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Donostia / San Sebastián

Antonio Taberna is celebrated for its exceptional Basque cuisine, notably the tortilla de patata, which has been acclaimed as the best in Spain. The establishment offers a lively atmosphere, attracting both locals and tourists. The staff is known for their friendly and attentive service, enhancing the overall dining experience. However, the venue's popularity can result in long wait times during peak hours.

安东尼亚塔贝纳——圣塞巴斯蒂安的美味宝藏

探索圣塞巴斯蒂安的真正味道，不能错过安东尼亚塔贝纳。这家深受本地人和游客喜爱的餐厅，以其正宗的巴斯克美食，特别是被誉为西班牙最佳的土豆煎蛋饼闻名。无论是悠闲的午餐还是热闹的夜晚，这里都能带给你难忘的用餐体验。

Europe

Spain

Nestled in the heart of Donostia, Antonio Taberna is a culinary gem that captures the essence of Basque cuisine. This vibrant eatery, located at Bergara Kalea, 3, invites you to indulge in a delightful array of pintxos and traditional dishes, all served in a warm and inviting atmosphere. The moment you step inside, the aroma of grilled seafood and sizzling meats envelops you, promising a feast for the senses.

 Known for its exceptional tortilla, which has garnered rave reviews, this taberna is a must-visit for food lovers. The thick, fluffy omelette, filled with ultra-caramelized onions, is a crowd favorite and often disappears within minutes of being served. Pair it with a glass of local wine or a refreshing cocktail from their extensive drink menu, and you have the perfect meal to savor.

At Antonio Taberna, the menu is a celebration of Basque flavors, featuring a variety of pintxos that are perfect for sharing. Highlights include the prawn ravioli, which is a standout dish with its delicate pasta and rich, creamy sauce that tantalizes the taste buds. Another must-try is the grilled octopus, perfectly charred and served with a drizzle of olive oil and a sprinkle of sea salt, elevating this dish to new heights.


- **Tortilla**: A thick Spanish omelette filled with caramelized onions.
- **Prawn Ravioli**: Delicate pasta with a rich, creamy sauce.
- **Grilled Octopus**: Charred to perfection, served with olive oil.

Antonio Taberna is not just about the food; it’s about the experience. The owner, a passionate chef, often shares stories of his culinary journey, which adds a personal touch to your dining experience. The taberna’s atmosphere is lively, with locals and visitors mingling, making it a perfect spot to soak in the vibrant culture of Donostia.


Antonio Taberna is renowned for its delicious pintxos, especially the award-winning tortilla and fresh seafood dishes.


It offers a unique taste of Basque culture with its authentic dishes and lively atmosphere, making it a perfect spot for food enthusiasts.


Antonio Taberna is conveniently located near La Concha beach and the bustling Old Town, perfect for a day of exploration.

Whether you’re a local or a traveler, Antonio Taberna promises an unforgettable dining experience. Come and savor the best of Basque cuisine, and don’t forget to share your experience with friends!

Relaxed restaurant/bar spotlighting Basque specialties, including coal-grilled meats & seafood.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzeU8ybXBnRRAB&d=17924085&t=1

places/ChIJ6T6eVVClUQ0Rr67NXUZTqSw/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzeU8ybXBnRRAB

Best taberna in the town. Food quality, variety and the service. You can sit inside or outside. A bit crowded but worth to wait. Octopus, anchovies, calamari are highly recommended. We’ll visit here again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdGRXY1FnEAE&d=17924085&t=1

places/ChIJ6T6eVVClUQ0Rr67NXUZTqSw/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdGRXY1FnEAE

They literally have an award just for their tortilla. Best I had in my time in Spain. It was a giant tortilla that was completely gone in 10 minutes. They immediately brought out another -- which was also gone in 10 minutes. We ordered 3 slices between two people!
The kitchen opened at 19:00 so we enjoyed the tuna in oil with onions and some mini sandwiches.
The owner advised us on the top 4 hot pintxos: the scallops with truffles, the oxtail, the shrimp ravioli (that sauce tasted like ice cream), and the Bruschetta with sardines tuna and pepperinis. All fantastic.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaDdDekZBEAE&d=17924085&t=1

places/ChIJ6T6eVVClUQ0Rr67NXUZTqSw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaDdDekZBEAE

My favourite Spanish omelette place in the whole country. Ultra caramelized onions inside and super thick and juicy. A pity they make limited amounts so you have to go early if you don’t want to miss it. Other pintxos are very good too.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIM0s3cGZREAE&d=17924085&t=1

places/ChIJ6T6eVVClUQ0Rr67NXUZTqSw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIM0s3cGZREAE

I arrived at 09.20 and there was plenty of room in the bar so decided to take breakfast here.  I opted for coffee and the famous tortilla with slow cooked onions.  One portion was more than plenty for me but there were patrons having more than just one.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3alpEdWJREAE&d=17924085&t=1

places/ChIJ6T6eVVClUQ0Rr67NXUZTqSw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3alpEdWJREAE

Best pintxos we had in San Sebastián! Well worth the wait, we waited about 20 mins but were also offered a glass of wine while we waited in line which was a nice touch.

The prawn ravioli was the star of the show for us - just so so good! But honestly everything we had was good… croquettes, octopus, scallops, oxtail, and pistachio cheesecake.

Service was also incredible - staff were so friendly and always checking in on us. Sit at the bar if you can!

It was so good we went back to grab a takeaway breakfast the next day. We got the tortilla and some ham sandwiches - all very yummy!

圣塞巴斯蒂安Antonio酒吧：体验地道西班牙美食与夜生活

Antonio Taberna, located at Bergara Kalea, 3, 20005 Donostia, Gipuzkoa, Spain, is a renowned establishment in San Sebastián, celebrated for its authentic Basque cuisine and vibrant atmosphere.

Antonio Taberna history overview in San Sebastián Basque cuisine hub.

Nestled in the vibrant Gros neighborhood of San Sebastián, Spain, Antonio Taberna stands as a beloved destination for lovers of authentic Basque cuisine. Since its establishment in 2010, this charming eatery has crafted a reputation that resonates well beyond its cozy walls, drawing both locals and travelers seeking exceptional culinary experiences.

Early years and signature tortilla acclaim

Opening its doors in 2010, Antonio Taberna quickly became renowned for its exceptional tortilla, a traditional Spanish omelette. By 2015, the restaurant had garnered widespread recognition, praised for its ultra caramelized onions and thick, juicy preparation that many describe as the best tortilla in the region. This standout dish remains a must-try and a cornerstone of the establishment’s identity.

In 2020, Antonio Taberna broadened its offerings to encompass a diverse range of pintxos and main courses, reflecting the rich culinary traditions of the Basque Country. Patrons can indulge in delights such as scallops with truffles, oxtail, shrimp ravioli, and classic anchovies, crafted with the same dedication to quality and flavor that defines the restaurant’s signature tortilla.

Antonio Taberna offers a relaxed yet lively ambiance where guests can choose to sit indoors or enjoy the outdoor seating. Its friendly service and lively atmosphere make it an ideal spot for groups and solo diners alike. The restaurant’s dedication to maintaining the vibrant Basque culinary spirit has made it a hotspot for foodies and travelers exploring San Sebastián.

Antonio Taberna was established in the heart of San Sebastián, embracing Basque culinary traditions.

The restaurant gained widespread recognition for its award-worthy tortilla, becoming a regional favorite.

Menu expanded to include a variety of pintxos and main dishes, enhancing its culinary diversity.

Antonio Taberna is a relaxed restaurant/bar in Donostia, Spain, spotlighting Basque specialties, including coal-grilled meats and seafood. It offers a cozy atmosphere steeped in rich tradition and the aromas of the sea, making it a perfect spot for both locals and travelers to enjoy authentic Basque flavors.

Antonio taberna

Dine In

Takeout

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Good for Groups

Antonio Taberna is a relaxed restaurant/bar in Donostia, Spain, spotlighting Basque specialties, including coal-grilled meats and seafood. It offers a cozy atmosphere and a culinary journey through the heart of Basque culture, featuring delicious pintxos and a selection of local wines and ciders.

A selection of traditional Basque pintxos, main courses, and desserts.

Anchovy Pintxo

Smoked Salmon Pintxo

Tuna Pintxo

Ham Croquettes

Igeldo Pintxo

Cured Beef Carpaccio on Bread with Parmesan

Prawn Ravioli in Martini Sauce

Foie Pintxo

Tuna Tataki Pintxo

Crispy Beef Oxtail

Sirloin Beef Steak with Fried Potatoes

Tempura Prawns

Arzak Pintxo

Grilled Scallop with Truffled Purée

Ulia Pintxo

Grilled Octopus Skewer with Bacon Cream

Russian Salad

Tuna Salad 'Antonio'

Fried Squids

Iberian Ham and Chips

'00' Anchovies in Oil

Grilled 'Palamós' King Prawns

Iberian Ham 'Joselito'

Tomato Salad with Onion and Tuna Belly

Lobster Salad

Vitello Tonnato

Farmhouse Paté

Cured Beef Carpaccio

Red Tuna Carpaccio

Wagyu Carpaccio with Parmesan Cheese

Cantabrian Hake in Batter with Green Peppers

Fish Cheeks in Batter or in Green Sauce

Kobe Hamburger with Fries

Porkloin in Cubes with Fries

Beef Stout and Tripe

Beef Sirloin Steak 'Hugo'

Beef Chop

Piquillo Red Peppers

Fried Potatoes

Green Salad

Cheese Platter

Torrija (French Toast)

Cheesecake

Pistachio Cheesecake

Chocolate and Orange Cake

Sorrentino

Ice Cream

Antonio Taberna Menu

Discover the authentic flavors of Basque cuisine at Antonio Taberna, located in the heart of Donostia / San Sebastián. This vibrant spot is renowned for its traditional dishes made with fresh, seasonal ingredients, perfect for food lovers eager to experience genuine Spanish tastes. Whether you're a local or a traveler, Antonio Taberna offers a delightful journey through classic Basque culinary delights.

 — Savor the iconic Spanish omelette, crafted with eggs, potatoes, and ultra caramelized onions. This thick and juicy tortilla is a must-try specialty praised for its rich flavor and perfect texture.

 — Delight in delicate ravioli pasta filled with succulent prawns, served in a luscious cream and martini sauce that offers a sophisticated burst of flavors.

 — Indulge in tender oxtail wrapped in a crispy pastry, fried to perfection for a satisfying crunch and rich meaty taste.

 — Fresh scallops sautéed with butter, garlic, and parsley to create a buttery and aromatic dish that's a true seafood lover's dream.

 — Taste the tender octopus grilled and seasoned with olive oil, garlic, and paprika for a smoky and flavorful experience.

 — Flavorful anchovies marinated in olive oil with fresh garlic and parsley, perfect for a savory bite that highlights Basque coastal flavors.

 — Crispy fried squid dusted in flour and served with a fresh squeeze of lemon for a zesty and crunchy treat.

 — End your meal on a sweet note with a creamy pistachio cheesecake, blending rich cream cheese with crunchy pistachios and a hint of sweetness.

Antonio Taberna also boasts an impressive selection of beers, wines, and expertly crafted cocktails, ideal for pairing with dishes or enjoying on their own. Whether you're unwinding with a glass of local wine or savoring a creative cocktail, the drink menu complements the rich Basque flavors perfectly. Keep an eye out for seasonal specials, including hot pintxos like scallops with truffles, oxtail, shrimp ravioli with an ice-cream-like sauce, and bruschettas topped with sardines, tuna, and pepperinis that promise surprising and delightful tastes.

体验圣塞巴斯蒂安的Antonio酒馆，品味地道美食和热情氛围，享受西班牙风情的绝佳去处，立即探索你的味蕾之旅！

Donostia美食酒吧安東尼亞餐廳——巴斯克特色體驗

Donostia Municipality

A variety of traditional Basque pintxos, including anchovy, smoked salmon, tuna, and ham croquettes.

Pintxos

A selection of main courses such as sirloin beef steak with fried potatoes, tempura prawns, and grilled scallops with truffled purée.

Main Courses

A range of desserts including cheesecake, pistachio cheesecake, and chocolate and orange cake.

Desserts

Antonio Taberna：体验Donostia / San Sebastián的地道风味

在Antonio Taberna，你可以尽情享受各种传统巴斯克小吃和精致的主菜，满足你的味蕾。该餐厅位于风情万种的Donostia / San Sebastián，提供地道的西班牙美食体验。 

在这里，你可以品尝到多样的西班牙传统拼盘，包括咸鱼、烟熏三文鱼、金枪鱼和火腿可乐饼，每一道都令人回味无穷。主菜方面，牛排配炸土豆、天妇罗虾和配有松露泥的烤扇贝，都是不可错过的佳肴。甜点则丰富多样，包括芝士蛋糕、开心果芝士蛋糕以及巧克力橙蛋糕，为你的美食之旅画上完美句号。价格合理，从每份3.5欧元起，绝对物超所值。

无论你是美食爱好者，还是想要体验真正的西班牙风情，Antonio Taberna都能为你提供丰富的选择和地道的风味，让每一口都成为难忘的回忆。快来感受这里的热情与精彩，开启你的西班牙美食之旅。

Nestled in the heart of Donostia, Antonio Taberna offers an authentic taste of Basque culture. This cozy bar and restaurant is celebrated for its vibrant atmosphere and friendly service. Guests can indulge in a diverse menu, with standout dishes featuring delicious coal-grilled meats and seafood. The highlight? The renowned tortilla de patata that has patrons raving since its inception.

Antonio Taberna is perfect for food lovers, families, and groups looking to savor authentic Basque flavors in a lively setting. Whether you’re enjoying a casual meal with friends or celebrating a special occasion, the vibrant atmosphere and delicious offerings provide an unforgettable experience.

Arrive early to snag a table, especially during peak hours. The outdoor seating is a lovely option on pleasant days, enhancing your dining experience. Be prepared for a lively atmosphere, and don't hesitate to ask the staff for recommendations on dishes and drinks.

Antonio Taberna stands out as a destination for those seeking a true taste of Basque cuisine. From its inviting atmosphere to its exceptional menu, it's a must-visit for anyone in Donostia. Prepare to be delighted by flavors that encapsulate the essence of Basque culture, making your dining experience memorable.

The tortilla de patata, scallops with truffles, and prawn ravioli are highly recommended.

Yes, guests can enjoy their meals outside, particularly in nice weather.

While it's not strictly necessary, making a reservation is recommended during busy times.

In summary, Antonio Taberna serves as a culinary gem in Donostia, where the blend of traditional flavors and modern comforts create a dining experience that captivates both locals and visitors alike. Be sure to include it in your itinerary for an authentic taste of Basque life.

Euskadi

Discover Antonio Taberna at Bergara Kalea, 3 in Donostia, known for its award-winning tortilla de patata and vibrant Basque cuisine. Book now!

Antonio Taberna in Donostia - Authentic Basque Pintxos and Dining

Enjoy an authentic Basque dining experience at Antonio Taberna in Gipuzkoa, San Sebastián. Specializing in local pintxos, seafood and hearty dishes. Reserve today!

Explore Antonio Taberna: Top Basque Restaurant in San Sebastián

Visit Antonio Taberna on Bergara Kalea for vibrant Basque pintxos, main courses, and desserts. Celebrated for friendly service and fresh ingredients. Plan your visit!

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