant, well-fed. The food, the service, the sommelier, the tour of the restaurant garden and grounds, the architecture - all excellent. More than 30 little culinary surprises throughout the afternoon, all made with regional produce and Catalan wines to match. Simply amazing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNweHY2MjVBRRAB&d=17924085&t=1

places/ChIJJQAGN_XKuhIRj4fev4m_6FI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNweHY2MjVBRRAB

We stayed at the hotel, which was magnificent! We had reserved a table for lunch at the restaurant, we entered at 13:30 and left after 17h (after telling the service to speed up the lasts plates because we had to drive back home).

The starters were fantastic (see photos), however there were way too many dishes in the whole menu and served way too slowly. As someone wrote here in the comments (which made us laugh lots because of how true it felt): “you enter today and you leave next year”. No joke, this is how it feels. Never ending lunch, that you end up wanting to run away from…

Of course some dishes were spectacular, but when you had too much food over so many hours you end up no appreciating anything at all. With half of the plates I would have been deeply satisfied and the experience much more enjoyable. Sometimes less is more, indeed.

The service needs to work on their performance, the movements, the presence, the coordination… because the architecture and design is so powerful the human body needs to flow with more solemnity through the space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYb2YzcVN3EAE&d=17924085&t=1

places/ChIJJQAGN_XKuhIRj4fev4m_6FI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYb2YzcVN3EAE

This is the third time we have visited Les Cols in a span of more than 20 years. Chef Fina Puigdevall Nogareda keeps raising the bar. Four and a half hours after entering the restaurant our journey ended. Twenty nine plus dishes and the most amazing execution of prime local ingredients. The service was impeccable and friendly, you immediately feel welcomed. Fina and her daughters are an amazing team.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNvLV9ueXVRRRAB&d=17924085&t=1

places/ChIJJQAGN_XKuhIRj4fev4m_6FI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNvLV9ueXVRRRAB

Espectacular
Brutal
Amazing!!!
Simply unbelivable!!!!
The amazing soul of this cuisine, the roots of this restaurant is a piece of terroir, a small portion of Garrotxa region and a essence of the North Catalonia tradition.
The way vegetables are cook are simply amazing. The manner the local product is cook is a 3*
The service and the HUMANS that serve you are TOP. Great treatment and amazing service. Huge wine list with many local products.
Thanks a lot for this TOP EXPERIENCE

奥洛特LES COLS餐厅：加泰罗尼亚美食体验

Les Cols is a family-owned restaurant in Olot, Spain, established in 1990 by Chef Fina Puigdevall. The restaurant is housed in a restored 13th-century masia, blending traditional architecture with modern design. Chef Puigdevall emphasizes sustainability and local sourcing, with some ingredients coming from their own vegetable garden. The restaurant has been awarded two Michelin stars and a Michelin Green Star for its commitment to sustainability.

Les Cols：西班牙奥洛特的绿色米其林传奇

Les Cols位于西班牙奥洛特，是一家由Fina Puigdevall 主厨于1990年创立的家族餐厅。它坐落在一座经过修复的13世纪的庄园中，融合了传统建筑与现代设计，展现出独特的历史韵味与现代美学的完美结合。自成立以来，Les Cols便秉持可持续发展的理念，强调本地食材的使用，部分食材来自自家的菜园，彰显对环境的责任感。 

作为一所屡获殊荣的米其林星级餐厅，Les Cols曾于2010年荣获第二颗米其林星星，彰显其在创新与品质上的卓越表现。近年来，餐厅更是获得了米其林绿色星章，彰显其对环境保护与可持续发展的承诺。 

从1990年成立到如今，Les Cols不断创新与扩展，2005年的重大改造和扩建使其焕发新姿，但依旧保持着原有的设计精髓。这个充满历史底蕴的餐厅不仅是品味美食的圣地，更是体验传统与现代交融的绝佳场所。

Dine In

Restroom

Outdoor Seating

Parking

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Good for Groups

Restaurant Les Cols in Olot offers an elevated dining experience with a tasting menu that features imaginative vegetarian and meat dishes, complemented by exquisite desserts. The restaurant is known for its stunning architecture and a focus on locally-sourced ingredients, providing a unique culinary journey in the heart of Catalunya.

Restaurant LES COLS (Olot)

A 21-course tasting menu that evolves with the seasons, emphasizing local ingredients from the Garrotxa region.

Horizonte, Naturaleza Viva y Mística

Tasting Menu

Restaurant LES COLS位于西班牙吉罗纳省的Olot，以其独特的美食理念而闻名。餐厅的菜单以当地食材为基础，强调季节性和创意，提供一系列令人惊叹的菜肴。每道菜都体现了对食材的尊重和对传统的创新，旨在为食客提供一场视觉与味觉的盛宴。

餐厅的氛围结合了现代简约的建筑风格与15世纪古老建筑的基础，营造出一种独特而迷人的用餐体验。

Horizonte, Naturaleza Viva y Mística：这道主菜以La Garrotxa地区的季节性当地食材为基础，价格为165欧元。

餐厅提供丰富的酒单，专注于搭配当地的葡萄酒与菜肴。每道菜都有推荐的酒品，确保食客能够享受到最佳的味觉体验。

餐厅提供多种饮食选择，包括素食、无麸质和过敏原信息，确保每位食客都能找到适合自己的菜品。

厨师Fina Puigdevall Nogareda推荐的季节性菜品展示了当地优质食材的完美执行。每次用餐都能体验到新鲜的创意与风味。

欢迎您来到Restaurant LES COLS，体验一场独特的美食之旅。无论是与朋友共进晚餐，还是与家人共享美好时光，这里都将是您的理想选择。

探索奥洛特的LES COLS餐厅，享受地道西班牙美食与温馨氛围，开启味蕾的精彩之旅！立即预订，体验不一样的美味！

Olot Municipality

A selection of wines paired with the tasting menu.

Wine Pairing

Restaurant LES COLS in Olot, Girona, Spain - A Culinary Masterpiece of Catalan Innovation and Tradition 

Nestled in the picturesque town of Olot, Girona, 

 offers an unparalleled gastronomic journey that beautifully marries the region’s rich Catalan heritage with modern culinary artistry. Celebrated for its stunning architecture that fuses sleek steel and concrete with the historic charm of a 15th-century foundation, this 2-Michelin star restaurant is a must-visit destination for serious food lovers and culture seekers alike.

An Exquisite Multi-Course Tasting Experience

At LES COLS, diners embark on a remarkable culinary voyage through a meticulously crafted tasting menu priced at €165. This multi-course experience features imaginative vegetarian and meat dishes, all thoughtfully designed to highlight the finest local and seasonal ingredients from the Garrotxa region. Expect over 25 courses with flavors that evolve and surprise with every bite, paired expertly with an impressive selection of Catalan wines to complement the journey.

More than just a meal, the experience at Restaurant LES COLS extends beyond the plate. Guests are treated to a tour of the restaurant’s garden, a treasure trove of fresh herbs and vegetables that inspire many of the dishes. The elegant yet minimalist design creates a serene ambiance, where every detail from the architecture to the service reflects a commitment to excellence. The passionate team, led by renowned chef Fina Puigdevall Nogareda and her family, ensure warm, knowledgeable, and attentive hospitality that makes every guest feel welcomed and valued.

 with over 25 creative vegetarian and meat courses showcasing regional produce.

 blending modern minimalist design with historic 15th-century elements.

 offering insight into the fresh ingredients used in the dishes.

 featuring outstanding Catalan wines selected to enhance each course.

 led by chef Fina Puigdevall and her family.

 making it convenient for groups and events.

Restaurant LES COLS is perfect for food connoisseurs seeking a sophisticated and immersive dining experience in Catalonia. While it does not serve breakfast, it offers an extensive lunch and dinner service, including rich coffee and cocktail options. Note that reservations are essential to secure your spot for this exclusive tasting journey. The venue is not suitable for children, focusing on an adult refined atmosphere.

Whether you are celebrating a special occasion or simply indulging in a world-class meal, LES COLS promises a memorable adventure blending local tradition with avant-garde creativity.

Experience Les Cols in Olot: A Culinary and Architectural Masterpiece in Catalonia Spain 

Nestled in the picturesque town of Olot, Girona, Les Cols offers an unforgettable gastronomic journey that has earned it Michelin-starred acclaim. Renowned for its innovative tasting menu, this restaurant exquisitely showcases the best of Catalan cuisine through a thoughtfully curated selection of local and seasonal ingredients. Guests are invited to indulge in an exceptional culinary experience marked by impeccable service and a unique architectural setting that harmonizes modern minimalism with the historic charm of a 15th-century building.

Unparalleled Culinary Excellence and Service

Les Cols is celebrated for its imaginative tasting menu that features more than 25 courses, each crafted with precision and passion. Diners praise the flawless execution of each dish, highlighting the harmonious wine pairings drawn from the rich Catalan wine region. The attentive and knowledgeable staff elevate the experience, ensuring guests feel warmly welcomed and expertly guided throughout their meal.

The restaurant's setting is a stunning blend of modern, simplistic architecture with clear lines, steel, and concrete framed by the historic foundation of a 15th-century structure. This unique fusion creates a compelling atmosphere that complements the culinary artistry on display. Located on Carretera de la Canya in Olot, the venue offers free parking and outdoor seating options, adding to the overall comfort and accessibility for visitors.

While the experience at Les Cols is undeniably exceptional, potential guests should be aware of certain factors that might influence their visit. The dining experience is lengthy, often extending between five to seven hours, which may not suit those seeking a quicker meal. The tasting menu is the sole dining option and carries a high price point of approximately €165 per guest. Additionally, some visitors find the quantity of courses overwhelming, suggesting that a more concise menu might enhance the overall enjoyment.

 Exceptional culinary experience with regional ingredients and expert wine pairings.

 Impeccable and attentive service that enhances the dining journey.

 Unique architectural atmosphere blending modern design with historic elements.

 Michelin-starred recognition affirming its status as a top-tier dining destination.

 Lengthy dining times that may challenge those with limited schedules.

 Premium pricing that reflects the exclusivity and quality of the experience.

 Limited to a tasting menu format, which may not appeal to all preferences.

Catalunya

探索OlotLes Cols餐厅的季节性品鉴菜单，享受本地有机食材，体验创新料理与可持续发展，预约您的独特用餐体验！

Olot顶级米其林餐厅Les Cols，融合传统与现代享受美味佳肴

在OlotLes Cols餐厅体验由Fina Puigdevall主理的特色菜单，融合历史建筑与现代设计，享用令人难忘的美食盛宴。

探索Olot的Les Cols，享受经典与创新的高端用餐体验

了解OlotLes Cols餐厅的历史沿革、特色菜单和可持续实践，享受一场融合传统与创新的美味之旅。

Les Cols Pavellons