埃查多餐厅：巴斯克的烹饪奇迹之地。
巴斯克风味的烧烤艺术，尽在埃查多餐厅。
独特的用餐体验
埃查多餐厅以其卓越的烧烤技艺闻名，食材新鲜，口感极佳，带来难忘的用餐体验。
实用信息
价格：每人280欧元，饮料不含在内。
预订方式：
着装建议：推荐商务休闲装，餐厅没有正式的着装要求。
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GUIDE MICHELIN
Atxondo, Spain
Asador Etxebarri history overview in Axpe, Bizkaia, Spain.
Nestled in the picturesque Basque village of Axpe, Asador Etxebarri stands as an iconic culinary destination, pioneering the art of flame-grilled cuisine. Founded in 1990 by visionary Chef Victor Arguinzoniz, this restaurant has transformed traditional grilling into an extraordinary gastronomic experience that draws food enthusiasts from around the globe.
Key milestones in Asador Etxebarri’s journey
From its humble beginnings in 1990, Asador Etxebarri has steadily ascended the ranks of world-renowned dining establishments. Here are some defining moments that mark its prestigious history:
- 1990: Chef Victor Arguinzoniz opened Asador Etxebarri in his hometown of Axpe.
- 2009: The restaurant was first listed in The World's 50 Best Restaurants, marking its global breakthrough.
- 2021: Chef Arguinzoniz was honored with the Estrella Damm Chefs’ Choice Award, recognizing his influence on contemporary gastronomy.
- 2024: Asador Etxebarri achieved the prestigious No. 2 spot in The World's 50 Best Restaurants, cementing its status among the elite.
Artistry and legacy of Asador Etxebarri
What sets Asador Etxebarri apart is Chef Victor’s relentless dedication to grilling as a fine art, using minimalistic techniques that allow the natural flavors of the ingredients to shine. Set against the lush green mountains of Bizkaia, the rustic ambiance enhances the genuine experience of Basque cuisine elevated to world-class standards.
Asador Etxebarri remains an inspiring beacon for food lovers and chefs alike, blending tradition with innovation in a setting that feels both intimate and extraordinary.
Asador Etxebarri at a glance
Located in the picturesque village of Axpe, Bizkaia, Asador Etxebarri is an upscale Basque dining destination renowned for its exceptional grilled dishes and rustic charm. The restaurant's commitment to high-quality ingredients and unique grilling techniques has earned it a spot among the top restaurants globally. With a focus on simplicity and flavor, each dish showcases the chef's mastery over the grill, making it a must-visit for food enthusiasts.
Pros
- Exceptional grilled dishes
- High-quality ingredients
- Unique grilling techniques
- Rustic yet refined ambiance
- Consistent top rankings in global restaurant lists
Cons
- No vegetarian or vegan options
- Advance payment required for reservations
- Limited availability due to high demand
Ideal for
Asador Etxebarri is perfect for food lovers seeking a unique dining experience, special occasions, or anyone looking to indulge in the art of grilling.
Things to know before visiting
- Reservations are highly recommended due to limited seating.
- Expect to pay in advance when booking your table.
- The restaurant is not suitable for children.
Overall impression
Asador Etxebarri offers a remarkable dining experience that combines the beauty of its surroundings with culinary excellence. While it may require some effort to secure a reservation, the payoff is a memorable meal that celebrates the art of grilling. With its rustic charm and commitment to quality, this restaurant is a standout in the Basque culinary scene.
Asador Etxebarri: A Basque Grill Masterpiece in Axpe Spain
Nestled in the picturesque countryside of Bizkaia, the charming village of Axpe hosts Asador Etxebarri, a renowned restaurant that elevates Basque cuisine through the art of flame grilling. This rustic yet elegant stone building offers an exceptional dining experience where the focus is on the purity and quality of local ingredients, cooked to perfection over fire.
The Culinary Journey: Tasting Menu and Wine Pairing
At Asador Etxebarri, diners indulge in a comprehensive 14-course tasting menu priced at 280 EUR. This thoughtfully curated menu showcases a variety of grilled specialties, highlighting the masterful technique of chef Bittor and his team, who bring out the rich flavors of the region's best produce with minimal intervention.
Wine pairing is available for an additional 80 EUR, featuring a selection of exquisite wines chosen to complement each course perfectly, enhancing the overall gastronomic experience.
Atmosphere and Amenities
The restaurant's setting is as memorable as its cuisine: surrounded by lush green mountains, its rustic stone architecture provides a warm, inviting ambiance. Guests can enjoy outdoor seating with scenic views, making it ideal for groups seeking an intimate yet lively dining outing.
- Free parking available on-site and nearby street parking.
- Reservations are essential due to the high demand and exclusive nature of the dining experience.
- Payment options include debit, credit cards, and NFC technology for convenience.
- Drinks selection features exceptional wines, craft beer, coffee, and cocktails to suit every taste.
Why Visit Asador Etxebarri?
This upscale Basque dining room is celebrated for its honest approach to food — minimal ingredients, masterful grilling, and generous portions. The culinary artistry here has earned rave reviews from food enthusiasts and critics alike, with many describing their meals as some of the best they have ever experienced. Whether you're a foodie eager to explore authentic Basque flavors or a traveler seeking a memorable gastronomic adventure, Asador Etxebarri promises an unforgettable journey into Spain's rich culinary heritage.
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已关闭 - 开门时间 1:00 PM
星期一
Closed
星期二
13:00–14:30
星期三
13:00–14:30
星期四
13:00–14:30
星期五
13:00–14:30
星期六
13:00–14:30
星期日
13:00–14:30
综合评分 4.7
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评论
Asador Etxebarri, tucked away in the Spanish Basque Country, has been serving incredible food from the same rustic stone building since the 1990s. It’s currently ranked the No. 2 restaurant in the world! Every dish is masterfully cooked over an open fire by the Basque chef, Victor Arguinzoniz. Definitely in my top three restaurants of all time! 🔥🍴👌
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